15+ Recipe For A Christmas Cake You Won't Believe The Taste!

Published on: Mar 5, 2024

Christmas is a time for celebration, and no celebration is complete without a delicious Christmas cake. This traditional dessert has been a staple in many households for centuries, and every family has their own unique recipe. Baking a Christmas cake can be a daunting task for some, but with the right ingredients and techniques, anyone can create a mouth-watering masterpiece that will impress and delight their guests. In this article, we will provide you with a step-by-step guide on how to make the perfect Christmas cake that will be the highlight of your holiday feast. So put on your apron and get ready to bake up a storm!

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The holiday season is not complete without a delicious and festive Christmas cake. Whether you prefer traditional fruit cakes or something more unique, there are endless possibilities when it comes to creating the perfect Christmas cake. Here are 20 mouth-watering recipes for Christmas cakes that will impress your family and friends.
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Cranberry Christmas Cake

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
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If you're a fan of tangy and sweet flavors, then this Cranberry Christmas Cake is the perfect choice for you. The tartness of the cranberries pairs perfectly with the sweetness of the cake, creating a delicious holiday dessert. Top it off with a creamy vanilla frosting and some fresh cranberries for a festive touch.
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Simple Christmas Cake

Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
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For those who prefer a more minimalist approach to their Christmas cake, this Simple Christmas Cake recipe is the way to go. It's a classic fruit cake with a twist - the addition of spiced rum gives it a unique and delicious flavor. Serve it with a dollop of whipped cream for a simple yet satisfying holiday treat.
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Ultimate Christmas Yule Log Cake, Christmas Log Cake,...

Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
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Also known as the Christmas Log Cake, this festive dessert is a must-have for any holiday celebration. This Ultimate Christmas Yule Log Cake takes it to the next level with layers of chocolate sponge cake, chocolate ganache, and chocolate buttercream. It's a chocolate lover's dream come true.
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Moist Christmas Cake

Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
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There's nothing worse than a dry and crumbly Christmas cake. That's why this Moist Christmas Cake recipe is a game changer. The secret ingredient? Sour cream. It keeps the cake incredibly moist and adds a subtle tanginess to the flavor. Plus, the addition of pecans and cranberries add a delicious crunch.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)

Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
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If you want to impress your guests with a unique and stunning Christmas cake, then the Pandoro Christmas Tree Cake is the way to go. This Italian Christmas cake is shaped like a Christmas tree and topped with powdered sugar to resemble snow. It's not only beautiful to look at, but also delicious to eat.
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Cranberry & Lime Christmas Cake

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
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This Cranberry & Lime Christmas Cake is a refreshing twist on the traditional fruit cake. The zesty flavor of the lime adds a burst of freshness to the cake, while the cranberries add a festive touch. Top it off with a cream cheese frosting for a perfect balance of flavors.
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Pistachio Cherry Christmas Cake

Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
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This Pistachio Cherry Christmas Cake is a showstopper. The bright red and green colors make it perfect for the holiday season, and the combination of pistachios and cherries add a delicious and unique flavor. It's topped with a whipped cream frosting for a light and airy finish.
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Easy Christmas cake

Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
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If you're short on time but still want to impress your guests with a delicious Christmas cake, this Easy Christmas Cake recipe is the way to go. With only 5 ingredients, it's incredibly simple to make. All you need is a box of yellow cake mix, eggnog, eggs, nutmeg, and almonds. It's a foolproof and delicious option.
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Fruit Cake - Plum Cake - Christmas Cake

Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
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This Fruit Cake, also known as Plum Cake or Christmas Cake, is a classic holiday dessert that never goes out of style. With rum-soaked fruits, spices, and nuts, it's packed with flavor and guaranteed to satisfy your sweet tooth. Serve it with a cup of hot cocoa for the ultimate winter treat.
11 of 20

Chocolate Christmas cake

Main Ingredients: Eggs, Sugar, Butter, Salt, Self Raising Flour, Cocoa
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For chocoholics, this Chocolate Christmas Cake is a must-try. It's a rich and decadent cake made with dark chocolate, cocoa powder, and chocolate chips. The addition of coffee in the batter adds depth to the flavor, and the chocolate shavings on top make it a truly indulgent dessert.
12 of 20

Easy Christmas Cake

Main Ingredients: Cake Mix, Mandarin Oranges, Eggs, Vegetable Oil, Water
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This Easy Christmas Cake recipe is perfect for beginners, as it requires minimal ingredients and time. It's a classic fruit cake with a twist - the addition of apricot jam adds a delicious and unexpected flavor. Top it off with some toasted almonds for a crunchy and nutty finish.
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If you're looking for a fun and unique way to serve your Christmas cake, try this Christmas Cake Roll recipe. It's a sponge cake filled with cranberry cream cheese filling and rolled up into a festive log. It's not only delicious but also visually appealing, making it the perfect centerpiece for your holiday table.
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Pomegranate Christmas Cake

