20 Real Indian Mulligatawny Soup Recipe Prepare To Be Amazed!
Published on: Mar 30, 2024
In the world of Indian cuisine, there are many flavorful and aromatic dishes that have become popular all over the world. One of these dishes is Mulligatawny soup, a spicy and tangy soup that originated from South India. This soup is a perfect blend of Indian and British flavors and has become a favorite among many. If you are looking to recreate the authentic taste of this delicious soup, then you have come to the right place. In this article, we will share with you a professional and well-organized introduction to the real Indian Mulligatawny soup recipe. So, let's get cooking!
Main Ingredients: Ghee, Onion, Garlic, Fresh Ginger, Chile Peppers
If you’re a fan of Indian cuisine, then you’ve probably heard of mulligatawny soup. This delicious and hearty soup is a blend of Indian and British flavors, making it a unique and flavorful dish. And while traditional mulligatawny soup is made with chicken, there are plenty of vegetarian and vegan versions that are just as tasty. So, whether you’re a meat lover or a plant-based eater, here are 20 amazing mulligatawny soup recipes to try.
This recipe stays true to the traditional Indian flavors of mulligatawny soup, with a rich and spicy broth made with chicken, lentils, and coconut milk. The addition of fragrant spices such as cumin, coriander, and turmeric gives this soup a delicious depth of flavor that will leave you craving more. Serve it with some naan bread or rice for a complete meal.
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Indian Mulligatawny soup (Vegan)
Main Ingredients: Oil, Yellow Onion, Garlic, Medium Carrots, Celery
For those following a plant-based diet, this vegan mulligatawny soup is a must-try. It's made with red lentils, vegetables, and a blend of Indian spices for a flavorful and nutritious soup. The lentils also give this soup a creamy texture, making it a filling and satisfying meal. This recipe is perfect for a cozy night in or as a comforting lunch option.
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Immunity Boosting Indian Mulligatawny Soup
Main Ingredients: Butter, Ginger Root, Garlic, Onion, Celery, Curry
Incorporating immune-boosting ingredients into your meals is always a good idea, and this mulligatawny soup recipe does just that. With the addition of garlic, ginger, and turmeric, this soup not only tastes delicious but also provides a boost to your immune system. The perfect dish to warm you up on a chilly day.
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The Hirshon Anglo-Indian Mulligatawny Soup
Main Ingredients: Jalapenos, Coriander Seeds, Cumin Seeds, Ground
If you’re looking for a more traditional take on mulligatawny soup, then this recipe is for you. Made with chicken, curry powder, and a touch of cream, this soup has all the familiar flavors you would expect from a classic mulligatawny. It’s easy to make and perfect for a weeknight meal.
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Weight Watchers Indian Mulligatawny Soup
Main Ingredients: Butter, Celery, Carrot, Onion, Curry, All Purpose
This mulligatawny soup recipe is not only delicious but also low in points for those following the Weight Watchers program. Made with chicken, lentils, and a blend of Indian spices, this soup is a satisfying and healthy meal option. It’s also a great way to incorporate some extra protein and fiber into your diet.
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Mulligatawny Soup (Indian Curry Soup)
Main Ingredients: Ghee, Yellow Onion, Medium Carrot, Boneless, Skinless
This recipe is a great option for those who love a good curry. It’s made with chicken, vegetables, and a blend of Indian spices for a flavorful and comforting soup. The addition of apples adds a touch of sweetness to balance out the spices, making this soup a well-rounded and delicious meal.
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Mulligatawny Soup
Main Ingredients: Low Sodium Vegetable Broth, Red Lentils, Yellow Onion
This classic mulligatawny soup recipe is a great starter for those who have never tried this dish before. It has all the familiar flavors of Indian cuisine, with a hint of British influence. The addition of apples and coconut milk gives this soup a unique and delicious twist.
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Mulligatawny Soup (Vegan)
Main Ingredients: Pigeon Pea, Cooked Rice, Ginger, Garlic, Onion, Carrot
This vegan mulligatawny soup is proof that you don’t need meat to make a delicious and satisfying meal. Made with lentils, vegetables, and a blend of spices, this soup is packed with flavor and nutrients. It’s also a great option for those who are looking to reduce their meat consumption without sacrificing on taste.
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Vegetarian Mulligatawny Soup
Main Ingredients: Canola Oil, Onion, Curry Powder, Ground Cumin, Ground
For a vegetarian version of mulligatawny soup, try this recipe that uses chickpeas and coconut milk for a creamy and delicious soup. The addition of vegetables and spices makes this soup a filling and nutritious meal option. Serve it with some crusty bread for a complete and satisfying meal.
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Instant Pot Mulligatawny Soup
Main Ingredients: Coconut Oil, Olive Oil, Yellow Onion, Carrots, Red
If you have an Instant Pot, this recipe will become a go-to for quick and easy mulligatawny soup. The pressure cooker infuses all the flavors together in a fraction of the time, making this soup a great option for a busy weeknight. Serve it with some rice for a complete and hearty meal.
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Instant Pot Vegan Mulligatawny Soup
Main Ingredients: Cumin Seeds, Black Mustard Seeds, Large Onion, Carrots
If you’re following a vegan diet and looking for a quick and easy mulligatawny soup recipe, look no further. This Instant Pot recipe is made with red lentils, vegetables, and a blend of spices for a flavorful and nutritious soup. It’s also a great option for meal prep, as it can be easily reheated throughout the week.
