19 Recipe Chunky Tomato Soup Spicy Southern Kitchen You Won't Believe The Taste!

Published on: Apr 5, 2024

Chunky tomato soup is a classic comfort food that warms the soul and satisfies the taste buds. This hearty soup is a staple in many Southern kitchens, where it's often served alongside a grilled cheese sandwich or a fresh salad. But what sets this recipe apart is the addition of a spicy kick that elevates the flavors to a whole new level. In this article, we'll show you how to make the perfect chunky tomato soup with a spicy twist that will have your family and friends coming back for seconds.

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1 of 20

Beefy Pasta Puttanesca Soup

Main Ingredients: Oil, Beef, Beef Broth, Chunky Tomatoes, Sauce, Pasta
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This hearty and flavorful soup is a twist on the classic Italian dish, featuring tender chunks of beef and savory pasta in a rich tomato and herb broth. It's the perfect meal for a chilly evening and can easily be made in a slow cooker for added convenience. Serve with a crusty loaf of bread for a complete and satisfying meal.
2 of 20

(Vegan) Chili sin Carne

Main Ingredients: Dried Kidney Beans, Dried Pinto Beans, Olive Oil
Vegan Chili Sin Carne Recipe (Easy & Nutrient-dense)
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This delicious and hearty chili is perfect for vegans and meat-eaters alike. It's packed with protein from black beans and lentils, and the combination of spices and vegetables give it a rich and savory flavor. Serve with your favorite toppings such as avocado, cilantro, and tortilla chips for a satisfying and filling meal.
3 of 20

Turkey Chili

Main Ingredients: Onion, Garlic Clove, Red Chile Pepper, Vegetable Oil
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For a healthier twist on traditional chili, try this turkey chili. Ground turkey is used in place of beef for a leaner option, but it's still full of flavor thanks to the addition of spices and vegetables. Top with shredded cheese and a dollop of sour cream for a delicious and comforting meal.
4 of 20

Stuffed Pepper Soup

Main Ingredients: Ground Beef, Chunky Tomato, Pepper, Low Sodium
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If you love stuffed peppers, you'll love this soup! All the same flavors and ingredients are used, but in a warm and comforting soup form. Ground beef, rice, and bell peppers are simmered in a flavorful broth for a satisfying and filling meal. Top with shredded cheese and serve with crusty bread for the ultimate comfort food experience.
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This Southern classic is a must-try for anyone looking for a hearty and flavorful meal. Black-eyed peas are simmered with ham, onions, and spices for a dish that is both comforting and delicious. Serve with cornbread for a true Southern experience.
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This Southern staple is a crowd-pleaser for good reason. Tender pieces of chicken and fluffy dumplings are cooked in a rich and creamy broth for a dish that is pure comfort in a bowl. Serve with your favorite vegetables for a complete meal.
7 of 20

Southern Kitchen – Red Beans & Rice

Main Ingredients: Red Beans, Chicken Stock, Vidalia Onion, Green Bell
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This classic Southern dish is a staple in many households, and for good reason. Savory red beans and rice are cooked with flavorful spices and served with your choice of meat, such as sausage or ham. It's a hearty and comforting meal that is perfect for any night of the week.
8 of 20

Southern Chicken and Corn Chowder

Main Ingredients: Bacon, Olive Oil, Onion, Carrots, Celery, Garlic
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If you love creamy and hearty soups, you'll love this Southern-inspired chicken and corn chowder. It's loaded with tender chicken, sweet corn, and a creamy and flavorful broth. Serve with crusty bread for a satisfying and easy meal.
Main Ingredients: Onion, Celery Stalks, Carrots, Potato, Jackfruit, Low
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This classic Southern stew is a delicious and hearty meal that is perfect for a chilly evening. Made with a variety of meats, vegetables, and spices, it's a flavorful dish that will warm you from the inside out. Top with shredded cheese and serve with cornbread for the ultimate comfort food experience.
Main Ingredients: Cabbage, Ham, Chicken Broth, Salt, Sugar
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Cabbage may not be the most exciting vegetable, but in this Southern-style soup, it's the star of the show. Cabbage, along with a variety of other vegetables and spices, are simmered in a flavorful broth for a dish that is both healthy and delicious. Serve with crusty bread for a satisfying meal.
11 of 20

Southern Succotash Stew

Main Ingredients: Onion, Garlic, Baby Lima Beans, Vegetables, Okra, Green
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This hearty and flavorful stew features a combination of corn, lima beans, and other vegetables in a rich and savory broth. It's a comforting and satisfying meal that is perfect for any night of the week. Serve with a side of crusty bread for a complete meal.
12 of 20

Easy Chicken and Dumplings

Main Ingredients: Chicken, Chicken Stock, Carrots, Yellow Onion, Celery
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For a quick and easy version of the classic Southern dish, try this recipe for chicken and dumplings. It uses pre-made biscuit dough for the dumplings, making it a breeze to put together. The end result is a creamy and flavorful dish that the whole family will love.
13 of 20

