20 Recipe Crock Pot Chinese Chicken Brocolli Prepare To Be Amazed!

Published on: Mar 24, 2024

Crock pot Chinese chicken broccoli is a delicious and convenient meal that is perfect for busy weeknights. This recipe combines tender chicken, crisp broccoli, and flavorful Asian-inspired seasonings for a dish that is both satisfying and easy to make. The slow cooking method in a crock pot allows the flavors to develop and the ingredients to become tender, resulting in a mouth-watering meal that your whole family will love.

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Crock Pot General Tso's Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Cornstarch, Salt
Slow Cooker General Tso's Chicken | Recipe | Chicken | Tso chicken ...
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Looking for a delicious and easy way to make Chinese-style chicken at home? Look no further than this Crock Pot General Tso's Chicken recipe. With just a few simple ingredients and your trusty slow cooker, you can have a flavorful and tender dish ready to enjoy in no time. This recipe uses boneless, skinless chicken thighs for a more tender and flavorful result, but you can also use chicken breasts if you prefer. The key to achieving the perfect balance of sweet and savory flavors in this dish is the combination of soy sauce, hoisin sauce, and honey. A touch of spice from red pepper flakes and fresh ginger adds just the right amount of heat to round out the flavors. To make this dish even easier, you can prep all the ingredients the night before and store them in a Ziploc bag in the fridge until you're ready to cook. Then simply dump everything into your slow cooker and let it work its magic. Serve the chicken over a bed of rice and garnish with green onions and sesame seeds for a restaurant-quality meal at home.
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Chinese Chicken Broccoli Stir Fry

Main Ingredients: Chicken Tenders, Soy Sauce, Large Garlic Cloves, Sesame
Chinese Chicken and Broccoli Stir-Fry (Healthy & Easy!) - Cooking Classy
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If you're looking for a quick and healthy weeknight meal, this Chinese Chicken Broccoli Stir Fry is the perfect recipe. With a colorful mix of veggies and tender chicken coated in a delicious stir-fry sauce, it's a dish that the whole family will love. The key to achieving the perfect texture in this dish is to cook the broccoli until it's just tender but still has a bit of crunch. You can also add other veggies like bell peppers or mushrooms to make it even more nutritious and flavorful. The stir-fry sauce combines soy sauce, oyster sauce, and a touch of sugar for the perfect balance of savory and sweet flavors. Add a few dashes of sriracha for a spicy kick if you like. Serve the stir fry over a bed of rice or noodles for a complete and satisfying meal.
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Chinese Chicken Broccoli Stirfry

Main Ingredients: Skinless Boneless Chicken Breasts, Baking Soda, Soy
Chinese Chicken and Broccoli Stir-Fry (Healthy & Easy!) - Cooking Classy
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Mongolian Chicken is a popular dish in Chinese restaurants, but it's actually quite easy to make at home, especially in a slow cooker. The combination of tender chunks of chicken, savory sauce, and crisp green onions makes for a flavor-packed and satisfying meal. The key to achieving the perfect texture in this dish is to coat the chicken in cornstarch before adding it to the slow cooker. This helps to keep the chicken tender and moist as it cooks. The sauce is a simple combination of soy sauce, hoisin sauce, brown sugar, and a touch of sesame oil for a rich and flavorful result. After a few hours in the slow cooker, the chicken will be fall-apart tender and ready to be served over a bed of rice or noodles. This dish is also perfect for meal prep as it reheats well and makes for a tasty and convenient lunch option.
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Slow Cooker Mongolian Chicken

Main Ingredients: Boneless Skinless Chicken Thighs, Low Sodium Soy Sauce
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This classic Chinese dish is a staple in many households, and for good reason. It's quick and easy to make, and the combination of tender chicken, crisp broccoli, and flavorful sauce is a winning combination. The key to achieving the perfect texture in this dish is to blanch the broccoli before adding it to the stir fry. This helps to keep the broccoli bright green and crisp. You can also add other veggies like carrots or snow peas to make it even more colorful and nutritious. The sauce is a simple combination of soy sauce, oyster sauce, and a touch of sugar for a balanced and savory result. Add a pinch of five-spice powder for a traditional Chinese flavor if you like. Serve the stir fry over rice or noodles for a complete and satisfying meal.
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If you're looking for a healthier version of the classic Chinese dish, this Chinese Chicken & Broccoli recipe is a must-try. It's made with lean chicken breast, plenty of fresh broccoli, and a flavorful sauce that's much lighter than the traditional version. The key to achieving the perfect texture in this dish is to cook the chicken in a skillet before adding it to the stir fry. This helps to keep the chicken tender and moist. The sauce is a simple combination of chicken broth, soy sauce, and a touch of cornstarch for a lighter and less salty result. Top the dish with a sprinkle of sliced almonds for some added crunch and serve it over a bed of brown rice or quinoa for a well-rounded and nutritious meal.
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Chinese Chicken & Broccoli

