19 Real Southern Peach Cobbler Recipe Delight In These Amazing Recipes!
Published on: Apr 5, 2024
Southern peach cobbler is a classic dessert that has been passed down through generations in the American South. This delicious and comforting dish is a staple at family gatherings, potlucks, and even fancy dinner parties. Although there are many variations of peach cobbler, this recipe stays true to its Southern roots and is sure to be a crowd-pleaser.
Peach cobbler is a classic Southern dessert that is loved by many. The combination of sweet, juicy peaches and a buttery, flaky crust makes for the perfect comfort food. And what better way to enjoy this delicious treat than by using fresh peaches in a homemade recipe? Here are nine different variations of Southern peach cobbler that will have your taste buds begging for more.
This first recipe is a traditional version of Southern peach cobbler. It calls for fresh peaches, a simple crust, and a touch of cinnamon for added flavor. The result is a warm, gooey, and oh-so-satisfying dessert that will transport you to the heart of the South with every bite. Be sure to use ripe peaches for the best results!
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Best Ever Southern Peach Cobbler
Main Ingredients: Peaches, Granulated Sugar, Light Brown Sugar, Ground
If you want to take your peach cobbler to the next level, this recipe is for you. It incorporates a secret ingredient that adds an extra punch of flavor – bourbon! The alcohol cooks off during baking, leaving behind a rich and complex taste that pairs perfectly with the sweetness of the peaches. Top this cobbler with a scoop of vanilla ice cream for the ultimate indulgence.
This next recipe is all about using fresh, ripe peaches. The filling is made with a combination of peaches, sugar, lemon juice, and a touch of cornstarch to thicken it up. The crust is made from scratch and is extra flaky and buttery. One bite of this cobbler and you'll feel like you're sitting on a porch in the South on a warm summer day.
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Southern Peach Cobbler With Fresh Peaches
Main Ingredients: Peaches, Sugar, Brown Sugar, Spice, Vanilla Extract
Looking for a cobbler recipe that is simple and fuss-free? Look no further than this recipe. It only requires a handful of ingredients and takes less than an hour to make. The star of the show is, of course, the fresh peaches. They are the perfect balance of sweet and tart, making this cobbler a crowd-pleaser. Feel free to add a sprinkle of nutmeg or ginger for an extra kick of flavor.
If you're a fan of crumble toppings, you'll love this variation of peach cobbler. It combines a classic cobbler filling with a crumbly, streusel-like topping made from butter, flour, and brown sugar. The result is a crispy, crunchy, and oh-so-delicious dessert that will have you going back for seconds. For an added twist, mix in some chopped pecans or oats into the topping.
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Easy Southern Peach Cobbler
Main Ingredients: Challenge Butter, All Purpose Flour, Granulated Sugar
Don't have much time but still want to enjoy a homemade peach cobbler? This recipe is for you. It uses canned peaches and a store-bought pie crust, making it a breeze to put together. And the best part? It tastes just as delicious as any other cobbler recipe. Feel free to add some vanilla extract or almond extract to the filling for an extra burst of flavor.
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Southern Peach Cobbler + Video
Main Ingredients: Fresh Peaches, Granulated Sugar, Light Brown Sugar
If you're a visual learner, this recipe is perfect for you. It includes a step-by-step video that shows you exactly how to make the perfect Southern peach cobbler. From peeling and slicing the peaches to making the crust, this video has got you covered. Be sure to follow along and your cobbler will turn out delicious every time.
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Mama’s Southern Peach Cobbler
Main Ingredients: Unsalted Butter, Ap Flour, Sugar, Baking Powder, Salt
There's nothing quite like a recipe passed down from your mama or grandma, and this Southern peach cobbler is no exception. This recipe is full of nostalgia and love, making it extra special. The filling is made with juicy peaches, sugar, and a touch of vanilla. The crust is made from scratch and is the perfect complement to the sweet filling. Be sure to serve this cobbler warm with a dollop of whipped cream or a scoop of vanilla ice cream.
The Secret Ingredient: Fresh Peaches
When it comes to making a truly authentic Southern peach cobbler, there is one key ingredient that cannot be substituted - fresh peaches. Using canned or frozen peaches may be convenient, but it simply cannot compare to the sweet and juicy flavor of fresh peaches. Plus, using fresh peaches allows you to control the ripeness and sweetness of the fruit, resulting in a perfectly balanced cobbler.
Choosing the Right Peaches
When selecting peaches for your cobbler, look for ones that are firm yet slightly soft to the touch. Avoid peaches that are too hard or have any bruises or blemishes. The best peaches for cobbler are those that are ripe but not overly ripe, as they will hold their shape better during baking.
Peeling and Preparing the Peaches
To prepare the peaches for the cobbler, start by blanching them in boiling water for about 30 seconds, then immediately placing them in an ice bath. This will make it easier to peel off the skin. Once peeled, slice the peaches and toss them in a mixture of cinnamon, sugar, and cornstarch. This will help thicken the juices from the peaches and create a delicious sauce for the cobbler.
Adding a Touch of Southern Flair
What sets this peach cobbler recipe apart from others is the addition of bourbon. This beloved Southern spirit adds a rich and complex flavor to the cobbler that pairs perfectly with the sweetness of the peaches. You can also add a touch of vanilla extract for an extra layer of flavor.
Baking and Serving
The final step in making this delicious Southern peach cobbler is to top the peach mixture with a buttery, flaky crust and bake it until golden brown. Once out of the oven, let it cool for a few minutes before serving with a scoop of vanilla ice cream. The combination of warm, gooey peaches and cold, creamy ice cream is simply irresistible.
Now that you have the perfect recipe for a real Southern peach cobbler, it's time to gather your ingredients and get baking. Your family and friends will be impressed by this classic dessert that captures the essence of Southern hospitality. So go ahead and treat yourself to a slice (or two) of this delicious peach cobbler - you deserve it!
