17 Real Mexican Hot Sauce Recipe Get Ready To Indulge!
Published on: May 13, 2024
Mexican cuisine is known for its bold flavors and fiery spices, and Mexican hot sauce is no exception. While there are many variations of hot sauce in Mexico, one of the most popular and authentic recipes is the real Mexican hot sauce. This delicious condiment is a staple in Mexican households and adds a spicy kick to any dish. In this article, we will take a closer look at the ingredients and steps needed to make real Mexican hot sauce from scratch, so you can elevate your meals with an authentic taste of Mexico.
Tomatillo Salsa with Roasted Green Chiles, Cilantro,...
Main Ingredients: Tomatillos, Green Chiles, Minced Garlic, Diced Red
If you're a fan of tangy and spicy flavors, this tomatillo salsa is the perfect accompaniment to your beer can chicken. Roasted green chiles add a smoky depth, while cilantro and lime give it a fresh and zesty kick. It's a great way to add some Mexican flair to your meal.
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Kiwi, Mango, and Cucumber Salsa with Lime and Jalapeno
Main Ingredients: Kiwifruit, Mango, Cucumber, Green Onions, Lime Juice
For a tropical twist on traditional salsa, try this fruity and refreshing combination. Kiwi, mango, and cucumber come together with a squeeze of lime and a touch of jalapeno for a salsa that's both sweet and spicy. Serve it alongside your beer can chicken for a burst of flavor.
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Grown-Up Ketchup
Main Ingredients: Roasted Red Peppers, Ketchup, Dijon Mustard, Prepared
Upgrade your ketchup game with this homemade recipe that's sure to impress. Made with fresh tomatoes, onions, and a variety of spices, this ketchup is far superior to any store-bought version. It's the perfect dipping sauce for your beer can chicken.
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Hot Sauce
Main Ingredients: Red Chili Peppers, Kosher Salt, White Vinegar
If you like things hot, you'll love this homemade hot sauce. Made with a mix of peppers, garlic, and vinegar, it packs a serious punch. Use it to baste your beer can chicken while it's cooking for an extra spicy kick.
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Ron's Afterburner Mexican Hot Sauce
Main Ingredients: Dried Red Chili Peppers, Seeds, Onion Flakes, Salt
This hot sauce recipe is not for the faint of heart. With a blend of habanero, serrano, and jalapeno peppers, it's sure to heat things up. Use it sparingly on your beer can chicken or mix it into a marinade for some serious heat.
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Creamy Avocado Lime Dressing
Main Ingredients: Avocado, Fresh Lime Juice, Garlic Clove, White Wine
This creamy dressing is the perfect accompaniment to your beer can chicken. Made with ripe avocados, tangy lime juice, and a touch of cilantro, it's a delicious and refreshing way to top off your meal.
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Best Easy Salsa
Main Ingredients: Whole Peeled Tomatoes, Fire Roasted Tomatoes, Small
If you're looking for a classic salsa recipe that's quick and easy to make, look no further. This simple salsa is made with tomatoes, onions, and a few key spices. It's the perfect topping for your beer can chicken.
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Homemade Enchilada Sauce
Main Ingredients: Olive Oil, Minced Garlic, Chili Powder, Cumin, Oregano
Take your beer can chicken to the next level with this homemade enchilada sauce. Made with a blend of chiles, spices, and a touch of chocolate, it adds a rich and smoky flavor to your meal. Use it as a marinade or baste for your chicken.
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Julia's Southern Hot Dog Chili Sauce
Main Ingredients: Ground Beef, Ketchup, Hot Sauce, Onion, Salt, Black
This tangy and flavorful chili sauce is a Southern staple. Made with ground beef, onions, and a variety of spices, it's a great way to add some extra flavor to your beer can chicken. Serve it on the side for dipping or pour it over your chicken for a delicious twist.
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Jen's Fresh and Spicy Salsa
Main Ingredients: Plum Tomatoes, Green Onions, Jalapeno Peppers, Chopped
If you prefer your salsa on the spicier side, you'll love this fresh and spicy version. Made with a mix of tomatoes, peppers, and onions, it's a great way to add some heat to your beer can chicken. Serve it with tortilla chips for a tasty appetizer while your chicken cooks.
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Homemade Hot Wing Sauces
Main Ingredients: Hot Sauce, Unsalted Butter, White Vinegar, Cayenne
Why settle for store-bought hot wing sauce when you can make your own at home? These homemade sauces range from sweet and tangy to fiery and spicy, giving you plenty of options to choose from. Use them to baste your beer can chicken for a wing-inspired twist.
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Remoulade Sauce
Main Ingredients: Mayonnaise, Mustard, Sweet Paprika, Creole Seasoning
This creamy and flavorful sauce is a staple in Cajun and Creole cuisine. Made with mayonnaise, mustard, and a variety of herbs and spices, it's perfect for dipping your beer can chicken in. It's also great for jazzing up sandwiches or using as a marinade.
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Comeback Sauce
Main Ingredients: Mayonnaise, Ketchup, Hot Sauce, Worcestershire Sauce
This versatile sauce is great for dipping, marinating, or even as a salad dressing. Made with mayonnaise, chili sauce, and a variety of spices, it's tangy, creamy, and packed with flavor. Use it as a dipping sauce for your beer can chicken or brush it on as a marinade.
