18 Recipe Chinese Snow Pea Tips Youtube Delight In These Amazing Recipes!

Published on: Mar 24, 2024

Welcome to our professional introduction to making Chinese snow pea tips! This popular and delicious dish is a staple in Chinese cuisine, featuring tender and vibrant pea shoots that are full of flavor and nutrients. Today, we will be sharing a recipe and step-by-step tutorial from YouTube that will guide you in making this dish at home. So, grab your apron and get ready to impress your family and friends with this tasty and healthy recipe. Let's get started!

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Everyday Chinese Vegetable Stir-Fry

Main Ingredients: Celery, Carrots, Snow Peas, Fresh Shiitake Mushrooms
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This simple and flavorful stir-fry is a great way to incorporate more vegetables into your diet. The combination of crunchy vegetables and tender chicken make this dish a perfect balance of textures. Serve it over a bed of rice for a complete meal.
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This classic Chinese dish gets a flavorful upgrade with the addition of cashews. The savory sauce pairs perfectly with the crunchy cashews and tender pieces of chicken. Plus, it's quick and easy to make, making it a great weeknight dinner option.
3 of 20

Vegetable Lo Mein

Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
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This vegetarian-friendly lo mein recipe is packed with flavor and loaded with vegetables. The noodles are coated in a delicious sauce made from soy sauce, ginger, and a touch of honey. Add in your favorite vegetables for a customized dish that is sure to please.
4 of 20

Chicken, Snow Pea & Cashew Stir-fry

Main Ingredients: Mushrooms, Dry Sherry, Skinless, Boneless Chicken
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This colorful and nutrient-rich stir-fry is bursting with flavor. The crunchy snow peas and creamy cashews add a unique texture to this dish, while the tender chicken is coated in a sweet and savory sauce. Serve it over rice for a complete and satisfying meal.
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Beef, Mushroom and Snow Pea Stir Fry

Main Ingredients: Vegetable Oil, Fresh Ginger, Medium Garlic Cloves, Red
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This protein-packed stir-fry is a delicious way to incorporate more vegetables into your diet. The tender beef is cooked with fresh mushrooms and crunchy snow peas in a flavorful sauce made from soy sauce, garlic, and ginger. Serve it over rice for a complete and satisfying meal.
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Shrimp Lo Mein

Main Ingredients: Lo Mein Noodles, Light Soy Sauce, Dark Soy Sauce
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Take your lo mein to the next level with this delicious shrimp variation. The tender shrimp is cooked with crunchy vegetables and tossed in a savory sauce made from soy sauce, sesame oil, and a touch of spice. Serve it over noodles for a filling and flavorful meal.
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Stir-Fried Chicken in Chinese Garlic Sauce

Main Ingredients: Chicken Breast, Sesame Oil, Cracked Black Pepper
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This garlicky and flavorful dish is sure to become a new favorite in your household. The tender chicken is cooked in a spicy garlic sauce and tossed with crunchy vegetables. Serve it over rice for a hearty and satisfying meal.
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Chicken Lo Mein

Main Ingredients: Lo Mein Noodles, Oyster Sauce, Low Sodium Soy Sauce
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This classic Chinese dish gets a tasty twist with the addition of tender chicken and crunchy vegetables. The noodles are coated in a delicious sauce made from soy sauce, oyster sauce, and a touch of sesame oil. Top it off with some green onions for a colorful and flavorful meal.
9 of 20

Shrimp Fried Rice

Main Ingredients: Jasmine Rice, Water, Dark Soy Sauce, Light Soy Sauce
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Upgrade your usual fried rice with this shrimp-filled version. The tender shrimp is cooked with crunchy vegetables and tossed in a flavorful sauce made from soy sauce, garlic, and a touch of spice. Serve it as a side dish or add some tender chicken for a complete meal.
10 of 20

Shrimp Lo Mein Just Like Chinese Takeout

Main Ingredients: Shrimp, Lo Mein Noodles, Sugar, Light Soy Sauce, Dark
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If you're craving Chinese takeout, look no further than this easy and delicious shrimp lo mein. The tender shrimp is cooked with crunchy vegetables and tossed in a savory sauce made from soy sauce, sesame oil, and a touch of spice. Serve it over noodles for a restaurant-quality meal at home.
11 of 20

Low Fat Baked Crispy Orange Hoisin Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Egg, Flour, Black
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This low-fat chicken dish is packed with flavor and easy to make. The chicken is coated in a delicious sauce made from orange juice, hoisin sauce, and fresh ginger. Bake it in the oven for a crispy and flavorful dish that is perfect for a busy weeknight.
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Vegan Chinese Curry

Main Ingredients: Sweet Onion, Bell Peppers, Potatoes, Snow Peas, Water
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This vegan-friendly curry is full of flavor and loaded with vegetables. The creamy coconut milk adds a rich and delicious element to the dish, while the spices give it a traditional Chinese flavor. Serve it over rice for a satisfying and hearty meal.
13 of 20

Chinese Lettuce Wraps

Main Ingredients: Ground Turkey, Water Chestnuts, Green Onions, Snow
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These crispy and flavorful lettuce wraps are a fun and unique way to enjoy a traditional Chinese dish. The spicy ground chicken is wrapped in crunchy lettuce leaves and topped with crunchy vegetables and a savory sauce. Serve them as an appetizer or as a light and satisfying meal.
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Chinese Salad Spring Rolls

