16 Real Italian Home Made Spaghetti Sauce Recipe Cook Up Something Special!
Published on: Mar 18, 2024
Making a delicious and authentic Italian spaghetti sauce from scratch may seem daunting, but with the right recipe and a little bit of patience, you can create a mouth-watering sauce that will have everyone asking for seconds. This homemade spaghetti sauce recipe is a staple in every Italian household and is sure to impress your family and friends. So put on your apron and get ready to bring a taste of Italy into your kitchen!
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Mushrooms, Fresh Basil
This classic spaghetti sauce recipe has been passed down from generation to generation in my family. My grandmother, Nonna Maggio, was known for her amazing spaghetti sauce and it has become a staple in our family. It's a simple but flavorful sauce that will have you coming back for seconds.
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For Spaghetti Sauce
Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Cherry
When it comes to making a delicious spaghetti sauce, there are a few key ingredients that you can't skimp on. First and foremost, you need ripe, juicy tomatoes. Whether you use fresh tomatoes from your garden or canned tomatoes, make sure they are good quality and flavorful. You also need a good olive oil, garlic, and herbs like oregano and basil. These ingredients will provide the base for a flavorful sauce.
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Fresh Tomato Sauce With Spaghetti
Main Ingredients: Tomatoes, Olive Oil, Garlic, Salt, Crushed Red Pepper
If you're lucky enough to have fresh tomatoes on hand, this is the perfect recipe to showcase them. This fresh tomato sauce is made with sweet cherry tomatoes, garlic, and fresh herbs. The tomatoes are cooked down until they burst and create a rich and flavorful sauce. Toss it with some al dente spaghetti and you have a simple and delicious meal.
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No-Cook Fresh Tomato Spaghetti Sauce
Main Ingredients: Tomatoes, Garlic Clove, Caster Sugar, Basil, Pine Nuts
For those hot summer days when you don't want to turn on the stove, this no-cook fresh tomato sauce is the perfect solution. Made with ripe, juicy tomatoes, olive oil, garlic, and herbs, this sauce is simply tossed with cooked spaghetti for a light and refreshing meal. It's also a great way to use up all those tomatoes from your garden.
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Tomato Basil Pasta Sauce - Spaghetti alla Portofino...
Main Ingredients: Spaghetti, Tomatoes, Fresh Basil Leaves, Garlic, Extra
If you're looking for a more sophisticated and flavorful spaghetti sauce, this tomato basil pasta sauce is a must-try. Made with fresh tomatoes, onion, garlic, and a generous amount of fresh basil, this sauce has a rich and complex flavor. It's perfect for a special occasion or when you want to impress your dinner guests.
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Naked Tomato Sauce
Main Ingredients: Plum Tomatoes, Coarse Salt, Garlic, Red Pepper Flakes
This sauce may have a funny name, but it's a great option for those watching their calorie intake. Made with fresh tomatoes, garlic, and olive oil, this sauce is light and flavorful. It's perfect for those who prefer a more simple and naked sauce on their spaghetti without all the added ingredients.
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Puttanesca Sauce
Main Ingredients: Tomatoes, Garlic, Olive Oil, Black Olives, Anchovies
For a sauce with a bit more kick, try this puttanesca sauce. Made with tomatoes, olives, capers, and anchovies, this sauce has a bold and briny flavor. It's perfect for those who love a little bit of spice and a lot of flavor. Toss it with some spaghetti and you have a delicious and unique meal.
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Easy Homemade Spaghetti Sauce
Main Ingredients: Garlic Cloves, Extra Virgin Olive Oil, Crushed
If you're short on time but still want to make a homemade spaghetti sauce, this easy recipe is for you. Made with canned tomatoes, garlic, and herbs, this sauce comes together in just 30 minutes. It's perfect for a weeknight meal and can easily be doubled or tripled for a crowd.
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Basic Pasta Sauce For All Seasons
Main Ingredients: Plum Tomatoes, Extra Virgin Olive Oil, Crushed Red
This basic pasta sauce is a great recipe to have in your back pocket for any season. Made with canned tomatoes, onion, garlic, and herbs, this sauce is versatile and can be used in a variety of dishes. It's also a great base for adding your own twist, such as adding meat or vegetables.
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Basic Tomato Sauce
Main Ingredients: Extra Virgin Olive Oil, Medium Onion, Garlic Cloves
Sometimes, simple is best. This basic tomato sauce is made with just a few ingredients and is perfect for those who prefer a more traditional and classic spaghetti sauce. Made with canned tomatoes, olive oil, garlic, and herbs, it's a quick and easy option for a weeknight dinner.
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Homemade Spaghetti Sauce
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Dried Basil Leaves
There's nothing quite like the taste of homemade spaghetti sauce. This recipe uses canned tomatoes, onions, garlic, and a variety of herbs and spices to create a rich and flavorful sauce. It's perfect for those who love to spend time in the kitchen and want to make a sauce from scratch.
This homemade Italian spaghetti sauce is full of authentic flavors that will transport you to Italy. Made with fresh tomatoes, garlic, onion, and a blend of herbs, this sauce has a rich and robust flavor. It's perfect for a special occasion or when you want to impress your family and friends.
