19 Real Mexican Chicken Enchiladas Recipe You Must Try Them!

Published on: May 13, 2024

In addition to being a delicious and traditional dish, real Mexican chicken enchiladas are also a popular and versatile choice for any meal. Whether you are hosting a party or just looking for a comforting dinner option, these enchiladas are sure to please. Made with simple ingredients and filled with flavorful spices, this professional and well-organized recipe will guide you through the steps to create authentic and mouth-watering enchiladas that will have your taste buds dancing. So let's dive into the world of Mexican cuisine and discover the secrets to making the perfect chicken enchiladas.

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Authentic Mexican Chicken Enchiladas with Red Sauce

Main Ingredients: Chicken Breasts, Garlic Cloves, Ground Cumin, Chile
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This authentic red enchilada sauce is so delicious and super easy to ...
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Nothing beats the classic flavors of Mexico, and these Authentic Mexican Chicken Enchiladas with Red Sauce are no exception. Tender, shredded chicken is wrapped in soft corn tortillas and smothered in a rich and flavorful red sauce made from scratch. Top it off with some creamy melted cheese and a sprinkle of freshly chopped cilantro for a dish that is sure to impress.
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Homemade Mexican Chicken Enchiladas with Red Sauce

Main Ingredients: Olive Oil, Chili Powder, Cayenne Powder, Tomato Paste
Hearty, filling Easy Chicken Enchiladas are packed with tender chicken ...
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If you're looking for a homemade version of your favorite Mexican restaurant dish, look no further than these Homemade Mexican Chicken Enchiladas with Red Sauce. The key to making these enchiladas stand out is the homemade red sauce, which is made with a blend of spices and fresh ingredients for a bold and authentic flavor. Trust us, you won't be disappointed.
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Chicken Enchiladas

Main Ingredients: Enchilada Sauce, Corn Tortillas, Chicken, Shredded
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Sometimes, simple is best. These Chicken Enchiladas are a classic take on the popular dish, with shredded chicken and salsa wrapped in warm tortillas and topped with cheese. The real star of this dish is the homemade enchilada sauce, which adds a spicy kick to every bite. This recipe is perfect for a quick and easy weeknight dinner.
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Shredded Chicken Enchiladas

Main Ingredients: Garlic, Enchilada Sauce, Kosher Salt, Chicken, Ground
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If you're a fan of spicy food, these Shredded Chicken Enchiladas are for you. The chicken is cooked in a homemade chipotle sauce, giving it a smoky and spicy flavor that pairs perfectly with the creamy sour cream sauce. These enchiladas are a fiery twist on a classic dish that will have you coming back for more.
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Creamy Chicken Enchiladas

Main Ingredients: Cream Of Chicken Soup, Chicken, Diced Green Chiles
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If you prefer your enchiladas on the mild side, these Creamy Chicken Enchiladas are the perfect choice. The chicken is cooked in a creamy sauce made with cream cheese and green chiles, giving it a rich and creamy flavor. Top it off with some fresh avocado and a dollop of sour cream for a cool and refreshing finish.
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If you're looking for a family-friendly dish that will please everyone, this Mexican Chicken Enchilada Casserole is the way to go. Layers of corn tortillas, shredded chicken, and enchilada sauce are baked together with cheese and black beans for a hearty and flavorful meal. Serve it up with some guacamole and salsa for a truly Mexican feast.
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Cream Cheese Enchiladas

Main Ingredients: Cream Cheese, Sour Cream, Prepared Salsa, Shredded
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Spinach, Chicken and Cheese Enchiladas with Jalapeño Cream Cheese Sauce ...
Looking for a unique twist on classic enchiladas? These Cream Cheese Enchiladas are sure to impress. The chicken is cooked in a spicy chipotle sauce and wrapped in warm tortillas, then topped with a creamy cream cheese sauce and fresh cilantro. The combination of spicy and creamy flavors makes this dish a standout.
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White Chicken Enchiladas

Main Ingredients: Flour Tortillas, Shredded Monterey Jack Cheese
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If you're a fan of white sauce, these White Chicken Enchiladas are a must-try. The chicken is cooked in a spicy green chile sauce and wrapped in warm tortillas, then topped with a creamy white sauce made with sour cream and cheese. The combination of spicy and creamy flavors makes this dish a standout.
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Cheesy Chicken Enchiladas

