18 Recipe For Aebleskiver Swedish Pancakes Recipe Elevate Your Taste Buds!

Published on: Mar 10, 2024

Aebleskiver, also known as Swedish pancakes, are a delicious treat that is perfect for breakfast, brunch, or even dessert. These round, fluffy pancakes are traditionally cooked in a special pan with small, round indentations. They can be filled with a variety of sweet or savory fillings, making them a versatile and customizable dish. If you're looking to impress your guests or just want to try something new, follow this recipe for aebleskiver Swedish pancakes and enjoy a taste of Scandinavia in your own home.

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And finally, the number one spot goes to the classic Swedish Pancake recipe. This recipe has stood the test of time and for good reason. With its simple ingredients and delicious flavor, it's hard to beat a traditional Swedish Pancake. Serve with your favorite toppings and enjoy a taste of Sweden in your own home.

The Perfect Batter

The key to making the perfect aebleskiver is in the batter. It should be thick and creamy, but still pourable. To achieve this, you will need:

  • All-purpose flour - 1 cup
  • Sugar - 2 tablespoons
  • Baking powder - 1 teaspoon
  • Salt - ½ teaspoon
  • Milk - 1 cup
  • Eggs - 2 large
  • Vanilla extract - 1 teaspoon
  • Butter - 2 tablespoons, melted

In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt. In a separate bowl, beat the eggs, then add in the milk, vanilla extract, and melted butter. Gradually add the wet ingredients to the dry ingredients, stirring until well combined. The batter should be thick and smooth, with no lumps.

Making the Aebleskiver

To cook the aebleskiver, you will need a special aebleskiver pan, which can be found at most kitchen supply stores. Heat the pan over medium heat and lightly coat each indentation with butter or oil. Fill each indentation about two-thirds full with batter, then add your desired filling. Popular fillings include jam, chocolate chips, or diced fruit.

As the batter cooks, it will start to bubble and rise. Use a fork or wooden skewer to gently flip the aebleskiver over, cooking until both sides are golden brown. Remove from the pan and serve immediately, dusted with powdered sugar and topped with your favorite syrup or sauce.

Aebleskiver can be enjoyed as a sweet breakfast dish, served with fresh fruit and whipped cream, or as a savory snack, filled with cheese, bacon, or herbs. Get creative with your fillings and make this recipe your own.

Bringing a Taste of Scandinavia to Your Table

Now that you have the recipe for aebleskiver Swedish pancakes, it's time to impress your family and friends with this delicious and unique dish. These fluffy, indulgent pancakes are the perfect addition to any breakfast or brunch spread, and will surely become a new favorite in your household. So heat up that aebleskiver pan and get cooking!

18 recipe for aebleskiver swedish pancakes recipe Elevate your taste buds!

Swedish Pancakes

yield: 6 total time: 25 minutes
4.0 Stars (2 reviews)
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Ingredients

  • 1 3/4 cups milk
  • 1 cup flour
  • 3 large eggs
  • 1 teaspoon vanilla
  • 1/4 teaspoon salt
  • 4 tablespoons butter melted
  • 4 tablespoons butter

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 20 grams
  • Cholesterol : 155 milligrams
  • Fat : 20 grams
  • Fiber : 1 grams
  • Protein : 9 grams
  • SaturatedFat : 11 grams
  • Sodium : 290 milligrams
  • Sugar : 5 grams
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