16+ Recipe Christmas Chocolate Log Try These Culinary Delights!
Published on: Mar 30, 2024
Christmas is a time for indulgence, with many delicious treats and desserts being enjoyed during the festive season. One classic dessert that is always a hit at Christmas gatherings is the chocolate log, also known as a Yule log. This dessert is not only visually impressive, but it also combines the rich flavors of chocolate and cream for a decadent and satisfying treat. If you're looking to impress your friends and family this Christmas, follow this simple recipe for a show-stopping Christmas chocolate log.
Main Ingredients: Eggs, Sugar, All Purpose Flour, Cocoa, Baking Powder
The holiday season is not complete without a delicious chocolate yule log. This classic dessert is a showstopper at any Christmas gathering and will have your guests coming back for seconds. But with so many recipes out there, it can be overwhelming to find the perfect one. That's why we've rounded up the top 20 chocolate yule log recipes that are sure to impress. From traditional versions to unique twists, there's something for everyone to enjoy.
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No-Bake Chocolate Yule Log with Chocolate Mushrooms
Main Ingredients: Heavy Cream, Unsweetened Cocoa Powder, Orange Flavored
If you're short on time but still want to impress your guests, this no-bake chocolate yule log is the perfect solution. The chocolate mushrooms on top add a festive touch and make it look like it took hours to make. But in reality, it only takes about 30 minutes to put together. Plus, it's a great option for those who don't want to turn on the oven during the busy holiday season.
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Bûche de Noël (Chocolate Yule Log)
Main Ingredients: Chocolate, Cream, Caster Sugar, Vanilla Essence, Cocoa
This traditional French dessert is a must-try for any chocolate lover. The rich and decadent chocolate cake is rolled with a creamy chocolate filling and topped with chocolate ganache to create the ultimate yule log. It may take a bit more effort to make, but the end result is worth it. Your guests will be impressed by your baking skills, and your taste buds will thank you.
For a classic and foolproof chocolate yule log recipe, look no further than this one. With simple ingredients and easy-to-follow instructions, this Christmas chocolate yule log is perfect for beginners or anyone short on time. The combination of chocolate cake, cream, and ganache creates a delicious and indulgent dessert that will be a hit at any holiday gathering.
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Raspberry Chocolate Yule Log and Holiday Hop!
Main Ingredients: Angel Food Cake Mix, Unsweetened Cocoa Powder, Water
If you want to add a pop of color and flavor to your yule log, try this raspberry chocolate version. The tartness of the raspberries pairs perfectly with the rich chocolate cake and creamy filling. Plus, the festive red color makes it a great addition to any Christmas table. And with a hint of holiday hop, this yule log is sure to be a hit with both kids and adults.
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Christmas Chocolate Yule Log (Bûche de Noël)
Main Ingredients: Oil, Dark Chocolate, Eggs, Water, Cake Flour, Chocolate
For a more traditional take on the Christmas chocolate yule log, try this recipe. The cake is rolled with a chocolate buttercream filling and topped with a chocolate glaze and meringue mushrooms. It may take a bit more time and effort, but the end result is a beautiful and delicious dessert that will impress your guests.
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Vegan Chocolate Yule Log
Main Ingredients: Aquafaba, Apple Cider Vinegar, All Purpose Flour
Just because you're vegan doesn't mean you have to miss out on the holiday yule log tradition. This vegan chocolate yule log is made with plant-based ingredients and is just as delicious as the traditional version. The rich chocolate cake is filled with a creamy coconut cream and topped with a chocolate ganache. Your non-vegan guests won't even be able to tell the difference.
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The Ultimate Chocolate Yule Log
Main Ingredients: Butter, Large Eggs, Vanilla Extract, Golden Caster
If you're looking for a chocolate yule log that will wow your guests, this is the one for you. With layers of chocolate sponge cake, chocolate mousse, and chocolate ganache, this ultimate yule log is a chocolate lover's dream. It may take a bit more time and effort to make, but the end result is a showstopping dessert that will have everyone talking.
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Simple Chocolate Yule Log Holiday Cake
Main Ingredients: Dutch Process Cocoa, Boiling Water, Unsalted Butter
For a simple and easy chocolate yule log recipe that still packs a punch of flavor, try this one. With a chocolate sponge cake, whipped cream filling, and chocolate ganache, this dessert is simple yet delicious. Plus, the addition of holiday sprinkles on top makes it a festive and fun dessert for Christmas.
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Eric Lanlard's white chocolate yule log
Main Ingredients: Berries, Golden Caster Sugar, Kirsch, Medium Eggs
If you want to change things up from the traditional dark chocolate yule log, try this white chocolate version by celebrity chef Eric Lanlard. The white chocolate sponge cake is filled with a white chocolate mousse and topped with a white chocolate glaze and fresh berries. It's a refreshing and elegant twist on the classic dessert.
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Chocolate Yule Log With Rolled Oats
Main Ingredients: Cake, Eggs, Sugar, Vanilla, Salt, Rolled Oats, Cocoa
For a healthier option that's still indulgent and delicious, try this chocolate yule log with rolled oats. The rolled oats add a nutty and hearty flavor to the chocolate sponge cake, making it a great choice for those who want to watch their sugar intake. Plus, the addition of some dried cranberries on top adds a festive touch.
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Festive Chocolate Yule Log: Gluten-free,...
