17 Raw Turkish Delight Slice Recipe You Won't Believe The Taste!

Published on: Mar 9, 2024

Turkish delight, also known as lokum, is a popular confectionery in Turkey and has gained popularity all over the world. It is a sweet, chewy and fragrant treat that is often flavored with rosewater, citrus or nuts. While traditionally made by boiling sugar syrup and cornstarch, modern versions of this delicious treat have evolved. In this article, we will share a raw Turkish delight slice recipe that is easy to make and will satisfy your sweet tooth cravings.

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Turkish Delight, also known as Lokum, is a beloved sweet treat that originated in Turkey in the 1700s. It is made from a gel-like mixture of sugar, water, and cornstarch, and often flavored with rosewater, citrus, or nuts. This unique confection has become popular all over the world, and there are many different variations and recipes for it. Here are 20 mouthwatering ways to enjoy this classic dessert.
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One of the most popular flavors of Turkish Delight is rosewater. This delicate and floral flavor pairs perfectly with the sweetness of the sugar and the chewiness of the gel-like texture. To make this version, simply add a few drops of rosewater extract to the mixture before it sets. You can also sprinkle some dried rose petals on top for a beautiful and fragrant garnish.
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Turkish Delight Brownies

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Who says you can't combine a classic dessert with a classic treat? Turkish Delight brownies are a delicious and unexpected twist on the traditional chocolate brownie. Simply mix small pieces of Turkish Delight into the brownie batter before baking for a burst of flavor and texture in every bite. You can also drizzle some melted chocolate on top for a decadent finish.
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Turkish Delight Cheesecake

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For a showstopping dessert, look no further than Turkish Delight cheesecake. This rich and creamy cheesecake is infused with the delicate flavor of rosewater and topped with pieces of Turkish Delight for a delicious and decorative touch. You can also add some crushed pistachios for a pop of color and crunch.
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For a classic and simple version of Turkish Delight, stick to the traditional recipe. This involves cooking a mixture of sugar, water, and cornstarch until it thickens, then pouring it into a greased pan to set. Once set, cut into small squares and dust with powdered sugar for a sweet and satisfying treat.
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Turkish Delight - ful

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If you want to add some Middle Eastern-inspired flavors to your Turkish Delight, try adding some cardamom and pistachios to the mixture before it sets. This combination of sweet and savory gives a unique and delicious twist to the classic recipe.
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Macarons are delicate and delicious French cookies that can be filled with a variety of flavors. For a unique and tasty twist, try filling your macarons with a rosewater Turkish Delight filling. The combination of the crispy cookie and the chewy filling is a match made in heaven.
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Turkish Delight Cocktail

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For a fun and festive drink, try a Turkish Delight cocktail. This cocktail combines the flavors of rosewater, pomegranate, and gin for a refreshing and unique concoction. Add some pomegranate seeds and a small piece of Turkish Delight as a garnish for an extra touch of sweetness.
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Turkish Delight Coffee

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For a cozy and comforting drink, try a cup of Turkish Delight coffee. Simply add a small piece of Turkish Delight to your coffee and let it melt, infusing your drink with a delicious and fragrant flavor. You can also add some cardamom or cinnamon for an extra kick.
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Lokum is the Turkish word for Turkish Delight and is often used interchangeably. However, some people believe that true Lokum should be made with honey instead of sugar. If you want to try a different version, look for a recipe that uses honey instead of sugar for a unique and delicious twist on this classic dessert.
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Homemade Pistachio Turkish Delight

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Pistachios are a popular ingredient in Turkish Delight and add a delicious crunch and nutty flavor. To make your own homemade version, add some chopped pistachios to your traditional Turkish Delight recipe. You can also coat the pieces of Turkish Delight in crushed pistachios for an extra layer of flavor and texture.
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Another popular flavor for Turkish Delight is orange blossom. This floral and citrusy flavor is perfect for spring and summer and pairs well with the sweetness of the sugar. Simply add some orange blossom water or extract to your mixture before it sets for a refreshing and unique twist on this classic treat.
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If you want to add some color to your Turkish Delight, try using pink food coloring or rose syrup to give it a beautiful and vibrant hue. This is perfect for special occasions or just to add a pop of color to your dessert table.
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Homemade Turkish Delight Lokum