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Homemade Buffalo Sauce
Main Ingredients: Melted Butter, Hot Sauce, Distilled White Vinegar
If you can't get enough of the spicy and tangy flavors of buffalo sauce, try making your own at home. This homemade version is easy to make and has all the classic ingredients like hot sauce, butter, and vinegar. Use it to baste your beer can chicken for a delicious twist.
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BBQ Sauce
Main Ingredients: Tomato Sauce, Molasses, Soy Sauce, Apple Cider Vinegar
No beer can chicken is complete without a good BBQ sauce. This homemade version is sweet, smoky, and tangy, with a touch of heat. Use it as a baste or dipping sauce for your chicken, or even as a marinade.
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Jalapeno Hot Sauce
Main Ingredients: Mexican Oregano, Cumin, Freshly Cracked Black Pepper
This jalapeno hot sauce is a great way to use up an abundance of jalapenos from your garden. Made with fresh peppers, vinegar, and a few other ingredients, it has a bright and tangy flavor with a kick of heat. Use it to baste your beer can chicken for a spicy twist.
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Best Basic Bearnaise Sauce
Main Ingredients: Tarragon, Shallots, Red Wine Vinegar, Dry White Wine
This classic French sauce is the perfect addition to your beer can chicken. Made with butter, egg yolks, and a touch of tarragon, it's rich, creamy, and full of flavor. Serve it on top of your chicken for a fancy and delicious touch.
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Shrimp Sauce Yum Yum Sauce
Main Ingredients: Mayonnaise, Ketchup, Sugar, Garlic Powder, Paprika
This creamy and tangy sauce is a staple in Japanese hibachi restaurants. Made with mayonnaise, ketchup, and a few other ingredients, it pairs perfectly with seafood and chicken. Use it as a dipping sauce or baste for your beer can chicken for a unique and tasty twist.
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Classic Cocktail Sauce
Main Ingredients: Ketchup, Prepared Horseradish, Lemon Juice
If you're serving your beer can chicken with some seafood, this classic cocktail sauce is a must-have. Made with ketchup, horseradish, and a touch of lemon juice, it's tangy, spicy, and perfect for dipping. It's also great for adding a kick to your chicken.
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Carolina Mustard BBQ Sauce
Main Ingredients: Yellow Mustard, Honey, Brown Sugar, Apple Cider
If you prefer a tangy and mustard-based BBQ sauce, this Carolina-style one is sure to please. Made with mustard, vinegar, and a variety of spices, it's tangy, sweet, and perfect for basting your beer can chicken. It's also great for adding a unique and delicious flavor to your meal.
Ingredients for Real Mexican Hot Sauce
Chiles
The main ingredient in real Mexican hot sauce is, of course, chiles. There are various types of chiles used in Mexican cuisine, but the most commonly used in hot sauce are chile de arbol, guajillo, and habanero. These chiles provide the heat and flavor that make Mexican hot sauce so unique and delicious.
Tomatoes and Tomatillos
While some hot sauce recipes call for only chiles, real Mexican hot sauce also includes tomatoes and tomatillos. These ingredients add a tangy and slightly sweet flavor to balance out the spiciness of the chiles. Tomatillos, in particular, give the hot sauce a bright, green color and a unique tartness.
Garlic and Onion
To add depth and complexity to the hot sauce, garlic and onion are also essential ingredients. These aromatics provide a savory and slightly sweet undertone to the sauce, making it more flavorful and well-rounded.
Vinegar and Salt
To enhance the flavors and balance out the acidity, real Mexican hot sauce also includes vinegar and salt. The type of vinegar used can vary, but most recipes call for white vinegar or apple cider vinegar. The salt helps bring out the flavors of all the other ingredients and gives the hot sauce a well-rounded taste.
Steps to Make Real Mexican Hot Sauce
Step 1: Roast the Chiles and Tomatoes
The first step in making real Mexican hot sauce is to roast the chiles and tomatoes. This process adds depth and smokiness to the sauce. You can roast the chiles and tomatoes in the oven or over an open flame until they are slightly charred.
Step 2: Blend the Ingredients
Once the chiles and tomatoes are roasted, they need to be blended together with the garlic, onion, vinegar, and salt. You can use a blender or food processor to achieve a smooth consistency. Make sure to remove the stems from the chiles before blending.
Step 3: Strain the Sauce
After blending, it is essential to strain the hot sauce to remove any chunks or seeds. This will give the sauce a smooth and even texture.
Step 4: Simmer and Cool
To allow the flavors to meld together, the hot sauce needs to be simmered for a few minutes. After that, let it cool completely before storing it in a jar or bottle.
Final Thoughts
Making real Mexican hot sauce at home is a great way to add an authentic touch to your meals. With just a few simple ingredients and steps, you can create a spicy and flavorful condiment that will enhance the taste of any dish. So why not give this Mexican hot sauce recipe a try and bring a taste of Mexico to your kitchen?
Kiwi, Mango, and Cucumber Salsa with Lime and Jalapeno
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