Reba McEntire is not only known for her powerhouse vocals and iconic country music career, but she is also a talented home cook. One of her most beloved recipes is her Mexican Corn Casserole, a cheesy and flavorful dish that will have your taste buds dancing. In this article, we will dive into the ingredients and steps to make this delicious casserole, so you can bring a taste of Reba's kitchen into your own home.
Main Ingredients: Sweet Potatoes, Salt, Vanilla Extract, Ground Cinnamon
If you're a fan of Reba McEntire and her cooking, then this recipe is a must-try! This delicious casserole is made in the Instant Pot, making it quick and easy to prepare. With a combination of tender chicken, flavorful spices, and creamy cheese sauce, this dish is sure to be a hit with your family and friends.
This hearty casserole is a perfect meal for those busy weeknights. Made with ground beef, rice, beans, and a variety of Mexican spices, this dish is packed with flavor and will satisfy anyone's appetite. It's also a great make-ahead dish, perfect for meal prepping for the week ahead.
This delicious casserole is a twist on the classic beef and rice dish. Made with layers of seasoned ground beef, corn, black beans, and cheese, this casserole is a crowd-pleaser. Serve it topped with your favorite Mexican toppings, such as avocado, salsa, and sour cream, for a complete and satisfying meal.
4of 20
Mexican Ground Beef Casserole
Main Ingredients: Ground Beef, Medium Yellow Onion, Green Bell Pepper
If you're looking for a new way to enjoy ground beef, then this casserole is a must-try. Made with a combination of ground beef, corn tortillas, and a variety of flavorful spices, this dish is a delicious and easy way to get your Mexican food fix. It's also a great dish for feeding a crowd, as it can easily be doubled or tripled.
5of 20
Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're watching your waistline but still want to enjoy some delicious Mexican flavors, then this casserole is the perfect choice. Made with lean ground turkey, black beans, and lots of veggies, this dish is a healthy and satisfying option. Top it with a sprinkle of cheese and some fresh cilantro for a guilt-free meal.
This casserole is a delicious twist on the classic corn casserole. Made with a combination of corn, green chilies, and a creamy sauce, this dish is rich and flavorful. It's a great side dish for any Mexican-inspired meal, or it can even be enjoyed as a main dish for vegetarians.
If you love using your crockpot, then this recipe is for you. Simply throw all the ingredients into your slow cooker and let it do the work for you. This casserole is made with layers of tortillas, ground beef, beans, and cheese, making it a perfect dish for Taco Tuesday or any night of the week.
8of 20
Beefy Mexican Casserole
Main Ingredients: Ground Beef, Medium Onion, Corn, Black Beans, Taco
If you're a fan of all things beef, then this casserole is a must-try. Made with layers of ground beef, tortillas, and a variety of tasty spices, this dish is sure to be a hit with your family. It's also a great dish for using up leftover beef, making it a budget-friendly option.
This casserole is a tribute to Sandy, the person who requested it. Made with a layer of cornbread on the bottom, followed by a mixture of ground beef, beans, and corn, and topped with ooey-gooey cheese, this dish is a delight for the taste buds. It's also a great dish for potlucks and family gatherings.
If you're looking for a healthy way to enjoy Mexican flavors, then this casserole is the answer. Made with lean ground turkey, quinoa, and lots of veggies, this dish is packed with protein and nutrients. It's a great dish for meal prepping and can be enjoyed as a main dish or a side dish.
This Mexican street corn recipe is a delicious and easy way to enjoy this popular street food at home. Grilled corn is slathered with a creamy mixture of mayo, sour cream, and spices, then topped with crumbled cheese and a sprinkle of chili powder. It's a perfect side dish for any Mexican-inspired meal.
If you love the flavors of Mexican street corn, then you'll love this dip. Made with all the same ingredients as the classic street corn, this dip is perfect for scooping up with tortilla chips. It's a great appetizer for parties and gatherings, and it's sure to be a crowd favorite.
Another way to enjoy the delicious flavors of Mexican street corn is by grilling it. The corn gets a nice char on the grill, giving it a smoky flavor. It's then topped with the same mayo and cheese mixture as the traditional street corn, making it a tasty and unique side dish for your next BBQ.
