18 Real Mexican Rice Recipe Easy Delight In These Amazing Recipes!
Published on: Mar 9, 2024
Mexican cuisine is known for its bold and vibrant flavors, and Mexican rice is no exception. This staple dish is a delicious and versatile side dish that pairs well with a variety of main courses. But many people are intimidated by the thought of making real Mexican rice at home. However, with this easy recipe, you can create authentic and flavorful Mexican rice in the comfort of your own kitchen.
If you're a fan of Mexican cuisine, then this beer can chicken recipe is a must-try. The combination of tender, juicy chicken and flavorful Mexican rice will leave your taste buds dancing. The best part? It's incredibly easy to make and requires just a few ingredients.
For those looking for a more authentic Mexican rice experience, this recipe is for you. Made with long-grain white rice, tomatoes, onions, and spices, this dish is bursting with flavor. Serve it alongside your beer can chicken for a truly authentic meal.
This classic Mexican rice recipe is a crowd-pleaser and a perfect side dish for any meal. The combination of tomatoes, onions, and garlic brings a depth of flavor to the dish, while the rice is perfectly cooked and fluffy. Pro tip: Add some diced peppers for an extra kick of spice.
Elevate your beer can chicken game with this delicious Mexican rice casserole. Layered with chicken, rice, beans, and cheese, this dish is a hearty and satisfying meal. It's also a great way to use up any leftover chicken from your beer can chicken recipe.
If you've ever wondered how to recreate that delicious Mexican rice from your favorite restaurant, wonder no more. This recipe is a spot-on copycat, with the perfect balance of flavors and spices. Serve it with your beer can chicken and you'll feel like you're dining out.
If you're short on time and ingredients, this 3-ingredient Mexican rice recipe is the perfect solution. All you need is rice, salsa, and chicken broth. It's quick, easy, and still packed with flavor. Pro tip: Use a flavorful salsa for an extra kick.
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Mexican Rice | Instant Pot Mexican Rice
Main Ingredients: Medium Onion, Tomato, Garlic, Cilantro, Jalapeno, Oil
The Instant Pot makes cooking Mexican rice a breeze. Simply add all the ingredients to the pot, set it and forget it, and you'll have perfectly cooked rice in no time. This recipe is also great for meal prep and can be stored in the fridge for easy reheating.
This restaurant-style Mexican rice recipe is a bit more involved than some of the others on this list, but the end result is worth it. The rice is cooked in a flavorful tomato and chicken broth mixture, resulting in a rich and delicious dish. Serve it alongside your beer can chicken for a complete meal.
For those looking for a simple and easy Mexican rice recipe, look no further. This dish requires just a few ingredients and comes together in under 30 minutes. It's the perfect side dish for any meal, especially your beer can chicken.
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Mexican Rice Pudding (Arroz con leche)
Main Ingredients: Water, Cinnamon Stick, Lime Zest, Rice, Milk, Sugar
This dessert takes a classic Mexican rice recipe and turns it into a delicious and creamy pudding. The addition of cinnamon and raisins adds a unique and delicious twist. Serve it as a sweet ending to your beer can chicken dinner.
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One Skillet Mexican Rice Casserole
Main Ingredients: Lean Ground Beef, Kosher Salt, Chili Powder, Ground
If you're a fan of one-skillet meals, then this Mexican rice casserole is for you. It's loaded with chicken, rice, beans, and veggies, making it a complete and satisfying meal. The best part? It all cooks in one skillet, making cleanup a breeze.
This recipe combines two classic Mexican dishes into one delicious meal. The rice and beans complement each other perfectly, and the addition of chicken makes it a hearty and satisfying dish. Serve it alongside your beer can chicken for a complete and flavorful meal.
This recipe truly lives up to its name. The rice is perfectly cooked and seasoned with just the right amount of spices. It's a great side dish for any meal and pairs perfectly with your beer can chicken. Pro tip: Use chicken broth instead of water for an extra boost of flavor.
