17 Recipe For Best Mexican Burritos You Won't Believe The Taste!

Published on: May 13, 2024

Mexican burritos are a beloved dish that has gained popularity all over the world. With its warm tortilla shell, flavorful fillings, and toppings, it's no wonder why people can't get enough of this delicious meal. However, not all burritos are created equal. To truly make the best Mexican burritos, it takes the perfect combination of ingredients and techniques. In this article, we will share with you a tried and tested recipe for the best Mexican burritos that will have you coming back for more. So, get your apron on and let's get cooking!

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Easy Mexican Burritos with Homemade Pinto Beans

Main Ingredients: Dried Pinto Beans, Water, Olive Oil, Green Onions
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If you're craving some delicious and authentic Mexican food, then look no further than these easy Mexican burritos with homemade pinto beans. These burritos are bursting with flavor and will satisfy all your cravings for a hearty and comforting meal. And the best part? They're super easy to make at home! The star of these burritos is definitely the homemade pinto beans. They're cooked to perfection with the perfect blend of spices and seasonings, giving them that distinct Mexican flavor. And the best part is, you can customize the level of spice to your liking. Whether you prefer a mild or spicy kick, these beans will still be delicious. But let's not forget about the other components of these burritos. The tender and juicy chicken, the creamy avocado, the tangy salsa, and the gooey cheese all come together to create a mouthwatering meal. And the best part? You can add any additional toppings you like, such as sour cream, guacamole, or even some crunchy tortilla strips. So why wait? Make these easy Mexican burritos with homemade pinto beans tonight and indulge in some delicious and comforting food that will transport you straight to Mexico.
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Air Fryer Mexican Burritos

Main Ingredients: Medium Flour Tortillas, Scrambled Eggs, Sausages, Bell
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If you're looking for a healthier alternative to traditional Mexican burritos, then these air fryer Mexican burritos are the perfect option for you. The air fryer gives these burritos a crispy and crunchy exterior, without all the added oil and calories. Plus, they're still packed with all the delicious flavors of a classic burrito. These burritos are also super easy to make. Simply fill a tortilla with your choice of protein, beans, cheese, and any other toppings you desire, then roll it up and place it in the air fryer. In just minutes, you'll have a perfectly crispy and delicious burrito that will rival any restaurant version. And the best part? You can get creative with the fillings! Use shredded chicken, ground beef, or even tofu for a vegetarian option. Add in some rice, vegetables, or even some pineapple for a unique twist. The possibilities are endless with these air fryer Mexican burritos.
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Smothered Burritos

Main Ingredients: Stew Meat, Red Enchilada Sauce, Beef Bouillon Cubes
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For those who love their burritos drenched in a rich and flavorful sauce, these smothered burritos are a must-try. These burritos are filled with all the classic ingredients, but then they're topped with a delicious homemade sauce that will take your taste buds to the next level. The sauce is made with a blend of tomatoes, spices, and a touch of cream for a creamy and indulgent texture. And it's not just drizzled on top – the burritos are completely covered in the sauce before being baked to perfection. The result is a melt-in-your-mouth burrito that will leave you wanting more. And if you're feeling extra indulgent, you can add some extra cheese on top before baking for a gooey and cheesy finish. Serve these smothered burritos with some Mexican rice and beans for a complete and satisfying meal.
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Wet Burritos

Main Ingredients: Medium Onion, Ground Beef, Salt, Taco Seasoning
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If you've never tried a wet burrito before, then you're in for a treat. These wet burritos are essentially the same as regular burritos, but they're smothered in a delicious enchilada sauce before being baked. The result is a saucy and flavorful burrito that will have you licking your plate clean. To make these wet burritos, simply fill a tortilla with your choice of protein, beans, cheese, and any other toppings you like. Then, roll it up and place it in a baking dish. Pour the enchilada sauce over the top, making sure to cover the entire burrito. Top with some extra cheese and bake until heated through and the cheese is melted and bubbly. These wet burritos are perfect for a cozy night in or for feeding a crowd. Serve with some salsa, sour cream, and guacamole on the side for a complete and satisfying meal.
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If you're a fan of cornbread, then you'll love this Mexican version. This cornbread is loaded with traditional Mexican flavors, making it the perfect side dish for any Mexican-inspired meal. The key to this cornbread is adding in some diced green chilies and jalapenos for a spicy kick. And for some extra flavor and texture, add in some corn kernels and shredded cheese. The result is a delicious and moist cornbread that will pair perfectly with any Mexican dish. Serve this Mexican cornbread alongside some chili, tacos, or even some enchiladas for a complete and satisfying meal. And don't be surprised if your guests ask for the recipe – it's that good.
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California Burritos