This casserole is a great way to use up leftover chicken or rotisserie chicken. Made with layers of chicken, beans, corn, and cheese, this dish is a tasty and filling option for any night of the week. It's also a great dish for using up any leftover veggies you have in the fridge.
This casserole is a twist on the classic cornbread recipe. Made with a layer of cornbread on the bottom, followed by a mixture of chicken, beans, and corn, and topped with a layer of cheese, this dish is a delicious option for a quick and easy dinner. It's also a great dish for potlucks and family gatherings.
16of 20
Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
This is the classic Mexican street corn recipe, also known as elote. Grilled corn is slathered with a mixture of mayo, sour cream, and spices, then topped with crumbled cheese and a sprinkle of chili powder. It's a perfect side dish for any Mexican-inspired meal and is a must-try for corn lovers.
If you prefer your corn in salad form, then this recipe is for you. Grilled corn is mixed with a variety of veggies and tossed in a zesty lime dressing, creating a fresh and flavorful salad. It's a great side dish for any meal and also makes a great topping for tacos or burritos.
18of 20
Chicken Enchilada Casserole
Main Ingredients: Corn Tortillas, Chicken Breast, Black Beans, Corn
This casserole is a delicious and easy way to enjoy the flavors of chicken enchiladas. Layers of tortillas, chicken, and enchilada sauce are topped with a creamy cheese sauce, making it a perfect dish for any night of the week. It's also a great dish for using up any leftover chicken you have on hand.
Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper
If you're looking for a vegan option for Mexican-inspired casserole, then this recipe is for you. Instead of using meat, this casserole is made with layers of tortillas, beans, and veggies, all topped with a delicious enchilada sauce. It's a hearty and flavorful dish that will satisfy both vegans and non-vegans alike.
20of 20
Mexican Chicken Cornbread Casserole
Main Ingredients: Cooked Chicken, Corn, Diced Tomatoes With Green
This casserole is a tasty combination of two popular dishes - Mexican street corn and chicken cornbread casserole. Made with layers of cornbread, chicken, corn, and a creamy sauce, this dish is sure to be a hit with your family. It's also a great dish for using up any leftover chicken you have on hand.
Ingredients:
1. Corn
The star ingredient of this casserole is, of course, corn. It adds a sweet and crunchy element to the dish and pairs perfectly with the other ingredients. You can use either fresh or canned corn for this recipe, depending on what you have on hand.
2. Cheese
No casserole would be complete without cheese, and Reba's recipe calls for a generous amount of it. She recommends using a blend of cheddar and Monterey Jack for the perfect balance of flavor and creaminess.
3. Jalapenos
For a little kick of heat, jalapenos are added to this casserole. They add a nice level of spice without being too overwhelming, but feel free to adjust the amount to your own taste preferences.
4. Sour Cream
To add some tanginess and richness to the dish, sour cream is included in the recipe. It helps balance out the flavors and adds a creamy texture to the casserole.
5. Tortilla Chips
For a fun and crunchy twist, crushed tortilla chips are sprinkled on top of the casserole before baking. This not only adds a nice texture but also gives a nod to the Mexican flavors in the dish.
Directions:
1. Preheat your oven to 350 degrees Fahrenheit.
2. In a large mixing bowl, combine the corn, cheddar cheese, Monterey Jack cheese, and sour cream. Mix well until all ingredients are evenly distributed.
3. Next, add in the chopped jalapenos and mix again.
4. Pour the mixture into a greased 9x13 inch baking dish.
5. Top the casserole with a layer of crushed tortilla chips.
6. Bake for 25-30 minutes, or until the cheese is melted and bubbly.
7. Let cool for a few minutes before serving.
8. Optional: Garnish with additional jalapeno slices for an extra kick of flavor and presentation.
This Mexican Corn Casserole is the perfect dish for any occasion, whether you're looking for a comforting weeknight meal or want to impress guests at a potluck. With its flavorful combination of ingredients and easy preparation, it's no wonder that Reba McEntire has made this a staple in her kitchen. So go ahead and give this recipe a try, and let the delicious flavors of Reba's Mexican Corn Casserole transport you to the heart of country cooking.
![Mexican Street Corn Salad [VIDEO] - Lexi's Clean Kitchen](http://lexiscleankitchen.com/wp-content/uploads/2017/05/Mexican-Street-Corn-Salad7.jpg)
