20+ Recipe For Baileys Chocolate Christmas Balls Prepare To Be Amazed!
Published on: Mar 29, 2024
As the holiday season approaches, it's time to start thinking about festive treats to share with friends and family. One delicious and indulgent option that is sure to be a hit at any holiday gathering is baileys chocolate Christmas balls. These bite-sized treats are easy to make, bursting with rich chocolate flavor, and have a touch of boozy goodness from the addition of Baileys Irish Cream. In this article, we'll walk you through the simple steps to create these delectable treats that will be the star of any holiday dessert table.
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Ingredients You'll Need
For the chocolate balls:
1 cup of semisweet chocolate chips
1/2 cup of heavy cream
1/4 cup of Baileys Irish Cream
1/2 cup of crushed graham crackers
1/4 cup of powdered sugar
1 teaspoon of vanilla extract
For the chocolate coating:
1 cup of semisweet chocolate chips
1 tablespoon of coconut oil
To make the baileys chocolate Christmas balls, you'll need a few simple ingredients that you probably already have in your kitchen. The star of the show is, of course, the Baileys Irish Cream, which adds a creamy and slightly boozy flavor to the chocolate balls. Along with the Baileys, you'll need some semisweet chocolate chips, heavy cream, crushed graham crackers, powdered sugar, and vanilla extract. For the chocolate coating, you'll need more semisweet chocolate chips and some coconut oil to help the chocolate set and give it a beautiful shine.
Step-by-Step Instructions
Step 1: Make the Chocolate Mixture
In a microwave-safe bowl, combine the semisweet chocolate chips and heavy cream. Microwave for 30-second intervals, stirring in between, until the chocolate is completely melted and smooth. Add in the Baileys Irish Cream, crushed graham crackers, powdered sugar, and vanilla extract. Mix everything together until well combined.
Step 2: Chill the Mixture
Cover the bowl with plastic wrap and place it in the fridge for about 2 hours, or until the mixture is firm enough to roll into balls.
Step 3: Roll into Balls
Using a small cookie scoop or spoon, scoop out the chocolate mixture and roll it into 1-inch balls. Place the balls on a parchment-lined baking sheet and return them to the fridge while you prepare the chocolate coating.
Step 4: Make the Chocolate Coating
In a microwave-safe bowl, combine the semisweet chocolate chips and coconut oil. Microwave for 30-second intervals, stirring in between, until the chocolate is completely melted and smooth.
Step 5: Dip the Balls in Chocolate
Using a fork or toothpick, dip each chocolate ball into the melted chocolate coating and place it back on the parchment-lined baking sheet. Once all the balls are coated, return them to the fridge to allow the chocolate to set.
Step 6: Serve and Enjoy!
Once the chocolate has set, your baileys chocolate Christmas balls are ready to be served. These rich and decadent treats are perfect for sharing at holiday parties or as a homemade gift for friends and family. Enjoy!
With just a few simple steps, you can create these delicious baileys chocolate Christmas balls that are sure to be a hit with everyone who tries them. So, gather your ingredients and get ready to impress your loved ones with this festive and indulgent treat.
