19 Recipe For Beans And Greens Italian Soup Try These Culinary Delights!

Published on: Mar 18, 2024

Italian cuisine is known for its hearty and flavorful soups, and one dish that stands out is the classic beans and greens soup. This rustic soup is a staple in many Italian households, especially during the colder months. Not only is it delicious and comforting, but it is also packed with nutrients from the combination of beans and leafy greens. In this article, we will share with you a traditional recipe for beans and greens Italian soup that is sure to warm your heart and soul.

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1 of 20

Summer Minestrone

Main Ingredients: Basil Pesto, Extra Virgin Olive Oil, Grated Pecorino
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Summer is the perfect time to enjoy a bowl of delicious minestrone soup. This classic Italian dish is filled with fresh vegetables and hearty beans, making it a nutritious and satisfying meal. It's also a great way to use up any leftover produce from your garden or farmers market haul. So let's fire up the grill and get cooking!
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Minestrone with Fresh Greens

Main Ingredients: Extra Virgin Olive Oil, Garlic, Yellow Onion, Medium
Italian Minestrone Soup - Baker by Nature
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For a light and healthy twist on traditional minestrone, try incorporating fresh greens into the recipe. Spinach, kale, and Swiss chard all work well in this soup and add an extra boost of vitamins and minerals. It's the perfect way to sneak in some extra veggies for picky eaters.
3 of 20

Kitchen Sink Minestrone

Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic, Vegetables
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Don't let the name fool you, this soup is anything but a mishmash of random ingredients. Instead, it's a delicious and hearty blend of whatever vegetables, beans, and pasta you have on hand. It's a great way to use up leftovers and reduce food waste. Plus, every batch will be slightly different, keeping things interesting for your taste buds.
4 of 20

Italian Cannellini Bean Stew

Main Ingredients: Carrot, Onion, Celery Stalk, Garlic, Lemon, Italian
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If you're looking for a thicker and heartier soup, give this Italian cannellini bean stew a try. It's packed with protein from the beans and loaded with flavor from the addition of Italian herbs and spices. For a creamier texture, try blending some of the beans before adding them to the soup.
5 of 20

Classic Italian Vegetable Minestrone Soup

Main Ingredients: Extra Virgin Olive Oil, Chopped Carrots, Chopped Onion
Classic Minestrone Soup | FaveHealthyRecipes.com
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You can't go wrong with a classic Italian vegetable minestrone soup. This recipe features a medley of seasonal vegetables like zucchini, carrots, and tomatoes, along with hearty beans and pasta. It's a one-pot wonder that's perfect for a busy weeknight dinner.
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This Italian pasta fagioli soup is a crowd-pleaser and for good reason. It's loaded with pasta, beans, and vegetables, making it a filling and satisfying meal. Plus, it's easy to customize based on your preferences. Not a fan of kidney beans? Swap them out for white beans instead.
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Despite its name, this soup isn't actually served at Italian weddings. But that doesn't make it any less delicious! It's made with tiny meatballs, pasta, and spinach for a hearty and comforting soup. Serve it as a starter or add some crusty bread to make it a meal.
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Don't have time to make tiny meatballs? No problem! This easy Italian wedding soup uses pre-made meatballs for a shortcut that doesn't sacrifice flavor. It's a great option for a busy weeknight when you want a comforting meal without a lot of prep work.
If you love Italian sausage and tortellini, then this soup is for you. The sausage adds a delicious and savory flavor to the broth, while the tortellini makes it a more substantial meal. Serve with a sprinkle of Parmesan cheese on top for an extra dose of flavor.
10 of 20

Italian Farmers Market Veggie Soup

Main Ingredients: Tomato Sauce, Petite Diced Tomatoes, Vegetable Stock
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One of the best things about minestrone soup is its versatility. You can use whatever vegetables you have on hand, including those from your local farmers market. This Italian farmers market veggie soup is a celebration of seasonal produce and a delicious way to support your local farmers.
11 of 20

Chicken Noodle Italian Wedding Soup

Main Ingredients: Ground Chicken, Seasoned Bread Crumbs, Grated Parmesan
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For a twist on the classic chicken noodle soup, try adding some Italian flavors to the mix. This chicken noodle Italian wedding soup features traditional Italian wedding soup ingredients like tiny meatballs and pasta, along with the comforting chicken and noodle combo. It's the ultimate comfort food for a chilly day.
Main Ingredients: Chicken Stock, Bay Leaves, Potato, Carrots, Celery
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If you're feeling adventurous, try making this Italian soup that combines elements of minestrone, pasta fagioli, and Italian wedding soup. It's a true Italian fusion dish that's sure to impress your taste buds. Don't be afraid to get creative and add your own unique twist to the recipe.
13 of 20

Ribollita Italian Soup

Main Ingredients: Onion, Small Carrots, Celery, Garlic Cloves, Diced
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This hearty and flavorful soup is a staple in Tuscany, Italy. It's made with a variety of vegetables, beans, and day-old bread, making it a great way to use up leftovers. It's also a great option for vegetarians and vegans.
14 of 20

Pasta e Fagioli Italian Soup

Main Ingredients: Ground Beef, Onion, Carrots, Celery, Diced Tomatoes
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This soup translates to "pasta and beans," and that's exactly what you'll find in this hearty and filling dish. The combination of pasta and beans makes it a protein-packed meal, perfect for vegetarians and meat-eaters alike. It's also a great option for meal prep, as it can be easily reheated for a quick and satisfying lunch or dinner.
15 of 20

Quick and Easy Italian Soup

Main Ingredients: Onion, Celery, Carrots, Garlic, Butter, Olive Oil
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Short on time? This quick and easy Italian soup is the perfect solution. It comes together in just 30 minutes and is perfect for those busy weeknights when you want a delicious and comforting meal without a lot of effort.
16 of 20

