19 Real Mexican Ground Beef Taco Recipe Unlock Flavor Sensations!

Published on: May 13, 2024

If you're craving a taste of authentic Mexican cuisine, look no further than this delicious ground beef taco recipe. This classic dish is a staple in Mexican households and is sure to satisfy your hunger and your taste buds. With its perfect blend of spices and fresh ingredients, this recipe will have you feeling like you're dining in a traditional Mexican taqueria. So grab your apron and get ready to whip up some mouth-watering tacos that will transport you to the streets of Mexico.

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Ingredients:

For the ground beef:

  • 1 pound ground beef
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 jalapeno pepper, finely chopped
  • 1 red bell pepper, chopped
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup water

For the tacos:

  • 8-10 corn or flour tortillas
  • 1 cup shredded cheddar cheese
  • 1 cup shredded lettuce
  • 1 tomato, diced
  • 1/2 cup chopped fresh cilantro
  • 1/4 cup sour cream
  • Lime wedges for serving

Instructions:

1. Cook the ground beef:

In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.

2. Add the vegetables and spices:

Add the onion, garlic, jalapeno, and red bell pepper to the skillet with the ground beef. Cook for about 5 minutes, until the vegetables are softened. Add the chili powder, cumin, paprika, salt, and black pepper. Stir to combine.

3. Simmer the beef mixture:

Pour in the water and bring the mixture to a simmer. Let it cook for about 10 minutes, until the liquid has reduced and the beef is fully cooked and flavorful.

4. Assemble the tacos:

Warm the tortillas in a separate skillet or in the microwave. Spoon the beef mixture onto the tortillas and top with shredded cheese, lettuce, tomato, cilantro, and a dollop of sour cream.

5. Serve and enjoy:

Serve the tacos with lime wedges on the side for an added burst of flavor. Enjoy your homemade Mexican ground beef tacos with your family and friends. With just a few simple ingredients and easy steps, you can create a delicious and authentic Mexican dish right in your own kitchen. These tacos are perfect for a weeknight dinner or for hosting a Mexican-themed party. So go ahead and give this recipe a try, and taste the true flavors of Mexico in every bite. Ground beef tacos are a classic and beloved dish in Mexican cuisine. By using fresh ingredients and traditional spices, this recipe captures the essence of authentic Mexican flavors. So next time you're craving some tasty and real Mexican ground beef tacos, remember this recipe and impress your loved ones with your cooking skills.
19 real mexican ground beef taco recipe Unlock flavor sensations!

Best Ground Beef Taco

yield: 1 total time: 22 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound ground beef 70-80% lean*
  • 1 tablespoon chili powder
  • 1/2 teaspoon salt
  • 3/4 teaspoon cumin
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/2 cup tomato sauce
  • taco shells
  • 8 white corn tortillas
  • 1/2 cup oil canola or vegetable

Nutrition

  • Calories : 2020 calories
  • Carbohydrate : 87 grams
  • Cholesterol : 250 milligrams
  • Fat : 153 grams
  • Fiber : 14 grams
  • Protein : 81 grams
  • SaturatedFat : 30 grams
  • Sodium : 1710 milligrams
  • Sugar : 11 grams
  • TransFat : 3.5 grams
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