16 Readers Digest Italian Meatloaf Recipe Unlock Flavor Sensations!

Published on: Mar 18, 2024

Italian cuisine is known for its rich and robust flavors, and one dish that truly captures this essence is meatloaf. A staple in many Italian households, this hearty and comforting dish is loved by all generations. With its combination of ground beef, herbs and spices, and a touch of cheese, it's no wonder that meatloaf has become a favorite in many American homes as well. If you're looking for a delicious and easy-to-follow Italian meatloaf recipe, look no further than this article. Here, we'll share a classic recipe from Reader's Digest, guaranteed to satisfy your taste buds and leave you wanting more.

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If you're a fan of Italian flavors, then this Italian meatloaf recipe is a must-try. It's a delicious twist on the classic meatloaf, with all the flavors of your favorite Italian dishes packed into one dish. From the herbs and spices to the gooey melted cheese, this Italian meatloaf will have your taste buds dancing with delight.
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Easy Italian Meatloaf

Main Ingredients: Ground Beef, Garlic Cloves, Italian Dressing Mix, Panko
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This easy Italian meatloaf recipe is perfect for those busy weeknights when you want a hearty and flavorful meal without spending hours in the kitchen. Made with ground beef, Italian sausage, and a variety of herbs and spices, this meatloaf is packed with flavor and is sure to be a hit with the whole family.
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Gluten Free Italian Meatloaf

Main Ingredients: Ground Beef, Vidalia Onion, Garlic Cloves, Olive Oil
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If you're following a gluten-free diet, you don't have to miss out on the deliciousness of Italian meatloaf. This recipe is made with gluten-free breadcrumbs and is just as tasty as the original. Plus, it's a great way to sneak some extra veggies into your meal, making it a healthy option as well.
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An absolutely delicious Italian meatloaf

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This Italian meatloaf is not just delicious, it's absolutely delicious. Packed with flavor from a combination of Italian herbs, spices, and cheeses, this meatloaf is sure to become a family favorite. Plus, it's easy to make and can be customized to your personal taste preferences.
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Keto Sheet Pan Italian Meatloaf

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If you're following a keto diet, you'll love this sheet pan Italian meatloaf. Not only is it low in carbs, but it's also easy to make and clean up. Just mix all the ingredients in one bowl, shape into a loaf on a sheet pan, and bake. It's the perfect meal for busy weeknights when you want a healthy and satisfying dinner.
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This Italian meatloaf is not just delicious, it's absolutely delicious. Packed with flavor from a combination of Italian herbs, spices, and cheeses, this meatloaf is sure to become a family favorite. Plus, it's easy to make and can be customized to your personal taste preferences.
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Italian Meatloaf Cupcake

Main Ingredients: Ground Beef, Shredded Mozzarella, Grated Parmesan
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If you're looking for a fun and unique way to serve meatloaf, try these Italian meatloaf cupcakes. They're made with the same delicious flavors as traditional meatloaf, but are baked in a muffin tin and topped with a savory tomato sauce "frosting." Kids and adults alike will love these cute and tasty meatloaf cupcakes.
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If you love cheese, then this cheesy Italian meatloaf is the recipe for you. It's packed with three different types of cheese, including mozzarella, Parmesan, and ricotta, for an extra gooey and flavorful meatloaf. This dish is sure to please any cheese lover's taste buds.
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Easiest Italian Meatloaf

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This Italian meatloaf recipe is not only delicious, but it's also the easiest meatloaf you'll ever make. With just a handful of ingredients and minimal prep time, you can have a tasty and satisfying meal on the table in no time. It's the perfect recipe for busy weeknights when you want a homemade meal without a lot of fuss.
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Homestyle Italian Meatloaf

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This homestyle Italian meatloaf recipe is just like the one your grandma used to make. It's packed with classic Italian flavors and is sure to bring back memories of family dinners around the table. Serve it up with some roasted vegetables and mashed potatoes for the ultimate comfort meal.
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Classic Italian Meatloaf