Main Ingredients: Soy Sauce, Mirin, Sesame Oil, Dijon Mustard, Peeled
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These colorful and delicious spring rolls are a refreshing and healthy take on a traditional Chinese dish. The crunchy vegetables and tender chicken are wrapped in rice paper and served with a flavorful dipping sauce. These make a great appetizer or light meal.
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Chinese Chicken Spaghetti

Main Ingredients: Spaghetti, Cornstarch, Soy Sauce, Sesame Oil, Rice Wine
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Put a twist on a classic dish with this Chinese-inspired chicken spaghetti. The tender chicken is cooked in a spicy sauce and served over spaghetti noodles. Top it off with some fresh cilantro for a flavorful and unique meal.
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Chinese Noodle Chicken

Main Ingredients: Skinless Boneless Chicken Breasts, Vegetable Oil
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This simple and flavorful dish is a great way to incorporate more vegetables into your diet. The tender chicken is cooked with crunchy vegetables and tossed in a delicious sauce made from soy sauce, hoisin sauce, and fresh ginger. Serve it over noodles for a satisfying and flavorful meal.
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Chili Garlic Chinese Noodles

Main Ingredients: Noodles, Red Bell Pepper, Green Onions, Snow Peas
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These spicy and flavorful noodles are a delicious and unique way to enjoy a traditional Chinese dish. The tender chicken is cooked in a spicy chili garlic sauce and tossed with noodles for a filling and satisfying meal. Top it off with some sliced green onions for a spicy kick.
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Chinese-style Fried Noodles

Main Ingredients: Egg Noodles, Carrot, Green Beans, Snow Peas, Red Bell
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These crispy and flavorful fried noodles are a classic Chinese dish that is quick and easy to make. The crunchy noodles are tossed in a delicious sauce made from soy sauce, oyster sauce, and a touch of sesame oil. Serve them as a side dish or add some tender chicken for a complete meal.
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Chinese Chicken Steam Buns

Main Ingredients: Boneless, Skinless Chicken Breasts, Olive Oil, Buns
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Looking for a unique and flavorful appetizer? These steamed buns are a delicious and unexpected way to enjoy a traditional Chinese dish. The tender chicken is cooked in a savory sauce and wrapped in a soft and fluffy bun. Serve them as an appetizer or as part of a meal.
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This refreshing and flavorful pasta salad is a great way to incorporate more vegetables into your diet. The tender chicken is tossed with crunchy vegetables and coated in a delicious dressing made from soy sauce, vinegar, and a touch of sesame oil. Serve it as a side dish or add some crispy wonton strips for a complete meal.

Why Chinese Snow Pea Tips?

Chinese snow pea tips, also known as pea shoots or pea greens, are the tender leaves and vines of snow peas. They are packed with essential vitamins and minerals, making them a nutritious addition to any meal. In Chinese cooking, they are often stir-fried as a side dish, but they can also be added to soups, salads, and even pasta dishes. Not only are they healthy, but they also have a delicate and sweet flavor that pairs well with a variety of ingredients.

Ingredients:

To make Chinese snow pea tips, you will need the following ingredients: - 1 pound of fresh pea shoots - 2 cloves of garlic, minced - 1 tablespoon of vegetable oil - 1 teaspoon of sesame oil - 1 tablespoon of soy sauce - Salt and pepper to taste

Recipe:

1. Begin by washing the pea shoots thoroughly and trimming off the ends. 2. In a wok or large skillet, heat the vegetable oil over medium-high heat. 3. Add the minced garlic and stir-fry for about 30 seconds, until fragrant. 4. Add the pea shoots to the wok and stir-fry for 2-3 minutes, until they are wilted and tender. 5. Drizzle in the sesame oil and soy sauce, and continue to stir-fry for another minute. 6. Season with salt and pepper to taste. 7. Serve hot as a side dish or add to your favorite stir-fry or noodle dish.

YouTube Tutorial:

For a visual guide on making Chinese snow pea tips, check out this YouTube tutorial by Chinese Cooking Demystified. They provide helpful tips and tricks for preparing the pea shoots and stir-frying them to perfection. Follow along with their step-by-step instructions and impress your taste buds with this delicious and healthy dish.

Final Thoughts:

In conclusion, Chinese snow pea tips are a must-try dish for anyone looking to add more greens to their diet. With the simple recipe and tutorial we have shared with you, you can easily recreate this popular Chinese dish at home. So, next time you're in the mood for some flavorful and nutritious greens, give this recipe a try. Your taste buds and body will thank you!
18 recipe chinese snow pea tips youtube Delight in these amazing recipes!

Everyday Chinese Vegetable Stir-Fry

yield: 4 total time: 20 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 stalks celery cut into bite size pieces
  • 2 carrots thinly sliced
  • 2 cups snow peas trimmed
  • 5 fresh shiitake mushrooms thinly sliced
  • 1 red pepper long hot, if you prefer a milder flavor, use ½ of a red bell pepper
  • 1 green pepper long hot, or ½ of a green bell pepper
  • 3 cloves garlic peeled and sliced
  • 3 tablespoons oil
  • 1 tablespoon hot bean paste
  • 2 tablespoons Shaoxing wine
  • 1/4 teaspoon ground white pepper
  • 1/2 teaspoon sesame oil
  • salt

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 13 grams
  • Fat : 11 grams
  • Fiber : 5 grams
  • Protein : 3 grams
  • SaturatedFat : 1 grams
  • Sodium : 230 milligrams
  • Sugar : 6 grams
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