19 Real Mexican Flour Tortilla Recipe You Won't Believe The Taste!

The Importance of Using Quality Ingredients

In order to make truly authentic flour tortillas, it is important to use high-quality ingredients. This means using unbleached flour, which will give the tortillas a softer and more pliable texture. You will also want to use lard instead of vegetable oil or butter, as it adds a rich and authentic flavor to the tortillas. Finally, make sure to use warm water to activate the yeast and create the perfect dough consistency. By using these quality ingredients, you can ensure your tortillas will have the perfect taste and texture.

Tips for Rolling Out the Dough

One of the key steps in making homemade flour tortillas is rolling out the dough to the perfect thickness. This can be a bit tricky, but with a few tips, you can master it in no time. Start by dividing the dough into equal-sized balls and let them rest for at least 30 minutes. This will allow the gluten to relax and make the rolling process easier. When rolling out the dough, make sure to use a light dusting of flour on both the surface and the rolling pin to prevent sticking. Also, make sure to roll the dough out uniformly and in a circular motion to create a round tortilla.

The Secret to Perfectly Cooked Tortillas

Once your tortillas are rolled out, it's time to cook them. The key to achieving perfectly cooked tortillas is to use a cast iron skillet and to cook them on medium-high heat. This will give the tortillas a slightly charred and crispy exterior while keeping the inside soft and pliable. Make sure to only cook the tortillas for about 30 seconds on each side, as overcooking can result in a tough and dry tortilla. As each tortilla is cooked, place them in a clean kitchen towel to keep them warm and soft until ready to serve.

Bringing the Taste of Mexico to Your Table

In just a few simple steps, you can create real Mexican flour tortillas right in your own kitchen. With the right ingredients, rolling techniques, and cooking methods, you can achieve the perfect taste and texture that will transport you to the streets of Mexico. So the next time you're craving tacos, quesadillas, or any other Mexican dish, try making your own flour tortillas and experience the delicious difference.