15 Real Italian Fettuccine Alfredo Recipe Unleash Your Inner Chef!
Published on: Mar 15, 2024
Fettuccine Alfredo is a classic Italian dish that has gained popularity all over the world. The rich and creamy sauce is made with only a few simple ingredients, but when combined, they create a delicious and indulgent pasta dish. In this article, we will share a real Italian Fettuccine Alfredo recipe that will have you feeling like you're dining at a quaint trattoria in Rome. So put on your apron and let's get cooking!
Main Ingredients: Fettuccine, Butter, Heavy Cream, Cheese, Ground Pepper
Fettuccine Alfredo is a classic Italian dish that has been enjoyed by many for years. It's a creamy, rich and indulgent pasta dish that is perfect for any occasion. However, making the traditional version can be time-consuming and requires a lot of ingredients. But don't worry, we've got you covered with a shortcut version that is just as delicious and easy to make. So, get ready to indulge in this creamy and flavorful dish without spending hours in the kitchen.
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Pumpkin Fettuccine Alfredo
Main Ingredients: Olive Oil, Butter, Garlic, Heavy Cream, Pumpkin Puree
If you're a fan of pumpkin, then you'll love this twist on the classic Fettuccine Alfredo. This seasonal and festive version adds a touch of sweetness and a hint of spice to the dish. The pumpkin puree not only gives the sauce a beautiful orange color but also adds a velvety and smooth texture. This dish is perfect for fall and will definitely impress your guests with its unique and delicious flavor.
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Skinny and Spicy Chicken Fettuccine Alfredo
Main Ingredients: Dried Fettuccine, Pasta, Olive Oil, Onion, Garlic
If you're looking for a healthier option without sacrificing flavor, then this skinny and spicy version of Fettuccine Alfredo is for you. We've lightened up the traditional recipe by using low-fat milk and Greek yogurt instead of heavy cream. And to add some heat and flavor, we've added some spicy red pepper flakes to the sauce. This dish is perfect for those who are watching their calories but still want to enjoy a delicious and satisfying meal.
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Chicken Fettuccine Alfredo
Main Ingredients: Chicken Breasts, Garlic Powder, Salt, Pepper, Flour
Of course, we couldn't have a list of Fettuccine Alfredo recipes without including the classic version. This recipe uses the traditional ingredients of heavy cream, butter, and Parmesan cheese to create a rich and indulgent sauce that is simply irresistible. The addition of succulent and juicy chicken makes this dish a complete meal that will satisfy all your cravings.
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Classic Fettuccine Alfredo
Main Ingredients: Fettuccine, Heavy Cream, Garlic Clove, Salted Butter
This recipe stays true to the classic version of Fettuccine Alfredo. It's a simple recipe that uses only a few ingredients, but the end result is creamy, cheesy, and oh-so-delicious. The key to a perfect classic Fettuccine Alfredo is to use high-quality ingredients, like freshly grated Parmesan cheese, and to cook the pasta just until al dente. This dish is perfect for a cozy night in or a romantic dinner for two.
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Fettuccine Alfredo
Main Ingredients: Alfredo Sauce, Butter, Cream Cheese, Heavy Cream
If you're a fan of the classic version but want to switch things up a bit, then this recipe is for you. We've added some sausage and mushrooms to the dish to give it a hearty and savory twist. The combination of the creamy sauce with the flavorful sausage and earthy mushrooms is simply irresistible. This dish is perfect for a family dinner or a potluck party.
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Roasted Shrimp Fettuccine Alfredo
Main Ingredients: Broccoli Florets, Peeled Shrimp, Olive Oil, Salt
This recipe takes Fettuccine Alfredo to a whole new level by adding some delicious and succulent roasted shrimp. The shrimp is marinated in a mixture of garlic, lemon, and herbs, which gives it a bright and refreshing flavor. The roasted shrimp pairs perfectly with the creamy and indulgent Fettuccine Alfredo, making this dish a true crowd-pleaser.
