18 Recipe Cubed Swiss Steak Alton Brown&#39 Deliciousness Awaits You!

Published on: Mar 16, 2024

Cubed Swiss steak is a classic comfort food that has been enjoyed by families for generations. The dish, made with tenderized steak, is a hearty and delicious meal that is perfect for cozy nights in or family gatherings. While there are many variations of this recipe, today we will be sharing Alton Brown's version, which adds a unique and flavorful twist to this traditional dish.

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Alton Brown Chili

Main Ingredients: Beef Stew Meat, Vegetable Oil, Salt, Ale, Salsa
Alton Brown Chili - Gonna Want Seconds
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If you're a fan of spicy dishes, then Alton Brown's famous chili recipe is a must-try. This hearty and flavorful dish is perfect for a cozy night in or for feeding a crowd at a party. Brown uses a combination of ground beef and Italian sausage, along with a variety of spices and a good dose of beer, to create a chili that will have your taste buds singing. Serve with some warm cornbread for the perfect comforting meal.
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Alton Brown Meatloaf

Main Ingredients: Garlic, Black Pepper, Cayenne Pepper, Chili Powder
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Meatloaf may not seem like the most exciting dish, but when made with Alton Brown's recipe, it becomes a true standout. This version includes a mix of ground beef, pork, and veal, along with a flavorful glaze made with ketchup, mustard, and beer. The result is a tender and juicy meatloaf with a tangy and slightly sweet finish.
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Author Alton Brown

Main Ingredients: Spaghetti, Kosher Salt, Peppercorns, Pecorino Romano
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It's no surprise that Alton Brown appears on this list multiple times. As a renowned chef, author, and TV personality, he's known for creating delicious and innovative dishes that are perfect for any occasion. Whether you're a seasoned cook or just starting out in the kitchen, you'll find plenty of inspiration in Brown's recipes.
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Alton Brown Shepherd's Pie

Main Ingredients: Russet Potatoes, Half And Half, Unsalted Butter, Salt
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Shepherd's pie is a classic comfort food, and Alton Brown's version takes it to the next level. This recipe features a flavorful mix of ground lamb and beef, along with a variety of vegetables and a touch of beer. Topped with a layer of creamy mashed potatoes, this dish is perfect for a cozy night in with the family.
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Alton Brown Asian Slaw

Main Ingredients: Cabbage, Yellow Pepper, Red Pepper, Green Onions
Hire Host, Iron Chef America, Good Eats Alton Brown | PDA Speakers
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For a refreshing and flavorful side dish, try Alton Brown's Asian slaw recipe. This light and crunchy slaw is made with cabbage, carrots, and green onions, and dressed with a tangy and slightly spicy dressing made with soy sauce, rice vinegar, and beer. It's the perfect accompaniment to any Asian-inspired meal.
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Candied Ginger via Alton Brown

Main Ingredients: Fresh Ginger Root, Water, Sugar, Nonstick Cooking Spray
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If you're a fan of candied ginger, you'll love Alton Brown's recipe for making it at home. This sweet and spicy treat is perfect for snacking on its own, or for adding to baked goods for an extra burst of flavor. Brown's recipe uses fresh ginger, sugar, and beer for a unique twist on this classic treat.
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Alton Brown Chocolate Chip Cookies

Main Ingredients: Equal, Bread Flour, Kosher Salt, Baking Soda
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Who doesn't love a good chocolate chip cookie? Alton Brown's recipe for these classic cookies is a must-try. The addition of beer gives the cookies a unique flavor and a slightly chewy texture. Serve them warm with a cold glass of milk for the ultimate indulgence.
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Swedish Meatballs (adapted from Alton Brown)

Main Ingredients: White Bread, Milk, Butter, Finely Chopped Onion, Kosher
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For a taste of Scandinavia, try Alton Brown's take on Swedish meatballs. This dish features a mix of ground beef and pork, along with a creamy and flavorful gravy made with beer. Serve them over egg noodles for a hearty and delicious meal.
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Pomegranate Syrup (Adapted from Alton Brown vs...

