17+ Recipe Chocolate Halloween Lollipops Using Mokds Get Cooking And Enjoy!

Published on: Mar 4, 2024

Halloween is just around the corner and what better way to celebrate than with some delicious chocolate Halloween lollipops! These spooky treats are not only perfect for satisfying your sweet tooth, but they also make for a fun and creative activity to do with the whole family. In this article, we will show you how to make these molded chocolate lollipops using simple ingredients and molds that are sure to impress your guests at any Halloween party.

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Main Ingredients: Cake Mix, Frosting, Chocolate, Lollipop, Icing
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If you're looking for a spooky and delicious treat to serve at your Halloween party, look no further than these Halloween cake balls. These bite-sized desserts are made with a rich and moist chocolate cake, coated in a creamy white chocolate ganache, and decorated with creepy and cute designs to fit the Halloween theme. They're easy to make and even easier to eat, making them the perfect addition to any Halloween celebration. Plus, with 20 Beer Can Chicken recipes to choose from, you can find the perfect flavor combination to satisfy all your guests' taste buds.
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Pumpkin Cake Pops

Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Ground
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For a festive twist on the classic cake pop, try these pumpkin cake pops. Made with a spiced pumpkin cake and coated in a delicious cream cheese frosting, these pops are shaped and decorated to look like mini pumpkins. They're perfect for Halloween or any fall gathering. You can even use different colored frosting to create a variety of pumpkin designs, making these cake pops both delicious and visually appealing.
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DIY Halloween Candy Pops

Main Ingredients: Jumbo Marshmallows, Candy Melts, Dark Chocolate
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If you're a fan of DIY projects, these Halloween candy pops are a must-try. Made with just a handful of ingredients, these pops are easy to make and can be customized with your favorite Halloween candy. Simply melt down your favorite chocolate and mix in some crushed candy pieces, then pour the mixture into a mold and let it set. You can also add a stick to make them into pops, making them a fun and interactive treat for kids and adults alike.
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Halloween Pumpkin Patch Oreo Pops

Main Ingredients: Cream Cheese, Oreo Cookies, Candy Melts, Sprinkles
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If you're a fan of Oreos, you'll love these Halloween pumpkin patch Oreo pops. These pops are made with crushed Oreos and cream cheese, shaped into pumpkins, and decorated with colorful sprinkles to look like a pumpkin patch. They're adorable and delicious, making them a hit at any Halloween party or as a fun treat for kids to make and enjoy.
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Recycled Candy Cane Valentine’s Lollipops

Main Ingredients: Candy Canes, Lollipop, Milk Chocolate Morsels
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If you're looking for a sweet treat to give your loved ones on Halloween, try these recycled candy cane Valentine's lollipops. Made with crushed candy canes and heart-shaped sprinkles, these lollipops are a fun and creative way to use up any leftover candy canes from Christmas. They're also a great Valentine's Day treat, making them a versatile and delicious treat for any occasion.
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Halloween Mummy Cake Pops

Main Ingredients: White Chocolate Chips, White Cake Mix, Vanilla
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These Halloween mummy cake pops are not only delicious but also fun and easy to make. Made with a vanilla cake and coated in white chocolate, these pops are decorated with white chocolate drizzles and candy eyes to resemble a mummy. They're spooky and cute, making them a hit with both kids and adults. Plus, with a variety of cake flavors to choose from, you can make a whole army of mummy pops with different flavors to please everyone's taste buds.
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Frankenstein Marshmallows #halloween

Main Ingredients: Marshmallows, Wilton Candy Melts, Lollipop
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For a quick and easy Halloween treat, try these Frankenstein marshmallows. Made with green candy melts, black candy eyes, and pretzel sticks, these marshmallows are transformed into cute and spooky Frankenstein characters. They're perfect for a last-minute treat or as a fun activity for kids to make and enjoy together. Pair them with a cold beer for a perfect combination of sweet and savory flavors.
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Halloween Rice Krispie Pops

Main Ingredients: Butter, Mini Marshmallows, Rice Krispies Cereal, White
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Rice Krispie treats are a classic and beloved dessert, and these Halloween Rice Krispie pops are a fun twist on the traditional recipe. Made with colorful marshmallows and shaped into fun Halloween designs, such as ghosts, pumpkins, and bats, these pops are a hit with kids and adults alike. They're also easy to make and can be customized with your favorite Halloween candies and decorations.
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Halloween Cake Pops

