15 Real Mexican Burrito Recipe Deliciousness Awaits You!

Published on: Mar 9, 2024

If you're a fan of Mexican cuisine, chances are you've tried a burrito before. But have you ever wondered how to make a truly authentic Mexican burrito at home? Look no further, as we have the perfect recipe for you. This real Mexican burrito recipe will bring the flavors of Mexico right to your kitchen. From the warm, soft tortilla to the flavorful filling, this burrito is sure to satisfy your taste buds. So let's get started and learn how to make this delicious Mexican dish.

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Mexican Burrito Casserole

Main Ingredients: Ground Beef, Enchilada Sauce, Refried Beans, Large
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This twist on a classic casserole combines the flavors of a burrito with the ease of a one-dish meal. Layered with spicy ground beef, beans, corn, and fiery salsa, this dish is topped with a layer of crushed tortilla chips for a satisfying crunch. Plus, with a beer can chicken as the star ingredient, you'll get a juicy and tender chicken every time.
Main Ingredients: Rice, Water, Salt, Cumin Powder, Cilantro, Lemon Juice
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If you're looking for a healthier option, this Mexican burrito bowl is the way to go. Start with a bed of nutritious brown rice and top it with flavorful grilled chicken, black beans, corn, and avocado. Add a spoonful of zesty salsa and a dollop of creamy guacamole for a satisfying and colorful meal.
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Paleo Easy Mexican Burrito Bowls

Main Ingredients: Coconut Oil, Ground Beef, Red Onion, Garlic, Ground
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Following a paleo diet doesn't mean you have to miss out on the deliciousness of a Mexican-inspired dish. These easy burrito bowls use cauliflower rice as a base and are topped with spiced chicken, crisp bell peppers, and fresh pico de gallo. Finish it off with a squeeze of tangy lime juice for a burst of flavor.
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For a unique and vegetable-packed take on a burrito, try these zucchini burrito boats. Hollowed out zucchini halves are stuffed with flavorful shredded chicken, black beans, corn, and spicy salsa. Top it off with a sprinkle of melty cheese and bake until the zucchini is tender and the cheese is bubbly.
5 of 20

Creamy Burrito Casserole

Main Ingredients: Ground Beef, Yellow Onion, Taco Seasoning, Flour
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If you love the creamy texture of a classic burrito, this casserole is for you. Layers of creamy refried beans, rich sour cream, and flavorful taco seasoning create a luscious base for this dish. Top it with shredded beer can chicken, crunchy tortilla chips, and a sprinkle of zesty jalapeños for a mouthwatering meal.
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Add a southwestern twist to your traditional cornbread with this recipe. A moist and sweet cornbread batter is mixed with spicy jalapeños and savory green chilies. Bake it in a cast iron skillet and top it with shredded beer can chicken for a hearty and delicious side dish.
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Bring some authentic Mexican flavors to your next meal with this flavorful rice dish. Cooked with zesty salsa, aromatic onions and garlic, and spices like cumin and chili powder, this rice is a perfect bed for your beer can chicken. Top it with creamy avocado and a sprinkle of fresh cilantro for a restaurant-quality dish.
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Take your taste buds to the streets of Mexico with these flavor-packed street tacos. Smoky beer can chicken is paired with crunchy cabbage, spicy salsa, and a squeeze of tangy lime juice for a fiesta in your mouth. Serve them on soft corn tortillas and top with fresh cilantro and zesty crumbled queso fresco.
9 of 20

Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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If you're looking for a healthier option without sacrificing on flavor, this skinny Mexican casserole is the answer. Filled with lean ground turkey, black beans, and corn, this casserole is topped with a light layer of gooey cheese. Use fiber-rich whole wheat tortillas for an added nutritional boost.
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This salad combines the fresh and colorful flavors of traditional Mexican street corn with the convenience of a salad. Grilled corn is mixed with creamy avocado, flavorful red onion, and tangy cotija cheese. Top it with a zesty lime dressing and serve alongside your beer can chicken for a light and refreshing meal.
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End your meal on a sweet note with this authentic Mexican flan. Silky and smooth caramel custard is baked until rich and golden brown. Serve it alongside your beer can chicken for a decadent and traditional Mexican dessert.
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For a flavorful and authentic side dish, try this recipe for aromatic Mexican rice. With spices like cumin, oregano, and chili powder, this rice is fragrant and delicious. Serve it alongside shredded beer can chicken and top it with a dollop of creamy guacamole for a complete meal.
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Taco Bell Chicken Burrito

Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Tomato
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Bring the flavors of your favorite fast food restaurant into your own kitchen with this recipe for a Taco Bell-inspired chicken burrito. Fill a soft flour tortilla with shredded beer can chicken, flavorful Mexican rice, and creamy refried beans. Top it with a dollop of spicy salsa and a sprinkle of crunchy lettuce for a fast and delicious meal.
14 of 20