Main Ingredients: Icing Sugar, Sorghum Flour, Arrowroot Flour, Quinoa
For those with dietary restrictions, this gluten-free chocolate yule log is a must-try. Made with almond flour and coconut sugar, this dessert is a healthier and gluten-free version of the traditional yule log. But don't worry, it's still just as delicious and indulgent as the original.
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Low Carb Chocolate Yule Log
Main Ingredients: Eggs, Coconut Flour, Erythritol, Cocoa Powder, Baking
If you're following a low-carb diet, you don't have to miss out on the holiday dessert. This low-carb chocolate yule log is made with almond flour and sugar-free sweetener, making it a guilt-free treat. It's the perfect option for those who still want to indulge without derailing their diet.
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Chocolate Yule Log – Low Carb
Main Ingredients: Eggs, Coconut Flour, Erythritol, Cocoa Powder, Baking
Another great option for those following a low-carb diet, this chocolate yule log is made with coconut flour and erythritol. It's topped with a delicious chocolate ganache and some festive decorations, making it a great addition to any holiday table. And with only 4 grams of net carbs per serving, you can have your yule log and eat it too.
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Prue Leith’s Chocolate Yule Log
Main Ingredients: Large Eggs, Caster Sugar, Plain Flour, Cocoa Powder
This chocolate yule log recipe from celebrity chef Prue Leith is a must-try for anyone who loves a classic and traditional dessert. The chocolate sponge cake is filled with a chocolate buttercream and topped with a chocolate glaze and meringue mushrooms. It may take a bit more time and effort, but the end result is a delicious and beautiful dessert that will impress your guests.
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Ultimate Vegan Chocolate Yule Log
Main Ingredients: Aquafaba, Cream Of Tartar, Icing Sugar, Vanilla
Another great vegan option, this ultimate vegan chocolate yule log is made with a rich chocolate sponge cake and a creamy chocolate filling. It's then topped with a chocolate ganache and some festive decorations. And with no animal products used, it's a guilt-free and delicious dessert that everyone can enjoy.
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Yule log (bûche de Noël)
Main Ingredients: Large Eggs Yolks, Granulated Sugar, Vanilla Extract
This traditional French yule log is a must-try for anyone who wants to stick to the classic version. The chocolate sponge cake is filled with a chestnut cream and topped with a chocolate glaze and meringue mushrooms. It may take a bit more time and effort, but the end result is a beautiful and delicious dessert that will impress your guests.
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Yule Log
Main Ingredients: Butter, Eggs, Muscovado Sugar, Self Raising Flour
If you want to simplify things but still want a delicious yule log, try this recipe. With a simple chocolate sponge cake, whipped cream filling, and chocolate ganache, this dessert is easy to make but still packs a punch of flavor. Plus, the addition of some festive decorations on top makes it a great choice for Christmas.
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Yule Log Cake
Main Ingredients: Chocolate Cake, Egg, Chocolate Pudding Mix, Softened
This yule log cake is perfect for those who want to add a twist to the traditional dessert. The chocolate sponge cake is filled with a creamy vanilla filling and topped with a chocolate ganache. The addition of some white chocolate shavings on top adds a touch of elegance to this delicious dessert.
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Peanut Butter Cup Yule Log
Main Ingredients: Large Eggs, Cream Of Tartar, Sugar, Unsweetened Cocoa
If you're a fan of the classic peanut butter and chocolate combination, you'll love this peanut butter cup yule log. The chocolate sponge cake is filled with a peanut butter cream and topped with a chocolate ganache and some crushed peanut butter cups. It's a delicious and unique twist on the traditional yule log that will have everyone asking for the recipe.
Ingredients:
For the cake:
4 large eggs
1/2 cup granulated sugar
1/4 cup cocoa powder
1/4 cup all-purpose flour
1/4 tsp salt
1 tsp vanilla extract
Powdered sugar, for dusting
For the filling:
1 cup heavy cream
1 tbsp powdered sugar
1 tsp vanilla extract
For the chocolate ganache:
1/2 cup semisweet chocolate chips
1/4 cup heavy cream
Instructions:
Preheat your oven to 375°F and line a 10x15 inch jelly roll pan with parchment paper, leaving an overhang on the sides.
In a large bowl, beat the eggs and granulated sugar together until light and fluffy.
Sift in the cocoa powder, flour, and salt, and mix until well combined.
Stir in the vanilla extract.
Pour the batter into the prepared pan and smooth it out evenly.
Bake for 10-12 minutes, or until the cake is springy to the touch.
Dust a clean kitchen towel with powdered sugar and invert the cake onto it.
Peel off the parchment paper and roll the cake up tightly in the towel.
Let it cool completely on a wire rack.
While the cake is cooling, make the filling by whipping the heavy cream, powdered sugar, and vanilla extract together until stiff peaks form.
Unroll the cooled cake and spread the filling evenly over it.
Roll the cake back up, trim the edges, and place it seam-side down on a serving platter.
Make the ganache by heating the chocolate chips and heavy cream together in a microwave-safe bowl for 30-second intervals, stirring in between, until the chocolate is melted and the mixture is smooth.
Pour the ganache over the chocolate log and use a fork to create a bark-like texture on the surface.
Refrigerate the log for at least an hour before serving.
Slice and enjoy your deliciously festive Christmas chocolate log with your loved ones!
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