18+ Recipe For 6 Christmas Cake Experience Culinary Bliss Now!
Published on: Mar 17, 2024
Christmas is a time for joy, love, and delicious treats. And there's no better way to spread the holiday cheer than by baking a Christmas cake. This traditional dessert is a staple in many households during the holiday season, and nothing beats the smell of warm spices and fruity flavors filling the air. If you're looking for the perfect recipe for 6 Christmas cake, look no further. In this article, we'll guide you through the steps to make a delicious and professional Christmas cake that will impress your family and friends.
Let's start off with a classic – a beer can chicken recipe that is perfect for the holiday season. This Christmas Cake recipe is a crowd-pleaser with its delicious blend of spices and herbs. The beer adds a subtle flavor and helps to keep the chicken moist and tender. Serve this up with some roasted vegetables and you have the perfect Christmas dinner.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Looking for a festive twist on the traditional beer can chicken? This Cranberry Christmas Cake is the perfect recipe to try. The tart cranberries add a burst of flavor to the dish, and the beer helps to balance out the sweetness. This recipe is sure to be a hit with your family and friends.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
This Christmas, why not switch things up and try making a Yule Log Cake with beer can chicken? This recipe takes the classic holiday dessert and turns it into a savory main dish. The chicken is seasoned with herbs and spices and cooked to perfection on the grill. The result is a flavorful chicken that is sure to impress.
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Cherry Christmas Cake
Main Ingredients: Water, Lemon Juice, Granulated Sugar, Corn Starch
If you love the combination of sweet and savory, then this Cherry Christmas Cake is the recipe for you. The cherry glaze adds a tangy sweetness to the chicken, while the beer keeps it moist and juicy. This dish is perfect for a cozy holiday dinner with your loved ones.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
Short on time but still want to make a delicious beer can chicken for your holiday meal? This Simple Christmas Cake recipe is the perfect solution. With minimal ingredients and easy preparation, you can have a mouthwatering chicken ready to serve in no time. The beer adds a subtle flavor and keeps the chicken moist and tender.
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Pomegranate Christmas Cake
Main Ingredients: Large Eggs, Sugar, Unbleached All Purpose Flour, Baking
For a unique and flavorful twist on beer can chicken, try this Pomegranate Christmas Cake recipe. The pomegranate juice adds a tangy sweetness to the chicken, and the beer helps to keep it moist and tender. This dish is perfect for a holiday dinner with a Middle Eastern flare.
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Vegan Christmas Cake
Main Ingredients: Plain Flour, Soft Brown Sugar, Currants, Sultanas
For our vegan friends, we have a delicious beer can chicken recipe that is sure to impress. This Vegan Christmas Cake is made with tofu and a blend of herbs and spices, creating a flavorful and protein-packed alternative to traditional chicken. Serve this up with your favorite vegan side dishes for a festive and satisfying meal.
If you're looking to add some Caribbean flavor to your holiday feast, this Best Jamaican Christmas Cake recipe is a must-try. The chicken is marinated in a blend of Jamaican spices and beer, giving it a delicious and unique flavor. Pair it with some traditional Jamaican sides for a festive and flavorful meal.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the challenges with cooking chicken is keeping it moist and juicy. With this Moist Christmas Cake recipe, that won't be an issue. The beer and herbs create a flavorful and juicy chicken that is perfect for any holiday gathering. Serve it up with some roasted vegetables for a complete and delicious meal.
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Christmas Cake Jars
Main Ingredients: Red Velvet Cake Mix, White Cake Mix, Unsalted Butter
Want to serve up individual portions of beer can chicken at your holiday party? These Christmas Cake Jars are the perfect solution. The chicken is cooked to perfection in a mason jar, making it a fun and unique way to serve this classic dish. Plus, the jars make for easy cleanup afterwards!
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Tiramisu Yule Log Christmas Cake
Main Ingredients: Large Eggs, Granulated Sugar, Vanilla Extract, All
For a decadent and indulgent twist on beer can chicken, try this Tiramisu Yule Log Christmas Cake recipe. The chicken is seasoned with espresso and chocolate, giving it a delicious and unique flavor. This dish is sure to be a hit with any coffee-lovers at your holiday gathering.
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Caribbean Christmas Cake - Black Cake
Main Ingredients: Butter, Demerara Sugar, Eggs, Vanilla Extract, Rum
This Caribbean Christmas Cake, also known as Black Cake, is a traditional holiday dish in many Caribbean countries. The chicken is marinated in a blend of rum and spices, giving it a unique and delicious flavor. Serve it up with some traditional Caribbean sides for a festive and flavorful meal.
