20 Recipe For Baked Swedish Meatballs Unleash Your Inner Chef!
Published on: Mar 10, 2024
Baked Swedish meatballs are a classic dish that has been enjoyed for generations. These tender meatballs are easy to make and bursting with flavor, making them a favorite in many households. If you're looking for a new recipe to add to your dinner rotation, look no further than this delicious recipe for baked Swedish meatballs. In this article, we'll break down the steps to make this mouthwatering dish so you can impress your family and friends with your culinary skills.
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Dry Onion Soup Mix
If you're a fan of slow cooker recipes, then this Crock Pot Swedish Meatballs recipe is a must-try! These tender meatballs are cooked in a savory and creamy sauce that is perfect for serving over noodles or mashed potatoes. Plus, it's a great way to enjoy a delicious meal without spending hours in the kitchen.
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Mini Swedish Meatballs with Mashed Potatoes
Main Ingredients: Mashed Potatoes, Russet Potatoes, Unsalted Butter
This Mini Swedish Meatballs with Mashed Potatoes recipe is perfect for a quick and easy weeknight dinner. The mini meatballs are packed with flavor and pair perfectly with the creamy mashed potatoes. It's a hearty and comforting meal that the whole family will love.
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Crockpot Meatballs
Main Ingredients: Swedish Meatballs, Chili Sauce, Grape Jelly
These Crockpot Meatballs are a game-changer for busy weeknights. Simply toss all the ingredients into the slow cooker and let it do the work for you. These tender and flavorful meatballs are perfect for serving as a main dish or as a tasty appetizer at your next party.
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3 Ingredient Appetizer Meatballs
Main Ingredients: Swedish Meatballs, Bbq Sauce, Apricot Preserves
Yes, you read that right - only 3 ingredients are needed for these delicious Appetizer Meatballs! They are the perfect party food and are always a hit with guests. Plus, with such simple ingredients, you can whip up a batch in no time.
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Fromage Fort - Wine and Cheese Dip
Main Ingredients: Cheese, Parmesan, Aged Cheddar, Frontera Chardonnay
This Fromage Fort - Wine and Cheese Dip is a unique twist on the classic meatball recipe. The meatballs are coated in a savory and cheesy sauce that is sure to impress your taste buds. Serve with some crusty bread for the perfect dipping experience.
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Low-Carb Baked Swedish Meatballs
Main Ingredients: Lean Ground Beef, Turkey Breakfast Sausage, Onion
If you're watching your carb intake, then these Low-Carb Baked Swedish Meatballs are the perfect recipe for you. They are made with ground chicken, almond flour, and a delicious creamy sauce that is low in carbs but not in flavor.
This Italian Wedding Soup recipe is the perfect combination of hearty meatballs, vegetables, and pasta in a flavorful broth. It's a complete meal in one bowl and is perfect for a chilly evening. Plus, it's a great way to sneak some veggies into your diet.
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Samantha at Five Heart Home
Main Ingredients: Swedish Meatballs, Chicken Breasts, Pork Chops
This recipe for Swedish Meatballs is brought to you by Samantha at Five Heart Home. She shares her family's favorite version of this classic dish, made with a blend of ground beef and pork for the perfect texture and flavor. It's a must-try recipe for any meatball lover.
If you're looking for a healthier alternative to fried meatballs, then these Baked Swedish Meatballs are the perfect solution. They are tender, juicy, and packed with flavor - all without the extra grease and calories. Serve them over noodles or mashed potatoes for a delicious meal.
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Classic Baked Swedish Meatballs
Main Ingredients: Bread Crumbs, Dried Minced Onion, Salt, Pepper, Nutmeg
This Classic Baked Swedish Meatballs recipe is a go-to for many families. It's a tried and true recipe that never fails to please. The meatballs are made with a blend of ground beef and pork and are baked to perfection. Serve with lingonberry jam for a truly authentic experience.
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Sweet Potato and Meatball Mini Pot Pies
Main Ingredients: Vegetables, Swedish Meatballs, Sweet Potato, Parmesan
These Sweet Potato and Meatball Mini Pot Pies are a fun and delicious twist on traditional meatballs. The sweet potato adds a touch of sweetness and a pop of color to the dish. Plus, they are perfectly portioned for a fun and easy weeknight meal.
