17 Real Mexican Horchata Recipe Prepare To Be Amazed!

Published on: May 13, 2024

Horchata is a delicious, refreshing drink that is a staple in Mexican cuisine. Made with rice, cinnamon, and other tasty ingredients, this traditional beverage has been enjoyed for centuries. While there are many variations of horchata, the authentic Mexican recipe is a must-try for anyone looking to experience the true flavors of this beloved drink. In this article, we will share with you a professional and well-organized introduction to the real Mexican horchata recipe. Get ready to tantalize your taste buds and impress your friends and family with your homemade horchata!

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1 of 20

How to Make Creamy Mexican Horchata

Main Ingredients: Long Grain White Rice, Blanched Almonds, Cinnamon
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If you're a fan of Mexican cuisine, you've probably heard of horchata. This creamy and refreshing drink is a staple in Mexican households and has become popular all over the world. In this recipe, we'll show you how to make a delicious and authentic Mexican horchata that will transport you to the streets of Mexico.
2 of 20

Homemade Mexican Horchata

Main Ingredients: Long Grain Rice, Cinnamon Sticks, Evaporated Milk
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There's nothing quite like a homemade version of your favorite drink. Not only is it more budget-friendly, but it also allows you to customize the flavors to your liking. This recipe for homemade Mexican horchata is easy to make and will leave you wanting more.
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For those who want to stick to tradition, this recipe for traditional Mexican horchata is the perfect choice. Made with rice, cinnamon, and vanilla, this drink is sweet, creamy, and oh-so-delicious. It's the perfect way to cool down on a hot summer day.
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If you're looking for a simple and easy recipe for Mexican horchata, look no further. This recipe uses just a few basic ingredients and can be made in under 10 minutes. With its combination of sweet and spicy flavors, this horchata is sure to become a favorite in your household.
5 of 20

Mexican Horchata ~ Delicious Rice & Cinnamon Drink

Main Ingredients: Long Grain Rice, Water, Cinnamon Sticks, White Sugar
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Looking for a delicious and refreshing drink to serve at your next party? This Mexican horchata recipe is a crowd-pleaser! With its creamy texture and hints of cinnamon and vanilla, it's sure to be a hit with everyone.
6 of 20

Dairy Free Mexican Horchata

Main Ingredients: Raw Almonds, Water, Long Grain White Rice, Canela
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For those who are lactose intolerant or follow a dairy-free diet, this recipe for dairy-free Mexican horchata is a game-changer. Made with almond milk, it's just as creamy and delicious as the traditional version. Give it a try and see for yourself!
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In this recipe, we'll show you how to make a delicious and authentic Mexican horchata with a twist. Instead of using rice, we'll be using oats to give it a unique and nutty flavor. Trust us, once you try this version, you'll be hooked!
8 of 20

Vegan Mexican Horchata

Main Ingredients: White Rice, Unsalted Almonds, Cinnamon Stick, Water
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If you follow a vegan diet, you know how challenging it can be to find delicious and satisfying recipes. But fear not, this recipe for vegan Mexican horchata is here to save the day! Made with plant-based milk, it's just as creamy and delicious as the traditional version.
9 of 20

Easy Mexican Horchata

Main Ingredients: White Rice, Water, Evaporated Milk, Milk, Granulated
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Dairy-Free Mexican Horchata Recipe that's Easy & Naturally Creamy
Mexican Horchata Recipe (Step by Step + Video) - Whiskaffair
Short on time but still want to enjoy a refreshing glass of horchata? Then this easy Mexican horchata recipe is for you! With just a few ingredients and minimal prep time, you can whip up this delicious drink in no time.
10 of 20

Horchata Mexican Drink

Main Ingredients: Long Grain Rice, Cinnamon Sticks, Water, Milk, Vanilla
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Dairy free Creamy Mexican Horchata (Almond and Rice Horchata) - The ...
If you're looking for a drink that's not only delicious but also has cultural significance, then horchata is the way to go. This traditional Mexican drink has been enjoyed for centuries and is a must-try for anyone who loves Mexican cuisine.
11 of 20

Easy Homemade Mexican Horchata

Main Ingredients: Long Grain White Rice, Almonds, Canela, Sugar, Water
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This recipe for easy homemade Mexican horchata is perfect for those who want to make their own version of this popular drink without spending hours in the kitchen. With just a handful of ingredients, you can make a delicious and refreshing horchata in no time.
12 of 20

Mexican Horchata with Cinnamon and Vanilla

Main Ingredients: White Rice, Water, Milk, Vanilla, Ground Cinnamon
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In this recipe, we'll show you how to make a classic Mexican horchata with a twist. By adding cinnamon and vanilla to the mix, we take this already delicious drink to a whole new level. Trust us, once you try it, you'll never go back to the traditional version.
13 of 20

Mexican Horchata - the best summer drink

Main Ingredients: Cinnamon Sticks, Milk, Vanilla Essence, Ice Cubes
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Agua de Horchata, also known as rice water, is a creamy, sweet, and ...
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Looking for a drink that will keep you cool and refreshed during those hot summer days? Look no further than this recipe for Mexican horchata. With its creamy texture and sweet flavors, it's the perfect way to beat the heat.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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For those who want to stick to tradition, this recipe for authentic Mexican rice is a must-try. With its simple yet flavorful ingredients, it's the perfect side dish for any Mexican meal.

The Main Ingredients

When it comes to the real Mexican horchata recipe, there are a few key ingredients that give this drink its unique flavor. The main ingredient, of course, is rice. Typically, long-grain white rice is used, but you can also use brown rice for a healthier option. Other essential ingredients include cinnamon sticks, vanilla extract, and almonds. These ingredients are what give horchata its creamy, nutty, and slightly sweet taste.

Rice Preparation

To achieve the perfect horchata, it's essential to properly prepare the rice. This involves soaking the rice in water for at least 4 hours or overnight. This process softens the rice and makes it easier to blend. It also helps to remove any impurities from the rice, resulting in a smoother and more authentic taste.

Blending and Straining

Once the rice is soaked, it's time to blend all the ingredients together. This step requires a high-powered blender to ensure the rice and other ingredients are fully incorporated. Next, the mixture is strained through a fine-mesh strainer or cheesecloth to remove any remaining chunks of rice. This step is crucial in achieving the smooth and creamy texture of horchata.

Sweetening and Serving

The final step in making authentic Mexican horchata is sweetening the drink to taste. This can be done with sugar, condensed milk, or honey. Once sweetened, the horchata can be served over ice or chilled in the refrigerator. For an extra touch of flavor, you can top the drink with a sprinkle of ground cinnamon or a cinnamon stick.

In Conclusion

In conclusion, the real Mexican horchata recipe is a must-try for any food lover. It's a refreshing and delicious drink that is perfect for hot summer days or as a dessert beverage. With its simple yet flavorful ingredients and easy preparation, you can enjoy this authentic drink in the comfort of your own home. So why not give it a try and experience the true taste of Mexico?
17 real mexican horchata recipe Prepare to be amazed!

How to Make Creamy Mexican Horchata

yield: 6 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cup long-grain white rice
  • 3/4 cup blanched almonds
  • 1 inch cinnamon stick to 3" piece of
  • 5 cups water divided
  • 1/4 cup sweetened condensed milk
  • 1/4 teaspoon vanilla
  • ice for serving
  • ground cinnamon for garnish, optional

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 36 grams
  • Cholesterol : 5 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 7 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 30 milligrams
  • Sugar : 8 grams
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