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Fettuccine Alfredo Con Pollo
Main Ingredients: Boneless Skinless Chicken Breast Halves, Bertolli R
This Italian-American dish is a favorite among many. It combines the classic Fettuccine Alfredo with juicy and flavorful chicken. The chicken is marinated in a garlicky and herby sauce before being grilled, giving it a delicious and smoky flavor. The chicken is then added to the creamy Fettuccine Alfredo, creating a dish that is sure to impress.
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Skinny and Healthy Broccoli Fettuccine Alfredo
Main Ingredients: Fettuccine Pasta, Olive Oil, Garlic Cloves, Nutmeg
This recipe is perfect for those who are looking for a healthier version of Fettuccine Alfredo. Instead of using heavy cream, we've used low-fat milk and Greek yogurt to create a light and creamy sauce. We've also added nutritious and delicious broccoli to the dish, making it a complete and balanced meal. This dish is perfect for a quick and easy weeknight dinner.
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Cajun Chicken Alfredo
Main Ingredients: Fettuccine Pasta, Cajun Seasoning, Salt, Cracked Black
Spice up your Fettuccine Alfredo with this flavorful and spicy Cajun version. The chicken is marinated in a blend of Cajun spices, giving it a bold and zesty flavor. The chicken is then added to the creamy Fettuccine Alfredo, creating a dish that is packed with flavor. This dish is perfect for those who love a little heat in their meals.
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Skinny Fettuccine Alfredo
Main Ingredients: Fettuccine, Butter, Garlic, All Purpose Flour, Low
If you're watching your waistline but still want to enjoy a delicious and indulgent meal, then this skinny Fettuccine Alfredo is for you. We've used low-fat milk and Greek yogurt to create a light and creamy sauce that is just as delicious as the traditional version. The key to this recipe is to use fresh and high-quality ingredients to maximize the flavor without adding extra calories.
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Mom's Chicken Fettuccine Alfredo
Main Ingredients: Chicken Breast, Fettuccine, Mushrooms, Onion, Garlic
This recipe is a family favorite and has been passed down for generations. It's a simple and classic version of Fettuccine Alfredo that is made with love and homemade chicken stock. The chicken stock adds a rich and savory flavor to the dish that is simply irresistible. This dish is perfect for a cozy family dinner or a special occasion.
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Smokehouse Bacon Fettuccine Alfredo
Main Ingredients: Fettuccine, Bacon, Fresh Mushrooms, Garlic Cloves, Baby
Everything is better with bacon, and this Fettuccine Alfredo is no exception. The addition of smoky and crispy bacon takes this dish to a whole new level. The bacon adds a salty and savory flavor to the creamy sauce, making it impossible to resist. This dish is perfect for bacon lovers and will definitely be a hit at any gathering.
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The Ultimate Fettuccine Alfredo
Main Ingredients: Fettucine, Pasta Water, Butter, Grated Parmesan Cheese
If you're looking for a Fettuccine Alfredo recipe that has it all, then this is the one for you. This recipe combines all the best elements of the classic version, like heavy cream, butter, and Parmesan cheese, with some delicious and flavorful additions, like pan-seared scallops and roasted cherry tomatoes. The end result is a dish that is truly the ultimate Fettuccine Alfredo.
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Instant Pot Best Fettuccine Alfredo
Main Ingredients: Broth, Fettuccine, Salted Butter, Heavy Cream, Grated
With this recipe, you can enjoy a delicious and satisfying Fettuccine Alfredo in just a fraction of the time. Using an Instant Pot, this dish is ready in under 30 minutes and requires minimal effort. The end result is a creamy and flavorful Fettuccine Alfredo that will be a hit with your whole family.
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Mrs. Gail’s Chicken & Fettuccine Alfredo
Main Ingredients: Chicken, Boneless, Skinless Chicken Breasts, Kosher
This recipe is a family favorite that is sure to become a staple in your home as well. It's a simple and classic version of Fettuccine Alfredo that uses homemade chicken stock to create a flavorful and rich sauce. The addition of sauteed mushrooms and onions adds a delicious and earthy flavor to the dish. This recipe is perfect for a cozy night in or a special occasion.
