16 Recipe For 7 Day Chinese Drunken Chicken Unleash Your Inner Chef!
Published on: Mar 24, 2024
If you're a fan of Chinese cuisine, then you've probably heard of the popular dish, Chinese drunken chicken. This savory and aromatic dish is a staple in Chinese cuisine and is often served at special occasions or celebrations. The traditional recipe for Chinese drunken chicken involves marinating the chicken in a mixture of rice wine, ginger, and spices for several hours, resulting in a tender and flavorful dish. However, if you're pressed for time, we have a 7-day recipe for Chinese drunken chicken that will surely impress your taste buds. Let's dive into the details of this delicious dish and learn how to make it in just a week.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
If you're a fan of Chinese cuisine, then you've probably had your fair share of wontons. But have you ever tried fried wontons? These crispy and delicious bites are a must-try for any beer can chicken lover. Simply stuff them with your favorite chicken filling and fry them up to golden perfection. Serve them as an appetizer or as part of your main meal, either way, they are sure to be a hit.
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Chinese Drunken Chicken Appetizer
Main Ingredients: Chicken Leg Quarters, Water, Ginger, Salt, Homemade
For those who love their chicken with a bit of a kick, this Chinese drunken chicken appetizer is the perfect choice. Marinated in a flavorful mix of Chinese spices and Shaoxing wine, the chicken is then lightly fried to create a crispy exterior. Serve it up with some spicy chili sauce for dipping and you have a delicious and unique beer can chicken recipe that will impress your guests.
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Shanghai Drunken Chicken
Main Ingredients: Chicken, Salt, Ground Black Pepper, Ground White
Originating from the bustling city of Shanghai, this drunken chicken recipe is a must-try for any beer can chicken enthusiast. The chicken is marinated in a flavorful mix of Chinese spices and Shaoxing wine, giving it a unique and delicious flavor. The chicken is then steamed to perfection, creating a tender and juicy dish that is perfect for any occasion.
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7-Day Meal Prep For Weight Loss
Main Ingredients: Bananas, Dark Cocoa Powder, Natural Peanut Butter, Pure
Looking to incorporate more healthy meals into your diet? Look no further than this 7-day meal prep plan for weight loss. With a mix of flavorful and nutritious dishes, you can enjoy delicious beer can chicken while also staying on track with your health goals. From Chinese chicken thighs to spicy chicken and chicken and broccoli, this meal prep plan has something for everyone.
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Chinese Drunken Soy Chicken
Main Ingredients: Chicken, Shaoxing Wine, Soy Sauce, Cinnamon Stick, Star
For a twist on the classic drunken chicken recipe, try this Chinese drunken soy chicken. The chicken is marinated in a mix of soy sauce, Chinese spices, and Shaoxing wine, creating a delicious and flavorful dish. The chicken is then grilled to perfection, giving it a crispy exterior and juicy center. Serve it up with some homemade Chinese fried noodles for a complete meal.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
No Chinese meal is complete without a side of noodles, and these homemade Chinese fried noodles are the perfect accompaniment to any beer can chicken recipe. Made with simple ingredients like egg noodles, soy sauce, and sesame oil, these noodles are quick and easy to make. Serve them up alongside your favorite beer can chicken dish for a complete and delicious meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're looking to switch up your beer can chicken game, then give this sticky Chinese pork belly recipe a try. Marinated in a mix of hoisin sauce, soy sauce, and Chinese five-spice powder, the pork belly is then roasted to perfection. The result is a tender and flavorful dish that pairs perfectly with any beer can chicken recipe.
For a sweet and tangy twist on traditional beer can chicken, try this Chinese orange chicken. The chicken is marinated in a mix of orange juice, soy sauce, and honey, giving it a delicious and unique flavor. Add some sesame seeds for a nutty crunch and you have a dish that is sure to be a hit with family and friends.
For those who love a bit of heat in their dishes, this Chinese spicy chicken recipe is a must-try. Marinated in a mix of chili paste, soy sauce, and ginger, the chicken is then roasted to perfection. The result is a tender and flavorful dish that will have you reaching for a cold beer to cool down the spice.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you're a fan of dark meat, then this Chinese chicken thigh recipe is for you. Marinated in a mix of soy sauce, rice vinegar, and garlic, the chicken thighs are then roasted to perfection. The result is a tender and juicy dish that pairs perfectly with some sticky rice and your favorite beer can chicken recipe.
For a healthy and flavorful dish, try this Chinese chicken and broccoli recipe. The chicken is marinated in a mix of soy sauce, rice vinegar, and sesame oil, giving it a delicious and unique flavor. The broccoli is then stir-fried to perfection and served alongside the chicken for a complete and nutritious meal.
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Shaoxing drunken chicken wings
Main Ingredients: Chicken Wings, Scallions, Ginger, Bay Leaves, Sichuan
For a unique twist on traditional beer can chicken, try these Shaoxing drunken chicken wings. The wings are marinated in a flavorful mix of Shaoxing wine, soy sauce, and five-spice powder, giving them a delicious and unique flavor. Grill them up for a crispy and flavorful appetizer that is sure to be a hit at any gathering.
