20 Recipe Chinese Vegetables Eggplant Green Beans Gginger Delight In These Amazing Recipes!
Published on: Mar 24, 2024
Chinese cuisine is known for its wide variety of vegetables and flavorful dishes. One popular vegetable dish is the combination of eggplant and green beans with ginger. This dish is not only delicious but also nutritious, making it a favorite among many Chinese households. By following this simple recipe, you can recreate this delectable dish in your own home and impress your family and friends.
Main Ingredients: Medium Grain Rice, Sesame Oil, Green Onions, Garlic
Looking for a healthy and delicious way to enjoy your beer can chicken? Try this Chinese Green Beans with Ground Turkey recipe! The combination of savory ground turkey and crunchy green beans will have your taste buds dancing with delight. Plus, it's a great way to sneak in some veggies into your meal. Serve it alongside your beer can chicken for a complete and satisfying meal.
If you're a fan of beef and green beans, then this Chinese Beef & Green Beans recipe is a must-try. The tender beef and crisp green beans are stir-fried together with a flavorful sauce made with soy sauce, oyster sauce, and garlic. The result is a mouthwatering dish that pairs perfectly with your beer can chicken. Don't be surprised if this becomes a new family favorite.
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Shrimp and Green Beans in Chinese Garlic Sauce
Main Ingredients: Green Beans, Oil, Fine Sea Salt, Ground Black Pepper
If you love seafood, then you have to try this Shrimp and Green Beans in Chinese Garlic Sauce. The succulent shrimp and crisp green beans are tossed in a spicy and garlicky sauce that will have you reaching for seconds. This dish is light, flavorful, and a perfect complement to your beer can chicken. Make sure to have plenty of napkins handy, as this one might get a little messy but it's totally worth it.
Looking for a simple and quick side dish to serve with your beer can chicken? These Chinese Green Beans are the perfect solution. Just a few ingredients and less than 15 minutes are all you need to whip up this delicious and healthy dish. The green beans are sautéed with garlic, ginger, and soy sauce, resulting in a flavorful and nutritious side that will have everyone asking for seconds.
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Stir-Fried Green Beans with Pork and Chinese Olive...
Main Ingredients: Ground Pork, Shaoxing Wine, Light Soy Sauce, White
Take your beer can chicken to the next level with this Stir-Fried Green Beans with Pork and Chinese Olive recipe. The combination of savory pork and briny Chinese olives adds a unique and delicious twist to this classic dish. The key to this recipe is to stir-fry the green beans until they are slightly charred and crispy, giving them a smoky flavor that pairs perfectly with the tender pork and salty olives.
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Chinese Stir-Fry Green Beans
Main Ingredients: Green Beans, Vegetable Oil, Toasted Sesame Seeds, Soy
Looking for a vegetarian option to serve with your beer can chicken? This Chinese Stir-Fry Green Beans recipe is a great choice. The green beans are stir-fried with garlic, ginger, and chili for a spicy and flavorful side dish. For an extra kick of protein, you can also add in some tofu or tempeh. This dish is a great way to add some color and variety to your meal.
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Garlic Chinese Style Green Beans
Main Ingredients: Canola Oil, Green Beans, Ground Pork, Garlic, Ginger
Garlic lovers, this one's for you. These Garlic Chinese Style Green Beans are a must-try for anyone who can't get enough of this flavorful ingredient. The green beans are pan-fried until they are slightly charred and then tossed in a mixture of garlic, soy sauce, and honey. The result is a sweet and savory dish that will elevate your beer can chicken to a whole new level.
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Chinese Szechuan Dry Fried Green Beans
Main Ingredients: Sugar, Chinese Cooking Wine, Rice Vinegar, Soy Sauce
For those who love a little heat, this Chinese Szechuan Dry Fried Green Beans recipe is a must-try. The green beans are stir-fried with Szechuan peppercorns, chili flakes, and garlic for a spicy and flavorful dish that will have you reaching for a cold beer to cool down your taste buds. Make sure to have some water handy, as this one is not for the faint of heart.
