19+ Recipe Dr Oz Thanksgiving Quinoa Stuffing Recipe Unleash Your Inner Chef!

Published on: Mar 5, 2024

Quinoa stuffing may not be the first thing that comes to mind when planning your Thanksgiving menu, but trust me when I say that this recipe from Dr. Oz will be a game changer. Not only is this dish packed with flavor and nutrients, it's also a great alternative for those who are looking for a gluten-free stuffing option. With the perfect blend of seasonal ingredients and the added health benefits of quinoa, this stuffing is sure to become a staple on your Thanksgiving table. Let's dive into the recipe and learn how to make this delicious quinoa stuffing that will impress all your guests.

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No Thanksgiving meal is complete without a classic stuffing. This recipe uses quinoa instead of bread for a healthier twist. The combination of savory herbs and sweet dried cranberries creates a dish that will have everyone coming back for seconds.
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Vegetarian Thanksgiving Pilaf With Pumpkin And Quinoa

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This vegetarian-friendly stuffing is a delicious and colorful addition to any Thanksgiving table. The combination of pumpkin, quinoa, and nutty wild rice creates a dish that is both flavorful and nutritious. Garnish with fresh herbs for a touch of freshness.
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This easy and versatile stuffing is a great way to use up any leftover vegetables from your Thanksgiving meal. The combination of quinoa, colorful vegetables, and zesty lemon creates a dish that is both healthy and delicious.
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Roast Turkey with Cranberry Herb Quinoa Stuffing

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Classic Traditional Thanksgiving Stuffing

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This traditional stuffing recipe is a tried and true favorite for many families. The combination of quinoa, fluffy bread, and a variety of savory herbs creates a dish that is both comforting and delicious. Top with gravy for a classic Thanksgiving meal.

Why Quinoa is the Perfect Thanksgiving Ingredient

Health Benefits

Quinoa is a grain that has been gaining popularity in the health and wellness world, and for good reason. This ancient grain is not only gluten-free, but it is also high in protein, fiber, and various vitamins and minerals. This makes it a great alternative to traditional stuffing, which is often made with bread or breadcrumbs. By using quinoa in this recipe, you'll be adding a nutritious element to your Thanksgiving meal that will leave your guests feeling satisfied and nourished.

Seasonal and Versatile

Another reason why quinoa is the perfect ingredient for Thanksgiving is because it is incredibly versatile and can be paired with a variety of seasonal ingredients. In this stuffing recipe, we will be using vegetables like butternut squash, mushrooms, and cranberries, which are all in season during the fall. These ingredients not only add a burst of flavor to the dish, but they also provide a beautiful color and texture that will make your Thanksgiving table look even more inviting.

The Recipe: Dr. Oz's Thanksgiving Quinoa Stuffing

Ingredients:

  • 1 cup quinoa, rinsed and drained
  • 2 cups vegetable broth
  • 1 tablespoon olive oil
  • 1 onion, diced
  • 2 cloves of garlic, minced
  • 1 cup butternut squash, diced
  • 1 cup mushrooms, sliced
  • 1/2 cup dried cranberries
  • 1/4 cup chopped pecans
  • 1 teaspoon dried thyme
  • 1 teaspoon dried sage
  • Salt and pepper, to taste

Instructions:

  1. In a medium-sized pot, bring the vegetable broth to a boil. Add the quinoa and reduce heat to low. Cover and let simmer for 15-20 minutes, or until all the liquid has been absorbed.
  2. In a separate pan, heat the olive oil over medium heat. Add the onion and garlic and cook until translucent.
  3. Add the butternut squash and mushrooms to the pan and cook until tender.
  4. In a large mixing bowl, combine the cooked quinoa, vegetable mixture, dried cranberries, chopped pecans, thyme, and sage. Mix well.
  5. Season with salt and pepper, to taste.
  6. Transfer the mixture to a greased baking dish and bake at 375 degrees for 20-25 minutes, or until the top is golden brown.
  7. Serve hot and enjoy your delicious and nutritious Thanksgiving quinoa stuffing!

In Conclusion

Quinoa stuffing is a perfect addition to your Thanksgiving menu, offering a healthier and more flavorful alternative to traditional stuffing. With its versatile nature and abundance of health benefits, quinoa is a must-try ingredient for this holiday season. Give this recipe a try and impress your guests with a delicious and nutritious dish that will leave everyone wanting more.
19+ recipe dr oz thanksgiving quinoa stuffing recipe Unleash your inner chef!

Thanksgiving Stuffing

yield: 12 total time: 80 minutes
4.4 Stars (7 reviews)
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Ingredients

  • 1 pound sourdough loaf cubed
  • 12 ounces cornbread baked, cubed
  • 14 tablespoons butter 1 3/4 sticks
  • 1 large onion diced, about 1 1/2 Cups
  • 1 bunch celery chopped, about 3 Cups
  • 3 large carrots chopped, about 2 Cups
  • 8 ounces baby bella mushrooms chopped, about 1 1/4 Cups
  • 2 tablespoons minced garlic
  • 2 1/2 cups chicken broth
  • 1/2 cup fresh chopped parsley
  • 2 tablespoons fresh rosemary
  • 1 tablespoon fresh sage
  • 1/2 teaspoon ground thyme or 1 Tablespoon fresh
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon fresh cracked black pepper
  • 1 pound sausage Jimmy Dean Sage

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 40 grams
  • Cholesterol : 80 milligrams
  • Fat : 28 grams
  • Fiber : 3 grams
  • Protein : 15 grams
  • SaturatedFat : 13 grams
  • Sodium : 960 milligrams
  • Sugar : 4 grams
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