17 Real Italian Sunday Gravy Recipe Discover Culinary Perfection!
Published on: Mar 18, 2024
Are you craving a delicious and authentic Italian meal? Look no further than our real Italian Sunday gravy recipe. This traditional dish, also known as Sunday sauce or ragu, has been passed down through generations in Italian families. It's a hearty and flavorful sauce that is perfect for any pasta dish. In this article, we will share with you the secrets to making the perfect Italian Sunday gravy, just like Nonna used to make.
Nothing says comfort food quite like a big pot of Italian Sunday gravy simmering on the stove. This hearty dish has been a staple in Italian-American households for generations, and for good reason – it's packed with rich, flavorful ingredients that come together to create a truly delicious meal. Whether you're new to cooking Italian food or you're a seasoned pro, these top 20 beer can chicken recipes will have you feeling like a true chef in no time.
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Traditional Italian Meatballs with Sunday Gravy
Main Ingredients: Olive Oil, Onion, Garlic, Salt, Pepper, Whole Peeled
No Italian Sunday gravy is complete without a big plate of meatballs. This classic dish is made with a blend of ground beef, pork, and veal, and is seasoned with a variety of Italian herbs and spices. The meatballs are then simmered in a rich tomato-based sauce until they are tender and juicy. Serve them with a side of pasta or crusty bread for the ultimate comfort food experience.
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Italian Meatballs with Sunday Gravy
Main Ingredients: Olive Oil, Onion, Garlic, Salt, Pepper, Whole Peeled
If you're looking for a twist on the classic meatball recipe, try making Italian meatballs with Sunday gravy. This version uses a combination of ground beef and ground pork, and is flavored with garlic, parsley, and Pecorino Romano cheese. The meatballs are then cooked in a tomato sauce that has been infused with red wine and herbs for an extra layer of flavor.
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Sunday Gravy
Main Ingredients: Top Round Steak, Salt, Freshly Ground Black Pepper
While the name may vary from family to family, Sunday gravy generally refers to a slow-cooked tomato sauce that has been simmered with various meats, such as pork, beef, or sausage. Some families also add meatballs, braciole, or other types of meat to their gravy. The key to a great Sunday gravy is to let it simmer for several hours to allow the flavors to develop and meld together.
There are countless variations of Italian meatballs, but one thing remains constant – they are always delicious. Whether you prefer your meatballs with a blend of meats or just one type of meat, the key to a great meatball is the seasoning. Don't be afraid to experiment with different herbs and spices to find the perfect flavor combination for your taste buds.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of oversized meatballs, then these great big Italian meatballs are for you. Made with a blend of ground beef and pork, these meatballs are seasoned with garlic, parsley, and Pecorino Romano cheese for a burst of flavor in every bite. Serve them with your favorite pasta and a side of Sunday gravy for a truly indulgent meal.
While this soup is traditionally served at Italian weddings, it's also a delicious option for a cozy Sunday dinner. Made with meatballs, chicken, and plenty of veggies, this soup is hearty and comforting. Top it off with a sprinkle of grated Parmesan cheese and a drizzle of olive oil for a truly authentic experience.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, these Italian-style stuffed peppers are a must-try. Made with a mixture of ground beef, Italian sausage, and cauliflower rice, these peppers are packed with protein and flavor. They are also topped with a layer of melted mozzarella cheese for added decadence.
Braciole, or Italian-style stuffed beef rolls, are a classic dish that is perfect for a Sunday dinner. Thin slices of beef are filled with a mixture of breadcrumbs, garlic, parsley, and cheese, then rolled up and simmered in a rich tomato sauce. The result is a tender and flavorful dish that will have everyone coming back for seconds.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
No Italian meal is complete without dessert, and these almond paste cookies are the perfect way to end a Sunday dinner. Made with ground almonds, sugar, and egg whites, these cookies are soft and chewy with a delicate almond flavor. Serve them with a cup of espresso for a truly authentic experience.
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Anthony Bourdain's Italian Sunday Gravy with Sausage
Main Ingredients: Spicy Italian Sausage, Olive Oil, Garlic, Yellow
For a truly special Sunday gravy, try making Anthony Bourdain's recipe. This version includes a blend of Italian sausage, pork ribs, and beef short ribs, as well as a variety of herbs and spices. The result is a rich and hearty gravy that will have your guests asking for the recipe.
If you're a fan of the hit TV show The Sopranos, you'll love this recipe for Sunday gravy. Made with a blend of meats, including pork, beef, and sausage, this gravy is slow-cooked for hours to develop a rich and complex flavor. Serve it over your favorite pasta for a meal that would make even Tony Soprano proud.
