20 Recipe For Authentic Jamaican Jerk Chicken Savor The Mouthwatering Goodness!

Published on: Mar 31, 2024

Jerk chicken is a staple dish in Jamaican cuisine, known for its bold and spicy flavors. With its roots dating back to the indigenous Taino people, this dish has evolved over time and become a beloved favorite around the world. While there are many variations of jerk chicken, the authentic recipe is a must-try for any food lover. In this article, we will take you through the steps to create your own authentic Jamaican jerk chicken at home. Get ready to tantalize your taste buds with this mouthwatering dish.

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Jamaican jerk chicken is a popular dish that originated in Jamaica and has since become a favorite all over the world. The dish is known for its unique blend of spices and seasonings that give it a bold and flavorful taste. There are many variations of this dish, but one thing remains consistent – it is always made using a beer can. In this article, we will explore the top 14 beer can chicken recipes, starting with the classic Jamaican jerk chicken.
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If you love the flavors of Jamaican jerk chicken but don't have the time to grill it, then this slow cooker recipe is perfect for you. Simply marinate your chicken in a mixture of jerk seasoning, lime juice, and olive oil and let it cook on low for 6-8 hours. The result is tender, juicy, and flavorful chicken that falls off the bone.
3 of 14

Jamaican Jerk Chicken Tacos

Main Ingredients: Chicken, Chicken Breast, Oil, Lime, Jerk Seasoning
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Take your taco game to the next level with these Jamaican jerk chicken tacos. Simply grill your chicken on a beer can as usual, then shred it and serve it in warm tortillas with your favorite toppings. The flavors of the jerk chicken go perfectly with traditional taco toppings like avocado, tomatoes, and cilantro.
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Looking for a quick and easy way to make Jamaican jerk chicken? Look no further than this recipe. Simply mix together soy sauce, orange juice, garlic, and jerk seasoning and pour it over your chicken before grilling it on a beer can. The result is mouth-watering chicken that is bursting with flavor.
5 of 14

Jamaican Jerk Chicken Wings

Main Ingredients: Chicken Wings, El Yucateco Xxxtra Hot Sauce, Sugar
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Who says beer can chicken has to be made with a whole chicken? These Jamaican jerk chicken wings are the perfect party appetizer or game day snack. Simply coat your wings in a mixture of jerk seasoning, honey, and olive oil and grill them on a beer can for an irresistible combination of sweet and spicy flavors.
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Jamaican Jerk Chicken Burger

Main Ingredients: Chicken, Cooked Quinoa, Jamaican Jerk Marinade, Salt
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Take your burger game to the next level with this Jamaican jerk chicken burger. Grilled chicken, topped with pineapple, red onion, and jalapeno slices, all on a toasted bun – this burger is a flavor explosion in every bite. Plus, the beer can adds moisture and flavor to the chicken, making it the juiciest burger you'll ever have.
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Authentic Jamaican Jerk Chicken

Main Ingredients: Onion, Green Onions, Dried Thyme, Salt, Sugar, Ground
If you want to make an authentic Jamaican jerk chicken, then this is the recipe for you. This recipe uses a combination of allspice berries, scotch bonnet peppers, and thyme to create a marinade that is packed with traditional Jamaican flavors. This is the perfect recipe to impress your friends and family with your cooking skills.
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Keto Jamaican Jerk Chicken

Main Ingredients: Spice, Olive Oil, Soy Sauce, Vinegar, Fresh Lime Juice
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If you're following a keto diet, you don't have to miss out on the delicious flavors of Jamaican jerk chicken. This keto-friendly recipe uses coconut aminos instead of soy sauce and erythritol instead of honey to make a low-carb marinade that is just as flavorful as the original. Serve with a side of cauliflower rice for a complete keto-friendly meal.
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This salad is a lighter and healthier take on the classic Jamaican jerk chicken. The chicken is grilled on a beer can as usual, then sliced and served on a bed of mixed greens with mango, avocado, and a citrus vinaigrette. It's a refreshing and satisfying dish that is perfect for summer.
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Jamaican Jerk Chicken (print)

Main Ingredients: Chicken, Allspice, Whole Coriander Seeds, Whole
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This recipe is a must-have for any beer can chicken enthusiast. It's a simple and classic recipe for Jamaican jerk chicken that never fails to impress. Simply follow the recipe, print it out, and keep it in your kitchen for whenever you're in the mood for some delicious jerk chicken.
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If you love pizza and you love Jamaican jerk chicken, then this pizza is the perfect combination of both. Start with a store-bought or homemade pizza crust, top it with mozzarella cheese, red onion, and jerk chicken, and bake until the cheese is melted and bubbly. The result is a unique and delicious pizza that will become a new favorite.
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Oven Roasted Jamaican Jerk Chicken

