17 Recipe For Authentic Chinese Hot Braised Chicken Wings Delight In These Amazing Recipes!
Published on: Mar 24, 2024
When it comes to authentic Chinese cuisine, one dish that is always a crowd-pleaser is hot braised chicken wings. This dish is a perfect combination of sweet, spicy, and tangy flavors that will leave your taste buds craving for more. The secret to making the perfect hot braised chicken wings lies in the marinade and the cooking technique. In this article, we will share with you a recipe that will help you recreate this traditional Chinese dish in the comfort of your own home.
Kowloon's Chinese Chicken Wings are a must-try for any beer can chicken lover. These wings are marinated in a delicious blend of traditional Chinese spices and then cooked to perfection on the grill. The result is a crispy and flavorful wing that will have your taste buds dancing with joy.
If you're looking for a classic Chinese chicken wing recipe, look no further. These wings are coated in a savory marinade of soy sauce, hoisin, and honey, then baked to perfection in the oven. The end result is a sticky, sweet, and irresistible wing that will have you reaching for seconds (or thirds).
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Soy Braised Chicken Wings
Main Ingredients: Chicken Wings, Ginger, Dark Soy Sauce, Chinese 5 Spice
For a flavorful and tender wing, try this soy braised chicken wing recipe. The wings are slow-cooked in a mixture of soy sauce, brown sugar, and aromatic spices, resulting in a deliciously tender and flavorful wing that falls right off the bone. Serve these up at your next barbecue and watch them disappear.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're craving Chinese takeout but want to skip the greasy fast food, try making these Fried Chicken Wings at home. They're coated in a flavorful blend of Chinese spices and then fried to crispy perfection. Serve them with your favorite dipping sauce for a tasty and satisfying meal.
For a twist on the classic fried chicken wing, try this Chinese Fried Chicken Wing recipe. The wings are marinated in a blend of Chinese spices and then coated in a crispy batter before being deep-fried to perfection. Serve them with a side of sweet and sour sauce for the ultimate flavor experience.
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Chinese Baked Hot Wings
Main Ingredients: Chicken Wings, Oil Spray, Doubanjiang, Sugar, Shaoxing
If you love hot wings, you'll love this Chinese-inspired version. These wings are marinated in a spicy blend of chili paste, garlic, and soy sauce, then baked in the oven until crispy and delicious. Serve them with a side of ranch or blue cheese dressing for a classic hot wing experience with a Chinese twist.
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Chinese Braised Chicken Wings With Red Wine
Main Ingredients: Chicken Wings, Ginger, Red Wine, Light Soy Sauce, Salt
This recipe for Chinese Braised Chicken Wings with Red Wine is a unique take on traditional beer can chicken. The wings are braised in a flavorful mixture of red wine, soy sauce, and aromatic spices, resulting in a tender and flavorful wing that is perfect for any occasion.
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Crispy Chinese Garlic Chicken Wings
Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
Garlic lovers, this one's for you. These Crispy Chinese Garlic Chicken Wings are coated in a garlic-infused batter and then fried to perfection. The end result is a crispy and flavorful wing that will have you licking your fingers and asking for more.
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Sticky Chinese Chicken Wings
Main Ingredients: Chicken Wings, Sesame Oil, Garlic, Ginger Piece, Hoisin
If you love sticky, sweet, and savory flavors, these Sticky Chinese Chicken Wings are a must-try. The wings are coated in a sticky sauce made with soy sauce, honey, and ginger, then baked until caramelized and delicious. Serve them as an appetizer or as a main dish with some rice and veggies on the side.
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Crispy Chinese Black Pepper Chicken Wings
Main Ingredients: Marinade, Chicken Wing, Soy Sauce, Rice Vinegar, Black
If you're a fan of black pepper, you'll love these Crispy Chinese Black Pepper Chicken Wings. The wings are marinated in a flavorful blend of black pepper, soy sauce, and garlic, then coated in a crispy batter and deep-fried to perfection. The result is a deliciously spicy and crispy wing that will leave you wanting more.
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CHINESE BRAISED CHICKEN WITH MUSHROOMS
Main Ingredients: Oil, Ginger, Chicken Drumettes, Dried Shiitake
This Chinese Braised Chicken with Mushrooms recipe is a tasty and hearty dish that is perfect for a family dinner. The chicken is slow-cooked in a flavorful broth with mushrooms and other aromatic spices, resulting in a tender and flavorful wing that is sure to please everyone at the table.
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Chinese 5 Spice Chicken Wings With Soy, Balsamic...
Main Ingredients: Chicken Wings, Marinade, Brown Sugar, Soy Sauce, Lime
For a unique and flavorful twist on traditional beer can chicken, try these Chinese 5 Spice Chicken Wings. The wings are coated in a blend of Chinese 5 spice, soy sauce, and balsamic vinegar, then cooked on the grill until crispy and delicious. Serve them with a side of rice and veggies for a complete meal.