Main Ingredients: Large Eggs, Sugar, Unbleached All Purpose Flour, Baking
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This Pomegranate Christmas Cake is a burst of flavors and colors. The tartness of the pomegranate seeds balances out the sweetness of the cake, and the orange zest adds a refreshing touch. Top it off with a vanilla glaze for a beautiful and festive finish.
15 of 20

Christmas Cake Popsicles

Main Ingredients: Cake Mix, Cake, Frosting, Chocolate Wafers
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If you want to switch things up and serve a unique Christmas dessert, try these Christmas Cake Popsicles. They're made with crumbled fruit cake, chocolate chips, and honey, and then dipped in white chocolate. They're not only delicious but also fun to make and eat.
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Cherry Christmas Cake

Main Ingredients: Water, Lemon Juice, Granulated Sugar, Corn Starch
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This Cherry Christmas Cake is a twist on the traditional fruit cake. The addition of maraschino cherries adds a burst of flavor and a beautiful pop of red to the cake. Top it off with a cherry glaze and some fresh cherries for a stunning and delicious dessert.
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Cranberry Almond Christmas Cake

Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
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This Cranberry Almond Christmas Cake is a beautiful and festive dessert that will impress your guests. The combination of cranberries and almonds adds a delicious and unique flavor, and the almond extract in the cake batter adds a subtle sweetness. Serve it with a powdered sugar glaze for a finishing touch.
18 of 20

Classic Christmas Cake

Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
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For those who prefer the traditional fruit cake, this Classic Christmas Cake recipe is a must-try. It's packed with raisins, currants, candied citrus peel, and spices, making it a flavorful and delicious holiday dessert. Serve it with a brandy butter for a classic touch.
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Healthy Christmas Cake

Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
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This Japanese Christmas Cake, also known as a strawberry shortcake, is a popular holiday dessert in Japan. It's a light and airy sponge cake filled with whipped cream and sliced strawberries. It's not only delicious but also visually stunning, with its bright red and white layers.

Ingredients

Before we dive into the recipe, let's go over the key ingredients that you will need to make a delicious Christmas cake. Flour, eggs, sugar, butter, and fruit are the main components of this festive treat. It is important to use high-quality ingredients to ensure the best flavor and texture. You will also need spices such as cinnamon, nutmeg, and cloves to add that signature Christmas flavor. Don't forget to stock up on brandy or rum for soaking the fruit and adding a boozy kick to the cake.

Fruit Preparation

The key to a moist and flavorful Christmas cake is the fruit. Raisins, currants, sultanas, and candied peel are the traditional fruits used in this recipe. Soak these fruits in brandy or rum for at least a day, or even up to a week, to allow them to fully absorb the alcohol. This will not only add a depth of flavor but also keep the cake moist. You can also add chopped nuts like almonds, walnuts, or pecans for some extra crunch and texture.

Batter and Baking

In a large mixing bowl, cream together the butter and sugar until light and fluffy. Add in the eggs one at a time, beating well after each addition. In a separate bowl, sift together the flour and spices. Slowly add this dry mixture to the wet mixture, mixing until well combined. Then, fold in the soaked fruit and nuts until evenly distributed. Pour the batter into a greased and lined cake tin, and bake in a preheated oven at 350°F for about 2 hours. Keep an eye on the cake and insert a skewer to check if it comes out clean, indicating that the cake is fully baked.

Decorating

Once the cake is cooled, it's time for the fun part - decorating! You can keep it simple and sprinkle some powdered sugar on top, or get creative with icing, fondant, and edible decorations. You can also add a layer of marzipan or icing between the cake and the decorations for a professional finish. In conclusion, making a Christmas cake may seem like a daunting task, but with the right ingredients and techniques, anyone can create a delicious and festive dessert. So gather your ingredients, follow this recipe, and impress your loved ones with your baking skills this holiday season! Happy baking!
15+ recipe for a christmas cake You won't believe the taste!

Christmas Cake Roll

yield: 12 total time: 45 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3 large eggs
  • 3/4 cup granulated sugar
  • 1 tablespoon vegetable oil
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 3/4 cup all purpose flour
  • powdered sugar to aid in rolling
  • 4 ounces cream cheese softened
  • 1/2 cup granulated sugar
  • 1/2 teaspoon vanilla
  • 1 cup heavy whipping cream cold
  • 1/2 cup colored sprinkles Christmas, plus more for topping
  • 1/2 cup heavy whipping cream
  • 1 cup chocolate chips

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 105 milligrams
  • Fat : 23 grams
  • Fiber : 1 grams
  • Protein : 5 grams
  • SaturatedFat : 12 grams
  • Sodium : 180 milligrams
  • Sugar : 34 grams
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