Main Ingredients: Chicken, Vegetable Oil, Onion, Green Chilies, Taco
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If you can't get enough cheese, these Cheesy Chicken Enchiladas are the perfect pick. The chicken is cooked in a spicy enchilada sauce and wrapped in warm tortillas, then topped with a generous layer of cheese. Pop them in the oven until the cheese is melted and bubbly, then serve them up with some salsa and fresh avocado for a cheesy and satisfying meal.
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Enchiladas Verdes (Green Enchiladas)

Main Ingredients: Boneless, Skinless Chicken Breasts, Onion, Kosher Salt
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If you're a fan of green sauces, these Enchiladas Verdes are a must-try. The chicken is cooked in a zesty green chile sauce and wrapped in warm tortillas, then topped with cheese and fresh cilantro. The tangy and spicy flavors of the sauce make these enchiladas a flavor explosion in every bite.
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Creamy Cheesy Chicken Enchiladas

Main Ingredients: Chicken, Salsa, Shredded Colby, Old El Paso Enchilada
If you can't get enough cheese, these Creamy Cheesy Chicken Enchiladas are for you. The chicken is cooked in a spicy enchilada sauce and wrapped in warm tortillas, then topped with a creamy white sauce made with sour cream and cheese. The combination of spicy and creamy flavors makes this dish a cheese-lover's dream.
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Chicken Enchiladas Verde (Green Enchiladas)

Main Ingredients: Olive Oil, Chopped Onion, Medium Onion, Chopped Green
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For a twist on the classic green enchiladas, try these Chicken Enchiladas Verde. The chicken is cooked in a zesty tomatillo sauce and wrapped in warm tortillas, then topped with cheese and fresh avocado. The tangy and spicy flavors of the sauce make these enchiladas a standout dish.
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Green Chile Chicken Enchiladas

Main Ingredients: Chicken, Monterey Jack Cheese, Enchilada Sauce, Sour
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If you're a fan of green chiles, these Green Chile Chicken Enchiladas are a must-try. The chicken is cooked in a spicy green chile sauce and wrapped in warm tortillas, then topped with cheese and fresh cilantro. The tangy and spicy flavors of the sauce make these enchiladas a flavor explosion in every bite.
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Mexican Chicken Enchilada Lasagna

Main Ingredients: Flour Tortillas, Green Chilis, Cream Of Chicken Soup
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If you're looking for a unique and delicious twist on traditional enchiladas, this Mexican Chicken Enchilada Lasagna is the way to go. Layers of lasagna noodles, shredded chicken, and a spicy enchilada sauce are topped with cheese and baked to perfection. This dish is sure to be a hit with your family and friends.
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Easy Chicken Sour Cream Enchiladas Your Family will...

Main Ingredients: Chicken, Medium Onion, Olive Oil, Sour Cream, Chopped
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Looking for a no-fuss recipe that your whole family will love? These Easy Chicken Sour Cream Enchiladas are the answer. The chicken is cooked in a spicy enchilada sauce and wrapped in warm tortillas, then topped with a creamy sour cream sauce and fresh avocado. This dish is easy to make and hard to resist.
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Cheese Enchiladas

Main Ingredients: Chopped Fresh Tomatoes, Chopped Cilantro, Sour Cream
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For a simple and delicious dish that will please everyone, try these Cheese Enchiladas. The star of this dish is the homemade enchilada sauce, which is made with a blend of spices and fresh ingredients for a bold and authentic flavor. Top it off with some melty cheese and fresh cilantro for a dish that is sure to impress.
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Salsa Verde Chicken Enchiladas

Main Ingredients: Salsa Verde, Shredded Pepper Jack Cheese, Chicken, Soft
Easy Salsa Verde Chicken Enchiladas Recipe
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For a fresh and flavorful take on traditional enchiladas, try these Salsa Verde Chicken Enchiladas. The chicken is cooked in a zesty salsa verde and wrapped in warm tortillas, then topped with cheese and fresh avocado. The tangy and spicy flavors of the salsa make these enchiladas a standout dish.
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Mexican Chicken Tortilla Casserole

Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
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This Mexican Chicken Tortilla Casserole is a crowd-pleaser that is perfect for a weeknight dinner or a potluck with friends. Layers of tortillas, shredded chicken, and a spicy enchilada sauce are topped with cheese and fresh cilantro for a dish that is easy to make and hard to resist.
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Mole & Guacamole Enchiladas

Main Ingredients: Dried Ancho Chiles, Pasilla Chiles, Butter, Onion
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For a unique and delicious twist on traditional enchiladas, try these Mole & Guacamole Enchiladas. The chicken is cooked in a spicy mole sauce and wrapped in warm tortillas, then topped with a fresh guacamole and fresh cilantro. The combination of spicy and cool flavors makes this dish a standout.
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Best Green Chicken Enchiladas

Main Ingredients: Soft Flour Tortillas, Sour Cream, Chicken, Shredded
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If you're looking for the ultimate green enchiladas, these are the Best Green Chicken Enchiladas. The chicken is cooked in a spicy green chile sauce and wrapped in warm tortillas, then topped with cheese and fresh avocado. The tangy and spicy flavors of the sauce make these enchiladas a flavor explosion in every bite.

The Key to Perfect Enchiladas: The Spice Blend

To truly capture the essence of real Mexican chicken enchiladas, the spice blend is crucial. This blend of spices is what gives the dish its distinct and delicious flavor. The most common spices used in Mexican cuisine are cumin, chili powder, oregano, and garlic powder. However, feel free to experiment and add your own twist by including other spices such as paprika or cayenne pepper for an extra kick. Just make sure to balance the flavors so that no single spice overpowers the others.

The Perfect Chicken Filling

The key to a delicious chicken enchilada is the filling. While some recipes call for shredded chicken, others prefer chopped or even ground chicken. Whichever method you choose, make sure to use fresh and high-quality chicken for the best results. To add more depth to the flavor, consider marinating the chicken in lime juice and spices before cooking it. This will give the chicken a tangy and savory taste that will elevate your enchiladas to the next level.

Top it off with Cheese and Sauce

No enchilada is complete without a generous amount of cheese and sauce. The traditional Mexican cheese used in enchiladas is queso fresco, but you can also use Monterey Jack or cheddar for a more accessible option. As for the sauce, a homemade enchilada sauce is always the best choice, but you can also use store-bought sauce if you are short on time. Just make sure to heat up the sauce before pouring it over the enchiladas to ensure the cheese melts and the flavors blend together perfectly.

Time to Dig In!

Once you have assembled your enchiladas and baked them to perfection, it's time to dig in and enjoy the fruits of your labor. Serve them with a side of Mexican rice and beans for a complete and satisfying meal. And don't forget to top your enchiladas with your favorite toppings such as avocado, cilantro, or sour cream for an extra burst of flavor.

In Conclusion

Real Mexican chicken enchiladas are a classic dish that is loved by many for its simplicity and deliciousness. With the right blend of spices, quality chicken, and a homemade sauce, you can easily recreate this dish at home and impress your friends and family. So next time you're craving some Mexican comfort food, give this recipe a try and experience the authentic flavors of Mexico in your own kitchen.
19 real mexican chicken enchiladas recipe You must try them!

Authentic Mexican Chicken Enchiladas with Red Sauce

yield: 4 total time: 70 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 pounds chicken breasts shredded
  • 3 garlic cloves minced
  • 1 teaspoon ground cumin
  • 1 teaspoon chile powder
  • 2 cups Monterey Jack cheese shredded
  • 1 cup Mexican queso fresco crumble cheese with fingers
  • 12 corn tortillas
  • salt to taste
  • pepper to taste
  • oil
  • 1/2 cup fresh cilantro coarsely chopped
  • 1 red onion small, chopped
  • 4 seeds dried ancho chiles, and stems removed
  • 3 dried guajillo chiles optional to use these, seeds and stems removed
  • 3 garlic cloves
  • 1/4 teaspoon oregano

Nutrition

  • Calories : 790 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 220 milligrams
  • Fat : 39 grams
  • Fiber : 6 grams
  • Protein : 70 grams
  • SaturatedFat : 18 grams
  • Sodium : 910 milligrams
  • Sugar : 4 grams
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