17 Recipe For A Southern Comfort Manhattan Prepare To Be Amazed!
Published on: Apr 5, 2024
If you're a fan of classic cocktails with a southern twist, then you'll love the southern comfort manhattan. This twist on the traditional manhattan adds a touch of sweetness and warmth, making it the perfect drink for cozy nights in or gatherings with friends. The combination of whiskey, vermouth, and southern comfort creates a smooth and flavorful drink that is sure to impress. So, grab your shaker and get ready to mix up this delicious recipe for a southern comfort manhattan.
This Southern Comfort Manhattan recipe adds a unique twist to the classic cocktail. The combination of bourbon and Southern Comfort creates a smooth and slightly sweet flavor that is perfect for sipping on a hot summer day. Serve it up in a chilled glass and garnish with a maraschino cherry for a touch of sweetness.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
This Southern Cornbread recipe is a staple in Southern cooking. The key to making the perfect cornbread is to use a cast iron skillet. This creates a crispy crust on the outside while keeping the inside moist and fluffy. Serve it alongside a bowl of chili or enjoy it on its own with a drizzle of honey for a touch of sweetness.
This Southern Smothered Chicken recipe is a classic comfort food dish that is sure to please. The chicken is cooked low and slow in a gravy made with a roux, onions, and garlic. The result is tender and flavorful chicken that is perfect for Sunday dinner or a weeknight meal.
These Southern Collard Greens are cooked with bacon, onions, and apple cider vinegar for a delicious and tangy flavor. They are a staple in Southern cuisine and are often served alongside fried chicken and cornbread. The secret to making the perfect collard greens is to cook them low and slow to allow the flavors to develop.
This Southern Cornbread Dressing is a must-have dish for any Thanksgiving or holiday meal. The combination of cornbread, sage, and chicken broth creates a savory and flavorful dressing that pairs perfectly with turkey and gravy. Make sure to save room on your plate for this Southern classic.
This Southern Smothered Oxtails recipe is a true taste of the South. The oxtails are slow-cooked in a rich tomato gravy until they are fall-off-the-bone tender. Serve them over a bed of creamy mashed potatoes for a hearty and delicious meal that will warm you up from the inside out.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
These Classic Flaky Southern Biscuits are a staple in Southern cooking. They are light, fluffy, and have just the right amount of butter for a delicious and buttery flavor. Serve them warm with a drizzle of honey for a sweet and savory breakfast treat.
This Southern Baked Macaroni and Cheese recipe is the ultimate comfort food dish. The combination of cheddar cheese, cream cheese, and heavy cream creates a rich and creamy sauce that coats every noodle. Top it off with a sprinkle of breadcrumbs and bake until golden and bubbly.
This Southern Baked Mac and Cheese recipe is a twist on the classic dish. The addition of bacon and jalapenos adds a smoky and spicy kick to the creamy mac and cheese. Serve it as a main dish or as a side to your favorite barbecue or fried chicken.
These Southern Pecan Pie Bars are a delicious and easy-to-make dessert. The pecan filling is sweet and nutty, and the shortbread crust adds the perfect amount of crunch. Serve them at your next barbecue or holiday gathering for a crowd-pleasing treat.
This Southern Peach Cobbler recipe is bursting with juicy peaches and topped with a buttery and flaky crust. Serve it warm with a scoop of vanilla ice cream for the ultimate summertime dessert. It's the perfect way to use up those fresh peaches from the farmer's market.
This Classic Southern Collard Greens recipe is a simple and delicious way to enjoy this traditional Southern dish. The collard greens are cooked with smoked ham hocks for a rich and smoky flavor. Serve them with a side of cornbread for a complete Southern meal.
This Southern Pimento Cheese recipe is a staple in Southern cooking. It's the perfect spread for sandwiches, crackers, or even as a dip for veggies. The combination of sharp cheddar cheese and spicy pimentos creates a creamy and flavorful spread that will quickly become a favorite in your household.
This Southern Cabbage recipe is a simple and delicious side dish that pairs well with any Southern meal. The cabbage is cooked with bacon and onions for a savory and flavorful dish. Serve it alongside fried chicken or pork chops for a complete and satisfying meal.
This Southern Cornbread recipe is a must-have for any Southern cook. It's the perfect accompaniment to any meal, from chili to fried chicken. The key to making the perfect cornbread is to use buttermilk for a tangy and moist flavor. Serve it warm with a drizzle of honey for a sweet and savory treat.
This Southern Comfort Cocktail is a refreshing and delicious way to beat the heat. The combination of Southern Comfort, orange juice, and cranberry juice creates a sweet and fruity drink that will transport you to the South with every sip. Serve it over ice and garnish with a slice of orange for a touch of citrus.
This Southern Sausage Gravy is a breakfast staple in the South. The savory sausage is cooked with a roux and milk to create a rich and creamy gravy that is perfect for topping biscuits, toast, or even fried chicken. It's a hearty and satisfying breakfast that will keep you fueled for the day ahead.
These Southern Hush Puppies are a must-have side dish for any Southern meal. The cornmeal batter is mixed with onions and jalapenos for a spicy and flavorful kick. Serve them alongside fried fish or barbecue for a delicious and traditional Southern meal.
This Southern Squash Casserole is a delicious and easy-to-make side dish that is perfect for any occasion. The combination of yellow squash, cheddar cheese, and Ritz crackers creates a creamy and crunchy casserole that will have everyone asking for seconds. Serve it alongside your favorite protein for a complete and satisfying meal.
This Southern Fried Corn is a simple and flavorful side dish that is perfect for using up fresh corn on the cob. The corn is cooked in butter and bacon drippings for a rich and indulgent flavor. Serve it alongside grilled meats or as a side to your favorite Southern dishes for a delicious and comforting meal.
Ingredients
For the Cocktail:
2 ounces bourbon whiskey
1 ounce sweet vermouth
1 ounce southern comfort
Dash of bitters
Maraschino cherry for garnish
For the Cherry Syrup:
1 cup fresh or frozen cherries
1 cup water
1/2 cup granulated sugar
Instructions
1. Make the Cherry Syrup:
Start by making the cherry syrup. In a small saucepan, combine the cherries, water, and sugar. Bring to a boil, then reduce heat and let simmer for about 15 minutes until the cherries are soft and the liquid has thickened.
2. Muddle the Cherries:
Once the cherry syrup has cooled, strain it into a jar or container. Use a muddler or the back of a spoon to lightly muddle the cherries in the strainer, extracting as much juice as possible.
3. Prepare the Cocktail:
In a shaker filled with ice, combine the bourbon, vermouth, southern comfort, and a dash of bitters. Add 1-2 teaspoons of the cherry syrup, depending on your desired level of sweetness. Shake well until chilled.
4. Serve and Enjoy:
Strain the cocktail into a chilled glass and garnish with a maraschino cherry. Sip and savor the delicious flavors of this southern comfort manhattan.
With its warm and sweet notes, this cocktail is perfect for any occasion. Whether you're enjoying a quiet night in or hosting a party with friends, the southern comfort manhattan is sure to be a crowd-pleaser. So, next time you're in the mood for a classic cocktail with a southern flair, try out this recipe and impress your guests with your mixology skills.