18 Recipe For Brazilian Cheese Balls Taste The Magic Today!

Published on: Mar 14, 2024

Brazilian cheese balls, also known as pão de queijo, are a popular and delicious snack in Brazil. These bite-sized balls of cheesy goodness are perfect for parties, game nights, or even as a quick and satisfying snack. Made with simple ingredients, they are also gluten-free, making them a great option for those with dietary restrictions. In this article, we will share the perfect recipe for Brazilian cheese balls, so you can make them at home and impress your friends and family with this traditional Brazilian dish.

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Fried Cheese Balls

Main Ingredients: Cheese, Flour, Bread Crumbs, Eggs, Water, Chili Pepper
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If you're a fan of fried food and cheese, then you'll love these Fried Cheese Balls. They are crispy on the outside and gooey on the inside, making them the perfect appetizer or snack. Serve them with your favorite dipping sauce for an irresistible treat.
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Festive Holiday Cheese Balls

Main Ingredients: Cream Cheese, White Cheddar Cheese, Worcestershire
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These Festive Holiday Cheese Balls are a must-have for any holiday gathering. With a festive presentation and a delicious combination of flavors, they will be the star of the party. Plus, they are easy to make and can be prepared ahead of time.
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Cheese Balls

Main Ingredients: Grated Cheese, All Purpose Flour, Eggs, Salt, Ground
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Simple yet tasty, these classic Cheese Balls are a crowd-pleaser. Made with cream cheese, cheddar cheese, and seasonings, they are full of cheesy goodness. Serve them with crackers or veggies for a delicious appetizer.
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Sausage Cheese Balls

Main Ingredients: Bisquick, Sharp Cheddar Cheese, Breakfast Sausage, Milk
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For a heartier appetizer, try these Sausage Cheese Balls. Made with a combination of sausage, cheese, and Bisquick, they have a satisfying texture and savory flavor. They are perfect for game day or any gathering with friends.
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Sausage Balls

Main Ingredients: Flour, Baking Powder, Salt, Ground Cayenne, Melted
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Similar to the Sausage Cheese Balls, these Sausage Balls are a delicious and easy appetizer to make. With only 3 ingredients, they are perfect for when you need to whip up something quick and tasty. Serve them hot with your favorite sauce or dip.
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4 Easy Cheese Balls

Main Ingredients: Cream Cheese, Gouda Cheese, Worcestershire Sauce
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If you can't decide on just one type of cheese ball, try making these 4 Easy Cheese Balls. With recipes for blue cheese, bacon and cheddar, pimento cheese, and ham and pineapple, there's a flavor for everyone. These are great for parties or as a snack for a movie night.
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Macaroni & Cheese Balls [Cooking Video]

Main Ingredients: Elbow Macaroni, Butter, Flour, Milk, Sharp Cheddar
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Mac and cheese lovers, rejoice! These Macaroni & Cheese Balls are a fun twist on the classic dish. Coated in a crispy breadcrumb crust, these balls are filled with creamy mac and cheese, making them the ultimate comfort food. Check out the cooking video for a step-by-step guide on how to make them.
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If you've never tried Brazilian cheese bread, you're missing out. These Brazilian Cheese Bread balls are made with tapioca flour, giving them a unique texture and flavor. They are naturally gluten-free and can be enjoyed as a snack or a side dish.
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Cheese balls | Potato cheese balls

Main Ingredients: Boiled Potatoes, Chili Flakes, Garlic Powder, Pepper
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Combine two beloved appetizers into one with these Cheese balls | Potato cheese balls. These balls are made with a mixture of mashed potatoes, cheese, and seasonings, and then coated in breadcrumbs and fried to perfection. Serve them with a side of ranch or ketchup for a tasty snack.
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Corn Cheese Balls

Main Ingredients: Boiled Potatoes, Sweet Corn, Cheese, Milk, Fresh
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For a vegetarian version of cheese balls, try these Corn Cheese Balls. Made with a mixture of corn, cheese, and spices, these balls are full of flavor and have a nice crunch from the corn. They are perfect for parties, potlucks, or even as a side dish for dinner.
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Crispy Mac and Cheese Balls

Main Ingredients: Mac And Cheese, Shredded Cheddar Cheese, Shredded
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Upgrade your mac and cheese game with these Crispy Mac and Cheese Balls. These balls are filled with creamy mac and cheese and coated in a crispy panko crust, making them a delicious and addictive snack. Serve them with your favorite hot sauce for a spicy kick.
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Fried Mozzarella Cheese Balls

Main Ingredients: Cheese, All Purpose Flour, Egg, Breadcrumbs, Salt
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If you love mozzarella sticks, then you'll love these Fried Mozzarella Cheese Balls. Made with string cheese and breadcrumbs, these balls are easy to make and perfect for dipping in marinara sauce. They are also a great appetizer for kids.
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Fried Mac & Cheese Balls

Main Ingredients: Cheese, Egg, Panko Bread Crumbs, Oil
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Another fun way to enjoy mac and cheese is with these Fried Mac & Cheese Balls. These balls are made with a creamy mac and cheese mixture, coated in breadcrumbs, and fried until golden and crispy. Serve them with a side of ranch or BBQ sauce for a delicious snack.
14 of 20

