19 Recipe For Authentic Chinese Egg Fried Rice Dive Into Deliciousness!
Published on: Mar 24, 2024
Egg fried rice is a classic Chinese dish that is loved by people all around the world. This popular and versatile dish can be enjoyed as a main course or as a side dish accompanying other Chinese delicacies. However, not all egg fried rice recipes are authentic and truly capture the essence of this beloved dish. If you want to learn how to make an authentic Chinese egg fried rice, you have come to the right place. In this article, we will provide you with a step-by-step recipe that will help you make the perfect egg fried rice every time.
Main Ingredients: Rice, Egg, Green Beans, Carrots, Oil, Scallion Greens
Indo Chinese Egg Fried Rice is a delicious and popular variation of the traditional Chinese fried rice. This dish is made by cooking rice with a variety of vegetables, spices, and scrambled eggs. It is a perfect fusion of Indian and Chinese flavors, making it a must-try for all food lovers.
This is the classic Chinese version of fried rice, which is loved by people all around the world. It is made with simple ingredients like eggs, rice, and vegetables, but it is bursting with flavors. This dish is a staple in Chinese households and is often served as a side dish or a main course.
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Chinese Egg Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
Yangzhou Fried Rice is a popular variation of Chinese Egg Fried Rice, which originated in the city of Yangzhou in China. This dish is made by stir-frying rice with eggs, vegetables, and meat, along with a special sauce that gives it a unique flavor. It is a must-try for anyone looking to explore the diverse flavors of Chinese cuisine.
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Vegan Indo Chinese "Egg" Fried Rice
Main Ingredients: Long Grain Rice, Brown Rice, Vegetable Oil, Garlic
For all the vegans out there, this dish is a game-changer. This version of Indo Chinese Egg Fried Rice is made without using any eggs, making it a perfect plant-based meal. It is packed with the same delicious flavors and textures as the original, making it a hit among both vegans and non-vegans alike.
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Spicy Schezwan Indo-Chinese Egg Fried Rice
Main Ingredients: Long Grain Rice, Garlic, Ginger, Eggs, Beans, Large
Schezwan Indo-Chinese Egg Fried Rice is a must-try for all the spice lovers out there. This dish is made by stir-frying rice with scrambled eggs, vegetables, and spicy Schezwan sauce, giving it a kick of heat and flavor. It is a perfect blend of Indian and Chinese spices, making it a treat for your taste buds.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
If you're new to Chinese cooking or just looking for a quick and easy meal, this recipe is perfect for you. Egg Fried Rice is a simple and delicious dish that can be made with just a few ingredients. It is a staple in Chinese takeout menus and can also be easily made at home.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
This dish is a healthier version of the classic Chinese chicken egg fried rice. It is made by using brown rice instead of white rice and adding a variety of vegetables, making it a nutritious meal. It is a great option for those looking to indulge in their favorite Chinese dish without feeling guilty.
Chinese Fried Rice is a classic dish that is loved by people of all ages. It is made by stir-frying rice with a variety of ingredients like eggs, vegetables, and meat, along with soy sauce and other spices. This dish is a must-try for anyone looking to experience the authentic flavors of Chinese cuisine.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
This recipe is perfect for those who want to make the perfect Chinese Fried Rice at home. It includes a step-by-step video tutorial that will guide you through the process, making it easier for you to recreate this dish in your own kitchen. With this recipe, you can impress your friends and family with your Chinese cooking skills.
Chinese Pork Fried Rice is a delicious variation of the original Chinese Fried Rice that is made with pork instead of chicken or eggs. The pork is marinated with a variety of spices and sauces, making it tender and flavorful. This dish is a great way to switch up your usual fried rice recipe and try something new.
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Egg Fried Rice
Main Ingredients: Rice, Corn Kernels, Frozen Peas, Spring Onions, Eggs
Egg Fried Rice is a simple and versatile dish that can be made with different variations and ingredients. It is a staple in Chinese cuisine and can be found in almost every Chinese restaurant menu. It is also a great way to use up leftover rice and vegetables, making it a budget-friendly meal option.
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Chinese Sausage & Egg Fried Rice
Main Ingredients: Vegetable Oil, Onion, Spring Onions, Garlic Cloves
This dish is a popular variation of Chinese Fried Rice that is made by adding Chinese sausage and scrambled eggs to the rice. The sausage adds a unique flavor and texture to the dish, making it a hit among both kids and adults. It is a must-try for anyone who loves experimenting with different flavors.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
This is another healthy version of Chinese chicken egg fried rice that is made by using brown rice and adding a variety of vegetables. It is a great way to incorporate more nutrients into your meal without compromising on taste. Plus, it is a great option for those who are trying to eat healthier but still crave their favorite Chinese dishes.
