17 Recipe 4 Living Copycat Benihana Japanese Fried Rice Experience Culinary Bliss Now!

Published on: Mar 26, 2024

If you're a fan of Benihana's delicious Japanese fried rice, you're in luck! With this copycat recipe, you can enjoy the same mouth-watering rice in the comfort of your own home. Not only will it save you money, but it also allows you to customize the ingredients to your liking. This recipe is perfect for any occasion, whether it's a weeknight dinner or a special celebration.

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The Secret to Perfect Fried Rice

Using Day-Old Rice

The key to achieving that perfect texture and flavor in Japanese fried rice lies in the rice itself. Surprisingly, day-old rice works best for this dish. The grains have had a chance to dry out a bit, making them less sticky and easier to stir-fry. Additionally, using cold rice prevents it from turning mushy when cooked, resulting in a light and fluffy texture. So, if you're planning on making this dish, be sure to cook the rice the night before and refrigerate it overnight.

A Melting Combination of Flavors

Another secret to Benihana's famous fried rice is the combination of sauces used. The main flavor comes from soy sauce, but the addition of mirin and sake takes it to the next level. Mirin is a sweet rice wine that adds a subtle sweetness to the dish, while sake adds depth and complexity. Together with the umami flavor of soy sauce, these sauces create a well-balanced and delicious taste in the fried rice.

Customize to Your Liking

Choose Your Protein

One of the best things about this copycat recipe is the ability to customize it to your liking. While Benihana uses chicken and shrimp in their fried rice, you can choose any protein you prefer. Some popular options are beef, pork, or tofu. You can even make it vegetarian by omitting the protein altogether.

Add Your Favorite Vegetables

In addition to the protein, you can also add your favorite vegetables to the fried rice. Some common choices are carrots, peas, onions, and green onions. These add color, texture, and nutrients to the dish. Don't be afraid to experiment and add your own twist to the recipe.

Final Thoughts

Now that you know the secrets to making Benihana's famous Japanese fried rice, it's time to get cooking! Remember to use day-old rice, a combination of sauces, and customize it to your liking. With this recipe, you can enjoy delicious and authentic Japanese fried rice anytime, anywhere. So, gather your ingredients and let's get cooking!