Main Ingredients: Chicken Breasts, Broccoli, Rice Noodles, Gluten Free
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If you're someone who loves to meal prep, this Chinese Chicken and Broccoli Crockpot Freezer Meal is a game changer. It's a simple and healthy recipe that you can prep ahead of time and store in the freezer until you're ready to cook. The key to achieving the perfect texture in this dish is to blanch the broccoli before adding it to the slow cooker. This helps to keep the broccoli bright green and crisp. You can also add other veggies like bell peppers or mushrooms for more variety. The sauce is a simple combination of soy sauce, hoisin sauce, and honey for a balanced and flavorful result. Serve the chicken and broccoli over rice or noodles for a complete and convenient meal.
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Chinese Chicken and Broccoli Crockpot Freezer Meal

Main Ingredients: Boneless Skinless Chicken Breasts, Chicken Broth, Soy
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This Triple Delight Chinese dish is a combination of three different meats - chicken, beef, and pork - with a mix of colorful veggies, all coated in a delicious stir-fry sauce. It's a hearty and flavorful meal that's perfect for sharing with friends and family. The key to achieving the perfect texture in this dish is to cook the meats separately before adding them to the stir fry. This ensures that each type of meat is cooked to perfection. The stir-fry sauce is a simple combination of soy sauce, oyster sauce, and a touch of sugar for a savory and slightly sweet result. Top this dish off with a sprinkle of toasted sesame seeds for added flavor and texture. Serve it over a bed of rice or noodles and enjoy a taste of all three meats in one delicious dish.
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Best Triple Delight Chinese

Main Ingredients: Beef, Chicken, Shrimp, Corn Starch, Chinese Cooking
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If you love Chinese takeout but want a healthier and more budget-friendly option, this Crockpot Chinese Beef and Broccoli recipe is for you. It's made with tender strips of beef, crisp broccoli, and a flavorful sauce that's so much better than anything you can get at a restaurant. The key to achieving the perfect texture in this dish is to cook the beef in a skillet before adding it to the slow cooker. This helps to keep the beef tender and prevents it from becoming tough. The sauce is a simple combination of soy sauce, hoisin sauce, and a touch of honey for a balanced and slightly sweet result. Serve this dish over a bed of rice or noodles for a satisfying and flavorful meal that's sure to become a family favorite.
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Crockpot Chinese Beef and Broccoli

Main Ingredients: Round Steak, Soy Sauce, Brown Sugar, Minced Garlic
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Ramen noodles aren't just for soup - they also make for a delicious and unique stir-fry dish. This Chicken Broccoli Ramen Stir Fry is a flavorful and budget-friendly option that's perfect for busy weeknights. The key to achieving the perfect texture in this dish is to cook the broccoli until it's just tender but still has a bit of crunch. You can also add other veggies like carrots or bell peppers for more color and nutrition. The sauce is a simple combination of soy sauce, oyster sauce, and a touch of sugar for a balanced and savory result. Top this dish off with a sprinkle of chopped green onions for a pop of color and freshness. Serve it over a bed of ramen noodles for a unique and satisfying meal.
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Chicken Broccoli Ramen Stir Fry

Main Ingredients: Chicken, Canola Oil, Salt, Pepper, Broccoli, Water
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Craving Chinese takeout, but trying to stick to a healthier diet? This Chinese Takeout Chicken and Broccoli recipe is the perfect solution. It's made with lean chicken breast, fresh broccoli, and a flavorful sauce that's much lighter than the traditional version. The key to achieving the perfect texture in this dish is to cook the chicken in a skillet before adding it to the stir fry. This helps to keep the chicken tender and moist. The sauce is a simple combination of chicken broth, soy sauce, and a touch of cornstarch for a lighter and less salty result. Serve this dish over a bed of brown rice or quinoa for a well-rounded and nutritious meal that will satisfy your Chinese food cravings.
11 of 19

