16 Recipe Chinese Chicken With Snow Peas And Rice Unlock Flavor Sensations!
Published on: Mar 24, 2024
Chinese chicken with snow peas and rice is a classic dish that combines tender chicken, crisp snow peas, and fluffy white rice in a savory and flavorful sauce. This recipe is a staple in many Chinese restaurants and can easily be recreated at home with just a few simple ingredients. In this article, we will delve into the details of how to make this delicious and satisfying dish that will surely impress your family and friends.
Moo Goo Gai Pan (Chinese Chicken and Mushroom Stir Fry)
Main Ingredients: Boneless, Skinless Chicken Breast, Large Egg
One of the most popular Chinese chicken dishes, Moo Goo Gai Pan is a delicious stir fry made with tender chicken, fresh mushrooms, and a variety of vegetables. It is a perfect balance of flavors and textures, with a light and savory sauce that coats each bite. This dish is a staple in Chinese restaurants and is loved by many. Here's a recipe for this classic dish that you can easily make at home.
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Chinese New Year Pork Stir Fry
Main Ingredients: Rice, Orange Juice, Cornstarch, Vegetable Oil, Pork
In Chinese culture, the New Year is a time for feasting and celebrating with loved ones. This pork stir fry is a traditional dish that is often served during this festive time. It is made with tender pork, colorful vegetables, and a flavorful sauce that is sure to please your taste buds. Celebrate the Chinese New Year with this delicious and hearty dish.
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Chinese Chicken Spaghetti
Main Ingredients: Spaghetti, Cornstarch, Soy Sauce, Sesame Oil, Rice Wine
A fusion of Italian and Chinese cuisine, this chicken spaghetti is a unique and tasty dish that will satisfy your cravings for both. Tender chicken, crunchy vegetables, and al dente spaghetti noodles are tossed in a savory sauce, creating a perfect balance of flavors. This dish is easy to make and is a great way to switch up your usual spaghetti recipe.
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Chinese Chicken Steam Buns
Main Ingredients: Boneless, Skinless Chicken Breasts, Olive Oil, Buns
The perfect appetizer or snack, Chinese chicken steam buns are soft and fluffy buns filled with a flavorful chicken filling. These buns are a popular street food in China and are loved for their delicate texture and delicious taste. They are surprisingly easy to make at home, and you can customize the filling to your liking. Serve these buns as a delicious and unique party snack.
Pasta salads are a staple in many households, but have you tried a Chinese-inspired version? This chicken pasta salad is a refreshing and tasty dish that is perfect for a summer barbecue or potluck. It is made with colorful vegetables, tender chicken, and a zesty sauce that brings all the flavors together. This dish is sure to be a hit at any gathering.
This Chinese chicken recipe is a must-try for any chicken lover. It is a simple dish made with basic ingredients, but the flavors are out of this world. The chicken is tender and juicy, and the sauce is packed with umami flavors. Serve this dish with rice and your favorite vegetables for a complete and satisfying meal.
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Best Triple Delight Chinese
Main Ingredients: Beef, Chicken, Shrimp, Corn Starch, Chinese Cooking
If you're looking to impress your guests or simply want to treat yourself, this triple delight Chinese dish is a must-try. It is a combination of three different meats - chicken, beef, and shrimp - in a flavorful sauce that is sure to satisfy your cravings. This dish is also packed with colorful vegetables, making it a complete and nutritious meal.
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Beef with Snow Peas
Main Ingredients: Flank Steak, Soy Sauce, Water, Brown Sugar, Corn
This classic Chinese dish is a favorite among many. Tender beef, crunchy snow peas, and a savory sauce make for a delicious and satisfying meal. The secret to this dish is in the sauce, which is a perfect balance of sweet and savory flavors. Serve this dish with rice for a complete and hearty meal.
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Shrimp Fried Rice
Main Ingredients: Jasmine Rice, Water, Dark Soy Sauce, Light Soy Sauce
Fried rice is a staple in Chinese cuisine, and this shrimp fried rice recipe is a must-try. It is made with tender shrimp, colorful vegetables, and fluffy rice, tossed in a flavorful sauce. This dish is easy to make and is perfect for a quick weeknight dinner. Plus, the leftovers make for a delicious and convenient lunch the next day.
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Spicy Chicken Stir Fry
Main Ingredients: Sesame Oil, Tamari Soy Sauce, Rice Wine, Garlic
For those who love a bit of heat in their dishes, this spicy chicken stir fry is the perfect choice. Tender chicken is combined with spicy peppers and a variety of vegetables, all coated in a flavorful sauce. This dish is packed with bold flavors and is sure to wake up your taste buds. Serve it with rice for a satisfying and spicy meal.
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Firecracker Chicken
Main Ingredients: Vegetable Oil, Red Chilli, Chilli Sauce, Garlic Cloves
Named after its fiery and explosive flavors, this firecracker chicken dish is a must-try for spice enthusiasts. It is made with tender chicken, spicy peppers, and a tangy sauce that is sure to pack a punch. This dish is perfect for those who love a bit of heat in their food and is a great way to switch up your usual chicken recipes.
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Vegan Chinese Curry
Main Ingredients: Sweet Onion, Bell Peppers, Potatoes, Snow Peas, Water
For our vegan friends, this Chinese curry is a delicious and hearty dish that is completely plant-based. It is made with a variety of vegetables, tofu, and a flavorful curry sauce. This dish is packed with nutrients and is a great way to incorporate more vegetables into your diet. Serve it with rice for a delicious and satisfying meal.