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Stir-fried Chinese Green Beans with Pork
Main Ingredients: Ground Pork, Shaoxing Wine, Light Soy Sauce, Dark Soy
Another delicious way to enjoy green beans with your beer can chicken is with this Stir-fried Chinese Green Beans with Pork recipe. The green beans are stir-fried with tender pork and a flavorful sauce made with soy sauce, oyster sauce, and garlic. The result is a hearty and satisfying side dish that will pair perfectly with your juicy and flavorful beer can chicken.
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Green Beans in Spicy Shrimp & Garlic Sauce
Main Ingredients: Green Beans, Shallots, Minced Garlic, Coconut Oil, Red
Spice up your meal with these Green Beans in Spicy Shrimp & Garlic Sauce. The tender green beans are cooked in a spicy and garlicky sauce with succulent shrimp for a flavorful and delicious side dish. Feel free to adjust the level of spiciness to your liking by adding more or less chili flakes. This dish is a great way to add some color and flavor to your beer can chicken dinner.
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Szechuan Green Beans and Ground Turkey
Main Ingredients: Ground Turkey, Garlic Cloves, Ginger, Green Beans
If you're looking for a protein-packed side dish to serve with your beer can chicken, this Szechuan Green Beans and Ground Turkey recipe is a great choice. The green beans are stir-fried with flavorful ground turkey and a spicy Szechuan sauce. For an extra kick of heat, you can also add in some diced chili peppers or chili oil. The result is a delicious and satisfying side dish that will have everyone asking for the recipe.
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Golden Bottom Veggie Potstickers
Main Ingredients: Dumpling Wrappers, Eggplant, Green Beans, Crimini
Take your beer can chicken to the next level with these Golden Bottom Veggie Potstickers. The combination of savory vegetables and crispy golden bottoms make these potstickers a perfect side dish for your chicken. For a heartier meal, you can also add in some diced chicken or shrimp to the filling. Dip them in soy sauce or your favorite dipping sauce for an extra burst of flavor.
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Szechuan Green Beans
Main Ingredients: Fresh Green Beans, Oil, Garlic, Ginger, Green Onions
Another Szechuan-inspired dish to enjoy with your beer can chicken is these Szechuan Green Beans. The green beans are stir-fried with garlic, ginger, and chili for a spicy and flavorful side dish. For an extra kick of protein, you can also add in some diced tofu or tempeh. This dish is a great way to add some color and variety to your meal.
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Chicken & Green Beans Stir-fry
Main Ingredients: Green Beans, Chicken Tenders, Olive Oil, Corn Starch
Chicken and green beans are a classic combination, and this Chicken & Green Beans Stir-fry is no exception. The tender chicken and crisp green beans are stir-fried with a savory sauce made with soy sauce, oyster sauce, and garlic. The result is a delicious and satisfying side dish that will pair perfectly with your beer can chicken. Feel free to add in some vegetables like carrots or bell peppers to make it even more colorful and nutritious.
For a simple and flavorful way to enjoy green beans with your beer can chicken, try these Chinese Garlic Green Beans. The green beans are sautéed with garlic and soy sauce, resulting in a delicious and healthy side dish that is ready in minutes. For an extra burst of flavor, you can also add in some diced ginger or chili peppers.
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Vegetarian Sweet Potato Curry
Main Ingredients: Sweet Potato, Eggplant, Zucchini, Green Beans, Broccoli
Looking for a vegetarian side dish to serve with your beer can chicken? This Vegetarian Sweet Potato Curry is a great option. The tender sweet potatoes are cooked in a flavorful curry sauce with onions, garlic, and ginger. For an extra kick of protein, you can also add in some chickpeas or tofu. Serve it alongside your chicken for a complete and satisfying meal.
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Chicken and Green Beans Stir Fry
Main Ingredients: Red Chilies, Boneless Skinless Chicken Breast
If you're a fan of stir-fry dishes, then you have to try this Chicken and Green Beans Stir Fry. The tender chicken and crisp green beans are stir-fried together with a savory sauce made with soy sauce, oyster sauce, and garlic. The result is a delicious and healthy side dish that will have everyone asking for seconds. Feel free to add in some other vegetables like carrots or bell peppers for more color and nutrients.