Beef Burrito Casserole

Main Ingredients: Ground Beef, Small Onion, Garlic, Dried Oregano, Ground
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For a heartier take on the traditional burrito, try this beef burrito casserole. Savory ground beef is mixed with spicy taco seasoning and layered with flavorful refried beans and gooey cheese. Top it with shredded beer can chicken for a protein-packed and satisfying dish.
Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic
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For a flavorful and versatile side dish, try these Mexican pinto beans. Tender and creamy beans are cooked with zesty salsa, smoky bacon, and savory spices. Serve them alongside your beer can chicken for a hearty and delicious meal.
Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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This popular Mexican street food is a must-try side dish for your next beer can chicken dinner. Grilled corn is slathered with creamy mayo, tangy lime juice, and spicy chili powder. Sprinkle it with salty cotija cheese and fresh cilantro for a flavorful and authentic dish.
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For a fun and unique twist on the classic Italian dish, try this Mexican lasagna. Layered with spicy ground beef, zesty salsa, and creamy refried beans, this dish is topped with crunchy tortilla chips and gooey cheese. Add shredded beer can chicken for a filling and flavorful meal.
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Quesadillas are a classic Mexican dish that can be easily customized to fit your tastes. This recipe for a beef quesadilla adds spicy shredded beer can chicken, savory refried beans, and flavorful peppers and onions. Serve it with a dollop of creamy guacamole and a sprinkle of fresh cilantro for a delicious and simple meal.
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Mexican Burrito Indian way

Main Ingredients: Roti, Egg, Rice, Chicken
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For a fusion of two delicious cuisines, try this Indian-inspired burrito. A spice-packed curry sauce is simmered with tender beer can chicken and flavorful vegetables. Wrap it all up in a soft tortilla and serve with a side of aromatic basmati rice for a unique and delicious meal.
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Mexican Burrito Bowls with Spicy Pulled Pork

Main Ingredients: Tajin R Clasico Seasoning, Brown Sugar, Boneless Pork
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If you're a fan of spicy pulled pork, you'll love these Mexican burrito bowls. Tender and flavorful pulled pork is mixed with fiery salsa, creamy avocado, and crunchy cabbage. Add a heaping helping of shredded beer can chicken for a protein-packed and flavorful meal.

Ingredients

Tortilla

The first step in making a real Mexican burrito is to have the right tortilla. Traditional Mexican burritos use flour tortillas, which are soft and pliable. You can either make your own tortillas or buy them from the store.

Meat

For the filling, you can use any kind of meat you prefer. Popular choices include chicken, beef, pork, or shrimp. It's important to season the meat with Mexican spices like cumin, chili powder, and oregano for an authentic flavor.

Beans and Rice

Beans and rice are staples in Mexican cuisine and are essential components of a burrito. You can use black beans, pinto beans, or refried beans for your burrito. As for the rice, Spanish rice is a popular choice, but you can also use plain white rice.

Salsa and Guacamole

No Mexican dish is complete without some salsa and guacamole. You can buy them from the store or make your own at home. Freshly made salsa and guacamole will add a burst of flavor to your burrito.

Other Fillings

Apart from the above ingredients, you can also add other fillings to your burrito, such as cheese, lettuce, tomatoes, onions, and sour cream. These will add texture and extra flavor to your burrito.

Instructions

1. Start by heating the tortillas in a pan or microwave to make them soft and pliable. 2. In a separate pan, cook the seasoned meat until it is fully cooked. 3. Warm up the beans and rice in a pot or microwave. 4. Lay out the tortilla and add a spoonful of beans and rice in the center. 5. Next, add the cooked meat on top of the beans and rice. 6. Add any additional fillings, such as cheese, lettuce, and salsa. 7. Roll the tortilla tightly, tucking in the sides as you go. 8. Repeat the process for the remaining tortillas and filling. 9. Optional: You can heat up the burritos in a pan or oven for a few minutes to make them crispy. 10. Serve your delicious real Mexican burritos with a side of salsa and guacamole.

Conclusion

Now that you have the recipe for a real Mexican burrito, you can impress your family and friends with your cooking skills. This burrito is perfect for a quick and easy dinner, and you can customize the fillings to your liking. So go ahead and try out this authentic Mexican burrito recipe and bring the flavors of Mexico to your home.
15 real mexican burrito recipe Deliciousness awaits you!

Mexican Burrito Casserole

yield: 8 total time: 75 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 pounds ground beef
  • 12 ounces enchilada sauce cans, I use the mild
  • 16 ounces refried beans with ¼ cup water added to it and warmed up
  • 1 package large flour tortillas 10 in pkg
  • 10 ounces shredded cheddar cheese pkgs.
  • garlic powder to taste
  • salt
  • pepper

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 115 milligrams
  • Fat : 29 grams
  • Fiber : 4 grams
  • Protein : 34 grams
  • SaturatedFat : 14 grams
  • Sodium : 1020 milligrams
  • Sugar : 3 grams
  • TransFat : 1 grams
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