16 Recipe Chicken Asian Chili Chinese Three Ingredient Discover Culinary Perfection!
Published on: Mar 24, 2024
If you're looking for a quick and easy recipe that packs a punch of flavor, then look no further than this three-ingredient Asian chili chicken. This dish combines the bold and spicy flavors of Chinese cuisine with the convenience of only using three ingredients. Not only is this recipe delicious, but it's also perfect for those busy weeknights when you don't have much time to spend in the kitchen. So, let's dive into how to make this mouth-watering dish in no time at all.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
If you're a fan of crispy, savory bites, then these Chinese fried wontons are the perfect appetizer for you. These little pockets of deliciousness are filled with a mixture of ground pork, shrimp, and spices, then wrapped in a thin wonton wrapper and fried until golden brown and crispy. Serve them with a sweet and sour dipping sauce for a truly irresistible treat.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Forget takeout, these homemade Chinese fried noodles are even better than what you can get at a restaurant. These noodles are stir-fried with a variety of vegetables and your choice of protein, and then tossed with a flavorful sauce. Customize them to your liking and enjoy a delicious and satisfying meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
Succulent and tender, this sticky Chinese pork belly is a must-try for any meat lover. The pork is slow-cooked until it's fall-apart tender, then coated in a sticky, sweet and savory glaze. Serve with rice and your favorite steamed vegetables for a complete meal that will have you licking your fingers clean.
Wontons are a staple in Chinese cuisine, and for good reason. These little dumplings are filled with a savory mixture of ground pork, shrimp, and spices, then boiled or pan-fried to perfection. Serve them in a flavorful broth for a comforting and satisfying meal.
Also known as xiao long bao, these Chinese soup dumplings are a true delicacy. These delicate dumplings are filled with a flavorful broth and a mixture of ground pork and spices. When cooked, the broth turns into a delicious soup that bursts in your mouth with every bite.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
Upgrade your regular chicken dinner with these crispy Chinese-style chicken legs. The chicken is coated in a flavorful batter and then deep-fried until golden and crispy. Serve with rice and your favorite vegetables for a delicious and easy meal.
For a light and refreshing meal, try this Chinese chicken salad. Crisp lettuce, shredded chicken, and crunchy vegetables are tossed in a tangy and slightly sweet dressing for a perfect balance of flavors. Top with crispy wonton strips for an added crunch.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
Craving some Chinese takeout? Skip the delivery and make these delicious Chinese egg rolls at home. These crispy and savory rolls are filled with a mixture of meat and vegetables, then fried until golden and crunchy. Serve with your favorite dipping sauce for a satisfying snack or appetizer.
This Chinese chicken stir fry is the perfect weeknight meal. It's quick, easy, and customizable to your liking. Tender chicken, fresh vegetables, and a flavorful sauce come together for a delicious and healthy meal that the whole family will enjoy.
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This Chinese chicken and broccoli dish is a classic for a reason. Tender chicken and crisp broccoli are stir-fried in a flavorful sauce for a quick and easy meal. Serve with rice for a satisfying and healthy dinner option.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
For a spicy and flavorful noodle dish, try this Dan Dan Mian. These noodles are tossed in a spicy and savory sauce made with ground pork, chili oil, and Szechuan peppercorns. Top with some chopped peanuts and green onions for a delicious and authentic meal.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This Chinese-style chicken dish is a staple in many households. Tender pieces of chicken are coated in a flavorful batter and then deep-fried until crispy and golden. Serve with rice and your favorite vegetables for a tasty and satisfying meal.
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6-Ingredient Chinese Chicken
Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
Short on time but still want a delicious meal? This 6-ingredient Chinese chicken is the answer. With just a few simple ingredients, you can have flavorful and tender chicken in no time. Serve with your favorite side dishes for an easy and tasty dinner.
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Main Ingredients: Chicken Breasts, Soy Sauce, Sesame Oil, Pepper, Egg
For a tropical twist on a classic Chinese dish, try this Chinese pineapple chicken. Tender chicken is stir-fried with vegetables and pineapple chunks in a sweet and tangy sauce. Serve over rice for a flavorful and satisfying meal.