Main Ingredients: Pomegranate Juice, Sugar, Fresh Lemon Juice
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This pomegranate syrup, adapted from Alton Brown's recipe, is a versatile and delicious addition to any pantry. Use it to sweeten cocktails, drizzle over ice cream, or add a splash to your morning pancakes. The addition of beer gives it a unique flavor that will keep you coming back for more.
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Chipotle Lime Pork Tenderloin a la Alton Brown

Main Ingredients: Pork Tenderloin, Lime Juice, Honey, Kosher Salt, Garlic
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If you're looking for a flavorful and easy main dish, try Alton Brown's recipe for chipotle lime pork tenderloin. The marinade, made with beer, lime juice, and a touch of chipotle peppers, gives the pork a tangy and slightly spicy kick. Serve it with some roasted vegetables for a complete and delicious meal.
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Sweet Corn Bread Pudding, via Alton Brown and Josie

Main Ingredients: Onion, Unsalted Butter, Thyme, Rosemary, Sweet Corn
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This sweet corn bread pudding, adapted from Alton Brown and Josie's recipe, is a unique and delicious side dish. Made with cornbread, eggs, milk, and beer, this dish is a savory twist on traditional bread pudding. Serve it alongside a hearty meat dish for a satisfying and flavorful meal.
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Swiss Steak

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Swiss steak is a classic dish that is perfect for a comforting and hearty meal. This recipe features tenderized round steak, coated in a flavorful tomato-based sauce and slow-cooked to perfection. Serve it over mashed potatoes for a truly satisfying meal.
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For a twist on the classic Swiss steak recipe, try this country-style version. This dish features beef round steaks, slow-cooked with onions, carrots, and a tasty gravy made with beer. The result is a flavorful and tender steak that will have you going back for seconds.
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Alton Brown

Main Ingredients: Ketchup, Tomato Paste, Dark Brown Sugar, Dark Cocoa
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With his unique approach to cooking and his love for incorporating beer into his dishes, Alton Brown is a source of inspiration for many home cooks. Whether you're a fan of his popular cooking shows or his bestselling cookbooks, you'll find plenty of delicious and creative recipes to try in your own kitchen.
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Christmas Soup by Chef Alton Brown

Main Ingredients: Kielbasa, Garlic, Kidney Beans, Red Potatoes, Kale
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For a festive and flavorful soup, try Chef Alton Brown's recipe for Christmas soup. This dish features a mix of hearty vegetables, along with a flavorful broth made with beer, to create a soup that is perfect for the holiday season. Serve it with some warm bread for a truly comforting meal.
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For a hands-off approach to Swiss steak, try this oven-baked version. The steak is coated in a flavorful tomato-based sauce and slow-baked to perfection. This dish is easy to prepare and requires minimal effort, making it perfect for a busy weeknight meal.

The Secret to Alton Brown's Cubed Swiss Steak

Alton Brown, a renowned chef and TV personality, has perfected the art of making cubed Swiss steak. His recipe combines the use of tenderized steak, onions, and a flavorful tomato-based sauce to create a dish that is bursting with flavor. The secret to his recipe lies in the method of cooking the steak. Instead of simply pan-frying the meat, Brown uses a two-step process that results in a perfectly tender and juicy steak every time.

The Tenderization Process

The first step in Alton Brown's recipe is to tenderize the steak. This involves using a meat mallet to pound the steak, breaking down the tough muscle fibers and resulting in a more tender cut of meat. This step is crucial in ensuring that the steak is not only easy to chew, but also absorbs the flavors of the sauce more effectively.

The Cooking Process

After tenderizing the steak, Alton Brown moves on to the cooking process. Instead of simply pan-frying the steak, he first sears it in a hot pan to create a flavorful crust. Then, he transfers the steak to a slow cooker and covers it with a rich and tangy tomato-based sauce. This allows the steak to cook slowly, allowing the flavors to infuse into the meat and creating a tender and flavorful dish.

Why Choose Alton Brown's Recipe?

Aside from the unique cooking process, Alton Brown's cubed Swiss steak recipe also includes a few extra ingredients that take the dish to the next level. He adds in Worcestershire sauce, Dijon mustard, and a touch of brown sugar to the sauce, giving it a delicious and complex flavor. Additionally, the use of a slow cooker allows for a hands-off cooking experience, making this recipe perfect for busy weeknights. In conclusion, Alton Brown's cubed Swiss steak recipe is a must-try for any food lover. It combines traditional flavors with a unique cooking process, resulting in a dish that is both delicious and easy to make. So next time you're craving a hearty and comforting meal, give this recipe a try and taste the difference for yourself.
18 recipe cubed swiss steak alton brown&#39 Deliciousness awaits you!

Alton Brown Chili

yield: 4 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 pounds beef stew meat cut into 1-inch cubes
  • 2 tablespoons vegetable oil
  • 1 3/4 teaspoons salt
  • 12 ounces ale medium
  • 16 ounces salsa
  • 30 tortilla chips crushed
  • 2 chipotle peppers canned in adobo sauce, chopped chopped
  • 1 tablespoon adobo sauce
  • 1 tablespoon tomato paste
  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • cheddar cheese shredded
  • tortilla chips
  • avocado cut into cubes
  • cilantro chopped

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 32 grams
  • Cholesterol : 5 milligrams
  • Fat : 17 grams
  • Fiber : 6 grams
  • Protein : 6 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 2640 milligrams
  • Sugar : 6 grams
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