Main Ingredients: Flank Steak, Garlic Cloves, Cilantro Leaves, Limes
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For a unique twist on the classic burrito, try these California burritos. These burritos are filled with all the traditional ingredients, but they also have the addition of French fries for a delicious and unexpected crunch. The French fries are cooked until crispy before being stuffed into the burrito alongside the other fillings. And to make it even more California-inspired, top the burritos with some fresh avocado slices and a drizzle of creamy chipotle sauce. The result is a hearty and flavorful burrito that will be a hit with everyone. Serve these California burritos with some Mexican street corn salad for a complete and delicious meal that will transport you straight to the West Coast.
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No Mexican meal is complete without some flavorful and fluffy Mexican rice. And the best part? It's so easy to make at home. The key to perfect Mexican rice is using the right type of rice – long-grain white rice works best. To give it that distinct Mexican flavor, cook the rice in a mixture of chicken broth, tomato sauce, and spices. And for some added texture and flavor, add in some diced bell peppers and onions. This Mexican rice is the perfect side dish for any Mexican-inspired meal, and it's also great for meal prepping for the week. Serve it alongside some tacos, burritos, or enchiladas for a complete and satisfying meal.
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If you're a fan of street food, then you'll love these Mexican street tacos. These tacos are a popular and delicious street food in Mexico, and they're so easy to make at home. The key to these tacos is using small corn tortillas and filling them with your choice of protein, such as carne asada, chicken, or carnitas. Top them with some fresh cilantro, diced onions, and a squeeze of lime juice for a burst of flavor. And for some added heat, add on some salsa or hot sauce. These Mexican street tacos are perfect for a quick and easy weeknight dinner, and they're also great for serving a crowd. Set up a taco bar with all the toppings and let everyone customize their own tacos. It's a fun and delicious meal for everyone to enjoy.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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If you're looking for a healthier and lighter option for your Mexican cravings, then this skinny Mexican casserole is the perfect dish for you. It's packed with all the classic flavors of a Mexican meal, but it's made with healthier ingredients and is lower in calories. This casserole is made with layers of tortillas, lean ground turkey, black beans, corn, and a blend of spices and seasonings. And to make it even healthier, use whole wheat tortillas and top it with some fresh veggies like diced tomatoes and avocado. This skinny Mexican casserole is a great option for meal prepping for the week, or for a quick and easy weeknight dinner. Serve it with some Mexican street corn salad for a complete and delicious meal.
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No Mexican meal is complete without some delicious and flavorful Mexican street corn. This street corn salad is a twist on the classic dish, making it easier to eat and perfect for serving a crowd. The corn is grilled until charred and then mixed with a creamy and tangy dressing made with mayonnaise, sour cream, and lime juice. And for some added heat, add in some diced jalapenos or a sprinkle of chili powder. This Mexican street corn salad is perfect for a side dish or even as a dip for tortilla chips. Serve it alongside some tacos, burritos, or enchiladas for a complete and satisfying meal.
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No meal is complete without a sweet and indulgent dessert, and this Mexican flan is the perfect way to end any Mexican-inspired meal. This creamy and delicious dessert is made with a custard base and topped with a rich and gooey caramel sauce. The key to a perfect flan is baking it in a water bath, which helps to ensure a silky and smooth texture. And the best part? It's so easy to make at home, and your guests will be impressed with your baking skills. Serve this Mexican flan with some fresh berries or a dollop of whipped cream for a truly indulgent and satisfying dessert. It's the perfect way to end any Mexican feast.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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If you're a fan of Mexican food, then you know that the rice is a crucial component of any meal. And this authentic Mexican rice is the perfect side dish for any Mexican-inspired meal. The key to this rice is using fresh and flavorful ingredients, including ripe tomatoes, fresh cilantro, and a blend of spices and seasonings. The result is a fluffy and flavorful rice that will elevate any meal. Serve this authentic Mexican rice with any Mexican dish, from tacos to burritos to enchiladas. It's a versatile and delicious side dish that will impress your family and friends.
Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic
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No Mexican meal is complete without some delicious and flavorful beans. And these Mexican pinto beans are so easy to make at home, you'll never go back to canned beans again. The key to these beans is cooking them with Mexican spices and seasonings, giving them a distinct and delicious flavor. And the longer you let them cook, the more flavorful and tender they become. Serve them as a side dish, or use them as a filling for tacos, burritos, or enchiladas. These Mexican pinto beans are also great for meal prepping for the week – simply make a big batch and use them in different meals throughout the week. They're a versatile and delicious addition to any meal.
Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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If you love the classic Mexican street corn on the cob, then you'll love this version that's perfect for serving a crowd. This Mexican street corn is grilled until charred and then cut off the cob and mixed with a creamy and tangy dressing. The corn is then topped with crumbled cotija cheese, fresh cilantro, and a sprinkle of chili powder for a burst of flavor. And it's not just a side dish – this Mexican street corn can also be used as a topping for tacos, burritos, or even a salad. Serve this Mexican street corn as a side dish or appetizer at your next gathering, and watch it disappear in seconds. It's a crowd-pleaser that will have everyone asking for the recipe.
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If you love lasagna and Mexican food, then you'll love this fusion dish that combines the best of both worlds. This Mexican lasagna is made with layers of tortillas, seasoned ground beef, black beans, corn, and cheese, all baked to perfection. The result is a flavorful and hearty meal that's perfect for feeding a crowd or for meal prepping for the week. And the best part? You can customize the layers to your liking – add in some diced vegetables or switch up the protein for a vegetarian option. Serve this Mexican lasagna alongside some Mexican rice and beans for a complete and satisfying meal that everyone will love.
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Healthy Mexican Burritos