No list of Chinese dishes would be complete without wontons. These savory and flavorful dumplings can be filled with a variety of ingredients, from chicken to pork to vegetables. Serve them up as an appetizer or as part of your main meal, either way, they are sure to impress with their delicious flavor and crispy texture.
If you're a fan of dumplings, then you have to try these Chinese soup dumplings. These delicate and flavorful dumplings are filled with a mix of chicken, pork, and vegetables, and are served with a savory and delicious broth. They are a bit more labor-intensive to make, but the end result is well worth the effort.
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Drunken Chicken Noodles (pad Kee Mao)
Main Ingredients: Chicken Tenderloins, Pad Thai Noodles, Red Chilli
For a Thai twist on traditional drunken chicken, try this drunken chicken noodles recipe. The chicken is marinated in a mix of Thai chili paste, soy sauce, and garlic, giving it a spicy and flavorful kick. Toss it with some pad Kee Mao noodles and bok choy for a complete and delicious meal.
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Easy Clay Pot Shaoxing Drunken Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Large Carrot, Dates
If you have a clay pot in your kitchen, then this Shaoxing drunken chicken recipe is a must-try. The chicken is marinated in a mix of Shaoxing wine, soy sauce, and five-spice powder, and then cooked in the clay pot for a tender and flavorful dish. Serve it up with some steamed rice for a complete and delicious meal.
For a finger-licking good appetizer, try these Chinese sticky wings. Marinated in a mix of hoisin sauce, soy sauce, and honey, the wings are then roasted to perfection and served with a spicy chili sauce for dipping. These wings are sure to be a hit at any party or gathering.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
For a quick and easy beer can chicken recipe, try these crispy Chinese-style chicken legs. The chicken is marinated in a mix of soy sauce, garlic, and honey, and then coated in a crispy bread crumb and sesame seed mixture. Bake them in the oven for a crispy and flavorful dish that will have your taste buds dancing.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you love Chinese takeout, then you'll love these fried chicken wings that taste just like the ones from your favorite restaurant. The wings are marinated in a mix of Chinese five-spice powder, soy sauce, and hoisin sauce, and then fried to crispy perfection. Serve them up with some steamed rice and stir-fried vegetables for a complete and delicious meal.
For a light and refreshing dish, try this Chinese chicken salad. Made with a mix of chicken breast, mixed greens, and mandarin oranges, this salad is packed with flavor and nutrition. Toss it with a homemade sesame dressing for a delicious and healthy meal that is perfect for any occasion.
If you're a fan of Chinese cuisine, then you've probably heard of the popular dish, Chinese drunken chicken. This savory and aromatic dish is a staple in Chinese cuisine and is often served at special occasions or celebrations. The traditional recipe for Chinese drunken chicken involves marinating the chicken in a mixture of rice wine, ginger, and spices for several hours, resulting in a tender and flavorful dish. However, if you're pressed for time, we have a 7-day recipe for Chinese drunken chicken that will surely impress your taste buds. Let's dive into the details of this delicious dish and learn how to make it in just a week.
Day 1: Prep and Marinate
The key to a successful Chinese drunken chicken is in the marinade. Start by cleaning and cutting your chicken into bite-sized pieces. In a large bowl, mix together rice wine, soy sauce, garlic, and ginger until well combined. Add the chicken pieces to the marinade and make sure they are fully coated. Cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 6 hours or overnight.
Day 2: Slow Cook
After a long day of marinating, it's time to slow cook the chicken. Transfer the marinated chicken to a slow cooker and add water, star anise, and Sichuan peppercorns. Let the chicken cook on low heat for 4-6 hours, until it is tender and falls apart easily.
Day 3: Shred and Strain
Once the chicken is fully cooked, remove it from the slow cooker and let it cool down. Using a fork or your fingers, shred the chicken into smaller pieces. Strain the cooking liquid and set it aside for later use.
Day 4: Prepare the Sauce
The next step is to prepare the sauce for the drunken chicken. In a saucepan, combine the strained cooking liquid, dark soy sauce, sugar, and cornstarch. Cook the sauce on low heat, stirring constantly, until it thickens and becomes glossy.
Day 5: Reheat and Cook
Now it's time to bring all the components together. In a large skillet, reheat the shredded chicken and add the sauce and Chinese cooking wine. Cook for a few minutes until the chicken is fully coated in the sauce and heated through.
Day 6: Infuse the Flavors
For the best results, let the chicken soak up all the flavors overnight. Transfer the chicken to a container and let it sit in the refrigerator overnight.
Day 7: Serve and Enjoy!
The final step is to enjoy your delicious Chinese drunken chicken. Serve it with steamed rice and your favorite vegetables for a complete meal. The chicken will be tender, flavorful, and infused with all the rich flavors of the marinade and sauce. Your taste buds will thank you for this amazing dish.
In conclusion, this 7-day recipe for Chinese drunken chicken is a great way to satisfy your cravings for this classic Chinese dish without spending hours in the kitchen. Don't forget to garnish with chopped green onions and sesame seeds for an authentic touch. Try it out and impress your friends and family with your newfound culinary skills.
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