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Italian Gravy (Spaghetti Sauce)
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Fresh
In some regions of Italy, spaghetti sauce is referred to as "gravy." This Italian gravy recipe is made with a variety of meats, such as beef, pork, and sausage, along with tomatoes, garlic, and herbs. It's a hearty and flavorful sauce that is perfect for a cold winter night.
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Puttanesca Sauce (Spaghetti alla Puttanesca)
Main Ingredients: San Marzano Tomatoes, Extra Virgin Olive Oil, Garlic
This version of puttanesca sauce is made with a variety of ingredients, including olives, capers, and anchovies, but also adds a bit of spice with red pepper flakes. It's a bold and flavorful sauce that is perfect for those who love a little bit of heat in their meals. Serve it over spaghetti for a delicious and satisfying dinner.
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Spaghetti Sauce (Easy Italian Style with 6 Ingredients)
Main Ingredients: Extra Virgin Olive Oil, Fresh Garlic, Fresh Italian
If you're looking for a super simple and easy spaghetti sauce recipe, this one has only 6 ingredients. Made with canned tomatoes, garlic, and a few herbs and spices, this sauce comes together quickly and has a great flavor. It's perfect for those busy weeknights when you don't have a lot of time to cook.
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How to Make Tomato Sauce from Scratch | Simple Italian...
Main Ingredients: Roma Tomatoes, Garlic, Extra Virgin Olive Oil, Fresh
If you've always wanted to make tomato sauce from scratch but didn't know where to start, this recipe is for you. It breaks down the steps to making a simple and delicious Italian-style tomato sauce that can be used in a variety of dishes. From fresh tomatoes to the perfect blend of herbs and spices, you'll learn how to make a homemade sauce that will impress everyone.
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Slow Cooked Spaghetti Sauce
Main Ingredients: Extra Lean Ground Beef, Spicy Italian Sausage, Sweet
For a hands-off approach to making spaghetti sauce, try this slow-cooked recipe. Made with canned tomatoes, onions, garlic, and herbs, this sauce simmers in the slow cooker for hours, creating a rich and flavorful sauce. It's perfect for those days when you want to come home to a comforting and delicious meal.
This traditional Italian bolognese sauce takes some time and effort, but the end result is worth it. Made with a combination of beef, pork, and veal, along with tomatoes, vegetables, and herbs, this sauce is rich and hearty. It's perfect for a special occasion or when you want to impress your dinner guests.
If you prefer your spaghetti sauce on the chunkier side, this recipe is for you. Made with canned tomatoes, garlic, onion, and a variety of vegetables, this sauce has a hearty and satisfying texture. It's perfect for those who want to add some extra nutrients to their meal.
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Dad’s Famous Spaghetti Sauce
Main Ingredients: Onion, Garlic, Oregano, Ground Beef, Italian Sausage
Finally, we have to include a recipe that has been passed down from a father to his children. This spaghetti sauce recipe has been a favorite in my family for years and it's always a hit. Made with canned tomatoes, garlic, and a few secret ingredients, this sauce is full of flavor and nostalgia. It's the perfect way to end this list of top 20 beer can chicken recipes.
Gather Your Ingredients
Before you start cooking, it's important to have all the necessary ingredients on hand. The key to a rich and flavorful spaghetti sauce is using fresh, high-quality ingredients. San Marzano tomatoes are a must for an authentic Italian sauce. These tomatoes, grown in the volcanic soil near Mount Vesuvius, have a unique sweetness and intense flavor that can't be replicated. Other essential ingredients include olive oil, garlic, onion, basil, and oregano. Make sure to also have a good quality red wine on hand for added depth of flavor.
Preparation is Key
To achieve the perfect consistency and flavor, proper preparation is crucial. Start by simmering the San Marzano tomatoes in a pot for about 30 minutes, until they begin to break down. Meanwhile, sauté the garlic and onion in olive oil until they become fragrant and translucent. Then, add in your herbs and let them cook for a few minutes to release their flavors. Next, pour in the simmered tomatoes and a splash of red wine. Let the sauce simmer for at least an hour, stirring occasionally, until it thickens to your desired consistency.
Make it Your Own
One of the best things about making your own spaghetti sauce is the ability to customize it to your taste. If you prefer a chunkier sauce, leave the tomatoes whole or lightly crush them with a wooden spoon. For a smoother sauce, use an immersion blender to puree the tomatoes. You can also add in your own twist by incorporating ingredients like meatballs, sausage, mushrooms, or bell peppers to make it heartier and more filling.
Final Touches
Once your sauce is cooked to perfection, it's time to add the final touches. Taste the sauce and adjust the seasoning as needed. If it's too acidic, add a pinch of sugar to balance it out. For a richer flavor, grate in some parmesan cheese and let it melt into the sauce. You can also add a pat of butter for added richness and a velvety texture. Serve the sauce over your favorite pasta, and don't forget to top it off with some fresh basil and a sprinkle of parmesan cheese.
Now that you have the recipe for an authentic Italian spaghetti sauce, it's time to gather your ingredients and get cooking! With this tried and true recipe, you'll never go back to store-bought sauce again. So why not put on some Italian music, pour yourself a glass of wine, and enjoy the process of creating a homemade sauce that will transport your taste buds to the streets of Italy. Buon appetito!
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