18 Real Italian Recipe They're Simply Irresistible!

Published on: Mar 18, 2024

Italian cuisine is beloved all over the world for its rich flavors, fresh ingredients, and hearty dishes. But not all Italian recipes are created equal. In fact, many dishes that are considered "Italian" in other countries are far from the real thing. That's why it's important to seek out authentic Italian recipes from experienced chefs and home cooks. In this article, we will be sharing a professional and well-organized introduction to a real Italian recipe that will transport your taste buds straight to Italy.

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Italian Meatballs - Jo Cooks
Baked Italian Meatballs! Classic Italian-American style meatballs
Italian Meatballs (soft and juicy from a REAL Italian!)
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No list of Italian recipes would be complete without meatballs. These savory, flavorful balls of meat are a staple in Italian cuisine and are perfect for topping off a bed of pasta or enjoying on their own with a side of crusty bread. To make the perfect Italian meatballs, you'll need a combination of ground beef, pork, and veal, along with fresh herbs, breadcrumbs, and parmesan cheese. Bake them in the oven or pan-fry them in a skillet for a delicious and easy meal.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
Italian Meatballs - Jo Cooks
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Italian Meatballs {Great Big Italian Meatballs} - Lemony Thyme Lemony Thyme
If you're looking for a hearty and satisfying meal, these great big Italian meatballs are just the ticket. Made with a combination of ground beef and pork, these oversized meatballs are seasoned with garlic, basil, and oregano for an authentic Italian flavor. Serve them alongside a bowl of creamy polenta or spaghetti for a filling and delicious dinner.
Classic Italian Wedding Soup Recipe | The Recipe Critic
Best Italian Wedding Soup
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Italian Wedding Soup Recipe - NatashasKitchen.com
Italian wedding soup is a classic comfort food that's perfect for chilly nights. This hearty soup is made with meatballs, pasta, spinach, and chicken broth, making it a well-rounded and nourishing meal. It's easy to make and can be customized with your favorite ingredients, like carrots, celery, and onions. Serve it with a crusty slice of Italian bread for a satisfying and comforting dinner.
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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
Keto Stuffed Peppers - Italian Style - Keto Cooking Wins
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If you're following a keto diet, these Italian-style stuffed peppers are a must-try. Stuffed with a delicious mixture of ground beef, sausage, and cheese, these peppers are packed with flavor and low in carbs. Bake them in the oven until the peppers are tender and the filling is oozing with melty cheese. This dish is sure to become a family favorite – even for those not following a keto diet.
Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
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Braciole is a traditional Italian dish made with thinly sliced beef that is stuffed with a flavorful mixture of breadcrumbs, cheese, and herbs, and rolled up before being baked or braised. This dish is versatile and can be adapted to your liking by adding prosciutto, spinach, or pine nuts. Serve it with a side of roasted potatoes and enjoy a taste of authentic Italian cuisine.
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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
Italian Almond Cookies (Ricciarelli) | RecipeTin Eats
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No Italian meal is complete without a sweet ending, and these almond paste cookies are the perfect treat. Made with almond paste, butter, and sugar, these cookies are soft, chewy, and full of almond flavor. They are simple to make and perfect for dipping in a cup of espresso or cappuccino. Sprinkle them with powdered sugar for an elegant and delicious touch.
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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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Nonna's-Homemade-Italian-Meatballs-with-Mozzarella - 4 Sons 'R' Us
If you want to take your Italian meatballs to the next level, try making them from scratch with this homemade recipe. The key to perfect meatballs is using a combination of pork, beef, and veal, along with fresh herbs and crispy breadcrumbs. Bake them in the oven until they are golden brown and crispy, then serve them with your favorite pasta sauce for a classic and satisfying Italian meal.
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This Italian pasta salad is perfect for hot summer days when you don't want to turn on the oven. Made with tricolor pasta, fresh vegetables, and Italian dressing, this salad is light, refreshing, and packed with flavor. Customize it with your favorite veggies, like tomatoes, olives, and red onions, and top it off with a generous sprinkle of parmesan cheese.
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Creamy Italian Ravioli

Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Creamy Italian Ravioli - Sum of Yum
Ravioli in Creamy Garlic and Spinach “White” Sauce - The Kitchen Docs
Creamy cheese ravioli sauteed in a light sauce of garlic and basil ...
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There's nothing quite like a creamy and indulgent bowl of ravioli to comfort you after a long day. This Italian ravioli dish is loaded with cheesy goodness, thanks to a sauce made from ricotta, mozzarella, and parmesan cheese. Bake it in the oven until the cheese is bubbly and golden brown for a satisfying and delicious meal.
Italian Chicken Casserole - The Midnight Baker
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This Italian chicken casserole is perfect for busy weeknights when you need a quick and easy meal. It's made with chicken breasts, tomato sauce, and Italian seasoning, along with vegetables like zucchini and bell peppers. Bake it in the oven and top it off with mozzarella cheese for a savory and hearty dish that the whole family will love.
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This Italian lentil soup is a healthy and nourishing meal that's perfect for cooler weather. Made with lentils, vegetables, and Italian spices, this soup is packed with flavor and filling without being heavy. Serve it with a slice of crusty Italian bread for a satisfying and wholesome meal.
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Easy Stromboli (Italian Stromboli)

Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
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Stromboli is a delicious and portable way to enjoy all the flavors of Italian cuisine. This easy stromboli recipe is made with pre-made pizza dough and filled with pepperoni, salami, and mozzarella cheese. Bake it in the oven until the crust is golden brown and crispy for a satisfying and flavorful meal.
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This Italian crescent casserole is perfect for feeding a crowd. Made with a layer of crescent rolls, ground beef, tomato sauce, and Italian seasoning, this dish is easy to make and packed with flavor. Bake it in the oven until the crescent rolls are golden brown and serve it with a side of garlic bread for a complete Italian meal.
Low Carb Meatballs Recipe - Italian Style (Keto, Gluten-free, Nut-free)
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Following a keto diet doesn't mean you have to give up your favorite Italian dishes. These keto Italian meatballs are made with a combination of ground beef, pork, and Italian herbs, along with almond flour instead of breadcrumbs. Bake them in the oven and serve them with a sugar-free tomato sauce for a low-carb and satisfying meal.
Italian Sausage Stuffed Mushrooms
Sausage Stuffed Mushrooms Recipe - NatashasKitchen.com
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These Italian sausage-stuffed mushrooms are perfect for appetizers or side dishes. Made with sweet Italian sausage, parmesan cheese, and breadcrumbs, these mushrooms are savory and flavorful. Bake them in the oven until the mushrooms are soft and the filling is golden brown for a delicious and easy dish.
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Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
Italian Meatballs - Jo Cooks
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If you're short on time but still want to enjoy a homemade Italian meal, these quick and easy Italian meatballs are the perfect solution. Made with frozen meatballs and a jar of your favorite marinara sauce, this dish is effortless to put together. Bake it in the oven and serve it with a side of spaghetti for a satisfying and delicious meal.
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Sheet Pan Italian Chicken Dinner

Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
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This sheet pan Italian chicken dinner is perfect for busy weeknights when you don't have a lot of time to spend in the kitchen. Made with chicken breasts, vegetables, and Italian seasoning, this dish is simple and flavorful. Bake it in the oven and serve it with a side of roasted potatoes for a complete and delicious meal.
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Hearty Italian Beef and Vegetable Soup

Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
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This hearty Italian beef and vegetable soup is perfect for cold winter days when you want something warm and filling. Made with beef stew meat, vegetables, and tomatoes, this soup is rich and satisfying. Serve it with a hunk of crusty Italian bread for a hearty and delicious meal.
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Italian Pork Kabobs with Summer Vegetables

Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
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These Italian pork kabobs are perfect for summertime grilling. Made with pork tenderloin, bell peppers, red onion, and zucchini, these kabobs are colorful and packed with flavor. Marinate them in a mixture of Italian dressing and Italian seasoning for an extra boost of flavor.
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If you're craving a hearty Italian meal but don't have a lot of time to spend in the kitchen, this easy Italian roast beef is the perfect solution. Made with a pre-seasoned beef roast, this dish requires minimal effort. Bake it in the oven and serve it with a side of mashed potatoes and gravy for a comforting and satisfying meal.

