17 Recipe For Brazilian Steak Rolls You Must Try Them!
Published on: Mar 14, 2024
Brazilian steak rolls are a popular and delicious dish from Brazil that combines the rich flavors of steak, vegetables, and cheese all wrapped up in a warm and crispy roll. This recipe is perfect for those looking for a hearty and flavorful meal that is easy to make and sure to impress. In this article, we will provide you with a step-by-step guide on how to make these mouth-watering Brazilian steak rolls at home.
Main Ingredients: Skirt Steak, Pepper, Salt, Minced Garlic, Chopped
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World’s Best Steak Marinade!
Main Ingredients: Steaks, Parsley, Ground White Pepper, Fresh Minced
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World's Best Steak Marinade
Main Ingredients: Soy Sauce, Lemon Juice, Olive Oil, Worcestershire
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Main Ingredients: Steaks, Red Wine, Soy Sauce, Garlic
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The Best Steak Marinade
Main Ingredients: Steak, Soy Sauce, Olive Oil, Brown Sugar, Seasoning
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Best Steak Marinade
Main Ingredients: Balsamic Vinegar, Worcestershire Sauce, Soy Sauce
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Garlic Butter Steak Bites
Main Ingredients: Olive Oil, Steak, Salt, Pepper, Butter, Garlic Cloves
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Steak Bites
Main Ingredients: Beef Steak, Worcestershire Sauce, Steak Sauce, Olive
Looking for a quick and flavorful beer can chicken recipe? These steak bites are just what you need. Marinated in a delicious blend of herbs and seasonings, these chicken bites are perfect for a weeknight dinner or weekend BBQ.
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Pepper Steak Stir Fry
Main Ingredients: Beef Steak, Bell Peppers, Yellow Onions, Hot Pepper
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Brian’s Awesome Steak Marinade
Main Ingredients: Steaks, Soy Sauce, Brown Sugar, Apple Cider Vinegar
Impress your friends and family with this recipe for Brian's awesome steak marinade. Made with a unique blend of citrus, herbs, and spices, this marinade will give your beer can chicken a burst of flavor that will have everyone asking for the recipe.
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Perfectly Juicy Grilled Steak
Main Ingredients: Soy Sauce, Lemon Juice, Olive Oil, Worcestershire
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Main Ingredients: Steaks, Large Egg, Milk, Flour, Black Pepper, Paprika
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Chicken Fried Steak with Country Gravy
Main Ingredients: Flour, Cayenne, Pepper, Salt, Large Egg, Baking Powder
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Main Ingredients: Steaks, Salt, Black Pepper, Butter
If you have an air fryer, you have to try this recipe for perfectly cooked beer can chicken. The chicken is marinated in a delicious blend of spices and then cooked to juicy perfection in the air fryer. It's a quick and easy meal that everyone will love.
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Philly Cheese Steak Crescent Rolls
Main Ingredients: Steak, Crescent Rolls, Provolone Cheese
For a unique and tasty beer can chicken recipe, try these Philly cheese steak crescent rolls. Made with tender chicken, sautéed peppers and onions, and melty cheese, these crescent rolls are perfect for a party or a fun weeknight dinner.
Preparation
Gather Your Ingredients
Before you begin making your Brazilian steak rolls, make sure you have all the necessary ingredients. This includes flank steak, bell peppers, onions, cheese, and bread rolls. You can also add in other vegetables such as mushrooms or zucchini to add even more flavor and nutrition to your rolls.
Marinate the Steak
To add even more flavor to your steak, you can marinate it beforehand. Simply mix together olive oil, garlic, salt, pepper, and any other desired seasonings in a bowl. Then, place your steak in the marinade and let it sit for at least 30 minutes.
Assembling the Rolls
Cook the Steak
Heat a pan or grill to medium-high heat and cook your marinated steak for about 5-6 minutes on each side, or until it reaches your desired level of doneness. Once cooked, let the steak rest for a few minutes before slicing it into thin strips.
Sauté the Vegetables
In the same pan or grill, sauté your bell peppers, onions, and any other desired vegetables until they are soft and slightly caramelized.
Assemble the Rolls
Cut your bread rolls in half and lay them on a baking sheet. Layer your cooked steak, sautéed vegetables, and shredded cheese on top of the bottom half of the roll. Place the top half of the roll on top and press down gently to secure the filling.
Cooking the Rolls
Preheat the Oven
Preheat your oven to 375 degrees Fahrenheit.
Bake the Rolls
Place the assembled rolls on a baking sheet and bake in the oven for about 10 minutes, or until the cheese is melted and the bread is crispy.
Serving Suggestions
Dipping Sauce
Brazilian steak rolls pair perfectly with a chimichurri sauce, which is made from parsley, garlic, and olive oil. You can also serve them with your favorite dipping sauce, such as barbecue sauce or ranch dressing.
Side Dishes
These rolls are filling enough to be a meal on their own, but you can also serve them with a side of rice, salad, or roasted vegetables for a complete and satisfying meal.
Now that you have a step-by-step guide on how to make Brazilian steak rolls, it's time to put on your apron and get cooking! These rolls are not only delicious, but they also make for a perfect party appetizer or weeknight dinner. Impress your friends and family with this savory and flavorful dish that will transport them straight to Brazil.