This Chinese cashew chicken dish is a favorite among many. It is made with tender chicken, crunchy cashews, and a savory sauce that is packed with flavor. The cashews add a nice texture to the dish, and the sauce brings all the flavors together. Serve this dish with rice for a complete and hearty meal.
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Sizzling Rice Soup
Main Ingredients: Cooked Rice, Kosher Salt, Vegetable Oil, Dried Shiitake
This sizzling rice soup is a unique and delicious Chinese dish that is perfect for a cold day. It is made with a variety of vegetables, tender chicken, and crispy rice that sizzles when added to the hot soup. The combination of textures and flavors in this dish is sure to satisfy your taste buds and warm you up from the inside out.
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Mongolian Chicken
Main Ingredients: Corn Flour, Chinese Five Spice, Chinese Rice Wine
Mongolian chicken is a popular dish in Chinese-American cuisine and is loved for its bold and flavorful sauce. Tender chicken is coated in a sticky and slightly sweet sauce, making for a delicious and satisfying meal. This dish is easy to make at home and is a great way to add some variety to your usual chicken recipes.
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Szechuan Chicken Stir-Fry
Main Ingredients: Sesame Oil, Organic Low Sodium Chicken Broth, Coconut
Szechuan cuisine is known for its bold and spicy flavors, and this chicken stir-fry is no exception. Tender chicken is combined with spicy peppers and a variety of vegetables, all coated in a flavorful sauce with a hint of sweetness. This dish is perfect for those who love a bit of spice in their food and is sure to become a favorite.
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Hawaiian Pineapple Chicken & Brown Rice Bowl {crock...
Main Ingredients: Boneless Skinless Chicken Thighs, Chicken Tenderloin
This Hawaiian pineapple chicken is a perfect dish for those busy days when you don't have time to cook. It is made in a slow cooker and requires minimal effort. Tender chicken, sweet pineapple, and a flavorful sauce make for a delicious and tropical meal. Serve it with brown rice for a complete and healthy meal.
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Copycat Firecracker Chicken
Main Ingredients: Vegetable Oil, Red Chilli, Chilli Sauce, Garlic Cloves
If you love the bold and spicy flavors of firecracker chicken, why not try making it at home? This copycat recipe is just as delicious as the restaurant version, and you can customize the spice level to your liking. Tender chicken, spicy peppers, and a tangy sauce make for a perfect combination of flavors. Serve it with rice for a complete and satisfying meal.
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Asian Chicken Stir Fry w/ Jasmine Rice
Main Ingredients: Marinade, Garlic, Low Sodium Soy Sauce, Sesame Oil
This Asian chicken stir fry is a delicious and easy-to-make dish that is perfect for a quick weeknight dinner. Tender chicken, colorful vegetables, and a flavorful sauce make for a tasty and satisfying meal. Serve it with jasmine rice for a complete and hearty meal that is sure to be a hit with the whole family.
This Chinese chicken vegetable soup is a classic dish that is comforting and satisfying. It is made with a variety of vegetables, tender chicken, and a flavorful broth. This soup is perfect for when you're feeling under the weather or simply want a warm and nourishing meal. Serve it with crusty bread for a complete and hearty meal.
Ingredients
For the chicken:
1 pound boneless, skinless chicken breast, cut into bite-sized pieces
2 tablespoons soy sauce
1 tablespoon cornstarch
1 tablespoon vegetable oil
For the snow peas:
1 pound snow peas, trimmed
1 tablespoon vegetable oil
2 cloves garlic, minced
For the sauce:
1/4 cup soy sauce
1/4 cup chicken broth
2 tablespoons rice vinegar
2 tablespoons honey
1 tablespoon cornstarch
1 teaspoon sesame oil
1/4 teaspoon red pepper flakes
Instructions
To start, marinate the chicken by combining the chicken pieces, soy sauce, and cornstarch in a bowl. Mix well and set aside for at least 15 minutes.
In a separate bowl, whisk together the sauce ingredients until well combined and set aside.
Next, heat a tablespoon of vegetable oil in a wok or large skillet over high heat. Add the marinated chicken and cook for 5-6 minutes or until it is fully cooked and slightly browned. Remove the chicken from the pan and set aside.
In the same pan, add another tablespoon of vegetable oil and stir-fry the snow peas and minced garlic for 2-3 minutes. The snow peas should be bright green and tender, but still crisp. Remove from the pan and set aside.
Finally, add the sauce to the pan and cook until it thickens, about 2-3 minutes. Add the chicken and snow peas back to the pan and toss everything together until well coated in the sauce.
Serve the Chinese chicken with snow peas over a bed of steamed rice and enjoy!
Final Thoughts
This recipe for Chinese chicken with snow peas and rice is a perfect balance of flavors and textures. The tender chicken, crisp snow peas, and flavorful sauce make this dish a crowd-pleaser. Plus, it's easy to make at home and can be customized to your liking by adding extra vegetables or adjusting the sauce to your taste. Give it a try and impress your loved ones with your homemade Chinese cooking skills!
Moo Goo Gai Pan (Chinese Chicken and Mushroom Stir Fry)
