18+ Recipe Easter Pie They're Simply Irresistible!
Published on: Mar 14, 2024
Easter is a time for celebration, and no celebration is complete without a delicious homemade Easter pie. This traditional dish has been a staple in many households for generations, and for a good reason. With its flaky crust and hearty filling, it's the perfect savory addition to your Easter feast. In this article, we'll take a closer look at the history of Easter pie and share a mouth-watering recipe for you to try at home.
Main Ingredients: Powdered Sugar, Large Eggs, Pure Vanilla Extract
Easter is a time for family, celebration, and delicious food. And one dish that is a staple during this holiday is the traditional Italian Easter Pie. This savory and hearty pie is packed with a variety of meats, cheeses, and eggs, making it the perfect addition to any Easter spread. Whether you're looking to uphold family traditions or try something new, this list of top 20 Beer Can Chicken recipes has got you covered, starting with this classic dish.
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Easter Pie
Main Ingredients: Flour, Salt, Unsalted Butter, Large Egg, Ice Water
Also known as "Pizza Rustica" or "Pizza Chena," Easter Pie is a popular dish in many Italian-American households. It usually consists of a flaky pie crust filled with a combination of meats, cheeses, and eggs, and is traditionally served on Easter Sunday. Each family has their own unique recipe, but no matter how you make it, this dish is sure to be a hit at your Easter dinner.
This dish has many variations, but at its core, it is an ode to the traditional flavors of Italy. With a combination of meats like prosciutto, salami, and pancetta, and cheeses like ricotta, mozzarella, and parmesan, this pie is a flavor explosion in every bite. Plus, the addition of eggs gives it a unique texture that sets it apart from other savory pies.
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Hershey’s Easy Easter Pie
Main Ingredients: Peanut Butter Cup, Chocolates, Frozen Non Dairy Whipped
If you're looking for a more modern take on the traditional Easter Pie, then look no further than this recipe from Hershey's. With a chocolate graham cracker crust and a creamy chocolate filling, this pie is a sweet and indulgent addition to any Easter feast. Plus, it's so easy to make that even beginners in the kitchen can whip it up in no time.
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Pizza Rustica (Italian Easter Pie)
Main Ingredients: All Purpose Flour, Salt, Butter, Eggs, Ice Water
This recipe for Pizza Rustica is a no-fail version of the classic Italian Easter Pie. It features a flavorful combination of meats, cheeses, and eggs, all wrapped up in a flaky pie crust. The best part? You can customize it to your liking by adding your favorite meats and cheeses, making it a versatile dish that is sure to please everyone at the table.
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Easy Southern Italian Easter Pie
Main Ingredients: Refrigerated Pie Crusts, Large Eggs, Prosciutto
This recipe for Easy Southern Italian Easter Pie is a simplified version of the classic dish, perfect for those who are short on time but still want to enjoy the flavors of Easter. It features a combination of Italian sausage, mozzarella, and ricotta, making it a hearty and satisfying meal that will be a hit with your family and friends.
This recipe for Italian Easter Pie is a twist on the traditional version, with the addition of spinach and artichokes. These ingredients not only add a pop of color, but they also add a delicious and nutritious element to the dish. Plus, the flavors of the vegetables complement the meats and cheeses perfectly, creating a well-balanced and flavorful pie.
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valmgs Easter Pie
Main Ingredients: Pie Crusts, Eggs, Egg, Ham, Salami, Pepperoni, Sweet
This recipe for valmgs Easter Pie is a family favorite, passed down through generations. It features a combination of meats, cheeses, and eggs, all held together by a flaky pie crust. What sets this recipe apart is the addition of sautéed onions and garlic, which adds a depth of flavor that will have your taste buds singing.
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Easter Pie Calzones
Main Ingredients: Genoa Salami, Hard Salami, Pepperoni, Mozzarella
If you're looking for a fun and unique twist on the traditional Easter Pie, then these Easter Pie Calzones are the perfect option. They feature all the delicious flavors of the pie, but in a handheld and portable form. Plus, they are great for leftovers and can be enjoyed cold or reheated for a quick and tasty meal.
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Easter Pie (pizza Rustica)
Main Ingredients: All Purpose Flour, Water, Oil, Sugar, Instant Yeast
With a combination of meats like prosciutto, pancetta, and salami, and cheeses like ricotta, mozzarella, and parmesan, this Easter Pie (Pizza Rustica) is a true celebration of Italian flavors. It's a hearty and satisfying dish that is perfect for any Easter gathering, and it's sure to become a new family favorite.
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Rice Ricotta Easter Pie
Main Ingredients: Milk, Arborio Rice, Salt, Vanilla Bean, Lemon Peel
This unique version of the traditional Easter Pie features a filling made with a combination of rice and ricotta cheese. The result is a creamy and delicious pie that is perfect for those who don't eat meat or for those looking to try something new. Plus, it's a great dish for vegetarians and can be enjoyed by the whole family.
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Ricotta Neapolitan Easter Pie
Main Ingredients: Whole Milk, Arborio Rice, Ground Cinnamon, Coarse Salt
For a lighter and healthier take on the traditional Italian Easter Pie, try this recipe for Ricotta Neapolitan Easter Pie. It features a filling made with a blend of ricotta cheese, vegetables, and herbs, creating a flavorful and nutritious dish that is perfect for Easter brunch. Plus, it's a great option for those with dietary restrictions or allergies.
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Keto Italian Easter Pie
Main Ingredients: Mozzarella Cheese, Cream Cheese, Almond Flour, Coconut
If you're following a keto diet, you don't have to miss out on the delicious flavors of Easter. This recipe for Keto Italian Easter Pie is low-carb and high in protein, making it a perfect option for those looking to indulge without the guilt. It features a crust made with almond flour and a filling packed with meats, cheeses, and eggs.
