15 Real Italian Scones Recipe Savor The Mouthwatering Goodness!
Published on: Mar 18, 2024
If you're a fan of Italian cuisine, then you must be familiar with scones. These delicious pastries are a staple in Italian bakeries, and now you can make them at home with this authentic Italian scones recipe. Unlike traditional British scones, Italian scones are softer and sweeter, making them the perfect treat for any time of day. With just a handful of ingredients, you can whip up a batch of these delectable scones in no time. So grab your apron and let's get baking!
If you're craving a taste of Italy, look no further than these delicious Italian meatballs. Made with a blend of seasoned ground beef and pork, these meatballs are packed with flavor and perfect for any occasion. Serve them with your favorite pasta and sauce for a classic Italian meal, or enjoy them on their own as a tasty appetizer. Either way, these meatballs are sure to please.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
For those who like their meatballs big and bold, these great big Italian meatballs are just the ticket. Made with a combination of ground beef, pork, and veal, these meatballs are hearty, flavorful, and perfectly seasoned. Served with a rich tomato sauce and your favorite pasta, these meatballs are sure to satisfy any appetite.
This classic Italian wedding soup is the perfect comfort food for a chilly day. Made with tender meatballs, hearty vegetables, and flavorful broth, this soup is a complete meal in itself. The addition of tiny pasta and fresh herbs gives this soup an authentic Italian touch that is sure to warm your heart and soul.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, you don't have to miss out on the deliciousness of Italian food. These Italian-style stuffed peppers are packed with flavor and completely keto-friendly. Filled with a mixture of ground beef, Italian sausage, and a blend of cheeses, these stuffed peppers are a satisfying and guilt-free meal.
For a taste of traditional Italian cuisine, try these authentic Italian braciole. Thinly sliced beef is rolled up with a savory stuffing of breadcrumbs, herbs, and cheese, then braised in a rich tomato sauce. The result is a tender and flavorful dish that's sure to impress your family and friends.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
For a sweet treat that's perfect for any occasion, try these Italian almond paste cookies. Made with almond paste, sugar, and egg whites, these cookies are rich, chewy, and full of almond flavor. Serve them with a cup of coffee or tea for a delightful snack or dessert.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Forget store-bought frozen meatballs – once you try these homemade Italian meatballs, you'll never go back. Made with a blend of ground beef and pork, these meatballs are seasoned to perfection and baked to juicy perfection. Serve them with your favorite pasta and sauce for an easy and delicious meal.
For a refreshing side dish with an Italian twist, try this Italian pasta salad. Made with tri-color rotini pasta, fresh vegetables, and flavorful Italian dressing, this salad is perfect for picnics, potlucks, or any time you're craving a taste of Italy. Add some grilled chicken or shrimp for a heartier meal.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you love ravioli, you have to try this creamy Italian ravioli recipe. Filled with a mixture of cheese, herbs, and garlic, these ravioli are boiled until tender, then topped with a rich and creamy Alfredo sauce. Serve with a sprinkle of fresh parsley for a decadent and delicious meal.
This Italian chicken casserole is the ultimate comfort food. Tender chicken breasts are smothered in a creamy tomato sauce and topped with a crispy breadcrumb and Parmesan cheese crust. Serve with a side of pasta or crusty bread for a satisfying and hearty meal.
For a healthy and flavorful twist on traditional Italian soup, try this Italian lentil soup. Made with hearty lentils, fresh vegetables, and Italian herbs and spices, this soup is a delicious and nutritious meal. Serve with a sprinkle of Parmesan cheese and a slice of crusty bread for a complete and comforting meal.
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Easy Stromboli (Italian Stromboli)
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
If you're looking for a quick and easy dinner option, try this Italian stromboli. Filled with your choice of meats, cheeses, and veggies, this stromboli is a crowd-pleasing meal that can be customized to your liking. Serve with a side of marinara sauce for dipping and enjoy the deliciousness of Italy in every bite.
