17 Recipe Cooked Italian Sausage And Potatos You Must Try Them!
Published on: Mar 18, 2024
Italian sausage and potatoes is a classic and hearty dish that is loved by many. The combination of savory sausage, tender potatoes, and flavorful seasonings makes for a delicious and satisfying meal. In this article, we will share with you a simple and easy recipe for cooking Italian sausage and potatoes. Whether you're a beginner in the kitchen or a seasoned cook, this recipe is sure to become a go-to favorite.
To begin, preheat your oven to 375 degrees Fahrenheit.
Step 1: Prepare the Sausage
Using a sharp knife, slice the sausage links into 1-inch pieces. In a small bowl, mix together the olive oil, dried oregano, dried thyme, garlic powder, onion powder, salt, and black pepper. Add the sausage pieces to the bowl and toss to coat evenly with the seasonings.
Step 2: Prepare the Potatoes
In a separate bowl, add the diced potatoes, olive oil, dried oregano, dried thyme, garlic powder, onion powder, salt, and black pepper. Mix well until the potatoes are evenly coated with the seasonings.
Step 3: Combine and Bake
Spread the seasoned sausage and potatoes onto a large baking sheet in a single layer. Bake in the preheated oven for 30-35 minutes, or until the sausage is fully cooked and the potatoes are tender.
Once done, remove from the oven and let it cool for 5 minutes before serving. You can garnish with fresh herbs, such as parsley or rosemary, for an extra burst of flavor.
This delicious Italian sausage and potato dish can be served as a main course or as a hearty side dish. It is perfect for a weeknight meal or for a dinner party with friends and family. We hope you enjoy this simple and flavorful recipe for Italian sausage and potatoes!