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Italian Sweet Ricotta Easter Pie
Main Ingredients: Eggs, Sugar, Vegetable Oil, All Purpose Flour, Ricotta
This recipe for Italian Sweet Ricotta Easter Pie is a twist on the traditional savory version. It features a sweet and creamy filling made with ricotta cheese, sugar, and flavors like lemon and vanilla. The result is a delicious and indulgent dessert that is sure to be a hit with your loved ones.
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Gluten Free Italian Easter Pie
Main Ingredients: Gluten Free Pie Crust, Ricotta Cheese, Granulated
If you or someone in your family follows a gluten-free diet, this recipe for Gluten Free Italian Easter Pie is a must-try. It features a crust made with gluten-free flour and a filling packed with meats, cheeses, and eggs. It's a delicious and satisfying option for those with dietary restrictions, and it's sure to impress even those who can eat gluten.
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Pizza Chena (Italian Easter Pie)
Main Ingredients: Ap Flour, Lard, Salt, Ice Water, Egg, Eggs, Ricotta
This version of the Italian Easter Pie, also known as Pizza Chena, is a family recipe that has been passed down for generations. It features a filling made with a combination of meats, cheeses, and eggs, all held together by a flaky crust. The addition of a secret ingredient, hot cherry peppers, adds a spicy kick that sets this recipe apart from the rest.
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Torta Pasqualina (Italian Easter Pie)
Main Ingredients: Butter, Swiss Chard, Eggs, Ricotta Cheese, Grated
Torta Pasqualina, or Italian Easter Pie, is a traditional dish from the Liguria region of Italy. It features a flaky pastry crust filled with a combination of greens, cheese, and eggs. This unique and delicious pie is a great option for vegetarians and can be enjoyed as a main dish or as a side at your Easter meal.
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Italian Easter Pie with Egg
Main Ingredients: Flour, Olive Oil, Salt, Spinach, Marjoram, Roll, Grated
This recipe for Italian Easter Pie with Egg is a twist on the traditional version, featuring a whole hard-boiled egg placed in the center of the pie. It's a fun and unique addition that not only adds visual appeal but also makes for a delicious surprise when you cut into the pie. Plus, it's a great way to use up those leftover Easter eggs.
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Pizza Rustica (Italian Easter Pie)
Main Ingredients: Ricotta Cheese, Eggs, Mozzarella Cheese, Grated
This recipe for Pizza Rustica is a no-fail version of the classic Italian Easter Pie. It features a flavorful combination of meats, cheeses, and eggs, all wrapped up in a flaky pie crust. The best part? You can customize it to your liking by adding your favorite meats and cheeses, making it a versatile dish that is sure to please everyone at the table.
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Italian Easter Pie (Pizza Giana)
Main Ingredients: All Purpose Flour, Butter, Salt, Pepper, Yeast, Water
This recipe for Italian Easter Pie, also known as Pizza Giana, is a family favorite that is passed down through generations. It features a filling made with a combination of meats, cheeses, and eggs, all held together by a flaky pie crust. The addition of dried herbs and spices adds a depth of flavor that will have your taste buds begging for more.
The History of Easter Pie
The Origins
The origins of Easter pie can be traced back to ancient times when pies were used as a way to preserve food for longer periods. The earliest versions of Easter pie were made with a simple mixture of eggs, milk, and cheese, and were often served during the springtime as a way to celebrate the end of the long winter months.
The Evolution
Over time, the recipe for Easter pie has evolved, with new ingredients and techniques being added to create a more diverse and flavorful dish. In Italy, for example, the traditional Easter pie, known as "torta pasqualina," is made with a flaky pastry crust and filled with spinach, ricotta cheese, eggs, and herbs. In Greece, a similar dish called "spanakopita" is made with layers of phyllo dough and filled with spinach, feta cheese, and herbs.
The Symbolism
Aside from its delicious taste, Easter pie also holds a significant symbolic meaning. In many European countries, the pie is often made with 33 layers of pastry, representing the years of Jesus' life. The eggs used in the filling also hold a symbolic meaning of new life and rebirth, fitting in with the theme of Easter.
The Recipe
Now, let's dive into the main event - the recipe for Easter pie. This simple yet flavorful dish is sure to impress your friends and family this Easter.
Ingredients:
2 sheets of pre-made pie crust
8 eggs
1 cup of milk
1 cup of ricotta cheese
1 cup of shredded mozzarella cheese
1 cup of chopped cooked ham
1/2 cup of chopped fresh parsley
1/4 cup of grated Parmesan cheese
Salt and pepper to taste
Instructions:
Preheat your oven to 375°F.
Roll out one sheet of pie crust and place it in a 9-inch pie dish.
In a mixing bowl, beat the eggs and milk together until well combined.
Add in the ricotta cheese, mozzarella cheese, ham, parsley, Parmesan cheese, and salt and pepper. Mix well.
Pour the mixture into the pie crust.
Roll out the second sheet of pie crust and place it on top of the filling. Press the edges of the two crusts together to seal the pie.
Using a sharp knife, make a few slits on the top crust to allow steam to escape.
Bake the pie for 45-50 minutes or until the crust is golden brown and the filling is set.
Let the pie cool for 10 minutes before serving.
In Conclusion
Easter pie is not only a delicious dish, but it also holds a deep symbolic meaning. With its rich history and diverse variations, this dish is a perfect addition to your Easter celebrations. So why not try out this recipe and continue the tradition of Easter pie in your own home? Your taste buds will thank you.
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