Main Ingredients: Black Beans, Cooked Brown Rice, Enchilada Sauce, Flour
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If you're looking for a healthier option for your Mexican cravings, then these healthy Mexican burritos are the perfect choice. These burritos are made with whole wheat tortillas, lean protein, and plenty of fresh vegetables for a nutritious and delicious meal. The key to these burritos is using plenty of fresh and flavorful ingredients. The chicken is marinated in a blend of spices and lime juice, giving it that distinct Mexican flavor. And the addition of fresh avocado, tomatoes, and lettuce adds a burst of color and nutrients to the dish. These healthy Mexican burritos are perfect for a quick and easy weeknight dinner, or for packing for lunch the next day. They're also great for feeding a crowd, and you can set up a burrito bar with all the toppings for everyone to customize their own burrito.
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Sheet Pan Chorizo and Potato Breakfast Burritos

Main Ingredients: Cilantro, Red Bell Pepper, Yellow Bell Pepper, Red
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Who says burritos are just for lunch or dinner? These sheet pan chorizo and potato breakfast burritos are perfect for starting your day off on the right foot. They're packed with protein and nutrients to keep you full and energized until lunchtime. The key to these breakfast burritos is cooking the chorizo and potatoes on a sheet pan in the oven, making it a hands-off and easy option for busy mornings. Then, just fill a tortilla with the cooked mixture, add some scrambled eggs, cheese, and any other toppings you desire, and roll it up. You can also make a big batch and freeze them for a quick and easy breakfast on the go. These sheet pan chorizo and potato breakfast burritos are perfect for a hearty and satisfying breakfast, and they're also great for brunch with friends. Serve with some fresh fruit and a cup of coffee for the ultimate start to your day.
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Sheet Pan Black Bean and Vegetable Breakfast Burritos