Sweet corn clear soup | Easy soup recipes

Main Ingredients: Sweet Corn Kernels, Carrots, Beans, Spring Onion
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This sweet corn clear soup is a refreshing and light option for those hot summer days. It's made with sweet corn, vegetables, and a clear broth, making it a healthier alternative to creamy soups. It's also a great option for those with dietary restrictions, as it's vegetarian and gluten-free.
17 of 20

Italian Slow Cooker Cranberry Bean Soup with Greens

Main Ingredients: Cranberry Beans, Water, Vegetable Bouillon Cube, Diced
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Let your slow cooker do the work with this Italian cranberry bean soup. It's packed with nutritious greens like Swiss chard and kale, along with hearty beans and a flavorful broth. The slow cooking process allows all the flavors to meld together and create a delicious and comforting soup.
18 of 20

Minestrone Soup

Main Ingredients: Vegetable Broth, Diced Tomatoes, Onion, Cloves
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No list of Italian soups would be complete without the classic minestrone. This soup is a staple in many Italian households and for good reason. It's easy to make, customizable, and packed with flavor and nutrition. Serve with a sprinkle of Parmesan cheese and a side of crusty bread for the ultimate Italian meal.
19 of 20

Toss In Your Leftovers Soup

Main Ingredients: Chicken Broth, Veggies, Greens, Beans, Diced Tomatoes
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Don't let your leftovers go to waste! This "toss in your leftovers" soup is a great way to use up any vegetables, beans, or protein you have on hand. Just add them to a pot with some broth and seasonings, and you'll have a delicious and unique soup in no time.
20 of 20

Vegan Slow Cooker Yellow-Eyed Bean Soup For 2

Main Ingredients: Water, Sweet Potato, Beans, Garlic, Bouillon, Fresh
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This vegan slow cooker yellow-eyed bean soup is a great option for those following a plant-based diet. It's made with yellow-eyed beans, vegetables, and a flavorful broth, making it a satisfying and nutritious meal for two. It's also the perfect size for a cozy date night in.

The Health Benefits of Beans and Greens

Beans and greens are the star ingredients of this Italian soup, and for good reason. Both are incredibly nutritious and offer a range of health benefits. Beans are a great source of plant-based protein, fiber, and essential vitamins and minerals such as iron, zinc, and folate. They have been linked to improved heart health, blood sugar control, and weight management. Meanwhile, leafy greens are rich in antioxidants, vitamins A, C, and K, and minerals like calcium and magnesium. They are known for their anti-inflammatory properties and have been linked to a reduced risk of chronic diseases like cancer and heart disease.

The Perfect Combination of Flavors

Beans and greens not only provide a plethora of health benefits but also complement each other perfectly in terms of flavor and texture. The soft and creamy beans pair well with the slightly bitter and crunchy greens, creating a delicious and satisfying combination. In this Italian soup, the beans and greens are cooked in a flavorful broth with the addition of other ingredients such as tomatoes, herbs, and spices. This creates a harmonious balance of flavors that will have your taste buds dancing.

How to Make Beans and Greens Italian Soup

Now that you know about the health benefits and flavor profile of beans and greens, let's dive into the recipe for this hearty and delicious Italian soup. The ingredients you will need are:
  • 1 cup of dried beans (cannellini or white kidney beans work best)
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 cloves of garlic, minced
  • 1 carrot, diced
  • 1 celery stalk, diced
  • 1 can of diced tomatoes
  • 4 cups of vegetable or chicken broth
  • 1 bunch of fresh kale or spinach, chopped
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and pepper to taste
First, soak the dried beans in water overnight or for at least 8 hours. Drain and rinse the beans before using them in the recipe. In a large pot, heat the olive oil over medium heat and add the chopped onion, garlic, carrot, and celery. Cook until the vegetables are softened, about 5 minutes. Add in the canned tomatoes, broth, soaked beans, and dried herbs. Bring the soup to a boil, then reduce the heat and let it simmer for about an hour, until the beans are tender. Finally, add in the chopped greens and let them cook for an additional 5 minutes. Season with salt and pepper to taste and serve hot with a sprinkle of grated Parmesan cheese on top.

In Conclusion

Beans and greens Italian soup is a perfect example of how simple, wholesome ingredients can come together to create a flavorful and nutritious dish. This recipe can easily be adapted to suit your taste preferences, and you can even add in other vegetables or protein sources to make it your own. So next time you're looking for a comforting and healthy meal, give this recipe a try and be transported to the streets of Italy with every spoonful.
19 recipe for beans and greens italian soup Try these culinary delights!

Summer Minestrone

yield: 6 total time: 20 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • basil pesto
  • extra-virgin olive oil
  • grated Pecorino Romano cheese
  • 4 tablespoons extra virgin olive oil
  • 1 cup chopped onion
  • 1 cup chopped celery
  • 1 cup chopped carrots
  • 3 garlic cloves Minced
  • 1 cup zucchini Chopped
  • 1 cup summer squash Chopped
  • 1 cup green beans Cut Into 2-inch Pieces
  • 3 cups greens Chopped, Such As Kale or Swiss Chard
  • 28 ounces chopped tomatoes
  • salt
  • pepper
  • 1 cup chopped fresh herbs Combination of Basil, Parsley, Thyme, & Oregano Work Well
  • 15 ounces white beans Drained, Or Add 1 Cup Rice or 1 1/2 Cups Ditalini Pasta

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 30 grams
  • Fat : 12 grams
  • Fiber : 8 grams
  • Protein : 8 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 210 milligrams
  • Sugar : 8 grams
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