Main Ingredients: White Chocolate, Pumpkins, Cake, Food Colouring Gel
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Another variation of the classic cake pop, these Halloween cake pops are made with a vanilla cake and coated in a bright orange candy coating. They're then decorated with black and white icing to create fun and spooky designs, such as ghosts, spiders, and pumpkins. These cake pops are perfect for a Halloween party or as a fun treat to share with friends and family.
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Ghost Shaped Halloween Rice Krispie Treats

Main Ingredients: Butter, Mini Marshmallows, Rice, Candy Melts, Almond
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These ghost-shaped Halloween Rice Krispie treats are not only adorable but also delicious. Made with rice cereal, marshmallows, and chocolate chips, these treats are shaped and decorated to look like cute little ghosts. They're a great alternative to traditional Halloween candy and are sure to be a hit with kids and adults alike.
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Halloween Popcorn Pops with Campfire® Marshmallows

Main Ingredients: Popcorn Kernels, Mini Marshmallows, Unsalted Butter
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For a sweet and salty treat, try these Halloween popcorn pops made with Campfire® marshmallows. Simply melt down the marshmallows and mix them with popcorn and your favorite Halloween candies, then shape them into balls and add a stick to make them into pops. They're a fun and unique treat to serve at any Halloween gathering and are sure to be a crowd-pleaser.
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Brushed Halloween Pumpkin Pops

Main Ingredients: Candy, Lollipop, Candy Melts, Shortening
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These brushed Halloween pumpkin pops are a creative and fun way to use up any leftover candy melts from other Halloween treats. Simply melt down different colored candy melts and brush them onto the pops to create a unique and colorful design. You can also add sprinkles or other decorations to make them even more festive. These pops are easy to make and are a great way to add some color and variety to your Halloween dessert spread.
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Halloween Candy Covered Fruit Treats - Costumed Fruit!

Main Ingredients: Fresh Pineapple, Bananas, Lollipop, Candy Melts, Candy
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For a healthier Halloween treat, try these candy-covered fruit treats. Simply dip your favorite fruits in melted chocolate or candy melts, then add sprinkles or other decorations to dress them up like costumes. These treats are a fun and creative way to get your kids to eat more fruit, and they're also a great alternative to traditional Halloween candy.
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German Chocolate Caramel Apples

Main Ingredients: Apples, Granulated Sugar, Light Corn Syrup, Heavy
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Caramel apples are a classic fall treat, and these German chocolate caramel apples take the classic recipe to a whole new level. These apples are coated in a rich and delicious German chocolate and caramel sauce, then topped with pecans for added crunch and flavor. They're perfect for a Halloween party or as a decadent dessert to enjoy during the fall season.
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Graham Cracker & Peanut Butter Pops

Main Ingredients: Graham Cracker Crumbs, Cream Cheese, Peanut Butter
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If you're a fan of the classic combination of graham crackers and peanut butter, you'll love these graham cracker and peanut butter pops. Made with a creamy peanut butter filling sandwiched between two graham crackers and coated in chocolate, these pops are both delicious and easy to make. They're also a great snack to enjoy with a cold beer, making them a perfect treat for a Halloween movie night.
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Lorax Rice Krispies

Main Ingredients: Unsalted Butter, Marshmallows, Rice Krispies Cereal
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For a fun and whimsical Halloween treat, try these Lorax Rice Krispies. Made with rice cereal, marshmallows, and food coloring, these treats are shaped and decorated to look like the beloved Dr. Seuss character. They're a hit with kids and adults alike and are a great alternative to traditional Halloween candy. Plus, with their bright colors and cute design, they're sure to brighten up any Halloween party.
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Reese's Owls

Main Ingredients: Chocolate Cake Mix, Chocolate Frosting, Sprinkles
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If you're a fan of Reese's peanut butter cups, you'll love these Reese's owls. These cute and tasty treats are made with Reese's cups, candy eyes, and chocolate-covered pretzels, shaped to look like adorable little owls. They're a fun and easy treat to make and are perfect for a Halloween party or as a fun snack to enjoy during the fall season.
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Orange Flavored Lollipops