Main Ingredients: Beef Mince, Yellow Onion, Garlic, Italian Bread Crumbs
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If you're a fan of classic meatloaf, then you'll love this classic Italian meatloaf recipe. It's a simple and delicious way to add some Italian flavors to a traditional dish. With a perfectly seasoned meat mixture and a flavorful tomato sauce topping, this meatloaf is sure to be a hit with everyone.
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Stuffed Italian Meatloaf

Main Ingredients: Ground Beef, Ground Veal, Italian Sausage, Ground Pork
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This stuffed Italian meatloaf takes the flavors to a whole new level. Not only is the meat mixture full of Italian herbs and spices, but it's also stuffed with layers of prosciutto and provolone cheese. It's an impressive and delicious dish that is sure to impress your dinner guests.

Ingredients:

Meatloaf:

- 1 1/2 pounds ground beef - 1/2 cup breadcrumbs - 1/2 cup parmesan cheese - 1/4 cup chopped parsley - 1/4 cup chopped onions - 1/4 cup milk - 1/4 cup olive oil - 1 egg - 1 teaspoon salt - 1/2 teaspoon black pepper - 1/4 teaspoon oregano - 1/4 teaspoon garlic powder

Sauce:

- 1 cup tomato sauce - 1/2 cup ketchup - 1/4 cup brown sugar - 1 tablespoon mustard

Instructions:

1. Preheat your oven to 375 degrees Fahrenheit. 2. In a large bowl, combine the ground beef, breadcrumbs, parmesan cheese, parsley, onions, milk, olive oil, egg, salt, black pepper, oregano, and garlic powder. Mix well until all ingredients are evenly distributed. 3. Press the mixture into a greased loaf pan, making sure to pack it firmly. 4. In a separate bowl, mix together the tomato sauce, ketchup, brown sugar, and mustard. Pour the sauce over the meatloaf, making sure to cover the top and sides. 5. Bake the meatloaf for 1 hour and 15 minutes, or until the internal temperature reaches 160 degrees Fahrenheit. 6. Let the meatloaf rest for 10 minutes before slicing and serving. 7. Enjoy this delicious Italian meatloaf with your favorite side dishes, such as mashed potatoes or roasted vegetables. This recipe from Reader's Digest is a true crowd-pleaser, perfect for a family dinner or a cozy night in. The addition of parmesan cheese and Italian herbs gives this meatloaf a distinct and flavorful twist, while the tomato-based sauce adds a touch of sweetness and tanginess. It's a perfect combination that will leave you craving for more. So the next time you're looking to add some Italian flair to your dinner table, give this meatloaf recipe a try. It's easy to make, packed with flavor, and will surely become a favorite in your household. Don't forget to share this recipe with your friends and family as well. Buon appetito!
16 readers digest italian meatloaf recipe Unlock flavor sensations!

Italian Meatloaf

yield: 4 total time: 75 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 1/2 pounds hamburger 85% lean
  • 2 onions medium, 1 sliced 1 diced
  • 1 bell pepper small, diced
  • 3/4 cup Italian bread crumbs
  • 3 eggs
  • 1 teaspoon worcestershire sauce
  • 2 tablespoons italian seasoning
  • 1 teaspoon granulated garlic
  • 1 teaspoon onion powder
  • 1/4 cup Parmesan
  • 1 cup Italian blend shredded cheese 1/4 cup in the meat
  • 1 cup marinara sauce
  • 1 tablespoon fresh chives for topping-optional
  • 1 teaspoon salt
  • 1/2 teaspoon ground pepper

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 34 grams
  • Cholesterol : 355 milligrams
  • Fat : 51 grams
  • Fiber : 6 grams
  • Protein : 67 grams
  • SaturatedFat : 20 grams
  • Sodium : 1610 milligrams
  • Sugar : 11 grams
  • TransFat : 3 grams
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