This simple and flavorful rice and beans dish is a staple in Mexican cuisine. It's a great way to use up any leftover rice and beans, and pairs perfectly with your beer can chicken. Pro tip: Top with some shredded cheese and avocado for an extra delicious touch.
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Healthy 6-Ingredient Mexican Rice
Main Ingredients: Brown Basmati Rice, Water, Taco Seasoning, Corn And
If you're looking for a healthier alternative to traditional Mexican rice, this recipe is for you. Made with brown rice and packed with veggies, it's a nutritious and delicious dish. Serve it alongside your beer can chicken for a complete and balanced meal.
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Quick Skillet Mexican Rice Casserole
Main Ingredients: Scallions, Extra Virgin Olive Oil, Garlic, Yellow Bell
This quick and easy Mexican rice casserole is perfect for busy weeknights. It's loaded with chicken, rice, beans, and veggies, and all cooks in one skillet for easy cleanup. It's also a great way to use up any leftover chicken from your beer can chicken recipe.
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Instant Pot Mexican Rice
Main Ingredients: Olive Oil, Onion, Garlic, Rice, Chicken Stock, Cumin
If you love the convenience of the Instant Pot, then this Mexican rice recipe is a must-try. It comes together in under 30 minutes and is packed with flavor. Serve it with your beer can chicken for a complete and flavorful meal.
The Ingredients You'll Need
To make this mouth-watering Mexican rice, you'll need the following ingredients:
Long-Grain Rice
The type of rice you use is crucial when it comes to making authentic Mexican rice. Long-grain rice is the best option as it has a firmer texture and doesn't get mushy when cooked. You can find this type of rice in any grocery store.
Tomatoes and Tomato Sauce
Tomatoes are the base of this dish and give it its signature red color. You'll need both diced tomatoes and tomato sauce for the perfect balance of flavor and texture.
Onion and Garlic
These two ingredients add depth and flavor to the Mexican rice. Onion can be diced or chopped, while garlic should be minced for maximum flavor.
Chicken or Vegetable Broth
For a richer and more flavorful rice, using chicken or vegetable broth instead of water is highly recommended. It adds a depth of flavor and enhances the savory notes in the dish.
Spices
To give the Mexican rice its authentic flavor, you'll need a blend of cumin, chili powder, and paprika. These spices add a smoky and spicy kick to the dish.
The Cooking Process
Now that you have all your ingredients, it's time to start cooking! Here's a step-by-step guide to making delicious and easy Mexican rice:
Step 1: Rinse the Rice
To prevent the rice from becoming sticky, rinse it under cold water until the water runs clear.
Step 2: Sauté the Aromatics
In a large pot or Dutch oven, heat some oil over medium heat. Add the diced onion and minced garlic, and sauté until they become fragrant.
Step 3: Add the Rice
Once the onions and garlic are cooked, add the rice to the pot and stir until it is well coated with the oil.
Step 4: Add the Tomatoes and Spices
Add the diced tomatoes, tomato sauce, cumin, chili powder, and paprika to the pot and stir until well combined.
Step 5: Pour in the Broth
Now it's time to add the broth. Carefully pour it into the pot, making sure to cover all the rice.
Step 6: Bring to a Boil
Increase the heat to high and bring the mixture to a boil.
Step 7: Reduce the Heat and Simmer
Once the mixture is boiling, reduce the heat to low and cover the pot. Let it simmer for about 20 minutes, or until all the liquid is absorbed and the rice is fully cooked.
Step 8: Fluff and Serve
Once the rice is cooked, fluff it with a fork and let it sit for a few minutes. Then, it's ready to be served alongside your favorite Mexican dishes.
By following these simple steps, you can create a delicious and authentic Mexican rice dish that will impress your family and friends. So next time you're craving some Mexican flavors, try making this easy and real Mexican rice recipe at home.