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Chinese Roast Chicken
Main Ingredients: Chicken, Garlic Cloves, Fresh Ginger, Soy Sauce, Honey
This Chinese-style roast chicken is a perfect alternative to traditional roast chicken. The chicken is coated in a flavorful marinade and then roasted until golden and crispy. Serve with your favorite side dishes for a delicious and unique meal.
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Chinese Chicken Skewers
Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
For a fun and tasty appetizer or snack, try these Chinese chicken skewers. Tender pieces of chicken are marinated in a flavorful sauce and then grilled to perfection. Serve with your favorite dipping sauce for a delicious and satisfying treat.
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Stir-Fry Chinese Leeks with Chinese Sausages
Main Ingredients: Leeks, Chinese Sausages, Garlic, Oil, Salt, Water
This stir-fry dish is full of flavor and texture. Chinese leeks and Chinese sausages are cooked together in a savory sauce for a unique and delicious combination. Serve with rice for a satisfying and hearty meal.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Celebrate Chinese New Year with this tasty and colorful chicken fried rice. This dish is packed with a variety of vegetables and tender chicken, and the addition of pineapple gives it a unique and delicious twist. Serve as a main dish or as a side dish alongside your favorite Chinese dishes.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you've ever struggled with making fried rice at home, this recipe is here to help. This perfect Chinese fried rice is easy to make and customizable to your liking. Follow along with the video for helpful tips and tricks to achieve the perfect fried rice every time.
The Three Key Ingredients
When it comes to making this Asian chili chicken, the three main ingredients you'll need are chicken, Asian chili sauce, and Chinese five-spice powder. These ingredients work together to create a harmonious balance of heat, sweetness, and umami flavors. The chicken provides a neutral base for the other two ingredients to shine, while the Asian chili sauce adds a spicy kick and the Chinese five-spice powder adds depth and complexity to the dish.
Choosing the Right Chicken
For this recipe, it's important to use skinless, boneless chicken thighs. Thighs are a great choice as they are more flavorful and tender compared to chicken breasts. Plus, they are less likely to dry out during the cooking process. If you prefer white meat, you can also use chicken breasts, but make sure to adjust the cooking time as they cook faster than thighs.
The Secret Ingredient: Asian Chili Sauce
Asian chili sauce is the star of this dish. It's a versatile ingredient that can be found in most grocery stores or Asian markets. There are many different brands and varieties of Asian chili sauce, but the most commonly used one is Sriracha. It's a hot sauce made from chili peppers, vinegar, garlic, sugar, and salt. The heat level can vary, so make sure to taste the sauce before adding it to the chicken.
Adding Depth with Chinese Five-Spice Powder
Chinese five-spice powder is a blend of five spices commonly used in Chinese cuisine: star anise, cloves, cinnamon, Szechuan peppercorns, and fennel seeds. It adds a unique flavor and aroma to the dish and pairs perfectly with the heat from the Asian chili sauce. You can find this spice blend in the international aisle of most grocery stores or at an Asian market.
Putting It All Together
To make this three-ingredient Asian chili chicken, start by seasoning the chicken with the Chinese five-spice powder. Then, in a pan over medium-high heat, sear the chicken for about 3-4 minutes on each side until golden brown. Once the chicken is cooked through, add the Asian chili sauce and let it simmer for a couple of minutes until the sauce thickens and coats the chicken.
Serve the Asian chili chicken over rice or with your favorite vegetables for a complete and satisfying meal. This recipe is not only quick and easy but also packed with delicious flavors that will leave your taste buds wanting more.
In Conclusion
This three-ingredient Asian chili chicken recipe is a game-changer for those busy weeknights when you don't have much time to cook. With just a few ingredients, you can create a flavorful and satisfying dish that will impress your family and friends. Give it a try and see for yourself how delicious and easy it is to make this Asian-inspired dish at home.
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