16 Recipe For Baked Italian Sausage Peppers And Onions Get Ready To Indulge!
Published on: Mar 18, 2024
Are you looking for a simple and flavorful recipe that will transport you straight to the streets of Italy? Look no further than this baked Italian sausage, peppers, and onions dish. Bursting with savory flavors and easy to make, this recipe is perfect for a quick weeknight dinner or a weekend gathering with friends and family. So, put on your apron and get ready to impress your taste buds with this mouth-watering Italian classic.
Main Ingredients: Italian Sausage, Onion, Garlic, Butter, Rice
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Meaty Baked Ziti
Main Ingredients: Olive Oil, Onion, Ground Beef, Italian Sausage, Garlic
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One Pan Italian Sausage and Pepper Pasta
Main Ingredients: Italian Sausage, Water, Red Bell Pepper, Green Bell
Ingredients
Bold Italian sausage
One of the key ingredients in this recipe is Italian sausage, which adds a deliciously rich and robust flavor to the dish. You can use either sweet or spicy sausage, depending on your preference. If you're feeling adventurous, try using a combination of both for an extra kick of flavor.
Colorful Bell Peppers
Next up, we have peppers, which not only add a pop of color to the dish but also provide a nice balance of sweetness and crunchiness. Use a variety of bell peppers, such as red, yellow, and green, to make the dish visually appealing and add different levels of flavor.
Fresh Onions
No Italian dish is complete without onions. They add a depth of flavor and a hint of sweetness to the dish. Red onions work particularly well in this recipe, but you can use any type of onion you have on hand.
Garlic and Herbs
To enhance the flavors of the dish, we'll need some garlic and herbs. Garlic adds a delicious aroma and a kick of flavor, while herbs like oregano and thyme add a touch of freshness and earthiness to the dish.
Olive Oil
Last but not least, we'll need some olive oil to bring all the flavors together and give the dish a rich and smooth texture. Make sure to use high-quality olive oil for the best results.
Instructions
Step 1: Preheat the Oven
Start by preheating your oven to 375°F (190°C).
Step 2: Prep the Ingredients
While the oven is preheating, prep the ingredients. Slice the peppers and onions into thin strips. Crush the garlic and chop the herbs.
Step 3: Combine Ingredients
In a large bowl, combine the sliced peppers, onions, garlic, and herbs. Drizzle with olive oil and toss to coat evenly.
Step 4: Add Sausage
Add the Italian sausage to the bowl and mix well, making sure all the ingredients are coated with the olive oil and herbs.
Step 5: Bake
Transfer the mixture to a baking dish and spread it out evenly. Bake for 30-35 minutes, or until the sausage is fully cooked and the peppers and onions are tender.
Step 6: Serve and Enjoy
Once done, remove the dish from the oven and let it cool for a few minutes. Serve with your favorite side dishes, such as pasta or crusty bread, and enjoy a taste of Italy in the comfort of your own home.
Now that you have the recipe for this delicious baked Italian sausage, peppers, and onions dish, it's time to put on your chef's hat and give it a try. We guarantee that your taste buds will thank you. Buon appetito!
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