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Dry Fried Green Beans (干煸四季豆)
Main Ingredients: Green Beans, Salt, Cooking Oil, Sichuan Peppercorn
For a unique and flavorful way to enjoy green beans, try this Dry Fried Green Beans recipe. The green beans are first blanched and then stir-fried until they are slightly charred and crispy. The key to this dish is to make sure the green beans are completely dry before frying, as this will prevent them from becoming soggy. Serve them alongside your beer can chicken for a delicious and healthy side dish.
Spice up your beer can chicken dinner with this Chinese Chicken Curry recipe. The tender chicken is cooked in a flavorful curry sauce with onions, garlic, and ginger. The result is a delicious and satisfying dish that will pair perfectly with your chicken. Feel free to adjust the level of spiciness to your liking by adding more or less curry powder or chili flakes.
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Vegetarian Chinese Samosa
Main Ingredients: Whole Wheat Flour, Salt, Ghee, Noodles, Medium Carrots
Impress your guests with these Vegetarian Chinese Samosas as a side dish to your beer can chicken. The crispy pastry is filled with a flavorful mixture of vegetables and spices, making it a perfect complement to your chicken. For a meatier option, you can also add in some diced chicken or shrimp to the filling. These samosas are sure to be a hit at your next dinner party.
The Health Benefits of Eggplant and Green Beans
Eggplant
Eggplant, also known as aubergine, is a versatile vegetable that is commonly used in Chinese cuisine. It is rich in fiber, vitamins, and minerals, making it a healthy addition to any dish. Eggplants are also high in antioxidants, which can help protect against cell damage and reduce the risk of chronic diseases such as heart disease and cancer. Additionally, eggplants are a good source of iron, which is essential for maintaining healthy blood cells and preventing anemia.
Green Beans
Green beans, also known as string beans, are a staple in Chinese cooking. They are a great source of fiber, vitamins, and minerals, and are low in calories, making them a perfect addition to any healthy diet. Green beans are rich in antioxidants, which can help boost the immune system and protect against diseases. They are also high in vitamin C, which can help improve skin health and reduce the risk of heart disease.
The Power of Ginger
Ginger is a key ingredient in this recipe, and it is not just for flavor. This root vegetable has been used in traditional Chinese medicine for centuries due to its numerous health benefits. Ginger has anti-inflammatory properties that can help reduce pain and inflammation in the body. It is also known to aid in digestion, alleviate nausea, and improve blood circulation. Including ginger in this dish not only adds a spicy kick but also boosts its nutritional value.
The Recipe
Now that you know the health benefits of the main ingredients, it's time to try out this delicious dish. To make Chinese vegetables with eggplant, green beans, and ginger, you will need the following ingredients:
1 large eggplant, sliced into 1-inch cubes
1 pound green beans, trimmed and cut into 2-inch pieces
2 tablespoons vegetable oil
2 cloves of garlic, minced
1-inch piece of ginger, grated
1 tablespoon soy sauce
1 teaspoon sugar
1/4 cup water
Instructions
In a wok or large pan, heat the vegetable oil over high heat.
Add the garlic and ginger and stir-fry for 30 seconds.
Add the eggplant and green beans, and stir-fry for 3 minutes.
Mix the soy sauce, sugar, and water in a small bowl, then pour it over the vegetables.
Reduce the heat to medium, cover and let it simmer for 5 minutes.
Stir the vegetables occasionally until they are tender and the liquid has reduced.
Remove from heat and serve hot.
Conclusion
In conclusion, Chinese vegetables with eggplant, green beans, and ginger is a delicious and healthy dish that you can easily make at home. Not only does it pack a punch of flavor, but it also provides numerous health benefits. So why not give this recipe a try and add a taste of Chinese cuisine to your next meal? Your taste buds and body will thank you.
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