Chicken and Dumplings

Main Ingredients: Chicken, Water, Celery, Carrot, Onion, Chicken Bouillon
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This classic Southern dish is made with a rich and creamy broth, tender chunks of chicken, and fluffy dumplings. It's a comforting and filling meal that is perfect for any night of the week. Top with shredded cheese for an extra indulgent touch.
14 of 20

Crockpot Chicken & Dumplings

Main Ingredients: Boneless Skinless Chicken Breasts, Butter, Cream Of
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If you want to come home to a warm and comforting meal, try this recipe for crockpot chicken and dumplings. Simply throw all the ingredients into the slow cooker and let it do the work for you. The result is a creamy and flavorful dish that will leave you feeling satisfied and cozy.
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This Southern version of chicken and dumplings is made with a rich and creamy broth and tender pieces of chicken. The dumplings are made from scratch and add a comforting and satisfying element to the dish. Serve with a side of cornbread for the ultimate Southern meal.
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Southern Pinto Beans and Ham Recipe - Sweetpea Lifestyle
Pinto beans are a staple in Southern cooking, and for good reason. This recipe for Southern pinto beans is flavorful and easy to make. Serve with your choice of meat, such as ham or bacon, for a hearty and delicious meal.
17 of 20

Brunswick Stew

Main Ingredients: Shredded Cooked Pork, Frozen Corn Kernels, Baby Lima
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This classic Southern stew is a hearty and flavorful dish that is perfect for a chilly evening. Made with a variety of meats, vegetables, and spices, it's a comforting and satisfying meal that will warm you from the inside out. Serve with crusty bread for the ultimate comfort food experience.
Main Ingredients: Milk, Salmon, Butter, Bacon, Italian Seasoning
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This unique and flavorful stew features tender chunks of salmon in a rich and creamy broth. It's a delicious and healthy option for those looking for a lighter meal. Serve with crusty bread and a side salad for a complete and satisfying meal.
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Southern Style Corn Chowder

Main Ingredients: Bacon, Finely Chopped Onions, Carrots, Chopped Celery
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Corn chowder is a classic American dish, but this Southern-style version takes it to the next level. It's made with a variety of vegetables, including corn, potatoes, and bell peppers, and has a creamy and savory broth. Serve with crusty bread for a satisfying and easy meal.
Main Ingredients: Chicken, Celery, Large Onion, Chicken Base, Salt, Black
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This traditional recipe for Southern chicken and dumplings is a must-try for anyone who loves comforting and hearty meals. The broth is made from scratch with a variety of herbs and spices, and the dumplings are light and fluffy. Serve with your favorite vegetables for a complete meal.

Ingredients

Gather the following ingredients to make this delicious chunky tomato soup:

  • 1 can of diced tomatoes
  • 1 onion, chopped
  • 2 cloves of garlic, minced
  • 1 tablespoon of olive oil
  • 1 tablespoon of tomato paste
  • 1 teaspoon of smoked paprika
  • 1 teaspoon of cumin
  • 1/4 teaspoon of cayenne pepper
  • 4 cups of chicken or vegetable broth
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

Follow these easy steps to make the perfect chunky tomato soup with a spicy twist:

  1. In a large pot, heat the olive oil over medium heat. Add the onion and garlic and sauté until soft and fragrant.
  2. Add the diced tomatoes, tomato paste, smoked paprika, cumin, and cayenne pepper to the pot. Stir to combine and let cook for 2-3 minutes.
  3. Pour in the chicken or vegetable broth and stir. Bring the soup to a boil, then reduce the heat to low and let it simmer for 20 minutes.
  4. Using an immersion blender or a regular blender, blend the soup until it reaches your desired consistency. If using a regular blender, be sure to let the soup cool slightly before blending and blend in batches.
  5. Season with salt and pepper to taste. Serve hot with a garnish of fresh parsley on top.

Tips and Variations

Here are some tips and variations to make this chunky tomato soup recipe even more delicious:

  • For an extra kick of spice, add red pepper flakes or hot sauce to the soup.
  • If you prefer a smoother soup, you can strain the soup through a fine-mesh strainer after blending.
  • For a heartier meal, add in some cooked chicken or vegetables to the soup.
  • For a creamier soup, add a splash of heavy cream or coconut milk before blending.
  • Top with crumbled bacon or shredded cheese for an extra indulgent treat.

With its bold flavors and comforting texture, this chunky tomato soup with a spicy twist is sure to become a favorite in your household. So go ahead and give this recipe a try, and enjoy a delicious and satisfying meal that will warm you up from the inside out.

19 recipe chunky tomato soup spicy southern kitchen You won't believe the taste!

Beefy Pasta Puttanesca Soup

yield: 8 total time: 370 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 tablespoon oil
  • 3 pounds beef stewing meat
  • 1 liter beef broth strong
  • 14 ounces chunky tomatoes with peppers
  • 24 ounces sauce jarred puttanesca
  • 1 1/2 cups pasta farfelle, bowtie

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 35 grams
  • Cholesterol : 115 milligrams
  • Fat : 30 grams
  • Fiber : 4 grams
  • Protein : 40 grams
  • SaturatedFat : 11 grams
  • Sodium : 940 milligrams
  • Sugar : 8 grams
  • TransFat : 1.5 grams
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