For another twist on the classic Sunday gravy, try making Soprano's Sunday gravy. This version includes a variety of meats, such as pork chops, pork ribs, and sausage, as well as a blend of tomatoes, onions, and herbs. The result is a thick and hearty gravy that is perfect for a cold winter day.
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Sunday Gravy (Sinatra's FAV in Hoboken,baby!)
Main Ingredients: Crushed Tomatoes, Tomato Puree, Tomato Paste, Water
Frank Sinatra may have been known for his love of Italian food, but this Sunday gravy was reportedly his favorite dish. This version includes a combination of pork ribs, beef, and sausage, as well as a mixture of tomatoes, onions, and garlic. Serve it over your favorite pasta for a meal that would make Ol' Blue Eyes proud.
If you're looking for a quick and easy Italian-inspired dinner, try making this crescent casserole. Made with a mixture of ground beef, Italian seasoning, and crescent roll dough, this casserole is a delicious and filling option for a busy Sunday. Serve it with a side of salad for a complete meal.
These keto Italian meatballs are a great option for those following a low-carb diet. Made with a blend of ground beef and pork, as well as a variety of herbs and spices, these meatballs are flavorful and satisfying. Serve them with zucchini noodles or cauliflower rice for a complete keto-friendly meal.
If you're in need of a tasty appetizer for your Sunday dinner, these Italian sausage-stuffed mushrooms are a great option. The mushrooms are filled with a mixture of Italian sausage, breadcrumbs, and Parmesan cheese, then baked until they are tender and golden brown. Make sure to have plenty on hand, as these will disappear quickly.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
For a simple and delicious meatball recipe, try these quick and easy Italian meatballs. Made with a blend of ground beef and pork, as well as Italian seasoning and cheese, these meatballs are flavorful and tender. Serve them with a side of pasta or enjoy them on their own as a tasty snack.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
If you're looking for a one-pan meal that is full of flavor, try making this sheet pan Italian chicken dinner. Chicken breasts are seasoned with a variety of Italian herbs and spices, then baked with potatoes, bell peppers, and onions for a complete meal that is both easy and delicious.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This hearty Italian beef and vegetable soup is the perfect way to warm up on a cold Sunday. Made with beef stew meat, a variety of vegetables, and Italian seasoning, this soup is filling and satisfying. Serve it with a side of crusty bread for dipping.
Ingredients
Gather all the necessary ingredients before starting:
- 1 pound of Italian sausage, casings removed
- 1 pound of beef meat, cubed
- 1 pound of pork meat, cubed
- 1 largeonion, finely diced
- 4 cloves of garlic, minced
- 1 can of crushed tomatoes
- 1 can of tomato paste
- 1/4 cup of red wine
- 1 teaspoon of sugar
- 1 teaspoon of dried oregano
- 1 teaspoon of dried basil
- 1 teaspoon of dried parsley
- Salt and pepper to taste
Instructions
1. In a large pot, brown the Italian sausage, beef, and pork over medium heat. Make sure to break up the meat into smaller pieces as it cooks.
2. Once the meat is browned, add in the diced onion and minced garlic. Cook for a few more minutes until the onion is translucent.
3. Add in the crushed tomatoes, tomato paste, and red wine. Stir to combine.
4. Sprinkle in the sugar, dried oregano, dried basil, dried parsley, and a pinch of salt and pepper. Stir well.
5. Bring the sauce to a simmer, then reduce the heat to low and let it cook for at least 2 hours. The longer it cooks, the more flavorful it will be. Make sure to stir occasionally.
6. Taste the sauce and adjust the seasoning as needed.
7. Serve over your favorite pasta and enjoy the delicious and authentic taste of Italian Sunday gravy.
Tips and Variations
Make it your own:
- For a spicier sauce, add in some red pepper flakes or hot Italian sausage.
- If you prefer a smoother sauce, use an immersion blender to puree the tomatoes before adding in the meat.
- Add in some fresh herbs like thyme or rosemary for an extra burst of flavor.
- This sauce can also be made in a slow cooker, just let it cook on low for 6-8 hours.
- Use any leftover sauce to make a delicious lasagna or meatball subs.
Final Thoughts
There's nothing quite like a homemade Italian Sunday gravy. The key to making it truly authentic is using quality ingredients and letting it simmer for a few hours to really develop the flavors. This recipe may take some time and effort, but the end result is well worth it. So gather your family and friends, and enjoy a delicious and comforting meal with our real Italian Sunday gravy. Buon appetito!
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