19 Real Italian Baked Ziti With Meat Recipe You Won't Believe The Taste!
Published on: Mar 18, 2024
Baked ziti is a classic Italian-American dish that has been enjoyed by many for generations. This hearty and comforting dish is perfect for family dinners or special occasions. While there are many variations of this dish, a true Italian baked ziti with meat recipe is a must-try for any pasta lover. With layers of perfectly cooked pasta, rich tomato sauce, and savory meat, this dish is sure to impress your taste buds. Let's dive into the details of how to make this delicious and authentic Italian dish.
Main Ingredients: Ziti, Olive Oil, Bulk Italian Sausage, Onion, Garlic
If you're looking for a hearty and delicious meal, look no further than baked ziti. This classic Italian dish is a crowd-pleaser and is perfect for any occasion. Whether you're hosting a dinner party or just want a comforting meal, baked ziti is a go-to option. With its layers of pasta, sauce, and cheese, it's sure to satisfy your cravings.
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Chicken Alfredo Baked Ziti
Main Ingredients: Ziti, Cooked Chicken, Alfredo Sauce, Shredded
For a twist on the traditional recipe, try making chicken alfredo baked ziti. This dish combines the flavors of creamy alfredo sauce with tender chicken and ziti pasta. It's a decadent and indulgent dish that will have your taste buds singing. Plus, it's easy to make and can be on the table in less than an hour.
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Easy Baked Ziti
Main Ingredients: Ziti, Olive Oil, Garlic, Onion, Ground Beef, Marinara
If you're short on time or just want a simple recipe, try making easy baked ziti. This version uses store-bought marinara sauce and pre-cooked ziti pasta to make the process quicker and more convenient. Simply layer the ingredients and pop it in the oven for a delicious and easy meal.
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Cheesy Baked Ziti
Main Ingredients: Ziti, Salt, Olive Oil, Medium Onion, Garlic, Bulk
What's better than a cheesy baked ziti? This version amps up the cheesy goodness by using a combination of mozzarella, parmesan, and ricotta cheeses. The result is a gooey and flavorful dish that will have you going back for seconds. Plus, it's a great way to sneak in some extra calcium and protein into your diet.
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5-Ingredient Italian Sausage and Kale Baked Ziti
Main Ingredients: Ziti, Ground Italian Sausage, Garlic, Kale Leaves
For a healthier option, try making 5-ingredient Italian sausage and kale baked ziti. This dish combines lean Italian sausage with nutrient-packed kale for a delicious and guilt-free meal. With only 5 ingredients, it's also a great option for those on a budget or short on time.
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Baked Ziti With Italian Sausage Casserole
Main Ingredients: Italian Sausage, Yellow Onion, Minced Garlic, Ziti
If you want a heartier and more filling dish, try making baked ziti with Italian sausage casserole. This version uses a combination of Italian sausage, mushrooms, and red bell peppers for a flavorful and satisfying meal. It's also a great way to get your daily dose of vegetables in a delicious way.
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Baked Ziti with Parmesan Italian Sausage (print)
Main Ingredients: Ziti, Garlic, Onion, Italian Sausage, Marinara Sauce
For a more traditional take on the dish, try making baked ziti with parmesan Italian sausage. This recipe uses a combination of ziti pasta, marinara sauce, and Italian sausage for a classic and delicious meal. The addition of parmesan cheese adds a depth of flavor and a touch of sophistication.
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Italian Sausage Baked Ziti
Main Ingredients: Ground Italian Sausage, Onion, Bell Pepper, Carrots
This version of baked ziti is a bit spicier and more flavorful thanks to the addition of Italian sausage. The sausage adds a kick of heat and a depth of flavor that pairs perfectly with the ziti and marinara sauce. It's a great option for those who love a little heat in their meals.
If you want a more traditional and simple recipe, try making baked ziti with Italian sausage. This version uses a combination of ziti pasta, marinara sauce, and Italian sausage for a classic and delicious meal. It's perfect for those who want a no-fuss and no-frills dish.
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Cheesy Baked Ziti with Sausage and Peppers
Main Ingredients: Ziti, Bulk Italian Sausage, Olive Oil, Red Bell
For a colorful and flavorful dish, try making cheesy baked ziti with sausage and peppers. This recipe uses a combination of colorful bell peppers, Italian sausage, and a blend of cheeses for a delicious and visually appealing dish. It's a great option for those who want to impress their guests or just add some variety to their meals.
If you want a richer and creamier version of baked ziti, try making it with Italian sausage. This recipe uses a combination of cream, marinara sauce, and Italian sausage for a decadent and indulgent dish. It's perfect for special occasions or when you want to treat yourself to something extra special.
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Italian Sausage and Kale Baked Ziti
Main Ingredients: Ziti, Ground Italian Sausage, Minced Garlic, Kale
For a healthier and more nutrient-dense option, try making Italian sausage and kale baked ziti. This dish combines lean Italian sausage with superfood kale for a delicious and nutritious meal. The result is a flavorful and satisfying dish that will leave you feeling good inside and out.
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Three-Cheese Baked Ziti with Italian Sausage
Main Ingredients: Ziti, Ground Italian Sausage, Olive Oil, Shallot
For the ultimate cheesy indulgence, try making three-cheese baked ziti with Italian sausage. This version combines three types of cheese – mozzarella, parmesan, and ricotta – with ziti pasta and Italian sausage for a mouth-watering meal. It's perfect for cheese lovers and those who want a truly decadent dish.