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One Pot Creamy Chicken Fettuccine Alfredo
Main Ingredients: Boneless, Skinless Chicken Breast, Kosher Salt, Freshly
This recipe is perfect for those busy weeknights when you don't have a lot of time to spend in the kitchen. It's a one-pot meal that is ready in under 30 minutes and requires minimal cleanup. The end result is a creamy and comforting Fettuccine Alfredo that is packed with flavorful and tender chicken. This dish is sure to become a family favorite.
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Lightened Up Chicken and Broccoli Fettuccine Alfredo
Main Ingredients: Extra Virgin Olive Oil, Boneless Skinless Chicken
This recipe is perfect for those who are looking for a healthier version of Fettuccine Alfredo. By using low-fat milk and Greek yogurt, we've created a light and creamy sauce that is just as delicious as the traditional version. The addition of nutritious and flavorful broccoli makes this dish a complete and balanced meal. This recipe is perfect for a quick and easy weeknight dinner.
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Creamy Seafood Alfredo
Main Ingredients: Fettuccine, Shrimp, White Fish, Squid Tubes, Cream
Seafood lovers, this one's for you. This recipe combines the rich and creamy sauce of Fettuccine Alfredo with some delicious and tender seafood, like shrimp, scallops, and mussels. The combination of the succulent and flavorful seafood with the indulgent sauce is simply irresistible. This dish is perfect for a special occasion or a date night at home.
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Shrimp Fettuccine Alfredo, Mamma Mia that’s good!
Main Ingredients: Shrimp, Lemon Juice, Bacon, Fettuccine Pasta, Cherry
This recipe is perfect for shrimp lovers. The shrimp is the star of the dish and is cooked to perfection in a garlicky and herby sauce. The sauce is then combined with the classic Fettuccine Alfredo, creating a dish that is packed with flavor. This dish is perfect for a quick and easy weeknight dinner or a special occasion.
Ingredients
Fettuccine Pasta
The key to a perfect Fettuccine Alfredo is using the right pasta. Look for a high-quality egg pasta, as it will give the dish a rich and tender texture. You can also make your own fresh pasta for an authentic touch.
Butter
The base of the Alfredo sauce is butter, so make sure to use unsalted butter for better control of the saltiness in the dish.
Heavy Cream
Heavy cream is what gives the Alfredo sauce its luxurious and creamy texture. Look for a high-fat content for the best results.
Grated Parmigiano-Reggiano Cheese
The star of the show, Parmigiano-Reggiano cheese, is what gives this dish its distinctive flavor. Make sure to use a good quality cheese and grate it yourself for the freshest taste.
Salt and Pepper
These simple seasonings are used to enhance the flavor of the dish, so make sure to taste and adjust accordingly.
Instructions
Step 1: Cook the Pasta
Bring a large pot of salted water to a boil and add the fettuccine pasta. Cook according to package instructions until al dente, then drain and set aside.
Step 2: Make the Sauce
In a separate saucepan, melt the butter over medium heat. Once melted, add in the heavy cream and bring to a simmer. Let the mixture simmer for a few minutes until it begins to thicken.
Step 3: Add the Cheese
Once the sauce has thickened, add in the grated Parmigiano-Reggiano cheese and stir until it is fully melted and incorporated into the sauce.
Step 4: Combine the Pasta and Sauce
Add the cooked pasta to the sauce and toss until the pasta is fully coated in the creamy Alfredo sauce.
Step 5: Serve and Enjoy!
Transfer the Fettuccine Alfredo to serving plates and top with some freshly cracked black pepper. Serve immediately and enjoy this authentic Italian dish with your loved ones.
Final Thoughts
There you have it, a real Italian Fettuccine Alfredo recipe that is simple, yet oh so delicious. This dish is perfect for a special occasion or when you're craving some comfort food. So next time you're in the mood for some Italian fare, skip the takeout and make this homemade Fettuccine Alfredo instead. Buon Appetito!