16 Real Italian Margherita Pizza Recipe Ignite Your Passion For Cooking!
Published on: Mar 18, 2024
When it comes to authentic Italian cuisine, there is no dish more beloved and iconic than the Margherita pizza. This classic pizza is a perfect representation of the simplicity and deliciousness of Italian cooking. Its simple yet flavorful combination of fresh ingredients, including tangy tomato sauce, creamy mozzarella cheese, and fragrant basil, make it a favorite all over the world. In this article, we will share with you a professional and well-organized recipe for making a real Italian Margherita pizza, so you can enjoy the taste of Italy right in your own home.
Main Ingredients: Pine Nuts, Garlic Cloves, Fresh Basil Leaves, Extra
Pesto Margherita Pizza is a delicious twist on the classic Margherita pizza. This recipe combines the flavors of fresh basil pesto, juicy tomatoes, and creamy mozzarella cheese on a crispy pizza crust. The result is a mouthwatering pizza that will have you coming back for more.
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Italian Margherita Pizza
Main Ingredients: Water, Dried Yeast, White Flour, Fine Sea Salt, San
For a taste of Italy in your own home, try this Italian Margherita Pizza recipe. This pizza is made with a homemade pizza crust, topped with ripe tomatoes, fresh basil, and mozzarella cheese. The simplicity of this pizza allows the flavors to shine, making it a true Margherita pizza experience.
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Margherita Pizza | How to Make Classic Margherita Pizza
Main Ingredients: Granulated Sugar, Active Dry Yeast, Warm Water, Salt
If you're looking to make a classic Margherita pizza from scratch, this recipe is for you. Learn how to make your own pizza dough, as well as the perfect tomato sauce and cheese combination. With just a few simple ingredients, you can create a Margherita pizza that rivals any pizzeria.
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Margherita Pizza
Main Ingredients: Pizza Dough, Extra Virgin Olive Oil, Minced Garlic, San
When it comes to pizza, sometimes less is more. That's certainly the case with Margherita pizza, which only has a few basic ingredients but packs a punch of flavor. Fresh tomatoes, basil, and mozzarella cheese come together to create a pizza that is both simple and delicious.
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Grilled Margherita Pizza
Main Ingredients: Pizza Crust, Pesto, Pizza Sauce, Fresh Basil, Roma
Take your pizza game to the next level with this Grilled Margherita Pizza recipe. Grilling the pizza adds a smoky flavor to the crust and gives the toppings a delicious char. This pizza is perfect for a summer barbecue or anytime you want to switch up your pizza routine.
Sometimes a thin crust is all you need to take your pizza to the next level. This Thin Crust Margherita Pizza recipe features a thin and crispy crust topped with tangy tomato sauce, fresh basil, and creamy mozzarella cheese. It's a light and flavorful option for pizza night.
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Easy Margherita Pizza
Main Ingredients: Naan Bread, Marinara Sauce, Mozzarella Cheese, Grape
If you're short on time but still want to enjoy a delicious pizza, this Easy Margherita Pizza recipe is for you. With a store-bought pizza crust and a few simple toppings, you can have a homemade Margherita pizza on the table in no time. It's perfect for busy weeknights or lazy weekends.
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Classic Margherita Pizza
Main Ingredients: Pizza Crust, Extra Virgin Olive Oil, Marinara Sauce
Some recipes stand the test of time, and this Classic Margherita Pizza is a prime example. This recipe stays true to the original Margherita pizza, with a homemade crust, tomato sauce, and fresh mozzarella cheese. It's a classic for a reason – because it's simply delicious.
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Easy Pizza | Margherita Pizza
Main Ingredients: Flour, Yeast, Sugar, Salt, Olive Oil, Warm Water
This Easy Pizza recipe is perfect for beginners or anyone looking for a quick and tasty pizza option. It features a classic Margherita topping of tomatoes, basil, and mozzarella on a store-bought pizza crust. With minimal effort, you can have a delicious pizza on the table in just a matter of minutes.
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Skillet Margherita Pizza
Main Ingredients: Warm Water, Instant Dry Yeast, Granulated Sugar, Bread
If you don't have a pizza stone or a grill, don't worry – you can still make a delicious Margherita pizza in a skillet. This Skillet Margherita Pizza recipe uses a cast-iron skillet to create a crispy crust and perfectly melted cheese. It's a fun and unique way to enjoy your favorite pizza.
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Chicken Margherita Pizza
Main Ingredients: Thin Pizza Crust, Extra Virgin Olive Oil, Garlic
For a protein-packed twist on the classic Margherita pizza, try this Chicken Margherita Pizza recipe. Grilled chicken, juicy tomatoes, and fresh basil make up the toppings on this delicious pizza. It's a great way to add some extra substance to your pizza while still keeping it light and flavorful.
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My Favorite Margherita Pizza
Main Ingredients: Bread Flour, Sugar, Active Dry Yeast, Kosher Salt
This recipe for My Favorite Margherita Pizza is a tried and true favorite in many households. The key to this pizza is using high-quality ingredients, such as fresh tomatoes and mozzarella. The end result is a pizza that is bursting with flavor and impossible to resist.
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Margherita Pizza with Cauliflower crust
Main Ingredients: Cauliflower, Mozzarella Cheese, Parmesan Cheese, Sea
For a healthier twist on the classic Margherita pizza, try this recipe with a cauliflower crust. The crust is made from grated cauliflower and a blend of cheeses, and topped with the traditional Margherita ingredients. It's a great way to sneak in some extra veggies and still enjoy your favorite pizza.