What's a holiday meal without a tasty drink to go with it? This Christmas Grinch Juice is the perfect accompaniment to your beer can chicken. Made with lime, pineapple juice, and tequila, this drink is sure to add some fun and cheer to your holiday gathering.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
For a festive and impressive presentation, try making this Pandoro Christmas Tree Cake with your beer can chicken. The chicken is seasoned with Italian herbs and spices, and the beer adds a subtle flavor to the dish. The result is a delicious and unique holiday meal that will wow your guests.
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Homemade Fresh Cranberry Christmas Cake
Main Ingredients: Cake Flour, Whole Milk, Large Egg Whites, Orange Juice
Looking for a fresh and flavorful beer can chicken recipe for the holidays? This Homemade Fresh Cranberry Christmas Cake is the perfect choice. The chicken is marinated in a blend of fresh cranberries, herbs, and beer, creating a delicious and festive dish that is sure to be a hit.
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Sally Nightmare Before Christmas Cake
Main Ingredients: French Vanilla Cake Mix, Large Eggs, Whole Milk
If you're a fan of the movie "The Nightmare Before Christmas," then you'll love this Sally Nightmare Before Christmas Cake recipe. The chicken is seasoned with a blend of spices and beer, giving it a unique and delicious flavor. This dish is perfect for a themed holiday party or for any fans of the movie.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Hosting a holiday brunch or breakfast? This Christmas Morning Wife Saver recipe is the perfect dish to serve. The chicken is marinated in a blend of herbs and spices, and the beer adds a delicious and subtle flavor. Serve it up with some brunch favorites for a satisfying and festive meal.
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Vegan Christmas Cake
Main Ingredients: Light Brown Sugar, Glace Cherries, Candied Peel, Mixed
For our vegan friends, we have another delicious beer can chicken recipe that is sure to please. This Vegan Christmas Cake is made with tempeh and a blend of herbs and spices, creating a flavorful and protein-packed alternative to traditional chicken. Serve it up with your favorite vegan sides for a festive and satisfying meal.
Main Ingredients: Egg, Banana, Oat Bran, Coconut Milk, Nuts, Whiskey
For a taste of Portugal, try making this “Bolo Rainha” Queen Cake Portuguese Christmas Cake with your beer can chicken. The chicken is marinated in a blend of spices and beer, creating a delicious and unique flavor. Serve it up with some traditional Portuguese sides for a holiday meal your guests won't forget.
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Christmas Cake Protein Donuts
Main Ingredients: Vanilla, Coconut Flour, Baking Powder, Liquid Egg
Who says beer can chicken can only be served as a main dish? These Christmas Cake Protein Donuts are a unique and delicious way to enjoy this classic dish. The chicken is cooked and blended with protein powder, then formed into donut shapes and topped with a savory glaze. These make for a fun and tasty appetizer or snack at any holiday party.
Ingredients You'll Need
Fruit Mixture:
To make your Christmas cake, you'll need a variety of dried fruits such as raisins, currants, cherries, and candied citrus peel. These fruits will give your cake a rich and fruity flavor. You'll also need brandy or rum to soak the fruits in overnight, which will help them plump up and infuse the cake with even more flavor.
Dry Ingredients:
The dry ingredients for your Christmas cake include flour, baking powder, baking soda, and spices such as cinnamon, nutmeg, and allspice. These ingredients will give your cake a warm and festive flavor that is perfect for the holiday season.
Wet Ingredients:
For the wet ingredients, you'll need butter, sugar, eggs, and molasses. The butter will add richness to your cake, while the sugar and molasses will give it a sweet and caramel-like flavor. The eggs will help bind everything together and give the cake a soft and moist texture.
Instructions
Step 1: Prepare the Fruit Mixture
The night before you plan to bake your Christmas cake, mix together the dried fruits and brandy or rum in a large bowl. Cover the bowl and let it sit overnight to allow the fruits to soak up the alcohol and become plump and juicy.
Step 2: Prepare the Cake Batter
In a separate bowl, whisk together the dry ingredients. In a separate mixing bowl, cream together the butter and sugar until light and fluffy. Add in the eggs one at a time, mixing well after each addition. Then, add in the molasses and mix until well combined. Slowly add in the dry ingredients, mixing until just incorporated.
Step 3: Combine the Fruit and Batter
Pour the fruit mixture into the cake batter and gently fold until the fruits are evenly distributed throughout the batter.
Step 4: Bake the Cake
Preheat your oven to 350°F (175°C). Grease a 9-inch round cake pan and line the bottom with parchment paper. Pour the cake batter into the prepared pan and smooth out the top. Bake for 1 hour and 30 minutes, or until a toothpick inserted into the center comes out clean.
Step 5: Let it Cool and Serve
Remove the cake from the oven and let it cool completely before serving. You can serve it as is or decorate it with icing and holiday-themed sprinkles for a festive touch.
Now that you have the recipe for 6 Christmas cake, go ahead and impress your loved ones with this delicious and well-organized dessert. Happy baking!