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Chinese-Style Chicken Wings
Main Ingredients: Chicken Wings, Fresh Ginger, Garlic Cloves, Chinese 5
For a simple and tasty chicken wing recipe, try these Chinese-Style Chicken Wings. The wings are marinated in a blend of soy sauce, ginger, and garlic, then baked until crispy and flavorful. Serve them as an appetizer with some sweet and sour sauce for dipping.
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Baked Chinese Chicken Wings
Main Ingredients: Chicken Wings, Honey, Dark Brown Sugar, Balsamic
If you're looking for a healthier alternative to fried wings, try these Baked Chinese Chicken Wings. They're coated in a flavorful blend of Chinese spices and then baked in the oven until crispy and delicious. Serve them with a side of steamed vegetables for a well-rounded meal.
If you love sticky and sweet flavors, you'll love these Chinese Sticky Chicken Wings. The wings are coated in a sticky sauce made with soy sauce, hoisin, and honey, then baked until caramelized and delicious. Serve them as an appetizer or as a main dish with some rice and veggies on the side.
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Chinese Five Spice Chicken Wings
Main Ingredients: Chicken Wings, Five Spice Powder, Water, Brown Sugar
For a delicious and fragrant wing, try these Chinese Five Spice Chicken Wings. The wings are marinated in a blend of Chinese 5 spice, soy sauce, and garlic, then baked until crispy and flavorful. Serve them with a side of rice and veggies for a complete meal.
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Braised Chicken Wings
Main Ingredients: Chicken Wings, Salt, Cooking Wine, Ginger, Vegetable
This Braised Chicken Wing recipe is a simple and flavorful dish that is perfect for any occasion. The wings are cooked in a flavorful broth with soy sauce, ginger, and garlic, resulting in a tender and delicious wing that is sure to be a hit with friends and family.
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Whole30 Crispy Chinese Chicken Wings
Main Ingredients: Chicken Wings, Baking Powder, Garlic Powder, White
For those following the Whole30 diet, these Crispy Chinese Chicken Wings are a must-try. They're coated in a blend of Chinese spices and then baked in the oven until crispy and delicious. Serve them with a side of steamed vegetables for a healthy and satisfying meal.
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Crystal Sugar Braised Chicken Wings
Main Ingredients: Chicken Wings, Green Onions, Ginger, Star Anises
This Crystal Sugar Braised Chicken Wing recipe is a unique twist on traditional beer can chicken. The wings are slow-cooked in a mixture of crystal sugar, soy sauce, and aromatic spices, resulting in a tender and flavorful wing with a hint of sweetness. Serve them at your next barbecue and watch them disappear.
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Chinese Chicken Wings with Mumbo Sauce - Chinese Food
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Granulated
This recipe for Chinese Chicken Wings with Mumbo Sauce is a combination of traditional Chinese flavors and American-style barbecue sauce. The wings are coated in a tangy and slightly sweet sauce and then baked until crispy and delicious. Serve them as an appetizer or as a main dish with some rice and veggies on the side.
The Perfect Marinade
To achieve the authentic flavors of Chinese hot braised chicken wings, a well-balanced marinade is crucial. The key ingredients for the marinade are soy sauce, rice vinegar, honey, garlic, and ginger. These ingredients not only add flavor but also help tenderize the chicken wings, making them juicy and flavorful. To make the marinade, mix all the ingredients in a bowl and add in the chicken wings. Make sure each wing is coated with the marinade. Let it marinate for at least 30 minutes or up to 2 hours for maximum flavor.
The Cooking Technique
The cooking technique for hot braised chicken wings is what makes this dish stand out. The wings are first fried to achieve a crispy and golden-brown exterior. Then, they are simmered in a flavorful sauce that coats the wings and infuses them with all the delicious flavors. The key to achieving perfectly cooked chicken wings is to fry them in batches, so they cook evenly and do not become overcrowded in the pan. Once the wings are fried, they are added to the sauce and simmered until they are fully cooked and the sauce has thickened.
Final Touches
To add some extra heat and spice to your hot braised chicken wings, sprinkle some red pepper flakes or add in some chili oil to the sauce. This will give the dish an extra kick and take it to the next level. You can also garnish the wings with sesame seeds and chopped green onions for added flavor and presentation.
In Conclusion
With this recipe, you can make authentic Chinese hot braised chicken wings that are flavorful, tender, and will have your guests coming back for more. Don't be afraid to play around with the flavors and add your own twist to the dish. Serve these wings as an appetizer or as part of a main course, either way, they are guaranteed to be a hit. So next time you're craving some Chinese food, skip the takeout and make these delicious hot braised chicken wings at home.
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