15 Raw Vegan Turkish Delight Recipe Taste The Magic Today!
Published on: Mar 9, 2024
Turkish delight, also known as lokum, is a popular dessert that originated in Turkey and has become a beloved treat all over the world. Traditionally, it is made with sugar, cornstarch, and flavorings such as rosewater and pistachios. However, for those following a raw vegan diet, these ingredients are not suitable. Luckily, there is a delicious and healthy alternative - raw vegan Turkish delight. In this article, we will share with you a simple and easy-to-follow recipe for this delectable treat that will satisfy your sweet tooth without compromising your dietary choices.
What better way to start our list than with a recipe that combines two of our favorite things – chicken and vodka! This recipe uses a mixture of Turkish delight syrup and vodka to create a flavorful marinade for the chicken. The result is a succulent and aromatic chicken that will leave your taste buds wanting more.
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Sugar-free Vegan Turkish Delight
Main Ingredients: Water, Arrowroot Powder, Agar, Xylitol, Beetroot
If you're looking for a healthier option, this sugar-free vegan Turkish delight recipe is perfect for you. The chicken is marinated with a mixture of coconut milk, rose water, and agave syrup to create a creamy and sweet flavor. It's also a great option for those who are following a plant-based diet.
Of course, we can't forget the classic Turkish delight flavor in our beer can chicken recipes. This recipe uses a simple honey and rose water mixture to marinate the chicken. The result is a delicious and tender chicken with a subtle hint of sweetness.
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Turkish Delight Cocktail
Main Ingredients: Pomegranate, Vodka, Lime, Lemonade, Ice, Pomegranate
Why not take your beer can chicken to the next level by pairing it with a delicious Turkish delight cocktail? This recipe combines the flavors of gin, cranberry juice, and rose water to create a refreshing and fruity drink that goes perfectly with your chicken.
If you want to add some texture to your beer can chicken, try this recipe that incorporates chunks of traditional Turkish delight called lokum. The chicken is marinated with a mixture of honey, lemon juice, and lokum pieces, creating a delicious combination of sweet and tangy flavors.
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Homemade Pistachio Turkish Delight
Main Ingredients: Lemon Juice, Sugar, Corn Starch, Cream Of Tartar
Pistachio lovers, this one's for you! This recipe uses a homemade pistachio Turkish delight to marinate the chicken, giving it a unique and nutty flavor. It's a great option for those who want to add some crunch to their beer can chicken.
This recipe takes the classic Turkish delight flavor up a notch by incorporating pink rosewater. The result is a beautiful and fragrant chicken that is sure to impress your dinner guests. Serve it with a side of roasted vegetables for a complete meal.
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Homemade Turkish Delight Lokum
Main Ingredients: Lemon Juice, Sugar, Corn Starch, Cream Of Tartar
Why use store-bought Turkish delight when you can make your own at home? This recipe shows you how to make your own turkish delight lokum and use it to marinate the chicken. The end result is a flavorful and tender chicken that will make you wonder why you never made your own Turkish delight before.
If you're looking for a quick and easy snack that incorporates the flavors of Turkish delight, try these Turkish delight protein balls. They are made with a mixture of dates, almond butter, and turkish delight pieces, making them a delicious and nutritious treat.
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The White Witch's Turkish Delight
Main Ingredients: Canola, Lemon Juice, Granulated Sugar, Water
Fans of The Chronicles of Narnia will recognize this recipe as the infamous Turkish delight that the White Witch offered to Edmund. This recipe uses a mixture of honey, cream, and rose water to create a creamy and indulgent chicken that will transport you to the magical world of Narnia.
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History of Turkish Delight (Lokum)
Main Ingredients: Sugar, Cornstarch, Water, Lemon Juice, Pistachios
Did you know that Turkish delight has a rich history dating back to the Ottoman Empire? This recipe not only teaches you how to make a delicious turkish delight chicken, but also shares some interesting facts about the origins and cultural significance of this sweet treat.
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Rosewater and Coconut Turkish Delight
Main Ingredients: Granulated Sugar, Water, Fresh Lemon Juice, Cornstarch
This recipe combines the fragrant flavors of rosewater and coconut milk to create a unique and delicious marinade for your beer can chicken. The combination of sweet and savory flavors makes this dish a crowd-pleaser.
Pistachios and rosewater are a classic combination in Turkish desserts, and this beer can chicken recipe is no exception. The chicken is marinated with a mixture of rosewater, pistachios, and honey, creating a flavorful and aromatic dish that is sure to impress.
