15 Raw Mexican Salsa Recipe Get Ready To Indulge!

Published on: May 13, 2024

Mexican cuisine is known for its vibrant and bold flavors, and one dish that encapsulates this perfectly is raw Mexican salsa. This versatile dip is a staple in Mexican households and is loved by people all over the world. Made with fresh ingredients and bursting with flavors, this raw Mexican salsa recipe is a must-try for anyone looking to add a touch of spice to their meals. In this article, we will take a closer look at how to make this delicious dip and how it can be enjoyed in various ways.

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Sopapillas - New Mexico Sopapillas

Main Ingredients: Baking Powder, Salt, Lard, Milk, Vegetable Oil, All
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Start off your meal with a classic New Mexico appetizer, Sopapillas. These deliciously fried dough pastries are perfect for dipping into your favorite sauces. Serve them up as a side with your Beer Can Chicken for a truly authentic New Mexico dining experience.
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Spice up your Beer Can Chicken with some authentic New Mexico Red Chile. This rich and flavorful sauce is made with dried red chilies, garlic, and a variety of spices. It's perfect for marinating your chicken or using as a dipping sauce.
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New Mexico Carne Adovada

Main Ingredients: Pork Shoulder, Dried New Mexican Chiles, Chicken Stock
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For a hearty and satisfying main dish, try this New Mexico Carne Adovada recipe. This slow-cooked pork stew is made with tender chunks of pork, red chilies, and a variety of spices. Serve it up with some warm tortillas for a comforting and delicious meal.
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Satisfy your sweet tooth with these traditional New Mexico Biscochitos. These buttery cookies are flavored with cinnamon and anise and are perfect for dipping into your coffee or hot chocolate. They also make a great dessert to serve after your Beer Can Chicken dinner.
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Mango Margaritas with Chili Lime Salt {Ensenada,...

Main Ingredients: Salt, Cubed Mango, White Tequila, Simple Syrup, Orange
Spice up your drink game with these Mango Margaritas with Chili Lime Salt. This refreshing cocktail is made with fresh mangoes, tequila, and a homemade chili lime salt rim. It's the perfect drink to serve alongside your Beer Can Chicken for a tropical twist.
Main Ingredients: Olive Oil, Pork Shoulder, Onion, Salt, Cumin, Mexican
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If you're looking for a lighter dish to serve with your Beer Can Chicken, try this New Mexico Green Chile Stew. Made with chicken, potatoes, and plenty of green chilies, this soup is packed with flavor and is sure to warm you up on a chilly night.
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Put a Mexican twist on the classic Moscow Mule with this Mexico Mule recipe. Made with tequila, ginger beer, and lime juice, this cocktail is refreshing and easy to make. Serve it up with your Beer Can Chicken for a festive and flavorful meal.
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Carne Adovada (New Mexico Red Chile Pork Stew)

Main Ingredients: Vegetable Oil, Pork Butt, Onions, Garlic, Fine Sea
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This Carne Adovada recipe is a must-try for any New Mexico food lover. This hearty and flavorful stew is made with tender chunks of pork and a rich red chili sauce. Serve it up with some warm tortillas for a truly authentic meal.
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Chile Nuevo Mexico

Main Ingredients: Red Chiles, Guajillo Chiles, Garlic Cloves, Onion
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For a quick and easy side dish, try this Chile Nuevo Mexico recipe. Made with fresh green chilies, garlic, and olive oil, this dish is bursting with flavor and can be ready in just minutes. Serve it alongside your Beer Can Chicken for a delicious and healthy meal.
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Satisfy your craving for a hearty and spicy chili with this New Mexico Beef Chili recipe. Made with ground beef, beans, and a variety of spices, this dish is perfect for a cozy night in. Serve it up with some warm tortillas and your Beer Can Chicken for a satisfying and flavorful meal.
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Warm Mexico Salsa

Main Ingredients: Petite Diced Tomatoes, Large Garlic Cloves, White
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Add some heat to your Beer Can Chicken with this Warm Mexico Salsa recipe. Made with roasted tomatoes, jalapenos, and onions, this salsa is perfect for dipping or using as a topping for your chicken. It's also a great way to use up any leftover salsa from your meal.
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If you're a fan of spicy foods, you won't want to miss this New Mexico Chili recipe. This flavorful dish is made with a variety of chilies, beef, and beans for a hearty and satisfying meal. Serve it up with some warm tortillas and your Beer Can Chicken for a delicious and filling dinner.
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Northern Mexico Chimichangas

Main Ingredients: Corn Oil, Cactus Paddle, Salt, Seitan, Adobo Sauce
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Put a twist on your traditional Beer Can Chicken dinner with these Northern Mexico Chimichangas. Made with shredded chicken, cheese, and your favorite toppings, these fried burritos are sure to be a hit with the whole family. Serve them up with some fresh salsa and guacamole for a complete meal.
Main Ingredients: Dried Red Chile, Garlic, Onion, Water, Cumin Seed
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For a versatile and delicious sauce, try this New Mexico Red Chile Sauce recipe. Made with dried red chilies, garlic, and spices, this sauce is perfect for marinating your chicken or using as a dipping sauce. It's also a great way to add some flavor to your leftovers.
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Sunny Mexico drink