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Easy Baked Ziti with Spicy Italian Sausage
Main Ingredients: Hot Italian Sausages, Olive Oil, Jalapeno Pepper, White
For a spicier and more flavorful version of baked ziti, try making it with spicy Italian sausage. This recipe combines the heat of the sausage with the creaminess of the sauce for a delicious and unexpected twist on the classic dish. It's perfect for those who love a little heat in their meals.
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Homemade Baked Ziti
Main Ingredients: Sauce, Extra Virgin Olive Oil, Oregano, Thyme, Italian
If you want to take things up a notch, try making homemade baked ziti. This version uses homemade marinara sauce and fresh pasta for a truly authentic and flavorful dish. While it may take a bit more time and effort, the end result will be well worth it.
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Baked Ziti With Sausage
Main Ingredients: Italian Sausage, Onion, Garlic, Carrot, Olive Oil
For a hearty and satisfying meal, try making baked ziti with sausage. This recipe uses a combination of ziti pasta, sausage, and bell peppers for a flavorful and filling dish. It's a great option for a weeknight dinner or when you have a hungry crowd to feed.
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Meatless Baked Ziti
Main Ingredients: Plum Tomatoes, Tomato Paste, Garlic, Medium Onion
If you're looking for a vegetarian option, try making meatless baked ziti. This version uses a combination of ziti pasta, marinara sauce, and veggies for a delicious and nutritious dish. It's a great way to sneak in some extra vegetables and is perfect for those who follow a plant-based diet.
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Crock Pot Baked Ziti
Main Ingredients: Ground Beef, Medium Onion, Garlic Clove, Italian
If you want to simplify the cooking process, try making crock pot baked ziti. This recipe uses a slow cooker to cook the pasta and sauce together, resulting in a flavorful and fuss-free meal. It's perfect for those busy days when you don't have time to stand over the stove.
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Baked Ziti Alfredo
Main Ingredients: Nonstick Cooking Spray, Ziti, Salt, Unsalted Butter
For a creamy and indulgent twist on the classic dish, try making baked ziti alfredo. This version uses a combination of alfredo sauce and marinara sauce for a rich and decadent flavor. It's a great option for a special occasion or when you want to impress your guests.
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Vegan Baked Ziti
Main Ingredients: Nonstick Cooking Spray, Ziti, Firm Tofu, Extra Virgin
For a vegan-friendly option, try making vegan baked ziti. This recipe uses plant-based ingredients like vegan cheese and meatless sausage for a delicious and cruelty-free dish. It's perfect for those who follow a vegan diet or for anyone looking to add more plant-based meals into their diet.
Ingredients:
1. Pasta
The star of this dish is, of course, the pasta. For the best results, it is important to use high-quality pasta such as penne or ziti. These types of pasta have ridges that help the sauce stick to them, creating a more flavorful and satisfying dish.
2. Meat
Traditionally, Italian baked ziti is made with ground beef or a combination of ground beef and Italian sausage. The meat adds depth of flavor to the dish and makes it more filling. However, you can also use ground turkey or omit the meat altogether for a vegetarian option.
3. Tomato Sauce
The key to a delicious Italian baked ziti with meat is a flavorful tomato sauce. You can use store-bought marinara sauce or make your own using canned tomatoes, garlic, and herbs. The longer you let the sauce simmer, the more flavorful it will be.
4. Cheese
No baked ziti is complete without a generous amount of cheese. A combination of mozzarella and parmesan cheese works best for this dish. The mozzarella adds a gooey and melty texture, while the parmesan adds a sharp and nutty flavor.
Instructions:
1. Cook the Pasta
Start by cooking the pasta according to package instructions. Be sure to cook it al dente, as it will continue to cook in the oven. Once cooked, drain and set aside.
2. Brown the Meat
In a large skillet, brown the meat over medium-high heat. Use a wooden spoon to break up the meat into small pieces. Once fully cooked, drain any excess fat.
3. Make the Tomato Sauce
In the same skillet, add the tomato sauce to the cooked meat. Let it simmer for 10-15 minutes, stirring occasionally. This will allow the flavors to combine and thicken the sauce.
4. Assemble the Dish
Preheat your oven to 375°F. In a 9x13 inch baking dish, spread a thin layer of the tomato sauce on the bottom. Next, add a layer of cooked pasta, followed by another layer of tomato sauce. Repeat these layers until all the pasta and sauce are used up.
5. Add the Cheese
Top the dish with a generous amount of shredded mozzarella and grated parmesan cheese. Cover the dish with foil and bake for 20 minutes. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
6. Serve and Enjoy
Once baked, let the ziti cool for a few minutes before serving. Garnish with fresh herbs, if desired, and serve with a side of garlic bread or a green salad. Enjoy your delicious and authentic Italian baked ziti with meat!
Conclusion:
Italian baked ziti with meat is a delicious and comforting dish that will satisfy your cravings for a hearty Italian meal. With just a few simple ingredients and easy steps, you can make this dish at home and impress your family and friends. So, next time you're in the mood for some hearty and flavorful pasta, give this recipe a try. You won't be disappointed!
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