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For a fun and refreshing twist on the traditional lollipop, try these orange-flavored lollipops. Made with orange juice and zest, these lollipops have a bright and citrusy flavor that's perfect for the fall season. They're also a great alternative to traditional Halloween candy and are sure to be a hit with kids and adults alike.
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Candied Bacon Lollipops

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Gather Your Ingredients

To make these chocolate Halloween lollipops, you will need the following ingredients:
  • Chocolate chips or candy melts (milk, dark, or white chocolate)
  • Vegetable oil (optional, for thinning out the chocolate)
  • Lollipop sticks
  • Halloween-themed molds (such as skulls, bats, pumpkins, etc.)
  • Sprinkles or other decorations (optional)

Choosing the Right Chocolate

When it comes to making chocolate lollipops, the type of chocolate you use is important. You can either use chocolate chips or candy melts, which are small discs of chocolate that are specifically made for melting and molding. Candy melts come in a variety of colors and are perfect for creating vibrant and colorful lollipops. However, if you prefer a more traditional chocolate taste, then using chocolate chips is the way to go. Dark chocolate will give you a richer and more intense flavor, while milk chocolate will be sweeter and more kid-friendly. You can also use white chocolate for a unique and spooky ghost design.

Melt the Chocolate

Now that you have all your ingredients, it's time to melt the chocolate. You can do this in a microwave-safe bowl or in a double boiler, which is a pot placed over a pot of simmering water. If using the microwave, heat the chocolate in 30-second intervals, stirring in between, until completely melted. If using a double boiler, make sure the water is simmering and not boiling, and stir the chocolate continuously until melted.

Thin Out the Chocolate

If your chocolate is too thick, you can add a little bit of vegetable oil to thin it out. This will make it easier to pour into the molds and will also give you a smoother finish on the lollipops.

Fill the Molds

Once your chocolate is melted and thinned out, it's time to fill the molds. Using a scoop or spoon, pour the chocolate into the molds, making sure to fill them all the way to the top. Then, insert the lollipop sticks into the chocolate, making sure they are fully covered. You can also gently tap the molds to release any air bubbles.

Add Decorations

Before the chocolate sets, you can add some fun and spooky decorations to your lollipops. You can use sprinkles, edible glitter, or even crushed cookies to create different designs and textures. Get creative and have fun with it!

Let Them Set

Once your molds are filled and decorated, place them in the refrigerator for about 30 minutes or until the chocolate is completely hardened. This will ensure that the lollipops hold their shape and are easy to remove from the molds.

Pop Them Out and Enjoy!

Once the lollipops are set, carefully pop them out of the molds and they are ready to be enjoyed! You can wrap them in plastic bags or cellophane and tie them with festive ribbons to give out as treats or display them on a platter for your Halloween party. Now that you know how to make these chocolate Halloween lollipops using molds, you can let your creativity run wild and make different shapes and designs for any occasion. And the best part? You get to indulge in delicious chocolate treats while doing it! So go ahead and give these spooky and sweet lollipops a try this Halloween.
17+ recipe chocolate halloween lollipops using mokds Get cooking and enjoy!

Halloween Cake Pops

yield: 50 total time: 90 minutes
4.3 Stars (27 reviews)
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Ingredients

  • chocolate cake Ingredients:
  • 3/4 cup cocoa
  • 1 cup boiling water
  • 1/2 cup butter softened
  • 2 cups sugar
  • 3 eggs
  • 1 teaspoon vanilla
  • 1 3/4 cups all purpose flour
  • 1 1/2 teaspoons baking soda
  • 1/4 teaspoon salt
  • 3/4 cup milk
  • 1/4 cup sour cream
  • buttercream frosting Ingredients:
  • 1 cup salted butter
  • 3 teaspoons vanilla
  • 4 cups icing sugar
  • 6 tablespoons cream 18% and up

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 23 grams
  • Cholesterol : 30 milligrams
  • Fat : 7 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • SaturatedFat : 4 grams
  • Sodium : 100 milligrams
  • Sugar : 18 grams
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