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Swedish Meatball Mac and Cheese
Main Ingredients: Swedish Style Meatballs, Elbow Macaroni, Butter, Flour
This Swedish Meatball Mac and Cheese recipe is a match made in heaven. The tender meatballs and creamy cheese sauce are a winning combination that will have you going back for seconds. It's the ultimate comfort food and a great way to switch up your regular mac and cheese routine.
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Meatball casserole Moroccan tagine style stew
Main Ingredients: Light Olive Oil, Red Onion, Garlic, Red Chilli
This Meatball Casserole Moroccan Tagine Style Stew is a unique and flavorful way to enjoy meatballs. The meatballs are slow-cooked in a savory tomato-based sauce with warm Moroccan spices. Serve over rice or couscous for a complete and satisfying meal.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
If you're short on time, this recipe for Delicious Swedish Meatballs Using Frozen Meatballs is a lifesaver. It's a quick and easy way to enjoy this classic dish without the hassle of making meatballs from scratch. The creamy sauce is still homemade and full of flavor, making it a delicious and convenient option for busy weeknights.
Of course, we couldn't have a list of top Swedish Meatball recipes without including a classic version. This recipe for Swedish Meatballs uses a blend of ground beef and pork and is served with a creamy and savory sauce. It's a tried and true recipe that never fails to impress.
This recipe for The Best Swedish Meatballs is a bold claim, but one that we stand by. These meatballs are perfectly seasoned and cooked to perfection. The creamy sauce is the perfect finishing touch and makes for a delicious and satisfying meal.
Let's not forget about the all-important sauce in a Swedish Meatball recipe. This recipe for Swedish Meatball Sauce is a simple and delicious way to make the perfect accompaniment to your meatballs. Made with beef broth, heavy cream, and a touch of Worcestershire sauce, it's the perfect balance of savory and creamy.
If you're looking for an authentic Swedish Meatball recipe, then this is the one for you. Made with a blend of ground pork and beef, these meatballs are full of traditional flavors. They are cooked in a creamy and flavorful sauce and are best served with lingonberry jam for a truly authentic experience.
If you're a fan of using the Instant Pot for quick and easy meals, then this recipe for Instant Pot Swedish Meatballs is a must-try. The meatballs are tender and juicy and the sauce is full of flavor. Plus, it's a great way to enjoy this classic dish in a fraction of the time.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
For those busy weeknights when you need a quick and easy meal, try this recipe for 30 Minute Swedish Meatballs. The meatballs are made with a blend of ground beef and pork and are cooked in a creamy and savory sauce. Serve over noodles or mashed potatoes for a delicious and satisfying meal in just 30 minutes.
Preparation and Ingredients
Before you start making your baked Swedish meatballs, it's important to gather all the necessary ingredients and prepare them properly. The key to making these meatballs is using a combination of ground beef and pork, which gives them a perfect balance of flavors. You will also need breadcrumbs, eggs, milk, onion, garlic, and a variety of spices such as allspice, nutmeg, and black pepper. Make sure to have a baking sheet ready and preheat your oven to 375°F.
Mixing and Shaping the Meatballs
To start, mix the ground beef and pork together in a large bowl. Next, add in the breadcrumbs, eggs, milk, and all the spices. Use your hands to mix everything together until well combined. The mixture should be slightly sticky but still hold its shape. If it's too dry, you can add a little more milk. Once the mixture is ready, use your hands to shape them into small meatballs, about 1-2 inches in diameter. Place them on the baking sheet, leaving some space in between each meatball.
Baking and Serving
Now it's time to bake your Swedish meatballs. Place the baking sheet in the oven and let them cook for about 20 minutes or until they are lightly browned and fully cooked. While the meatballs are baking, you can prepare your favorite side dish, such as mashed potatoes or lingonberry sauce. Once the meatballs are done, take them out of the oven and let them cool for a few minutes before serving. These meatballs are great as an appetizer or served as a main course. Garnish with some fresh parsley for a pop of color and extra flavor.
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![[Homemade] Swedish Meatballs with mashed potatoes : r/food](https://i.redd.it/mrsk02c0pi961.jpg)