Fried Macaroni and Cheese Balls

Main Ingredients: Bread Crumbs, Grated Parmesan Cheese, Salt, Large Eggs
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For a slightly different take on fried mac and cheese, try these Fried Macaroni and Cheese Balls. These balls are made with a combination of mac and cheese, bacon, and green onions for a flavorful and hearty appetizer. They are perfect for game day or any party.
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Spicy Fried cheese balls appetizer

Main Ingredients: Cheese, Flour, Bread Crumbs, Eggs, Water, Chili Pepper
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If you like a little heat in your food, then these Spicy Fried cheese balls appetizer are for you. Made with a combination of cheese, jalapenos, and spices, these balls have a nice kick to them. Serve them with a side of ranch or blue cheese dressing to cool down the spice.
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Mini Cheese Balls Appetizer

Main Ingredients: Cheese, Chopped Hazelnuts, Cornichons, Black Olives
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For a bite-sized version of cheese balls, try these Mini Cheese Balls Appetizer. Made with cream cheese, cheddar cheese, and green onions, these mini balls are perfect for parties or as a snack. They are also great for meal prep and can be stored in the fridge for a quick and easy snack.
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EASY MINI CHEESE BALLS

Main Ingredients: Laughing Cow, Cheese, Herbs
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Another simple and delicious option for mini cheese balls is these EASY MINI CHEESE BALLS. Made with cream cheese, cheddar cheese, and ranch dressing mix, these bite-sized balls are packed with flavor. They are perfect for entertaining or as a snack for movie night.
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Mac 'n Cheese Balls

Main Ingredients: Biscuits, Shredded Mozzarella Cheese, Cheese, Seasoned
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For a fun and unique twist on mac and cheese, try these Mac 'n Cheese Balls. Made with a combination of mac and cheese, bacon, and green onions, these balls are coated in a crispy panko crust and fried until golden and delicious. Serve them with your favorite dipping sauce for a tasty treat.
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Easy Sausage Cheese Balls

Main Ingredients: Sausage, Shredded Cheddar Cheese, Baking Mix
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These Easy Sausage Cheese Balls are a great option for a quick and delicious appetizer. Made with sausage, cheddar cheese, and Bisquick, they are a savory and satisfying treat. Serve them hot out of the oven with a side of mustard or BBQ sauce.
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Boxed Mac ‘n Cheese Balls

Main Ingredients: Cheese, Shredded Cheddar Cheese, American Cheese
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If you're short on time, these Boxed Mac ‘n Cheese Balls are the perfect solution. Made with boxed mac and cheese, these balls are quick and easy to make and still taste delicious. They are perfect for a last-minute party or as a snack for the kids.

Say Cheese!

Gather Your Ingredients

Before you get started, make sure you have all the necessary ingredients for this recipe. You will need cassava flour, grated cheese, milk, vegetable oil, eggs, and salt. Cassava flour is a staple in Brazilian cuisine and can be found in most grocery stores. For the grated cheese, you can use any type of hard cheese, such as parmesan or cheddar, but the most traditional cheese used is queijo Minas. This type of cheese is not easily found outside of Brazil, so feel free to substitute with your favorite hard cheese.

Mix It Up

To make the dough for these cheese balls, start by bringing the milk, vegetable oil, and salt to a boil in a saucepan. Once it reaches a boil, remove it from the heat and stir in the cassava flour. Mix until the dough comes together and forms a ball. Let it cool for a few minutes before adding in the eggs, one at a time, and mixing until fully incorporated. Finally, add in the grated cheese and mix until well combined.

Roll and Bake

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper. Using your hands, roll the dough into small balls, about the size of a golf ball. Place them on the prepared baking sheet, leaving some space between each ball. You can also add some extra grated cheese on top for a crispy and cheesy crust. Bake for 20-25 minutes, or until they are golden brown and crispy on the outside.

Serve and Enjoy

Once they are done, remove the cheese balls from the oven and let them cool for a few minutes before serving. These Brazilian cheese balls are best served warm, so dig in and enjoy the gooey cheese center and crispy exterior. You can also serve them with some hot sauce or chimichurri sauce for an extra kick of flavor. Now that you have the perfect recipe for Brazilian cheese balls, it's time to put on your apron, gather your ingredients, and start baking. With their irresistible cheesy flavor and unique texture, these cheese balls are sure to be a hit with everyone. So, impress your friends and family with this traditional Brazilian dish and add some South American flair to your next gathering.
18 recipe for brazilian cheese balls Taste the magic today!

Fried Cheese Balls

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 8 ounces cheese choice, grated, I used mozzarella
  • 1 cup flour
  • 2 cups bread crumbs
  • 2 eggs
  • 1 tablespoon water
  • 1 teaspoon chili pepper powder
  • 1 teaspoon garlic powder
  • vegetable oil
  • salt
  • pepper

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 54 grams
  • Cholesterol : 165 milligrams
  • Fat : 28 grams
  • Fiber : 3 grams
  • Protein : 25 grams
  • SaturatedFat : 14 grams
  • Sodium : 950 milligrams
  • Sugar : 3 grams
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