Main Ingredients: Olive Oil, Onion Powder, Garlic Powder, Ground
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If you don't have a grill or simply prefer to use your oven, this recipe is for you. It uses the same marinade as the classic Jamaican jerk chicken, but instead of grilling it on a beer can, it is roasted in the oven. The result is crispy and flavorful chicken that is perfect for any occasion.
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This recipe is a healthier twist on the classic Jamaican jerk chicken. Instead of grilling it on a beer can, the chicken is baked in the oven with a mixture of olive oil, garlic, and jerk seasoning. It's a simple and delicious way to enjoy this flavorful dish without the added fat from the beer can.
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The Best Jamaican Jerk Chicken

Main Ingredients: Scotch Bonnet Chiles, Scallions, Fresh Thyme Leaves
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Last but certainly not least, this recipe is truly the best Jamaican jerk chicken you'll ever have. It combines all the best flavors and techniques from the previous recipes to create a truly unforgettable dish. The chicken is marinated in a mixture of rum, lime juice, and jerk seasoning before being grilled on a beer can. The result is tender, juicy, and incredibly flavorful chicken that will have you coming back for seconds.

The Essential Ingredients

To create an authentic Jamaican jerk chicken, you will need a few key ingredients that are essential to achieving its signature flavor. The most important ingredient is jerk seasoning, which is a blend of spices and herbs such as allspice, scotch bonnet peppers, thyme, and garlic. You can either make your own jerk seasoning at home or purchase it from a local Caribbean market. Other crucial ingredients include chicken, soy sauce, vinegar, and brown sugar. These ingredients not only add depth of flavor but also help to tenderize the chicken.

Marinating the Chicken

The key to a perfect jerk chicken is marinating the meat for at least 24 hours before cooking. This allows the flavors to fully penetrate the chicken, resulting in a juicy and flavorful dish. Start by making the marinade by combining jerk seasoning, soy sauce, vinegar, and brown sugar in a bowl. Rub the marinade all over the chicken, making sure to get it under the skin for maximum flavor. Cover the chicken and let it marinate in the fridge overnight or for up to 24 hours.

Grilling the Chicken

Authentic Jamaican jerk chicken is traditionally cooked over an open flame, giving it a smoky and charred flavor. If you have a grill, this is the best way to cook the chicken. However, if you don't have a grill, you can also use an oven or stovetop. Whichever method you choose, make sure to cook the chicken at a moderate temperature to prevent burning. You can also add some soaked pimento wood or leaves to the grill or pan for an extra layer of smokiness.

Serving Suggestions

Once the chicken is cooked, let it rest for a few minutes before serving. Authentic Jamaican jerk chicken is often served with rice and peas, a traditional Caribbean side dish made with rice, beans, and coconut milk. You can also serve it with plantains, festival, or roasted vegetables. To add even more heat, serve the chicken with a side of scotch bonnet pepper sauce. And don't forget a refreshing glass of Jamaican sorrel to wash it all down.

Conclusion

In conclusion, making authentic Jamaican jerk chicken may seem like a daunting task, but with the right ingredients and techniques, it is achievable. By following this recipe, you can recreate the flavors of Jamaica in the comfort of your own home. So go ahead and impress your family and friends with this delicious and spicy dish. Happy cooking!
20 recipe for authentic jamaican jerk chicken Savor the mouthwatering goodness!

Jamaican Jerk Chicken

yield: 8 total time: 65 minutes
4.7 Stars (17 reviews)
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Ingredients

  • 3/4 cup light brown sugar packed
  • 3/4 cup ground allspice
  • 3/4 cup scallions minced
  • 1/2 cup peanut oil
  • 1/3 cup ground black pepper
  • 1/4 cup kosher salt
  • 1/4 cup minced ginger
  • 1/4 cup fresh lime juice
  • 2 tablespoons soy sauce
  • 1 tablespoon dried thyme
  • 1 teaspoon ground cinnamon
  • 1 teaspoon grated nutmeg freshly
  • 1/2 teaspoon ground cloves
  • 8 cloves garlic minced
  • 3 scotch bonnet chiles stemmed and minced
  • 8 pounds chickens each quartered

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 295 milligrams
  • Fat : 28 grams
  • Fiber : 3 grams
  • Protein : 92 grams
  • SaturatedFat : 7 grams
  • Sodium : 4170 milligrams
  • Sugar : 21 grams
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