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Traditional Rose Turkish Delight, Vegan
Main Ingredients: Water, Granulated Sugar, Cream Of Tartar, Lemon Zest
This recipe puts a vegan twist on the traditional rose Turkish delight flavor. The chicken is marinated with a mixture of coconut milk, agave syrup, and rose water, creating a creamy and delicious dish that is suitable for those with dietary restrictions.
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Gift This! Easy Orange Spice Turkish Delight
Main Ingredients: Cold Water, Cornstarch, Candy, Sugar, Light Corn Syrup
Looking for a unique and thoughtful gift? This recipe shows you how to make your own orange spice Turkish delight and package it in a beautiful jar to give to your loved ones. It's a great option for special occasions or just to show someone you care.
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Creamsicle Delight
Main Ingredients: Vodka, Orange Soda, Ginger Ale, Orange Wedges
This recipe combines the classic flavors of a creamsicle with the sweet and fragrant taste of Turkish delight. The chicken is marinated with a mixture of orange juice, vanilla, and turkish delight pieces, creating a unique and delicious twist on traditional beer can chicken.
If you want to add some sides to your beer can chicken, try this recipe that features traditional Turkish flavors. The potatoes and chickpeas are seasoned with cumin, coriander, and sumac, creating a delicious and fragrant dish that pairs perfectly with the chicken.
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Turkish Lentil Balls (Mercimek Köfte)
Main Ingredients: Red Lentils, Water, Bulgur, Olive Oil, Pepper, Salt
If you want to serve something different alongside your beer can chicken, try these Turkish lentil balls. They are made with a mixture of lentils, bulgur, and spices, and are a great option for vegetarians or those who want to add some variety to their meal.
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Turkish Eggplant Casserole with Tomatoes (Imam Bayildi)
Main Ingredients: Eggplant, Sea Salt, Olive Oil, Small Yellow Onion
This recipe features a traditional Turkish eggplant casserole called imam bayildi. The eggplants are stuffed with a flavorful mixture of tomatoes, onions, and garlic, and baked to perfection. It's a great option for a side dish or a vegetarian main course.
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Turkish Bulgur Pilaf
Main Ingredients: Bulgur, Olive Oil, Large Onion, Garlic, Green Pepper
This recipe shows you how to make a simple and delicious Turkish bulgur pilaf that goes perfectly with beer can chicken. The bulgur is cooked with vegetable broth, tomatoes, and spices, creating a flavorful and nutritious side dish.
The Benefits of Raw Vegan Turkish Delight
Nutrient-Dense
Raw vegan Turkish delight is packed with nutrients, making it a guilt-free dessert option. It is made with whole, unprocessed ingredients like nuts, dates, and coconut oil, which are rich in vitamins, minerals, and healthy fats. These nutrients not only provide energy but also support overall health and well-being.
Free of Refined Sugar
Traditional Turkish delight is loaded with refined sugar, which can have negative effects on our health. Raw vegan Turkish delight, on the other hand, is sweetened with natural and unrefined sweeteners such as maple syrup or dates. This not only adds a delicious flavor but also makes it a healthier option for those looking to reduce their sugar intake.
Easy to Digest
Since raw vegan Turkish delight is made with whole and unprocessed ingredients, it is easier for our bodies to digest compared to its traditional counterpart. This means that we can enjoy this sweet treat without feeling bloated or uncomfortable afterwards.
The Recipe
To make raw vegan Turkish delight, you will need:
- 1 cup raw cashews
- ½ cup shredded coconut
- ½ cup pitted dates
- 2 tablespoons coconut oil
- 3 tablespoons maple syrup
- 1 tablespoon rosewater
- ½ cup pistachios, chopped
- Additional shredded coconut for coating
1. In a food processor, blend the cashews, shredded coconut, and pitted dates until they form a sticky dough.
2. Press the dough into a small, square baking dish lined with parchment paper.
3. In a small saucepan, melt the coconut oil over low heat.
4. Remove from heat and stir in the maple syrup and rosewater.
5. Pour the mixture over the dough in the baking dish and spread it evenly.
6. Sprinkle the chopped pistachios on top and press them gently into the mixture.
7. Place the dish in the freezer for about an hour to set.
8. Once set, remove from the freezer and cut into squares.
9. Roll each square in shredded coconut to coat.
10. Serve and enjoy your delicious raw vegan Turkish delight!
Raw vegan Turkish delight is a delightful and healthy dessert that everyone can enjoy. It is easy to make, nutrient-dense, and free of refined sugar. So why not give this recipe a try and indulge in a guilt-free treat? Your taste buds and your body will thank you.