Chinese Takeout Chicken and Broccoli

Main Ingredients: Broccoli, Green Pepper, Sugar Snap Peas, Boneless
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Orange chicken is a popular dish at Chinese restaurants, but it's surprisingly easy to make at home. This Chinese Orange Chicken recipe is a healthier version of the classic, with tender chunks of chicken in a sweet and tangy orange sauce. The key to achieving the perfect texture in this dish is to coat the chicken in cornstarch before frying it. This helps to keep the chicken tender and crispy. The sauce is a simple combination of orange juice, soy sauce, and a touch of honey for a deliciously sweet and tangy result. Serve this dish over a bed of rice and top it off with a sprinkle of sliced scallions for a pop of freshness. It's a dish that's sure to impress and satisfy your craving for Chinese takeout.
Main Ingredients: Orange Juice, Honey, Soy Sauce, Rice Vinegar, Red
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General Gao's chicken is a popular dish at Chinese restaurants, but it's also easy to make at home, especially in a slow cooker. This Slow Cooker General Gao's Chicken recipe is a healthier version of the classic, with tender chunks of chicken coated in a flavorful and slightly spicy sauce. The key to achieving the perfect texture in this dish is to coat the chicken in cornstarch before adding it to the slow cooker. This helps to keep the chicken tender and moist. The sauce is a simple combination of soy sauce, hoisin sauce, and a touch of chili garlic sauce for a spicy kick. Serve this dish over a bed of rice and garnish with sliced green onions for a delicious and satisfying meal that's perfect for a busy weeknight.
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Slow cooker General Gao's chicken

Main Ingredients: Boneless Skinless Chicken Breast Halves, Cornstarch
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Fried rice is a staple dish in Chinese cuisine, and this Chicken Fried Rice recipe is a healthier and more flavorful version of the classic. It's made with lean chicken breast, a colorful mix of veggies, and fluffy rice that's coated in a delicious stir-fry sauce. The key to achieving the perfect texture in this dish is to use day-old rice. This helps to prevent the rice from getting too soggy or sticky when cooked. The stir-fry sauce is a simple combination of soy sauce, oyster sauce, and a touch of sugar for a savory and slightly sweet result. Top this dish off with a sprinkle of toasted sesame seeds for added flavor and texture. It's a dish that's perfect for using up leftover rice and can be enjoyed as a main dish or as a side to your favorite Chinese entree.
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Chicken Fried Rice

Main Ingredients: Chicken, Egg White, Soy Sauce, Rice Wine, Chicken
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Looking for a quick and healthy meal that's packed with flavor? This Chicken Broccoli Stir-Fry recipe is the perfect option. It's made with lean chicken breast, crisp broccoli, and a flavorful stir-fry sauce that's sure to satisfy your taste buds. The key to achieving the perfect texture in this dish is to cook the chicken in a skillet before adding it to the stir fry. This helps to keep the chicken tender and prevents it from becoming tough. The sauce is a simple combination of soy sauce, oyster sauce, and a touch of sugar for a balanced and savory result. Serve this dish over a bed of rice or noodles for a complete and satisfying meal that's ready in just minutes. You can also add other veggies like bell peppers or mushrooms for more variety and nutrition.
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CHICKEN BROCCOLI STIR-FRY

Main Ingredients: Chicken Breast, Scallions, Garlic, Peeled Fresh Ginger
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If you're looking for a healthier version of the classic Chinese dish, this Healthy Chicken and Broccoli Stir-fry recipe is a must-try. It's made with lean chicken breast, plenty of fresh broccoli, and a flavorful sauce that's much lighter than the traditional version. The key to achieving the perfect texture in this dish is to blanch the broccoli before adding it to the stir fry. This helps to keep the broccoli bright green and crisp. The sauce is a simple combination of chicken broth, soy sauce, and a touch of cornstarch for a lighter and less salty result. Top this dish off with a sprinkle of chopped cashews for added crunch and flavor. Serve it over a bed of brown rice or quinoa for a well-rounded and nutritious meal that's sure to become a family favorite.
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Healthy Chicken and Broccoli Stir-fry

Main Ingredients: Boneless And Skinless Chicken Breast, Broccoli, Garlic
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Beef and broccoli is a classic Chinese dish, and this Chinese Broccoli Beef recipe is a healthier and more flavorful version of the traditional recipe. Tender strips of beef, crisp broccoli, and a savory sauce come together to create a dish that's perfect for a quick and satisfying meal. The key to achieving the perfect texture in this dish is to cook the beef in a skillet before adding it to the stir fry. This helps to keep the beef tender and prevents it from becoming tough. The sauce is a simple combination of soy sauce, oyster sauce, and a touch of sugar for a balanced and savory result. Top this dish off with a sprinkle of sliced green onions for a pop of freshness and serve it over a bed of rice or noodles for a complete and delicious meal.
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Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
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For a simple and flavorful Chinese dish, try this Chicken with Broccoli recipe. Tender chunks of chicken, crisp broccoli, and a savory sauce come together to create a dish that's sure to satisfy your taste buds. The key to achieving the perfect texture in this dish is to blanch the broccoli before adding it to the stir fry. This helps to keep the broccoli bright green and crisp. The sauce is a simple combination of soy sauce, oyster sauce, and a touch of sugar for a balanced and savory result. Garnish this dish with a sprinkle of toasted sesame seeds for added flavor and texture. Serve it over a bed of rice or noodles for a meal that's ready in just minutes.
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Chicken with Broccoli (Chinese)

Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Broccoli
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If you're looking for an easy and convenient weeknight meal, this Slow Cooker Asian Chicken and Noodles with Broccoli recipe is a must-try. It's made with tender chunks of chicken, crisp broccoli, and flavorful noodles that are cooked to perfection in the slow cooker. The key to achieving the perfect texture in this dish is to use boneless, skinless chicken thighs. This helps to keep the chicken moist and tender as it cooks. The sauce is a simple combination of soy sauce, hoisin sauce, and a touch of honey for a balanced and slightly sweet result. Serve this dish over a bed of rice or noodles and top it off with a sprinkle of chopped peanuts for added crunch and flavor. It's a dish that's perfect for busy weeknights and will be a hit with the whole family.
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Slow Cooker Asian Chicken and Noodles with Broccoli

Main Ingredients: Boneless Chicken Breasts, Soba Noodles, Broccoli
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For a nutty and flavorful Chinese dish, try this Cashew Chicken recipe. Tender chunks of chicken, crisp veggies, and crunchy cashews come together to create a dish that's sure to satisfy your taste buds.

The Benefits of Using a Crock Pot for Chinese Chicken Broccoli

Convenient and Time-Saving

One of the main benefits of using a crock pot for Chinese chicken broccoli is the convenience and time-saving aspect. With this recipe, you can simply toss all the ingredients into the crock pot, set the timer, and let it cook while you go about your day. This means less time spent in the kitchen cooking and cleaning up, and more time for you to relax or attend to other tasks. Plus, the slow cooking method allows the flavors to develop and intensify, resulting in a more flavorful dish.

Healthy and Nutritious

Crock pot Chinese chicken broccoli is not only delicious, but it is also a healthy and nutritious meal. Broccoli is packed with essential vitamins and minerals, while chicken is a great source of protein. By slow cooking these ingredients, they retain more of their nutrients compared to traditional cooking methods. This means you can enjoy a flavorful meal while also getting a boost of essential nutrients for your body.

Versatile and Budget-Friendly

Another advantage of this recipe is its versatility and budget-friendliness. You can easily swap out the chicken for other protein sources such as tofu, beef, or shrimp, depending on your preferences and dietary restrictions. Additionally, the ingredients for this dish are affordable and easily accessible, making it a great option for those on a budget.

Expert Tips for Perfect Crock Pot Chinese Chicken Broccoli

Marinate the Chicken

For added flavor, consider marinating the chicken before adding it to the crock pot. This will help infuse the chicken with the Asian-inspired flavors and make it more tender and juicy.

Add Cornstarch for Thicker Sauce

If you prefer a thicker sauce for your Chinese chicken broccoli, mix in some cornstarch with water and add it to the crock pot during the last 30 minutes of cooking. This will help thicken the sauce to your desired consistency.

Garnish with Sesame Seeds and Green Onions

For an extra pop of flavor and texture, top your dish with sesame seeds and chopped green onions before serving. This will not only add a visual appeal to your dish, but it will also enhance the taste and provide a nice crunch.

Overall, crock pot Chinese chicken broccoli is a delicious and convenient meal that is perfect for busy individuals and families. With its many benefits and versatility, it is a recipe that you will want to add to your regular meal rotation. So break out your crock pot and give this recipe a try for a flavorful and nutritious meal!

20 recipe crock pot chinese chicken brocolli Prepare to be amazed!

Crock Pot General Tso's Chicken

yield: 6 total time: 250 minutes
4.3 Stars (18 reviews)
View Recipe

Ingredients

  • 2 pounds boneless skinless chicken breasts cut into 1” pieces
  • 1 cup cornstarch divided
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 tablespoons vegetable oil
  • 1/2 cup sugar
  • 1/2 cup low sodium soy sauce
  • 1/2 cup unsweetened pineapple juice
  • 1/3 cup vinegar white distilled or apple cider
  • 4 cloves garlic minced
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon ginger dried
  • green onions chopped, to top
  • rice
  • broccoli

Nutrition

  • Calories : 410 calories
  • Carbohydrate : 46 grams
  • Cholesterol : 95 milligrams
  • Fat : 9 grams
  • Fiber : 1 grams
  • Protein : 34 grams
  • SaturatedFat : 2 grams
  • Sodium : 1290 milligrams
  • Sugar : 20 grams
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