One of the most popular seafood dishes in Chinese cuisine is razor clams. These long, slender shellfish are known for their delicate and sweet flavor, and are often cooked in a variety of ways. One of the most beloved recipes is the razor clams Chinese recipe, which combines the succulent meat of the clams with flavorful Chinese ingredients. Whether you're a fan of seafood or just looking to try something new, this dish is sure to impress with its unique flavors and textures.
Main Ingredients: Eggs, Hot Pepper Sauce, Salt And Ground Black Pepper
For a twist on the traditional beer can chicken, why not try using razor clams instead? These Northwest fried razor clam fillets are crispy and flavorful, and make the perfect addition to any summer BBQ. Simply coat the razor clams in a mixture of flour, cornmeal, and seasonings, and fry them up until golden brown. Serve them alongside your beer can chicken for a truly unique and delicious meal.
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Zucchini and Razor Clam Fritters
Main Ingredients: Eggs, Milk, Zucchini, Razor Clams, Onion, Garlic, Bread
If you’re looking for a lighter option, these zucchini and razor clam fritters are the way to go. They’re made with a combination of grated zucchini, chopped razor clams, and spices, and are pan-fried until crispy. These fritters make a great appetizer or side dish to accompany your beer can chicken.
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Navajas al Ajillo (Razor Clams with Chiles and Garlic)
Main Ingredients: Extra Virgin Olive Oil, Garlic, Chiles De Arbol, Razor
This Spanish-inspired dish is a must-try for any seafood lover. Navajas al ajillo is made by sautéing razor clams with garlic, chiles, and white wine until they are cooked through and tender. The result is a flavorful and aromatic dish that pairs perfectly with a cold beer and your beer can chicken.
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Shellfish and Potatoes à la Marinière
Main Ingredients: Yukon Gold Potatoes, Kosher Salt, Olive Oil, Fennel
If you’re looking to add some variety to your beer can chicken dinner, try this shellfish and potatoes à la marinière recipe. It combines clams, mussels, and razor clams with potatoes, garlic, and white wine for a hearty and flavorful dish that is perfect for sharing with a group.
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Fried Razor Clams
Main Ingredients: Oil, Saltine Crackers, Ground Black Pepper, Ground
If you prefer to keep things simple, you can never go wrong with classic fried razor clams. These clams are lightly breaded and fried until golden brown, resulting in a crispy and delicious appetizer or side dish. Serve them alongside your beer can chicken for a satisfying and well-rounded meal.
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Deep-Fried Razor Clam Strips with Buffalo Dipping Sauce
Main Ingredients: Mayonnaise, Tabasco Sauce, Worcestershire Sauce, All
For a spicy and tangy twist on fried razor clams, try this recipe for deep-fried razor clam strips with buffalo dipping sauce. The combination of crispy fried clams and tangy buffalo sauce is sure to be a hit with your taste buds. Serve them as an appetizer or side dish to your beer can chicken for a delicious meal.
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Clam Fritters
Main Ingredients: Razor Clams, Bacon, Green Onions, Eggs, Baking Powder
Another great way to incorporate razor clams into your beer can chicken dinner is by making these tasty clam fritters. These fritters are made with a mixture of chopped razor clams, cornmeal, and seasonings, and are then fried until golden brown. Serve them alongside your beer can chicken for a delicious and unique meal.
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Panko Fried Razor Clams
Main Ingredients: Razor Clams, Flour, Eggs, Panko Crumbs, Oil, Sea Salt
If you’re a fan of panko breadcrumbs, you’ll love this recipe for panko fried razor clams. These clams are coated in a mixture of panko breadcrumbs, flour, and spices, and are then fried until crispy and golden. Serve them as an appetizer or side dish to your beer can chicken for a satisfying meal.
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Buttermilk fried clam strips with cocktail sauce
Main Ingredients: Tomato Sauce, Fresh Horseradish, Lemon Juice, Brown
For a classic appetizer that pairs perfectly with beer can chicken, try these buttermilk fried clam strips with cocktail sauce. The clams are marinated in buttermilk and spices, then coated in a mixture of flour and cornmeal and fried until crispy. Serve them with cocktail sauce on the side for a delicious and satisfying meal.
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Steamed Razor Clams With Garlic Sauce
Main Ingredients: Razor Clams, Garlic, Red Peppers, Oil, Salt, Light Soy
If you’re looking for a healthier option, try steaming your razor clams with a flavorful garlic sauce. The clams are steamed until tender and then tossed in a sauce made with garlic, soy sauce, and sesame oil. Serve them alongside your beer can chicken for a light and flavorful meal.
This Chinese-inspired dish is a delicious and unique way to prepare razor clams. The clams are steamed with a sizzling garlic sauce made from garlic, soy sauce, and chili peppers. This dish is bursting with flavor and is the perfect accompaniment to your beer can chicken.