Main Ingredients: Cilantro, Red Bell Pepper, Yellow Bell Pepper, Red
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For a vegetarian option for breakfast burritos, try these sheet pan black bean and vegetable breakfast burritos. These burritos are loaded with protein and fiber from the black beans and plenty of fresh vegetables for a nutritious and delicious meal. The vegetables are roasted on a sheet pan in the oven, making it an easy and hands-off option for busy mornings. Then, just fill a tortilla with the cooked mixture, add some scrambled eggs, cheese, and any other toppings you like, and roll it up. These burritos can also be made in advance and frozen for a quick and easy breakfast option. These sheet pan black bean and vegetable breakfast burritos are perfect for a healthy and satisfying breakfast, and they're also great for feeding a crowd. Serve with some fresh fruit and a cup of coffee for a complete and delicious meal.
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Weeknight Chicken and Avocado Burritos

Main Ingredients: Burrito Size Flour Tortillas, Green Salsa, Sour Cream
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For a quick and easy weeknight meal, try these chicken and avocado burritos. These burritos are made with rotisserie chicken, making them a super easy and convenient option for busy nights. The chicken is mixed with some creamy and flavorful avocado sauce, and then rolled up in a tortilla with some cheese and any other toppings you like. These burritos are also great for meal prepping for the week – just make a big batch and enjoy them for lunch or dinner throughout the week. These weeknight chicken and avocado burritos are perfect for satisfying your cravings for Mexican food without spending hours in the kitchen. Serve with some Mexican street corn salad for a complete and delicious meal.
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Mexican Black Bean & Cheese Stuffed Peppers

Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
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If you're looking for a healthier and lighter option for Mexican food, then these Mexican black bean and cheese stuffed peppers are the perfect choice. These peppers are filled with a flavorful mixture of black beans, corn, and cheese, and then baked to perfection.

The Perfect Tortilla

One of the key components of a great Mexican burrito is the tortilla. It serves as the base and holds all the delicious fillings together. When it comes to choosing the perfect tortilla, there are a few things to consider. First, make sure to use a large and sturdy tortilla that can hold all the fillings without tearing. Corn tortillas are the traditional choice, but flour tortillas also work well. Next, warm up the tortilla before filling it. This will make it more pliable and easier to roll. You can do this by microwaving it for a few seconds or heating it on a pan for a minute on each side.

The Flavorsome Filling

The filling is the star of the show when it comes to burritos. For the best Mexican burritos, it's important to have a flavorful and well-seasoned filling. You can use any type of protein, such as beef, chicken, or pork, and add in your choice of beans, rice, and vegetables. To give it that authentic Mexican flavor, make sure to use fresh ingredients and spices like cumin, chili powder, and cilantro. You can also add a touch of heat with jalapenos or hot sauce for those who like a little kick in their burritos.

Toppings and Sauces

To take your Mexican burrito to the next level, don't forget about the toppings and sauces. Some classic toppings include shredded cheese, sour cream, and guacamole. For added crunch, you can also add some shredded lettuce or diced tomatoes. Salsa, hot sauce, and lime wedges are also essential for that burst of flavor. Don't be afraid to experiment with different toppings and sauces to find your perfect combination. In conclusion, the recipe for the best Mexican burritos is all about using the right ingredients and techniques. With a perfect tortilla, flavorful filling, and delicious toppings and sauces, you can create a mouth-watering burrito that will have everyone asking for seconds. So, next time you're craving Mexican food, skip the takeout and whip up your own burrito masterpiece at home. Your taste buds will thank you.
17 recipe for best mexican burritos You won't believe the taste!

Easy Mexican Burritos with Homemade Pinto Beans

yield: 11 total time: 55 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound dried pinto beans soaked in water overnight
  • 8 cups water
  • 1 tablespoon olive oil
  • 8 green onions
  • 1 teaspoon onion powder
  • 1/3 cup olive oil
  • 1 cup white onion chopped
  • 1 clove garlic minced
  • 1 tablespoon coarse salt
  • 8 ounces shredded Monterey Jack cheese

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 20 milligrams
  • Fat : 14 grams
  • Fiber : 1 grams
  • Protein : 6 grams
  • SaturatedFat : 5 grams
  • Sodium : 790 milligrams
  • Sugar : 1 grams
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