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Chinese Ham and Egg Fried Rice
Main Ingredients: Short Grain Rice, Honey, Frozen Peas, Large Eggs
Chinese Ham and Egg Fried Rice is a popular breakfast dish in China. It is made by stir-frying rice with ham, scrambled eggs, and a variety of vegetables. This dish is a great option for a quick and filling breakfast, and it is also a great way to use up any leftover ham from a holiday meal.
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Plain Egg Fried Rice (Chinese Fakeaway)
Main Ingredients: Spring Onions, Vegetable Oil, Cooked Long Grain Rice
This recipe is perfect for those who want to recreate their favorite Chinese takeout dish at home. It is a simple and easy-to-follow recipe that results in a delicious and authentic-tasting Chinese Fried Rice. With this recipe, you can enjoy your favorite Chinese dish without having to order takeout.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Beef Fried Rice is a classic Chinese takeout dish that is loved by many. It is made by stir-frying rice with beef, vegetables, and a variety of spices and sauces. This dish is a great option for meat lovers and is sure to satisfy your cravings for Chinese takeout.
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Egg Fried Rice with Prawns and Peas
Main Ingredients: Rice, Vegetable, Eggs, Prawns, Frozen Peas, Soy Sauce
This dish is a delicious combination of prawns, peas, and scrambled eggs, all stir-fried with rice. It is a popular variation of Chinese Fried Rice that is loved for its flavorful and colorful presentation. It is a great option for seafood lovers and is a perfect balance of protein and vegetables.
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How To Make Chinese Golden Egg Fried Rice
Main Ingredients: Cooked White Rice, Mixed Vegetables, Egg Yolks, Butter
This recipe is perfect for those who want to add a twist to their usual Chinese Fried Rice. It is made by adding turmeric to the dish, giving it a beautiful golden color and a subtle earthy flavor. It is a great way to elevate your fried rice and impress your guests with a unique and delicious dish.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
Chicken Fried Rice is a popular variation of Chinese Fried Rice that is made by stir-frying rice with chicken, vegetables, and a variety of spices and sauces. It is a staple in Chinese takeout menus and can also be easily made at home. With this recipe, you can enjoy your favorite Chinese dish anytime you want.
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Chinese Chicken with Garlic and Cashew Nuts, Egg Fried...
Main Ingredients: Chicken Breasts, Egg, Cornflour, Garlic Powder, White
This dish is a combination of two popular Chinese dishes - Chicken with Garlic and Cashew Nuts and Egg Fried Rice. It is made by stir-frying chicken, cashew nuts, and scrambled eggs, and then adding it to the fried rice. It is a mouth-watering dish that is full of flavor and texture.
Ingredients
Rice
The main ingredient in any fried rice dish is, of course, rice. For an authentic Chinese egg fried rice, it is important to use long-grain white rice. This type of rice has a firmer texture and does not stick together when cooked, which is essential for a perfect fried rice dish.
Eggs
As the name suggests, eggs are a key ingredient in this dish. For an authentic flavor, it is recommended to use fresh eggs. You can use either whole eggs or just the egg whites, depending on your preference.
Vegetables
Adding vegetables to your egg fried rice not only enhances the flavor but also adds a pop of color to the dish. The most commonly used vegetables are carrots, peas, and green onions. Make sure to chop them into small, bite-sized pieces for even distribution in the dish.
Soy Sauce
Soy sauce is a staple in Chinese cuisine and is an essential ingredient in this egg fried rice recipe. Dark soy sauce is the preferred choice as it has a richer and slightly sweeter flavor compared to light soy sauce.
Sesame Oil
To give your egg fried rice that authentic Chinese flavor, sesame oil is a must. It has a strong nutty aroma and adds a depth of flavor to the dish.
Method
Step 1: Cook the Rice
Start by cooking the rice and letting it cool down. This is important as freshly cooked rice will be too soft and sticky for fried rice.
Step 2: Scramble the Eggs
In a wok or large pan, scramble the eggs in a little bit of oil. Once cooked, remove them from the pan and set them aside.
Step 3: Stir-Fry the Vegetables
In the same pan, stir-fry the chopped vegetables for a few minutes until slightly softened.
Step 4: Add the Rice
Next, add the cooked rice to the pan and mix it with the vegetables.
Step 5: Season with Soy Sauce and Sesame Oil
Pour in the soy sauce and sesame oil, and mix well until the rice is evenly coated.
Step 6: Add the Scrambled Eggs
Finally, add the scrambled eggs back to the pan and mix everything together.
Serve and Enjoy
Your authentic Chinese egg fried rice is now ready to be served and enjoyed. You can top it off with some additional chopped green onions and a drizzle of sesame oil for an extra burst of flavor.
Now that you have learned the recipe for authentic Chinese egg fried rice, you can impress your family and friends with your culinary skills. So, go ahead and give this recipe a try and enjoy a taste of China in the comfort of your own home.
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