This Italian crescent casserole is a delicious and easy weeknight meal that your whole family will love. Layers of crescent roll dough, seasoned ground beef, and a mixture of cheeses are baked together to create a hearty and flavorful dish. Serve with a side salad for a complete and satisfying meal.
If you're following a keto diet, you can still enjoy the deliciousness of Italian meatballs with this keto-friendly recipe. Made with a combination of ground beef and pork, these meatballs are seasoned with Italian herbs and spices and cooked to perfection. Serve with a side of zoodles or cauliflower rice for a low-carb and tasty meal.
These Italian sausage-stuffed mushrooms are the perfect appetizer for any occasion. Large mushroom caps are filled with a savory mixture of Italian sausage, breadcrumbs, and cheese, then baked until golden and crispy. Serve as a tasty starter for your next Italian-inspired meal.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
When you're short on time but still want a taste of Italy, try these quick and easy Italian meatballs. Made with a blend of ground beef and pork, these meatballs are seasoned with Italian spices and baked to perfection in the oven. Serve with your favorite pasta and sauce for a satisfying and flavorful meal.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This sheet pan Italian chicken dinner is the perfect meal for busy weeknights. Chicken breasts are seasoned with Italian herbs and spices, then roasted alongside a medley of vegetables for a complete and easy meal. Enjoy the delicious flavors of Italy without all the fuss and cleanup.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
For a hearty and comforting meal, try this Italian beef and vegetable soup. Tender chunks of beef are simmered with a variety of vegetables, herbs, and spices, creating a delicious and satisfying soup that's perfect for cold winter days. Serve with a slice of crusty bread for a complete meal.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
Take your grilling game to the next level with these Italian pork kabobs. Chunks of pork loin are marinated in a flavorful Italian dressing, then skewered with a variety of summer vegetables and grilled to perfection. Serve with a side of rice or pasta for a complete and delicious meal.
This easy Italian roast beef is a simple and delicious way to enjoy a classic Italian dish. A beef roast is seasoned with Italian herbs and spices, then slow-cooked until tender and juicy. Serve with roasted vegetables or mashed potatoes for a hearty and satisfying meal.
Ingredients
The dry ingredients:
2 cups of all-purpose flour
1/4 cup of sugar
1 tablespoon of baking powder
1/4 teaspoon of salt
The wet ingredients:
1/2 cup of cold unsalted butter, cubed
1/2 cup of milk
1 large egg
1 teaspoon of vanilla extract
Optional ingredients for flavor variations:
1/2 cup of dried cranberries or raisins
1/2 cup of chocolate chips
1/2 cup of chopped nuts
Instructions
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
In a large mixing bowl, sift together the dry ingredients: flour, sugar, baking powder, and salt.
Add the cubed butter and use your fingers or a pastry cutter to cut the butter into the flour mixture until it resembles coarse crumbs.
In a separate bowl, whisk together the wet ingredients: milk, egg, and vanilla extract.
Pour the wet ingredients into the dry mixture and stir until just combined. Do not overmix.
If using any optional ingredients, gently fold them into the dough.
Dust your work surface with flour and turn the dough out onto it.
Knead the dough a few times until it comes together.
Using your hands, pat the dough into a 1-inch thick circle.
Cut the dough into 8 equal wedges.
Place the scones on the prepared baking sheet and brush the tops with a little bit of milk.
Bake for 20-25 minutes, or until the scones are golden brown.
Remove the scones from the oven and let them cool for a few minutes before serving.
These Italian scones are best served warm with a cup of coffee or tea. You can also top them with a drizzle of honey or jam for some extra sweetness. Experiment with different flavor combinations by adding in your favorite mix-ins or toppings. These scones also make a great breakfast or brunch option, and they are sure to impress your family and friends. So go ahead and give this authentic Italian scones recipe a try and bring a taste of Italy to your kitchen!