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Steamed Razor Clams With Ginseng And Chrysanthemum...
Main Ingredients: Razor Clams, Tiger Prawns, Water, Goji Berries
For a more sophisticated take on steamed razor clams, try this recipe that incorporates ginseng and chrysanthemum into the dish. This combination adds a unique and herbal flavor to the clams, making them the perfect pairing for your beer can chicken.
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Cod In Paleo Clam Sauce From the Chef at Four Seasons...
Main Ingredients: Cod Fish Fillets, Extra Virgin Olive Oil, Bay Leaves
This elegant dish is sure to impress your dinner guests. The cod is cooked in a flavorful paleo clam sauce made with garlic, white wine, and herbs. This dish is a delicious and sophisticated pairing for your beer can chicken dinner.
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Panko-Breaded Fried Razor Clams
Main Ingredients: Razor Clams, Eggs, All Purpose Flour, Salt, Black
For a twist on classic fried razor clams, try using panko breadcrumbs instead of traditional breadcrumbs. The result is a lighter and crispier coating that perfectly complements the tender razor clams. Serve them alongside your beer can chicken for a flavorful and satisfying meal.
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Sarge's New England Clam Chowder
Main Ingredients: Quahog Clams, Steamer Clams, Razor Clams, White Wine
No beer can chicken dinner is complete without a delicious bowl of clam chowder. This New England-style chowder is made with clams, potatoes, and a creamy broth, making it the perfect comfort food to enjoy alongside your beer can chicken.
For a change of pace from traditional beer can chicken, why not try this Chinese-inspired orange chicken recipe? The chicken is coated in a sweet and tangy orange sauce and then baked to perfection. Serve it with your beer can chicken for a flavorful and unique meal.
If you’re looking for a hearty side dish to pair with your beer can chicken, try this Chinese beef and broccoli recipe. The tender beef is stir-fried with broccoli and a flavorful sauce, making it the perfect complement to your chicken.
Add some variety to your beer can chicken dinner with this delicious Chinese fried rice recipe. The rice is stir-fried with vegetables, eggs, and a flavorful sauce, making it the perfect accompaniment to your chicken.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a different take on beer can chicken, try this recipe for Chinese chicken thighs. The chicken is marinated in a mixture of soy sauce, ginger, and garlic, and then baked to perfection. Serve it alongside your beer can chicken for a delicious and flavorful meal.
This classic Chinese dish is the perfect pairing for your beer can chicken. The chicken is stir-fried with broccoli and a flavorful sauce, making it a hearty and delicious side dish for your meal.
The Perfect Combination of Sweet and Savory
Razor clams are a type of shellfish that are commonly found in the coastal areas of China. They have a long, narrow shell and a tender, juicy interior that is perfect for cooking. The Chinese have been enjoying razor clams for centuries, and their cooking methods have been refined over time to create the perfect balance of sweet and savory flavors.
Ingredients
To create the razor clams Chinese recipe, you will need the following ingredients:
1 pound of razor clams
2 tablespoons of oyster sauce
2 tablespoons of soy sauce
2 cloves of garlic, minced
1 tablespoon of rice wine
1 tablespoon of honey
1 teaspoon of sesame oil
1 teaspoon of cornstarch
1 tablespoon of vegetable oil
Instructions
Start by cleaning the razor clams thoroughly under running water. Remove any sand or debris from the shells and set aside.
In a small bowl, mix together the oyster sauce, soy sauce, minced garlic, rice wine, honey, sesame oil, and cornstarch to create the marinade.
Add the cleaned razor clams to the marinade and let them sit for 15-20 minutes.
In a separate pan, heat the vegetable oil over medium heat.
Add the marinated razor clams to the pan and cook for 3-4 minutes on each side, or until they turn golden brown.
Remove the razor clams from the pan and set aside.
In the same pan, add any remaining marinade and cook for 2-3 minutes until it thickens.
Add the cooked razor clams back to the pan and toss them in the thickened marinade.
Garnish with some chopped green onions and serve hot.
Why You'll Love This Dish
This razor clams Chinese recipe is a perfect combination of sweet and savory flavors. The oyster sauce and soy sauce add a deep umami flavor to the dish, while the honey adds a touch of sweetness. The sesame oil gives the dish a nutty aroma, and the cornstarch thickens the sauce, making it perfect for coating the tender clams. This dish is also a great way to introduce yourself to Chinese flavors and ingredients, as it is easy to make and bursting with unique flavors.
In conclusion, the razor clams Chinese recipe is a must-try for seafood lovers and anyone looking to explore Chinese cuisine. With its perfect balance of sweet and savory flavors, this dish is sure to become a family favorite. So, gather your ingredients and give this recipe a try for a delicious and memorable meal.
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