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If you've never made Turkish Delight before, don't be intimidated. It's actually a simple and straightforward process, and making it at home allows you to customize the flavors and ingredients to your liking. Plus, it's always more satisfying to enjoy a homemade treat.
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For a healthier version of Turkish Delight, try making protein balls with the classic flavors of rosewater and pistachio. Simply mix together protein powder, almond flour, honey, and a small amount of chopped Turkish Delight. Roll into balls and refrigerate for a delicious and guilt-free snack.
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Rose Turkish Delight Scones

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Scones are a popular breakfast or brunch treat, and adding some Turkish Delight to the mix takes them to a whole new level. Simply add small pieces of rose Turkish Delight to your scone dough before baking for a unique and delicious twist on this classic pastry.
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Showstopping Turkish Delight Cake

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If you really want to impress your guests, make a showstopping Turkish Delight cake. This layered cake is filled with a rosewater buttercream and decorated with pieces of Turkish Delight and crushed pistachios. It's a beautiful and delicious centerpiece for any special occasion.
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Turkish Delight Layer Cake

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For a simpler version of the showstopping cake, try a Turkish Delight layer cake. This cake is made with a basic vanilla cake recipe and layered with a rosewater whipped cream and pieces of Turkish Delight. It's a delicious and elegant dessert that is sure to please.
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The White Witch's Turkish Delight

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If you're a fan of the classic book and movie "The Lion, the Witch, and the Wardrobe," then you're probably familiar with the infamous Turkish Delight that the White Witch used to lure Edmund. Recreate this iconic treat by making a traditional Turkish Delight recipe and adding some food coloring for a striking and magical effect.
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History of Turkish Delight (Lokum)

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Last but not least, learn about the history of Turkish Delight while enjoying this delicious treat. Lokum has a long and interesting history, and learning about its origins and evolution can add a whole new level of appreciation for this beloved dessert. These are just a few of the many ways to enjoy the delicious and versatile Turkish Delight. Whether you stick to the traditional recipe or get creative with different flavors and variations, this classic dessert is sure to satisfy your sweet tooth and impress your taste buds. So go ahead and indulge in some Turkish Delight today!

Ingredients:

  • 1 cup of raw cashews
  • 1 cup of raw pistachios
  • 1 cup of raw almonds
  • 1 cup of dried apricots
  • 1 cup of dried figs
  • 1/4 cup of honey
  • 1/4 cup of rosewater
  • 1/4 cup of coconut oil
  • 1/4 tsp of sea salt
  • 1 tsp of ground cinnamon

Instructions:

  1. In a food processor, blend the cashews, pistachios and almonds until they form a fine powder.
  2. Add in the dried apricots and figs and continue blending until a sticky dough is formed.
  3. In a saucepan, mix together the honey, rosewater, coconut oil, sea salt, and ground cinnamon over low heat until well combined.
  4. Pour the mixture over the nut and fruit dough and mix until everything is evenly coated.
  5. Line a baking dish with parchment paper and press the mixture into the dish.
  6. Refrigerate for at least an hour to allow the slice to set.
  7. Remove from the fridge and cut into desired slice shapes.
  8. Sprinkle with some extra pistachios and serve.

Why choose raw Turkish delight slices?

Raw desserts have become increasingly popular due to their health benefits and delicious taste. This raw Turkish delight slice recipe is no exception. By using raw nuts and dried fruits, you are getting a dose of healthy fats, fiber, and essential vitamins and minerals. The addition of rosewater not only gives the slice a unique flavor but also provides anti-inflammatory and antioxidant properties. Coconut oil adds a touch of healthy fat and sweetness without the use of refined sugars. This recipe is not only a delicious treat but also a guilt-free indulgence.

Make it your own:

Feel free to experiment with different nuts and dried fruits in this recipe. You can also add in some extra flavors such as orange zest or cardamom for a twist. For a vegan option, swap honey for maple syrup or agave nectar. These raw Turkish delight slices can also be stored in the freezer for longer shelf life.

Now that you have a raw Turkish delight slice recipe in your arsenal, you can enjoy this traditional Turkish treat anytime you want. It’s a perfect dessert for special occasions or a tasty snack to satisfy your sweet cravings. So go ahead and give this recipe a try, your taste buds will thank you!

17 raw turkish delight slice recipe You won't believe the taste!

Turkish Delight

yield: 32 total time: 90 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 4 cups granulated sugar
  • 4 1/2 cups water divided
  • 2 teaspoons lemon juice
  • 1 1/4 cups cornstarch
  • 1 teaspoon cream of tartar
  • 1 1/2 tablespoons rosewater
  • 3 drops red food coloring
  • 1 cup powdered sugar

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 34 grams
  • Sugar : 29 grams
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