Main Ingredients: Galliano, Silver Tequila
Cool down with this refreshing and flavorful Sunny Mexico drink. Made with fresh pineapple, orange juice, and a splash of tequila, this cocktail is perfect for sipping on a warm day. Serve it up with your Beer Can Chicken for a taste of Mexico in every sip.
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New Mexico Pork and Green Chile Posole

Main Ingredients: Pork Shoulder, Spice Blend, Olive Oil, Bacon Drippings
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This New Mexico Pork and Green Chile Posole is a must-try for any soup lover. Made with tender pieces of pork, hominy, and a spicy green chili broth, this soup is hearty and satisfying. Serve it up with some warm tortillas and your Beer Can Chicken for a complete meal.
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Traditional New Mexico Guacamole

Main Ingredients: Avocados, Garlic, Lemon Juiced, Tomato, Ground Cumin
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No Beer Can Chicken dinner is complete without some guacamole. Try this Traditional New Mexico Guacamole recipe for a flavorful and creamy dip. Made with avocados, tomatoes, and spices, this guacamole is sure to be a hit with everyone at the table.
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Chile New Mexico Chicken

Main Ingredients: Boneless Chicken Breast, Dried Chile, Garlic, Lime
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Put a twist on your traditional Beer Can Chicken with this Chile New Mexico Chicken recipe. Marinated in a spicy red chili sauce, this chicken is bursting with flavor and is perfect for grilling. Serve it up with some warm tortillas and your favorite toppings for a delicious and unique meal.
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Sunny Mexico Drink

Main Ingredients: Galliano, Silver Tequila
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End your meal on a sweet note with this Sunny Mexico Drink. Made with fresh mangoes, pineapple juice, and a splash of tequila, this cocktail is perfect for sipping on a warm evening. Serve it up with your Beer Can Chicken for a taste of Mexico in every sip.
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New Mexico Red Chile Enchilada Casserole

Main Ingredients: Corn Tortillas, Cooking Oil, Finely Chopped Onions
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For a hearty and satisfying meal, try this New Mexico Red Chile Enchilada Casserole. Made with layers of corn tortillas, chicken, cheese, and a rich red chili sauce, this dish is sure to be a hit with the whole family. Serve it up with some fresh salsa and guacamole for a complete meal.

The Ingredients

To make raw Mexican salsa, you will need fresh tomatoes, onions, jalapenos, cilantro, lime juice, and salt. These are the basic ingredients that give the salsa its signature tangy and spicy flavor. You can also add other ingredients like garlic, avocado, or mango to give your salsa a unique twist. The secret to making a delicious raw Mexican salsa lies in using the freshest and best quality ingredients.

Preparation

Start by dicing the tomatoes, onions, and jalapenos into small pieces. You can remove the seeds from the jalapenos if you want a milder salsa. Next, finely chop the cilantro and mince the garlic, if using. Mix all the ingredients together in a bowl and add salt to taste. Squeeze in some fresh lime juice and give it a good mix. Your raw Mexican salsa is now ready to be enjoyed.

Variations

While the basic raw Mexican salsa recipe is delicious on its own, you can experiment with different variations to suit your taste. For a chunkier salsa, chop the ingredients into larger pieces and mix them together gently. If you prefer a smoother texture, you can puree the ingredients in a blender. You can also add different types of chilies to give your salsa a unique heat level.

Serving Suggestions

There are countless ways to enjoy raw Mexican salsa. It can be served as a dip with tortilla chips or vegetable sticks, or as a topping for tacos, burritos, or quesadillas. You can also use it as a marinade for meats or a sauce for grilled vegetables. The possibilities are endless, and you can get creative with how you use this flavorful dip. In conclusion, raw Mexican salsa is a delicious and versatile dish that can be enjoyed in many ways. With its fresh and bold flavors, it is a perfect addition to any meal. So, why not give this raw Mexican salsa recipe a try and add a touch of Mexico to your next meal?
15 raw mexican salsa recipe Get ready to indulge!

New Mexico Carne Adovada

yield: 4 total time: 90 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 pounds pork shoulder (aka Boston butt), cut into 1 inch cubes and trimmed of most fat
  • 8 ounces dried New Mexican chiles rinsed, or mix of dried chile peppers: ancho, New Mexican, Chimayo, guajillo, etc.
  • 2 cups chicken stock or beef stock
  • 1 onion chopped
  • 6 cloves garlic chopped
  • 2 teaspoons dried Mexican oregano
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1 teaspoon kosher salt or to taste
  • 2 teaspoons apple cider vinegar

Nutrition

  • Calories : 570 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 230 milligrams
  • Fat : 25 grams
  • Fiber : 1 grams
  • Protein : 72 grams
  • SaturatedFat : 7 grams
  • Sodium : 1030 milligrams
  • Sugar : 4 grams
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