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Grilled Margherita Pizza With Prosciutto
Main Ingredients: Diced Tomatoes, Garlic, Fresh Oregano, Extra Virgin
Add some gourmet flair to your pizza night with this Grilled Margherita Pizza with Prosciutto. The salty and savory prosciutto pairs perfectly with the fresh tomatoes and basil, all on top of a grilled pizza crust. It's a sophisticated take on a classic pizza.
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Margherita Pizza with Homemade Crust
Main Ingredients: Flour, Active Dry Yeast, Sugar, Coarse Salt, Olive Oil
For a truly homemade Margherita pizza, try making your own pizza crust from scratch. This recipe for Margherita Pizza with Homemade Crust walks you through the process of making a perfect pizza dough, as well as the delicious tomato sauce and cheese topping. It's a labor of love that pays off in flavor.
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Margherita Pizza with Crushed Tomato Sauce
Main Ingredients: Pizza Dough, Extra Virgin Olive Oil, Garlic, Fresh
For a chunkier and more flavorful tomato sauce, try using crushed tomatoes in this Margherita Pizza recipe. The crushed tomatoes add a burst of tangy flavor to the pizza, and pair perfectly with the fresh basil and creamy mozzarella. It's a simple but delicious upgrade to the classic Margherita pizza.
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Garlic-Rubbed Margherita Pizza Grilled Cheese
Main Ingredients: Italian Bread, Tomato Sauce, Mozzarella Cheese, Fresh
If you're a fan of both Margherita pizza and grilled cheese, you'll love this creative mashup recipe. This Garlic-Rubbed Margherita Pizza Grilled Cheese features all the classic Margherita toppings, plus a garlicky twist and the addition of melty cheese. It's the ultimate comfort food in pizza form.
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Vegan Margherita Pizza with Gluten-Free Pizza Crust
Main Ingredients: Water, Yeast, Sugar, Aquafaba, Olive Oil, Salt, Baking
For those following a vegan or gluten-free diet, this recipe is for you. This Vegan Margherita Pizza uses a gluten-free pizza crust and swaps out the traditional mozzarella for a dairy-free alternative. The end result is a delicious and inclusive pizza that everyone can enjoy.
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Four Cheese Margherita Pizza
Main Ingredients: Olive Oil, Minced Garlic, Sea Salt, Roma Tomatoes
For cheese lovers, this recipe is a dream come true. This Four Cheese Margherita Pizza combines the traditional Margherita ingredients with the addition of three extra cheeses – fontina, parmesan, and ricotta. The result is a rich and decadent pizza that is sure to satisfy your cheese cravings.
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Margherita Pizza with Spaghetti Squash Crust
Main Ingredients: Tomatoes, Fresh Basil, Fresh Thyme, Minced Garlic, Sea
For a low-carb and gluten-free option, try using spaghetti squash as the crust for this Margherita Pizza recipe. The squash adds a subtle sweetness to the pizza and pairs perfectly with the tangy tomato sauce and fresh basil. It's a unique and delicious way to enjoy your favorite pizza flavors.
When it comes to authentic Italian cuisine, there is no dish more beloved and iconic than the Margherita pizza. This classic pizza is a perfect representation of the simplicity and deliciousness of Italian cooking. Its simple yet flavorful combination of fresh ingredients, including tangy tomato sauce, creamy mozzarella cheese, and fragrant basil, make it a favorite all over the world. In this article, we will share with you a professional and well-organized recipe for making a real Italian Margherita pizza, so you can enjoy the taste of Italy right in your own home.
Ingredients
To make a delicious Margherita pizza, you will need the following ingredients:
Dough:
- 3 1/2 cups of all-purpose flour
- 1 teaspoon of salt
- 1 tablespoon of sugar
- 1 tablespoon of active dry yeast
- 1 1/3 cups of warm water
- 2 tablespoons of olive oil
Sauce:
- 1 can of crushed tomatoes
- 1 clove of garlic, minced
- 1 tablespoon of olive oil
- 1 teaspoon of salt
- 1 teaspoon of dried oregano
- 1 teaspoon of dried basil
Toppings:
- 8 ounces of fresh mozzarella cheese, thinly sliced
- Fresh basil leaves
- Extra virgin olive oil
Instructions
1. Start by making the dough. In a large mixing bowl, combine the flour, salt, sugar, and yeast. Slowly add in the warm water and olive oil, and mix until a soft dough forms.
2. Knead the dough on a floured surface for about 10 minutes, until it becomes smooth and elastic.
3. Place the dough in a greased bowl, cover with a towel, and let it rest for 1 hour in a warm place.
4. While the dough is rising, make the sauce. In a saucepan, heat the olive oil over medium heat and add in the garlic. Cook for 1-2 minutes, then add in the crushed tomatoes, salt, oregano, and basil. Let the sauce simmer for 15-20 minutes, until it thickens.
5. Preheat your oven to 450°F (230°C).
6. Roll out the dough on a floured surface into a circle or rectangle, depending on your preference. Place it on a baking sheet or pizza stone.
7. Spread the sauce evenly over the dough, leaving a small border around the edges. Top with the sliced mozzarella and fresh basil leaves.
8. Drizzle some extra virgin olive oil over the pizza.
9. Bake for 12-15 minutes, until the crust is golden brown and the cheese is melted and bubbly.
10. Let the pizza cool for a few minutes before slicing and serving. Enjoy your homemade Margherita pizza!
In conclusion, making a real Italian Margherita pizza at home is easier than you may think. With a few simple ingredients and some time, you can create a delicious and authentic pizza that will transport you to the streets of Italy. So next time you're craving a taste of Italy, skip the takeout and try making your own Margherita pizza using this professional and well-organized recipe. Buon appetito!