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Vegetarian Mulligatawny Soup with Red Lentils
Main Ingredients: Red Lentils, Olive Oil, Onion, Garlic, Ginger, Celery
This vegetarian mulligatawny soup recipe is packed with protein and fiber, thanks to the addition of red lentils. The lentils also give this soup a creamy texture, making it a filling and satisfying meal option. The blend of spices adds a delicious depth of flavor that will keep you coming back for more.
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Everything Mulligatawny Soup Nazi Soup (For You)!
Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Olive Oil
If you’re a fan of the TV show Seinfeld, you’ll recognize this soup from the infamous “soup Nazi” episode. But don’t worry, this mulligatawny soup recipe is easy to make and won’t require any soup line shenanigans. Made with chicken, rice, and a blend of spices, this soup is a hearty and comforting meal option.
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Mulligatawny | Indian Lentil Soup
Main Ingredients: Butter, Onion, Carrot, Pepper, Cloves, Fresh Ginger
This recipe is a great option for those who are looking for a simple and straightforward mulligatawny soup. Made with chicken, lentils, and a blend of Indian spices, this soup is packed with flavor and nutrients. Serve it with some naan bread or rice for a complete and satisfying meal.
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Mulligatawny Soup - How to make Mulligatawny Soup
Main Ingredients: Onion, Chili, Celery Stalk, Carrot, Potato, Olive Oil
If you’re new to making mulligatawny soup, this recipe will guide you through the process step by step. It’s a great starter recipe and can be easily customized to suit your taste preferences. Whether you’re a fan of spicy or mild flavors, this recipe will help you achieve a delicious and authentic mulligatawny soup.
This vegetarian mulligatawny soup is a great option for those looking for a hearty and nutritious meal. Made with a variety of vegetables and a blend of Indian spices, this soup is packed with flavor and nutrients. The addition of coconut milk gives it a creamy and delicious texture.
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Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
This dal soup recipe is a spin on traditional mulligatawny soup and is a great option for those looking for a lighter and healthier version. Made with red lentils, vegetables, and a blend of spices, this soup is packed with protein and fiber. It’s also a great option for a quick and easy weeknight meal.
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Mulligatawny
Main Ingredients: Vegetable Oil, Mustard Seeds, Onion, Ground Cumin
This classic mulligatawny soup recipe is a must-try for anyone looking to experience the flavors of Indian cuisine. Made with chicken, lentils, and a blend of spices, this soup is a flavorful and comforting dish. The addition of apples and coconut milk adds a unique twist to this dish that will leave you wanting more.
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Mulligatawny soup - How to make Mulligatawny Soup
Main Ingredients: Onion, Chili, Celery Stalk, Carrot, Potato, Olive Oil
If you’re a fan of mulligatawny soup and want to learn how to make it at home, this recipe is for you. It’s a simple and easy-to-follow recipe that will guide you through the process of making this delicious and hearty soup. So, whether you’re a beginner or a seasoned cook, give this recipe a try and enjoy a bowl of homemade mulligatawny soup.
The Origin of Mulligatawny Soup
The Perfect Blend of Indian and British Flavors
Mulligatawny soup has a rich history dating back to the British colonial rule in India. Its name is derived from the Tamil words "milagu" meaning pepper and "tanni" meaning water. This soup was originally made with a combination of lentils, spices, and coconut milk, giving it a creamy and tangy taste. However, when the British came to India, they added their own twist to the soup by incorporating chicken and other vegetables, making it heartier and more flavorful. This unique fusion of Indian and British flavors is what makes Mulligatawny soup stand out from other soups.
The Key Ingredients
Spices That Pack a Punch
The key to a perfect Mulligatawny soup is the spice blend. The most important spice in this recipe is black pepper, which gives the soup its signature heat and spiciness. Other essential spices include cumin, coriander, turmeric, and garam masala. These spices not only add depth of flavor but also have many health benefits. They are known for their anti-inflammatory and antioxidant properties, making this soup not only delicious but also nutritious.
The Cooking Process
A Labor of Love
Making Mulligatawny soup is a labor of love. It requires a few extra steps compared to other soups, but the end result is worth it. The process starts by cooking lentils and chicken in a pot until they are soft and tender. In a separate pan, the spices are toasted to bring out their flavors and then added to the soup along with vegetables and coconut milk. The soup is then simmered on low heat to allow all the flavors to meld together.
Serving Suggestions
Accompaniments That Complement the Soup
Mulligatawny soup is traditionally served with basmati rice, which balances out the spiciness of the soup. You can also pair it with naan bread, which is perfect for soaking up the flavorful broth. For a healthier option, you can serve it with quinoa or cauliflower rice. To add a pop of freshness, top the soup with chopped cilantro and a squeeze of lime juice.
In conclusion, Mulligatawny soup is a delicious and unique dish that has stood the test of time. Its blend of Indian and British flavors will tantalize your taste buds and leave you wanting more. With the help of this professional and well-organized introduction to the real Indian Mulligatawny soup recipe, you can now recreate this dish in the comfort of your own kitchen. So, gather your ingredients and get cooking!
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