The Main Ingredient: Fresh Tomatoes

When it comes to real Italian cooking, fresh ingredients are key. And when it comes to tomatoes, there's no substitute for the real thing. In this recipe, we will be using ripe, juicy tomatoes to create a flavorful and vibrant sauce that will be the star of the dish. Make sure to choose plump and firm tomatoes for the best results. You can use any variety of tomatoes, but the most commonly used in Italian cooking are San Marzano, Roma, and cherry tomatoes.

The Secret to Perfectly Cooked Pasta

Pasta is a staple in Italian cuisine, and when cooked correctly, it can be a delicious and satisfying meal. The key to perfectly cooked pasta is to cook it al dente, which means "to the tooth" in Italian. This means that the pasta should have a slight bite to it, rather than being soft and mushy. To achieve this, make sure to follow the cooking instructions on the package and test the pasta for doneness a few minutes before the suggested cooking time is up.

A Touch of Garlic and Olive Oil

No Italian recipe is complete without the use of garlic and olive oil. These two ingredients are the base of many Italian sauces and add a depth of flavor to any dish. In this recipe, we will be sautéing minced garlic in olive oil to create a fragrant and delicious base for our tomato sauce. Make sure to use high-quality extra virgin olive oil for the best results.

Putting it All Together

Now that we have all the ingredients ready, it's time to bring them together. In a pan, sauté the garlic in olive oil until fragrant, then add in the chopped tomatoes and let them cook down into a thick and flavorful sauce. Add in your cooked pasta and toss it in the sauce until well coated. Finish off with a sprinkle of fresh herbs and a drizzle of olive oil, and you have a real Italian dish that will transport you to the streets of Rome with every bite.

Final Thoughts

Real Italian cooking is all about simplicity and using fresh, quality ingredients. By following this recipe and using the tips and tricks mentioned, you can create a truly authentic Italian dish that will impress your friends and family. So why settle for imitation Italian food when you can have the real thing right in your own kitchen? Buon appetito!
18 real italian recipe They're simply irresistible!

Italian Meatballs

yield: 8 total time: 85 minutes
4.6 Stars (33 reviews)
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Ingredients

  • 1 pound ground beef at least 16 percent fat
  • 1 pound ground pork
  • 2/3 cup milk whole or 2 percent
  • 3 slices white bread crusts removed, about 3 ounces
  • 1/4 cup ricotta cheese
  • 1/4 cup grated Parmesan cheese
  • 2 eggs
  • 2 teaspoons kosher salt
  • 1 tablespoon fresh parsley chopped
  • 2 teaspoons black pepper
  • 1 teaspoon dried oregano or marjoram
  • 3 garlic cloves minced
  • 1 cup flour for dusting
  • 1/3 cup olive oil
  • 2 1/2 cups tomato sauce make in step 1 of method or use already prepared
  • 2 tablespoons olive oil
  • 3/4 cup finely chopped onions
  • 3/4 cup carrots finely chopped
  • 3/4 cup chopped celery finely
  • 2 tablespoons fresh parsley chopped
  • 1 clove garlic minced
  • 28 ounces tomatoes crushed or whole, including the juice, or 1 3/4 pound of fresh tomatoes, peeled, seeded, and chopped
  • 1/2 teaspoon dried basil or 2 Tbsp chopped fresh basil
  • 1 teaspoon tomato paste
  • salt
  • freshly ground black pepper

Nutrition

  • Calories : 630 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 145 milligrams
  • Fat : 39 grams
  • Fiber : 5 grams
  • Protein : 31 grams
  • SaturatedFat : 12 grams
  • Sodium : 1270 milligrams
  • Sugar : 13 grams
  • TransFat : 0.5 grams
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